Search

Joseph O. Schell

Examiner (ID: 130, Phone: (571)272-8186 , Office: P/2114 )

Most Active Art Unit
2114
Art Unit(s)
2114
Total Applications
932
Issued Applications
796
Pending Applications
44
Abandoned Applications
107

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 11081435 [patent_doc_number] => 20160278400 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-29 [patent_title] => 'PROCESS OF PREPARING CARAMEL COLOR REPLACEMENT' [patent_app_type] => utility [patent_app_number] => 14/964497 [patent_app_country] => US [patent_app_date] => 2015-12-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5216 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14964497 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/964497
PROCESS OF PREPARING CARAMEL COLOR REPLACEMENT Dec 8, 2015 Abandoned
Array ( [id] => 12699835 [patent_doc_number] => 20180125111 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-05-10 [patent_title] => LIQUID MILK DRINK ENRICHED IN BETA-GLUCAN [patent_app_type] => utility [patent_app_number] => 15/526768 [patent_app_country] => US [patent_app_date] => 2015-11-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10204 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 61 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15526768 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/526768
LIQUID MILK DRINK ENRICHED IN BETA-GLUCAN Nov 16, 2015 Abandoned
Array ( [id] => 11009607 [patent_doc_number] => 20160206561 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-07-21 [patent_title] => 'Delivery and Controlled Release of Encapsulated Lipophilic Nutrients' [patent_app_type] => utility [patent_app_number] => 14/943507 [patent_app_country] => US [patent_app_date] => 2015-11-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6345 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14943507 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/943507
Delivery and Controlled Release of Encapsulated Lipophilic Nutrients Nov 16, 2015 Abandoned
Array ( [id] => 12056309 [patent_doc_number] => 20170332653 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-11-23 [patent_title] => 'PROCESS OF MANUFACTURING MILK CURD AND CHEESE BY DIRECT CHEMICAL ACIDIFICATION' [patent_app_type] => utility [patent_app_number] => 15/524215 [patent_app_country] => US [patent_app_date] => 2015-11-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4817 [patent_no_of_claims] => 49 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15524215 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/524215
PROCESS OF MANUFACTURING MILK CURD AND CHEESE BY DIRECT CHEMICAL ACIDIFICATION Nov 5, 2015 Abandoned
Array ( [id] => 10767160 [patent_doc_number] => 20160113316 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-04-28 [patent_title] => 'SWEETENING COMPOSITION' [patent_app_type] => utility [patent_app_number] => 14/923304 [patent_app_country] => US [patent_app_date] => 2015-10-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5526 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14923304 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/923304
SWEETENING COMPOSITION Oct 25, 2015 Pending
Array ( [id] => 12049141 [patent_doc_number] => 20170325485 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-11-16 [patent_title] => 'BEVERAGE' [patent_app_type] => utility [patent_app_number] => 15/519929 [patent_app_country] => US [patent_app_date] => 2015-10-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 788 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15519929 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/519929
Beverage Oct 20, 2015 Issued
Array ( [id] => 10767153 [patent_doc_number] => 20160113309 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-04-28 [patent_title] => 'FOOD PASTE' [patent_app_type] => utility [patent_app_number] => 14/881353 [patent_app_country] => US [patent_app_date] => 2015-10-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3127 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14881353 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/881353
FOOD PASTE Oct 12, 2015 Abandoned
Array ( [id] => 12023873 [patent_doc_number] => 20170313973 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-11-02 [patent_title] => 'USE OF BACTERIAL BIOFILMS IN OENOLOGY' [patent_app_type] => utility [patent_app_number] => 15/517691 [patent_app_country] => US [patent_app_date] => 2015-10-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 4477 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15517691 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/517691
USE OF BACTERIAL BIOFILMS IN OENOLOGY Oct 8, 2015 Abandoned
Array ( [id] => 11999395 [patent_doc_number] => 20170303550 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-10-26 [patent_title] => 'PROCESS, PRODUCT AND METHOD' [patent_app_type] => utility [patent_app_number] => 15/517241 [patent_app_country] => US [patent_app_date] => 2015-10-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10492 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15517241 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/517241
PROCESS, PRODUCT AND METHOD Oct 4, 2015 Abandoned
Array ( [id] => 11994252 [patent_doc_number] => 20170298407 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-10-19 [patent_title] => 'ENGINEERED WATER NANOSTRUCTURES (EWNS) AND USES THEREOF' [patent_app_type] => utility [patent_app_number] => 15/511532 [patent_app_country] => US [patent_app_date] => 2015-09-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 14329 [patent_no_of_claims] => 49 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15511532 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/511532
