Search

Katherine Deguire Leblanc

Examiner (ID: 922)

Most Active Art Unit
1791
Art Unit(s)
1794, 1791, 1781
Total Applications
715
Issued Applications
193
Pending Applications
111
Abandoned Applications
428

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 7754928 [patent_doc_number] => 20120027907 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-02-02 [patent_title] => 'HIGHLY AERATED CONFECTION' [patent_app_type] => utility [patent_app_number] => 13/194330 [patent_app_country] => US [patent_app_date] => 2011-07-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3081 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0027/20120027907.pdf [firstpage_image] =>[orig_patent_app_number] => 13194330 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/194330
HIGHLY AERATED CONFECTION Jul 28, 2011 Abandoned
Array ( [id] => 8301105 [patent_doc_number] => 20120183667 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-07-19 [patent_title] => 'PARTICULATE FROZEN YOGURT-BASED PRODUCT' [patent_app_type] => utility [patent_app_number] => 13/185868 [patent_app_country] => US [patent_app_date] => 2011-07-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 5827 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13185868 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/185868
PARTICULATE FROZEN YOGURT-BASED PRODUCT Jul 18, 2011 Abandoned
Array ( [id] => 7710498 [patent_doc_number] => 20120003366 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-01-05 [patent_title] => 'AUTOMATED EQUIPMENT FOR HYDRATION, MIXING AND DELIVERY OF ALGINATE TO A PELLET FORMING DEVICE' [patent_app_type] => utility [patent_app_number] => 13/175645 [patent_app_country] => US [patent_app_date] => 2011-07-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 7426 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13175645 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/175645
AUTOMATED EQUIPMENT FOR HYDRATION, MIXING AND DELIVERY OF ALGINATE TO A PELLET FORMING DEVICE Jun 30, 2011 Abandoned
Array ( [id] => 8903727 [patent_doc_number] => 20130171230 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-04 [patent_title] => 'RECONSTITUTED NUT AND/OR CAROB INGREDIENT' [patent_app_type] => utility [patent_app_number] => 13/807617 [patent_app_country] => US [patent_app_date] => 2011-06-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7523 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13807617 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/807617
RECONSTITUTED NUT AND/OR CAROB INGREDIENT Jun 28, 2011 Abandoned
Array ( [id] => 8841213 [patent_doc_number] => 20130136841 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-05-30 [patent_title] => 'NON-TEMPER, TEXTURE PROVIDING FAT COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 13/806524 [patent_app_country] => US [patent_app_date] => 2011-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4732 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 11 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13806524 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/806524
NON-TEMPER, TEXTURE PROVIDING FAT COMPOSITIONS Jun 22, 2011 Abandoned
Array ( [id] => 7579934 [patent_doc_number] => 20110293817 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-01 [patent_title] => 'HOME-STYLE MEAT PRODUCT AND METHOD OF PRODUCING SAME' [patent_app_type] => utility [patent_app_number] => 13/157711 [patent_app_country] => US [patent_app_date] => 2011-06-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 16847 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0293/20110293817.pdf [firstpage_image] =>[orig_patent_app_number] => 13157711 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/157711
Home-style meat product and method of producing same Jun 9, 2011 Issued
Array ( [id] => 12252604 [patent_doc_number] => 09924730 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-03-27 [patent_title] => 'Edible fat powders' [patent_app_type] => utility [patent_app_number] => 13/704279 [patent_app_country] => US [patent_app_date] => 2011-05-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 8889 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 69 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13704279 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/704279
Edible fat powders May 30, 2011 Issued
Array ( [id] => 8502166 [patent_doc_number] => 20120301574 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-11-29 [patent_title] => 'LAMINATED FLAVORED PASTRY AND METHOD OF MANUFACTURING THEREOF' [patent_app_type] => utility [patent_app_number] => 13/117025 [patent_app_country] => US [patent_app_date] => 2011-05-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 2421 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13117025 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/117025
LAMINATED FLAVORED PASTRY AND METHOD OF MANUFACTURING THEREOF May 25, 2011 Abandoned
Array ( [id] => 8495576 [patent_doc_number] => 20120294985 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-11-22 [patent_title] => 'CURVED BREAD BUN' [patent_app_type] => utility [patent_app_number] => 13/110350 [patent_app_country] => US [patent_app_date] => 2011-05-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 3098 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13110350 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/110350
CURVED BREAD BUN May 17, 2011 Abandoned
Array ( [id] => 8791794 [patent_doc_number] => 20130108764 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-05-02 [patent_title] => 'BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH' [patent_app_type] => utility [patent_app_number] => 13/695371 [patent_app_country] => US [patent_app_date] => 2011-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 9199 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 10 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13695371 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/695371
BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH Apr 27, 2011 Abandoned
