Search

Katherine Deguire Leblanc

Examiner (ID: 922)

Most Active Art Unit
1791
Art Unit(s)
1794, 1791, 1781
Total Applications
715
Issued Applications
193
Pending Applications
111
Abandoned Applications
428

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 16538543 [patent_doc_number] => 20200404956 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-31 [patent_title] => SPRAY-DRIED COMPOSITION [patent_app_type] => utility [patent_app_number] => 16/976268 [patent_app_country] => US [patent_app_date] => 2018-11-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3791 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16976268 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/976268
SPRAY-DRIED COMPOSITION Nov 4, 2018 Pending
Array ( [id] => 14404765 [patent_doc_number] => 20190168226 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-06-06 [patent_title] => GRAIN POWDER AND METHOD OF PRODUCING THEREOF [patent_app_type] => utility [patent_app_number] => 16/178102 [patent_app_country] => US [patent_app_date] => 2018-11-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6099 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16178102 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/178102
GRAIN POWDER AND METHOD OF PRODUCING THEREOF Oct 31, 2018 Abandoned
Array ( [id] => 16912987 [patent_doc_number] => 20210186079 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-06-24 [patent_title] => DEEP FRY COATING MIX [patent_app_type] => utility [patent_app_number] => 16/755684 [patent_app_country] => US [patent_app_date] => 2018-10-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4470 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16755684 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/755684
DEEP FRY COATING MIX Oct 30, 2018 Abandoned
Array ( [id] => 16282074 [patent_doc_number] => 20200275676 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-03 [patent_title] => NON-BLOOM COMESTIBLE PRODUCT [patent_app_type] => utility [patent_app_number] => 16/650143 [patent_app_country] => US [patent_app_date] => 2018-10-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17183 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16650143 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/650143
Non-bloom comestible product Oct 25, 2018 Issued
Array ( [id] => 16891517 [patent_doc_number] => 11033039 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-06-15 [patent_title] => Methods for treating a divided cheese product and compositions thereof [patent_app_type] => utility [patent_app_number] => 16/170917 [patent_app_country] => US [patent_app_date] => 2018-10-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 10795 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 136 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16170917 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/170917
Methods for treating a divided cheese product and compositions thereof Oct 24, 2018 Issued
Array ( [id] => 14225579 [patent_doc_number] => 20190124962 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-05-02 [patent_title] => RAW, FROZEN GROUND BEEF (AND/OR OTHER MEAT), METHOD FOR MAKING SAME, AND PACKAGING FOR DISPLAYING SAME [patent_app_type] => utility [patent_app_number] => 16/169366 [patent_app_country] => US [patent_app_date] => 2018-10-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5320 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 110 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16169366 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/169366
RAW, FROZEN GROUND BEEF (AND/OR OTHER MEAT), METHOD FOR MAKING SAME, AND PACKAGING FOR DISPLAYING SAME Oct 23, 2018 Abandoned
Array ( [id] => 17419555 [patent_doc_number] => 11252981 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2022-02-22 [patent_title] => Raw, frozen ground beef (and/or other meat), method for making same, and packaging for displaying same [patent_app_type] => utility [patent_app_number] => 16/169336 [patent_app_country] => US [patent_app_date] => 2018-10-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 14 [patent_figures_cnt] => 23 [patent_no_of_words] => 9580 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 155 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16169336 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/169336
Raw, frozen ground beef (and/or other meat), method for making same, and packaging for displaying same Oct 23, 2018 Issued
Array ( [id] => 16821851 [patent_doc_number] => 20210137144 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-05-13 [patent_title] => An Astaxanthin-Containing Condiment and a Preparation Method Therefor [patent_app_type] => utility [patent_app_number] => 17/043863 [patent_app_country] => US [patent_app_date] => 2018-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4411 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 218 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17043863 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/043863
Astaxanthin-containing condiment and a preparation method therefor Oct 21, 2018 Issued
Array ( [id] => 14805063 [patent_doc_number] => 20190269141 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-05 [patent_title] => BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH [patent_app_type] => utility [patent_app_number] => 16/149312 [patent_app_country] => US [patent_app_date] => 2018-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9327 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16149312 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/149312
BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH Oct 1, 2018 Abandoned
Array ( [id] => 19503290 [patent_doc_number] => 12114686 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-10-15 [patent_title] => Glass noodle with low stabilized pea starch [patent_app_type] => utility [patent_app_number] => 16/651754 [patent_app_country] => US [patent_app_date] => 2018-10-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 7 [patent_no_of_words] => 3705 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16651754 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/651754
