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Joseph Golian

Examiner (ID: 8182)

Most Active Art Unit
1302
Art Unit(s)
1302
Total Applications
992
Issued Applications
694
Pending Applications
5
Abandoned Applications
293

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 3426205 [patent_doc_number] => 05455057 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-10-03 [patent_title] => 'Preparation of a soluble coffee granulate product' [patent_app_type] => 1 [patent_app_number] => 8/304358 [patent_app_country] => US [patent_app_date] => 1994-09-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 6 [patent_no_of_words] => 8023 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 145 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/455/05455057.pdf [firstpage_image] =>[orig_patent_app_number] => 304358 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/304358
Preparation of a soluble coffee granulate product Sep 11, 1994 Issued
Array ( [id] => 3475974 [patent_doc_number] => 05399368 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-03-21 [patent_title] => 'Encapsulation of volatile aroma compounds' [patent_app_type] => 1 [patent_app_number] => 8/300777 [patent_app_country] => US [patent_app_date] => 1994-09-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 6031 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 180 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/399/05399368.pdf [firstpage_image] =>[orig_patent_app_number] => 300777 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/300777
Encapsulation of volatile aroma compounds Sep 5, 1994 Issued
Array ( [id] => 3415415 [patent_doc_number] => 05433962 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-07-18 [patent_title] => 'Rapidly soluble flavored instant coffee product' [patent_app_type] => 1 [patent_app_number] => 8/296291 [patent_app_country] => US [patent_app_date] => 1994-08-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6563 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/433/05433962.pdf [firstpage_image] =>[orig_patent_app_number] => 296291 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/296291
Rapidly soluble flavored instant coffee product Aug 24, 1994 Issued
Array ( [id] => 3472031 [patent_doc_number] => 05427806 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-06-27 [patent_title] => 'Process for making a stable green tea extract and product' [patent_app_type] => 1 [patent_app_number] => 8/287013 [patent_app_country] => US [patent_app_date] => 1994-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4522 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 274 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/427/05427806.pdf [firstpage_image] =>[orig_patent_app_number] => 287013 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/287013
Process for making a stable green tea extract and product Aug 7, 1994 Issued
Array ( [id] => 3102695 [patent_doc_number] => 05417989 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-05-23 [patent_title] => 'Method for making bialys' [patent_app_type] => 1 [patent_app_number] => 8/278577 [patent_app_country] => US [patent_app_date] => 1994-07-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 3 [patent_no_of_words] => 1110 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 181 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/417/05417989.pdf [firstpage_image] =>[orig_patent_app_number] => 278577 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/278577
Method for making bialys Jul 20, 1994 Issued
Array ( [id] => 3456698 [patent_doc_number] => 05441751 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-08-15 [patent_title] => 'Precooked pan pizza dough' [patent_app_type] => 1 [patent_app_number] => 8/267967 [patent_app_country] => US [patent_app_date] => 1994-06-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2551 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 164 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/441/05441751.pdf [firstpage_image] =>[orig_patent_app_number] => 267967 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/267967
Precooked pan pizza dough Jun 28, 1994 Issued
Array ( [id] => 3034436 [patent_doc_number] => 05372834 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-12-13 [patent_title] => 'Treating a meaty flavored foodstuff with a combination of a sclareolide and aconitic or gluconic acid' [patent_app_type] => 1 [patent_app_number] => 8/265109 [patent_app_country] => US [patent_app_date] => 1994-06-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2515 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 140 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/372/05372834.pdf [firstpage_image] =>[orig_patent_app_number] => 265109 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/265109
Treating a meaty flavored foodstuff with a combination of a sclareolide and aconitic or gluconic acid Jun 23, 1994 Issued
Array ( [id] => 3479882 [patent_doc_number] => 05445836 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-08-29 [patent_title] => 'Enzymatic clarification of tea extracts' [patent_app_type] => 1 [patent_app_number] => 8/241832 [patent_app_country] => US [patent_app_date] => 1994-05-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2557 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 148 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/445/05445836.pdf [firstpage_image] =>[orig_patent_app_number] => 241832 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/241832
Enzymatic clarification of tea extracts May 11, 1994 Issued
Array ( [id] => 3068449 [patent_doc_number] => 05360618 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-11-01 [patent_title] => 'Flavoring system' [patent_app_type] => 1 [patent_app_number] => 8/233201 [patent_app_country] => US [patent_app_date] => 1994-04-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5915 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 116 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/360/05360618.pdf [firstpage_image] =>[orig_patent_app_number] => 233201 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/233201
Flavoring system Apr 25, 1994 Issued