Array ( [id] => 7579926 [patent_doc_number] => 20110293809 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-01 [patent_title] => 'Process for the Production of Biscuits Having Improved Organoleptic Properties' [patent_app_type] => utility [patent_app_number] => 13/095598 [patent_app_country] => US [patent_app_date] => 2011-04-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 13 [patent_figures_cnt] => 13 [patent_no_of_words] => 6240 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0293/20110293809.pdf [firstpage_image] =>[orig_patent_app_number] => 13095598 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/095598
Process for the Production of Biscuits Having Improved Organoleptic Properties Apr 26, 2011 Abandoned
Array ( [id] => 8464770 [patent_doc_number] => 20120269938 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-10-25 [patent_title] => 'PATTY-FORMING TOOL AND METHOD FOR FORMING STUFFED PATTIES' [patent_app_type] => utility [patent_app_number] => 13/090923 [patent_app_country] => US [patent_app_date] => 2011-04-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 3293 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13090923 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/090923
PATTY-FORMING TOOL AND METHOD FOR FORMING STUFFED PATTIES Apr 19, 2011 Abandoned
Array ( [id] => 7484975 [patent_doc_number] => 20110250321 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-13 [patent_title] => 'OVEN BAKED POCKET CHEESE' [patent_app_type] => utility [patent_app_number] => 13/084727 [patent_app_country] => US [patent_app_date] => 2011-04-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3448 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0250/20110250321.pdf [firstpage_image] =>[orig_patent_app_number] => 13084727 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/084727
OVEN BAKED POCKET CHEESE Apr 11, 2011 Abandoned
Array ( [id] => 12522237 [patent_doc_number] => 10004242 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-06-26 [patent_title] => Infusion methods and products [patent_app_type] => utility [patent_app_number] => 13/081344 [patent_app_country] => US [patent_app_date] => 2011-04-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 6200 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 144 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13081344 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/081344
Infusion methods and products Apr 5, 2011 Issued
Array ( [id] => 6047026 [patent_doc_number] => 20110206819 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-08-25 [patent_title] => 'METHOD AND APPARATUS FOR MASS-PRODUCING PANCAKES, CREPES, ETC' [patent_app_type] => utility [patent_app_number] => 13/078508 [patent_app_country] => US [patent_app_date] => 2011-04-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 2901 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0206/20110206819.pdf [firstpage_image] =>[orig_patent_app_number] => 13078508 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/078508
METHOD AND APPARATUS FOR MASS-PRODUCING PANCAKES, CREPES, ETC Mar 31, 2011 Abandoned
Array ( [id] => 8429785 [patent_doc_number] => 20120251660 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-10-04 [patent_title] => 'Use of Whole Grain-Hydrocolloid Complexes Produced by Heat-Moisture Treatment for Satiety, Reduction of Food Intake, and Weight Management' [patent_app_type] => utility [patent_app_number] => 13/077393 [patent_app_country] => US [patent_app_date] => 2011-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6716 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13077393 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/077393
Use of Whole Grain-Hydrocolloid Complexes Produced by Heat-Moisture Treatment for Satiety, Reduction of Food Intake, and Weight Management Mar 30, 2011 Abandoned
Array ( [id] => 8903796 [patent_doc_number] => 20130171299 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-04 [patent_title] => 'CONSUMABLES AND METHODS OF PRODUCTION THEREOF' [patent_app_type] => utility [patent_app_number] => 13/583373 [patent_app_country] => US [patent_app_date] => 2011-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 5825 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13583373 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/583373
CONSUMABLES AND METHODS OF PRODUCTION THEREOF Mar 22, 2011 Abandoned
Array ( [id] => 8065893 [patent_doc_number] => 20110244082 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-06 [patent_title] => 'CONFECTIONERY AND METHODS OF PRODUCTION THEREOF' [patent_app_type] => utility [patent_app_number] => 13/070105 [patent_app_country] => US [patent_app_date] => 2011-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 4852 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0244/20110244082.pdf [firstpage_image] =>[orig_patent_app_number] => 13070105 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/070105
Confectionery and methods of production thereof Mar 22, 2011 Issued
Array ( [id] => 8903791 [patent_doc_number] => 20130171295 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-04 [patent_title] => 'CONFECTIONERY AND METHODS OF PRODUCTION THEREOF' [patent_app_type] => utility [patent_app_number] => 13/583304 [patent_app_country] => US [patent_app_date] => 2011-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 9628 [patent_no_of_claims] => 34 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13583304 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/583304
CONFECTIONERY AND METHODS OF PRODUCTION THEREOF Mar 22, 2011 Abandoned
Array ( [id] => 6088168 [patent_doc_number] => 20110217416 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-08 [patent_title] => 'NOVEL DRINKING YOGHURT AND PROCESS FOR MANUFACTURE THEREOF' [patent_app_type] => utility [patent_app_number] => 13/051122 [patent_app_country] => US [patent_app_date] => 2011-03-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7462 [patent_no_of_claims] => 46 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0217/20110217416.pdf [firstpage_image] =>[orig_patent_app_number] => 13051122 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/051122
NOVEL DRINKING YOGHURT AND PROCESS FOR MANUFACTURE THEREOF Mar 17, 2011 Abandoned
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