Glass noodle with low stabilized pea starch Sep 30, 2018 Issued
Array ( [id] => 16504103 [patent_doc_number] => 20200383359 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-10 [patent_title] => SAVORY CLUSTER SNACK FOOD [patent_app_type] => utility [patent_app_number] => 16/821852 [patent_app_country] => US [patent_app_date] => 2018-09-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3307 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16821852 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/821852
SAVORY CLUSTER SNACK FOOD Sep 25, 2018 Abandoned
Array ( [id] => 16915921 [patent_doc_number] => 20210189013 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-06-24 [patent_title] => METHOD FOR PREPARING PHYSICALLY MODIFIED STARCH BY USING HEATING AND FREEZING-THAWING AND ADDING VARIOUS EDIBLE GUMS [patent_app_type] => utility [patent_app_number] => 16/756236 [patent_app_country] => US [patent_app_date] => 2018-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7801 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16756236 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/756236
METHOD FOR PREPARING PHYSICALLY MODIFIED STARCH BY USING HEATING AND FREEZING-THAWING AND ADDING VARIOUS EDIBLE GUMS Sep 16, 2018 Abandoned
Array ( [id] => 14015183 [patent_doc_number] => 20190069585 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-03-07 [patent_title] => Compositions of micronutrients and phytochemicals for optimal human health [patent_app_type] => utility [patent_app_number] => 15/999914 [patent_app_country] => US [patent_app_date] => 2018-08-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9561 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -33 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15999914 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/999914
Compositions of micronutrients and phytochemicals for optimal human health Aug 28, 2018 Abandoned
Array ( [id] => 13727929 [patent_doc_number] => 20180368432 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-12-27 [patent_title] => SOLID MILK AND METHOD OF MAKING THE SAME [patent_app_type] => utility [patent_app_number] => 16/113862 [patent_app_country] => US [patent_app_date] => 2018-08-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13844 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16113862 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/113862
SOLID MILK AND METHOD OF MAKING THE SAME Aug 26, 2018 Abandoned
Array ( [id] => 19761705 [patent_doc_number] => 12219970 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-02-11 [patent_title] => Baking ingredients suitable for fat replacement [patent_app_type] => utility [patent_app_number] => 17/049616 [patent_app_country] => US [patent_app_date] => 2018-08-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6528 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17049616 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/049616
Baking ingredients suitable for fat replacement Aug 21, 2018 Issued
Array ( [id] => 16106805 [patent_doc_number] => 20200205425 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-02 [patent_title] => WHOLEMEAL BREAD WITH REDUCED FODMAP CONTENT [patent_app_type] => utility [patent_app_number] => 16/639013 [patent_app_country] => US [patent_app_date] => 2018-08-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17063 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16639013 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/639013
WHOLEMEAL BREAD WITH REDUCED FODMAP CONTENT Aug 13, 2018 Pending
Array ( [id] => 13584695 [patent_doc_number] => 20180343896 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-12-06 [patent_title] => ANIMAL FEED PRODUCT [patent_app_type] => utility [patent_app_number] => 16/059594 [patent_app_country] => US [patent_app_date] => 2018-08-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9962 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16059594 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/059594
ANIMAL FEED PRODUCT Aug 8, 2018 Abandoned
Array ( [id] => 16434886 [patent_doc_number] => 20200352211 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-11-12 [patent_title] => MICROENCAPSULATED OIL-AND-FAT AND METHOD FOR PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 16/635881 [patent_app_country] => US [patent_app_date] => 2018-07-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3804 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16635881 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/635881
Microencapsulated oil-and-fat and method for producing the same Jul 25, 2018 Issued
Array ( [id] => 15430845 [patent_doc_number] => 20200029605 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-30 [patent_title] => METHOD OF MAKING BACON STYLE SLICED PORK [patent_app_type] => utility [patent_app_number] => 16/044763 [patent_app_country] => US [patent_app_date] => 2018-07-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 513 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 77 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16044763 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/044763
METHOD OF MAKING BACON STYLE SLICED PORK Jul 24, 2018 Abandoned
Array ( [id] => 15404111 [patent_doc_number] => 20200022377 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-23 [patent_title] => METHODS OF COATING SNACK FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 16/040697 [patent_app_country] => US [patent_app_date] => 2018-07-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6367 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16040697 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/040697
METHODS OF COATING SNACK FOOD PRODUCTS Jul 19, 2018 Abandoned
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