Array ( [id] => 3102765 [patent_doc_number] => 05417993 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-05-23 [patent_title] => 'Method for producing coffee aroma component' [patent_app_type] => 1 [patent_app_number] => 8/219465 [patent_app_country] => US [patent_app_date] => 1994-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 8032 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 148 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/417/05417993.pdf [firstpage_image] =>[orig_patent_app_number] => 219465 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/219465
Method for producing coffee aroma component Mar 28, 1994 Issued
Array ( [id] => 3102714 [patent_doc_number] => 05417990 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-05-23 [patent_title] => 'Ready-to-eat, multi-component, multi-colored gels' [patent_app_type] => 1 [patent_app_number] => 8/219606 [patent_app_country] => US [patent_app_date] => 1994-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2020 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/417/05417990.pdf [firstpage_image] =>[orig_patent_app_number] => 219606 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/219606
Ready-to-eat, multi-component, multi-colored gels Mar 28, 1994 Issued
Array ( [id] => 3472118 [patent_doc_number] => 05427812 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-06-27 [patent_title] => 'Low-calorie powdered ice tea mix' [patent_app_type] => 1 [patent_app_number] => 8/219332 [patent_app_country] => US [patent_app_date] => 1994-03-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1735 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 55 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/427/05427812.pdf [firstpage_image] =>[orig_patent_app_number] => 219332 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/219332
Low-calorie powdered ice tea mix Mar 27, 1994 Issued
08/208894 PROCESS FOR ENCAPSULATING THE FLAVOR WITH COLLOID GEL MATRIX Mar 3, 1994 Abandoned
Array ( [id] => 3457989 [patent_doc_number] => 05391382 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-02-21 [patent_title] => 'Low dust powdered cellulose' [patent_app_type] => 1 [patent_app_number] => 8/189431 [patent_app_country] => US [patent_app_date] => 1994-01-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2069 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 92 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/391/05391382.pdf [firstpage_image] =>[orig_patent_app_number] => 189431 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/189431
Low dust powdered cellulose Jan 30, 1994 Issued
Array ( [id] => 3408601 [patent_doc_number] => 05411751 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-05-02 [patent_title] => 'Reducing gastrointestinal irritation in infant nutrition' [patent_app_type] => 1 [patent_app_number] => 8/187772 [patent_app_country] => US [patent_app_date] => 1994-01-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2953 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/411/05411751.pdf [firstpage_image] =>[orig_patent_app_number] => 187772 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/187772
Reducing gastrointestinal irritation in infant nutrition Jan 25, 1994 Issued
Array ( [id] => 3442175 [patent_doc_number] => 05397584 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-03-14 [patent_title] => 'Process for preparing stabilized, partially-dehydrated aromatic plant products' [patent_app_type] => 1 [patent_app_number] => 8/186619 [patent_app_country] => US [patent_app_date] => 1994-01-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 8777 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/397/05397584.pdf [firstpage_image] =>[orig_patent_app_number] => 186619 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/186619
Process for preparing stabilized, partially-dehydrated aromatic plant products Jan 25, 1994 Issued
Array ( [id] => 2990080 [patent_doc_number] => 05366747 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-11-22 [patent_title] => 'Aconitic acid, gluconic acid and/or succinic acid taken alone or further together with sclareolide in enhancing the organoleptic properties of foodstuffs' [patent_app_type] => 1 [patent_app_number] => 8/168338 [patent_app_country] => US [patent_app_date] => 1993-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2514 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 125 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/366/05366747.pdf [firstpage_image] =>[orig_patent_app_number] => 168338 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/168338
Aconitic acid, gluconic acid and/or succinic acid taken alone or further together with sclareolide in enhancing the organoleptic properties of foodstuffs Dec 16, 1993 Issued
Array ( [id] => 3068156 [patent_doc_number] => 05336513 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-08-09 [patent_title] => 'Bitterness inhibitors' [patent_app_type] => 1 [patent_app_number] => 8/163494 [patent_app_country] => US [patent_app_date] => 1993-12-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1845 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/336/05336513.pdf [firstpage_image] =>[orig_patent_app_number] => 163494 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/163494
Bitterness inhibitors Dec 6, 1993 Issued
Array ( [id] => 3073584 [patent_doc_number] => 05322703 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1994-06-21 [patent_title] => 'High-yield roasted coffee with balanced flavor' [patent_app_type] => 1 [patent_app_number] => 8/162818 [patent_app_country] => US [patent_app_date] => 1993-12-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 5021 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 204 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/322/05322703.pdf [firstpage_image] =>[orig_patent_app_number] => 162818 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/162818
High-yield roasted coffee with balanced flavor Dec 5, 1993 Issued
Array ( [id] => 3451609 [patent_doc_number] => 05378489 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1995-01-03 [patent_title] => 'Emulsified taste-modifier composition' [patent_app_type] => 1 [patent_app_number] => 8/161204 [patent_app_country] => US [patent_app_date] => 1993-12-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2588 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/378/05378489.pdf [firstpage_image] =>[orig_patent_app_number] => 161204 [rel_patent_id] =>[rel_patent_doc_number] =>)
08/161204
Emulsified taste-modifier composition Dec 1, 1993 Issued
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