Search

Joseph Pape

Examiner (ID: 17179, Phone: (571)272-6664 , Office: P/3612 )

Most Active Art Unit
3612
Art Unit(s)
3612, 2899, 3102
Total Applications
4219
Issued Applications
3701
Pending Applications
174
Abandoned Applications
382

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 18011584 [patent_doc_number] => 11503851 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2022-11-22 [patent_title] => Compositions and methods to counteract processes associated with inflammation and senescence and to support cellular energy and/or metabolism [patent_app_type] => utility [patent_app_number] => 17/843140 [patent_app_country] => US [patent_app_date] => 2022-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 26 [patent_figures_cnt] => 26 [patent_no_of_words] => 15849 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17843140 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/843140
Compositions and methods to counteract processes associated with inflammation and senescence and to support cellular energy and/or metabolism Jun 16, 2022 Issued
Array ( [id] => 17880329 [patent_doc_number] => 20220295806 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-09-22 [patent_title] => MEAT PRODUCT [patent_app_type] => utility [patent_app_number] => 17/835275 [patent_app_country] => US [patent_app_date] => 2022-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11184 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17835275 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/835275
MEAT PRODUCT Jun 7, 2022 Abandoned
Array ( [id] => 18002765 [patent_doc_number] => 20220361531 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-11-17 [patent_title] => BEE NUTRITION [patent_app_type] => utility [patent_app_number] => 17/828498 [patent_app_country] => US [patent_app_date] => 2022-05-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8696 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -26 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17828498 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/828498
Bee nutrition May 30, 2022 Issued
Array ( [id] => 17789635 [patent_doc_number] => 20220248726 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-08-11 [patent_title] => CRISP AND HARD WHOLE OAT KERNEL SNACK [patent_app_type] => utility [patent_app_number] => 17/727908 [patent_app_country] => US [patent_app_date] => 2022-04-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3594 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17727908 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/727908
Crisp and hard whole oat kernel snack Apr 24, 2022 Issued
Array ( [id] => 17927596 [patent_doc_number] => 20220322721 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-13 [patent_title] => HIGH CALORIE, UHT TREATED LIQUID NUTRITIONAL COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 17/727464 [patent_app_country] => US [patent_app_date] => 2022-04-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5828 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17727464 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/727464
HIGH CALORIE, UHT TREATED LIQUID NUTRITIONAL COMPOSITIONS Apr 21, 2022 Abandoned
Array ( [id] => 17927492 [patent_doc_number] => 20220322617 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-13 [patent_title] => METHODS FOR THE PRODUCTION AND USE OF MYCELIATED HIGH PROTEIN FOOD COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 17/725344 [patent_app_country] => US [patent_app_date] => 2022-04-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12496 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 94 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17725344 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/725344
Methods for the production and use of myceliated high protein food compositions Apr 19, 2022 Issued
Array ( [id] => 17894691 [patent_doc_number] => 20220304353 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-09-29 [patent_title] => Electrolyte Beverage Composition [patent_app_type] => utility [patent_app_number] => 17/707687 [patent_app_country] => US [patent_app_date] => 2022-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4138 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17707687 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/707687
Electrolyte Beverage Composition Mar 28, 2022 Abandoned
Array ( [id] => 18625880 [patent_doc_number] => 20230284659 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-09-14 [patent_title] => Vitamin Enhanced Beverage [patent_app_type] => utility [patent_app_number] => 17/692400 [patent_app_country] => US [patent_app_date] => 2022-03-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 527 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 20 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17692400 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/692400
Vitamin Enhanced Beverage Mar 10, 2022 Abandoned
Array ( [id] => 18018167 [patent_doc_number] => 20220369666 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-11-24 [patent_title] => PROCESS FOR PRODUCING COOKABLE, FIBROUS MEAT ANALOGS VIA DIRECTIONAL FREEZING [patent_app_type] => utility [patent_app_number] => 17/666930 [patent_app_country] => US [patent_app_date] => 2022-02-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12251 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -101 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17666930 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/666930
Process for producing cookable, fibrous meat analogs via directional freezing Feb 7, 2022 Issued
Array ( [id] => 17576024 [patent_doc_number] => 20220132879 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-05-05 [patent_title] => FOOD PRODUCTS AND SYSTEMS AND METHODS OF MAKING SAME [patent_app_type] => utility [patent_app_number] => 17/573476 [patent_app_country] => US [patent_app_date] => 2022-01-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11274 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 45 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17573476 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/573476