Engineered water nanostructures (EWNS) and uses thereof Sep 15, 2015 Issued
Array ( [id] => 11081434 [patent_doc_number] => 20160278399 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-29 [patent_title] => 'HEAT STABLE CHOCOLATE CONFECTIONERY PRODUCT AND METHOD OF MAKING SAME' [patent_app_type] => utility [patent_app_number] => 14/911767 [patent_app_country] => US [patent_app_date] => 2015-09-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6834 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14911767 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/911767
HEAT STABLE CHOCOLATE CONFECTIONERY PRODUCT AND METHOD OF MAKING SAME Sep 14, 2015 Abandoned
Array ( [id] => 11947554 [patent_doc_number] => 20170251705 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-09-07 [patent_title] => 'Fixed Bed Decolorization Process For Polyunsaturated Fatty Acid' [patent_app_type] => utility [patent_app_number] => 15/509856 [patent_app_country] => US [patent_app_date] => 2015-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5092 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15509856 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/509856
Fixed Bed Decolorization Process For Polyunsaturated Fatty Acid Sep 8, 2015 Abandoned
Array ( [id] => 11947535 [patent_doc_number] => 20170251686 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-09-07 [patent_title] => 'COMPRESSED SOLID MILK TABLETS AND METHOD FOR MAKING THE SAME' [patent_app_type] => utility [patent_app_number] => 15/507085 [patent_app_country] => US [patent_app_date] => 2015-08-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 17766 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15507085 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/507085
COMPRESSED SOLID MILK TABLETS AND METHOD FOR MAKING THE SAME Aug 30, 2015 Abandoned
Array ( [id] => 11468763 [patent_doc_number] => 20170055546 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-02 [patent_title] => 'SPOILAGE REDUCING COMPOSITION FOR WILD BIRD NECTAR' [patent_app_type] => utility [patent_app_number] => 14/836882 [patent_app_country] => US [patent_app_date] => 2015-08-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7463 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14836882 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/836882
SPOILAGE REDUCING COMPOSITION FOR WILD BIRD NECTAR Aug 25, 2015 Pending
Array ( [id] => 11468764 [patent_doc_number] => 20170055547 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-02 [patent_title] => 'SPOILAGE REDUCING COMPOSITION FOR WILD BIRD NECTAR' [patent_app_type] => utility [patent_app_number] => 14/836889 [patent_app_country] => US [patent_app_date] => 2015-08-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7461 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14836889 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/836889
SPOILAGE REDUCING COMPOSITION FOR WILD BIRD NECTAR Aug 25, 2015 Abandoned
Array ( [id] => 11999393 [patent_doc_number] => 20170303548 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-10-26 [patent_title] => 'GH5 Xylanase for Dough Dryness' [patent_app_type] => utility [patent_app_number] => 15/502341 [patent_app_country] => US [patent_app_date] => 2015-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13867 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15502341 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/502341
GH5 Xylanase for Dough Dryness Aug 17, 2015 Abandoned
Array ( [id] => 11742163 [patent_doc_number] => 20170196235 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-07-13 [patent_title] => 'CLOUDINESS-INHIBITING AGENT FOR TEA BEVERAGE' [patent_app_type] => utility [patent_app_number] => 15/326233 [patent_app_country] => US [patent_app_date] => 2015-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2742 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15326233 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/326233
CLOUDINESS-INHIBITING AGENT FOR TEA BEVERAGE Jul 14, 2015 Abandoned
Array ( [id] => 10661497 [patent_doc_number] => 20160007641 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-01-14 [patent_title] => 'Pigment Formulation' [patent_app_type] => utility [patent_app_number] => 14/795274 [patent_app_country] => US [patent_app_date] => 2015-07-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3949 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14795274 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/795274
Pigment Formulation Jul 8, 2015 Abandoned
Array ( [id] => 10656144 [patent_doc_number] => 20160002288 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-01-07 [patent_title] => 'WHEY PROTEIN CONCENTRATE, ITS PREPARATION AND ITS USE' [patent_app_type] => utility [patent_app_number] => 14/790815 [patent_app_country] => US [patent_app_date] => 2015-07-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5439 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14790815 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/790815
WHEY PROTEIN CONCENTRATE, ITS PREPARATION AND ITS USE Jul 1, 2015 Abandoned
Array ( [id] => 10488990 [patent_doc_number] => 20150374012 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-12-31 [patent_title] => 'High-Protein Food Products Made Using High-Protein Microalgae' [patent_app_type] => utility [patent_app_number] => 14/752770 [patent_app_country] => US [patent_app_date] => 2015-06-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5182 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14752770 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/752770
High-Protein Food Products Made Using High-Protein Microalgae Jun 25, 2015 Abandoned
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