Food products and systems and methods of making same Jan 10, 2022 Issued
Array ( [id] => 17560943 [patent_doc_number] => 20220125092 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-28 [patent_title] => NON-DAIRY FORMULAE [patent_app_type] => utility [patent_app_number] => 17/567996 [patent_app_country] => US [patent_app_date] => 2022-01-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4012 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17567996 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/567996
NON-DAIRY FORMULAE Jan 3, 2022 Pending
Array ( [id] => 17531748 [patent_doc_number] => 20220110357 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-14 [patent_title] => PERSONALIZED PEDIATRIC NUTRITION PRODUCTS COMPRISING HUMAN MILK OLIGOSACCHARIDES [patent_app_type] => utility [patent_app_number] => 17/559298 [patent_app_country] => US [patent_app_date] => 2021-12-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17775 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17559298 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/559298
PERSONALIZED PEDIATRIC NUTRITION PRODUCTS COMPRISING HUMAN MILK OLIGOSACCHARIDES Dec 21, 2021 Pending
Array ( [id] => 17479771 [patent_doc_number] => 20220087275 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-03-24 [patent_title] => MAGNESIUM ION AS ANTIBACTERIAL AGENT [patent_app_type] => utility [patent_app_number] => 17/540863 [patent_app_country] => US [patent_app_date] => 2021-12-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10616 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17540863 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/540863
MAGNESIUM ION AS ANTIBACTERIAL AGENT Dec 1, 2021 Abandoned
Array ( [id] => 17684919 [patent_doc_number] => 20220192211 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-23 [patent_title] => SYSTEMS AND METHODS FOR CONTROLLING WATER QUALITY IN FOOD PROCESSING [patent_app_type] => utility [patent_app_number] => 17/534293 [patent_app_country] => US [patent_app_date] => 2021-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7766 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 131 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17534293 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/534293
Systems and methods for controlling water quality in food processing Nov 22, 2021 Issued
Array ( [id] => 18389105 [patent_doc_number] => 20230157323 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-05-25 [patent_title] => KETONE BEVERAGE CONTAINING A SLOW CARBOHYDRATE [patent_app_type] => utility [patent_app_number] => 17/455826 [patent_app_country] => US [patent_app_date] => 2021-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8264 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -28 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17455826 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/455826
KETONE BEVERAGE CONTAINING A SLOW CARBOHYDRATE Nov 18, 2021 Abandoned
Array ( [id] => 17545929 [patent_doc_number] => 20220117270 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-21 [patent_title] => METHOD OF PRODUCING HYDROGEN WATER [patent_app_type] => utility [patent_app_number] => 17/531174 [patent_app_country] => US [patent_app_date] => 2021-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3015 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 78 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17531174 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/531174
Method of producing hydrogen water Nov 18, 2021 Issued
Array ( [id] => 19562971 [patent_doc_number] => 12137716 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-11-12 [patent_title] => Methods of liver disease treatment [patent_app_type] => utility [patent_app_number] => 17/527919 [patent_app_country] => US [patent_app_date] => 2021-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 14651 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 308 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17527919 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/527919
Methods of liver disease treatment Nov 15, 2021 Issued
Array ( [id] => 17383070 [patent_doc_number] => 20220030922 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-03 [patent_title] => Breakdown Product of Thallus of Plant of Subfamily Lemnoideae [patent_app_type] => utility [patent_app_number] => 17/505173 [patent_app_country] => US [patent_app_date] => 2021-10-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3247 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17505173 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/505173
Breakdown Product of Thallus of Plant of Subfamily Lemnoideae Oct 18, 2021 Abandoned
Array ( [id] => 17367443 [patent_doc_number] => 20220022495 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-27 [patent_title] => PLANT PROTEIN-CONTAINING LIQUID COMPOSITION AND METHOD FOR PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 17/497008 [patent_app_country] => US [patent_app_date] => 2021-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11553 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 131 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17497008 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/497008
PLANT PROTEIN-CONTAINING LIQUID COMPOSITION AND METHOD FOR PRODUCING THE SAME Oct 7, 2021 Abandoned
Array ( [id] => 19338149 [patent_doc_number] => 12048318 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-07-30 [patent_title] => Sugar substitute compositions comprising digestion resistant soluble fiber [patent_app_type] => utility [patent_app_number] => 17/492087 [patent_app_country] => US [patent_app_date] => 2021-10-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4186 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 58 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17492087 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/492087
Sugar substitute compositions comprising digestion resistant soluble fiber Sep 30, 2021 Issued
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