Search

Kimberly A. Aron

Examiner (ID: 15421, Phone: (571)272-2789 , Office: P/1633 )

Most Active Art Unit
1633
Art Unit(s)
1633, 1636
Total Applications
514
Issued Applications
243
Pending Applications
51
Abandoned Applications
232

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17397327 [patent_doc_number] => 20220039417 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-10 [patent_title] => VEGAN FOOD COMPOSITION AND METHOD OF MAKING THEREOF [patent_app_type] => utility [patent_app_number] => 17/416253 [patent_app_country] => US [patent_app_date] => 2019-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9226 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17416253 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/416253
VEGAN FOOD COMPOSITION AND METHOD OF MAKING THEREOF Dec 16, 2019 Abandoned
Array ( [id] => 20632995 [patent_doc_number] => 12593858 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2026-04-07 [patent_title] => Savoury composition [patent_app_type] => utility [patent_app_number] => 17/298042 [patent_app_country] => US [patent_app_date] => 2019-12-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2071 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 181 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17298042 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/298042
Savoury composition Dec 12, 2019 Issued
Array ( [id] => 17367452 [patent_doc_number] => 20220022504 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-27 [patent_title] => SAVOURY COMPOSITION [patent_app_type] => utility [patent_app_number] => 17/414339 [patent_app_country] => US [patent_app_date] => 2019-12-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4987 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17414339 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/414339
Savoury composition Dec 12, 2019 Issued
Array ( [id] => 17412046 [patent_doc_number] => 20220046950 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-17 [patent_title] => COMPOSITION COMPRISING TEXTURED LEGUMINOUS PROTEINS [patent_app_type] => utility [patent_app_number] => 17/309632 [patent_app_country] => US [patent_app_date] => 2019-12-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4748 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17309632 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/309632
Composition comprising textured leguminous proteins Dec 11, 2019 Issued
Array ( [id] => 17183048 [patent_doc_number] => 20210329933 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-28 [patent_title] => METHOD FOR INCREASING SHELF LIFE OF FRUIT [patent_app_type] => utility [patent_app_number] => 17/312851 [patent_app_country] => US [patent_app_date] => 2019-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 19720 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -39 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17312851 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/312851
METHOD FOR INCREASING SHELF LIFE OF FRUIT Dec 10, 2019 Abandoned
Array ( [id] => 17354582 [patent_doc_number] => 20220015378 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-20 [patent_title] => PRESERVATION PROCESS OF COOKED PIZZA [patent_app_type] => utility [patent_app_number] => 17/298074 [patent_app_country] => US [patent_app_date] => 2019-11-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2448 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 242 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17298074 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/298074
PRESERVATION PROCESS OF COOKED PIZZA Nov 26, 2019 Abandoned
Array ( [id] => 17821004 [patent_doc_number] => 11425922 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-08-30 [patent_title] => Methods and systems for reducing acrylamide concentration in heat-processed products [patent_app_type] => utility [patent_app_number] => 16/687448 [patent_app_country] => US [patent_app_date] => 2019-11-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 8 [patent_no_of_words] => 6758 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 117 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16687448 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/687448
Methods and systems for reducing acrylamide concentration in heat-processed products Nov 17, 2019 Issued
Array ( [id] => 17767639 [patent_doc_number] => 11399551 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-08-02 [patent_title] => Method for storing harvested photosynthetic active horticultural produce [patent_app_type] => utility [patent_app_number] => 16/676537 [patent_app_country] => US [patent_app_date] => 2019-11-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 8347 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16676537 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/676537
Method for storing harvested photosynthetic active horticultural produce Nov 6, 2019 Issued
Array ( [id] => 15551793 [patent_doc_number] => 20200060308 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-02-27 [patent_title] => METHODS OF MANUFACTURING PRODUCTS FROM MATERIAL COMPRISING OILCAKE, COMPOSITIONS PRODUCED FROM MATERIALS COMPRISING PROCESSED OILCAKE, AND SYSTEMS FOR PROCESSING OILCAKE [patent_app_type] => utility [patent_app_number] => 16/671342 [patent_app_country] => US [patent_app_date] => 2019-11-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12647 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16671342 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/671342
Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake Oct 31, 2019 Issued
Array ( [id] => 15897803 [patent_doc_number] => 20200148420 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-14 [patent_title] => FOOD AND BEVERAGE CONTAINER HAVING DUAL CHAMBER [patent_app_type] => utility [patent_app_number] => 16/672108 [patent_app_country] => US [patent_app_date] => 2019-11-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3098 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16672108 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/672108
FOOD AND BEVERAGE CONTAINER HAVING DUAL CHAMBER Oct 31, 2019 Abandoned
Array ( [id] => 18602818 [patent_doc_number] => 11744257 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2023-09-05 [patent_title] => Freeze-drying methods including vacuum freezing [patent_app_type] => utility [patent_app_number] => 16/659259 [patent_app_country] => US [patent_app_date] => 2019-10-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 6 [patent_no_of_words] => 11132 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 86 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16659259 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/659259
Freeze-drying methods including vacuum freezing Oct 20, 2019 Issued
Array ( [id] => 17170032 [patent_doc_number] => 20210323702 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-21 [patent_title] => METHODS OF MAKING AND TRANSPORTING FROZEN FOOD COMPOSITIONS AND RE-USING COMPONENTS UTILIZED THEREIN [patent_app_type] => utility [patent_app_number] => 17/283715 [patent_app_country] => US [patent_app_date] => 2019-10-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6333 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 155 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17283715 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/283715
Methods of making and transporting frozen food compositions and re-using components utilized therein Oct 10, 2019 Issued
Array ( [id] => 17333798 [patent_doc_number] => 20220000129 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-06 [patent_title] => SHELF STABLE POTATO PRODUCT [patent_app_type] => utility [patent_app_number] => 17/282755 [patent_app_country] => US [patent_app_date] => 2019-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 23550 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -25 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17282755 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/282755
SHELF STABLE POTATO PRODUCT Oct 1, 2019 Abandoned
Array ( [id] => 17311947 [patent_doc_number] => 20210400995 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-12-30 [patent_title] => PROTEIN-ENRICHED CHOCOLATE, AND METHOD FOR PRODUCING SAME [patent_app_type] => utility [patent_app_number] => 17/278455 [patent_app_country] => US [patent_app_date] => 2019-09-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5673 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17278455 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/278455
PROTEIN-ENRICHED CHOCOLATE, AND METHOD FOR PRODUCING SAME Sep 24, 2019 Pending
Array ( [id] => 17212312 [patent_doc_number] => 20210345648 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-11 [patent_title] => DEVICE, METHOD AND SYSTEM FOR PURIFICATION OF FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 17/276888 [patent_app_country] => US [patent_app_date] => 2019-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4580 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 136 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17276888 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/276888
DEVICE, METHOD AND SYSTEM FOR PURIFICATION OF FOOD PRODUCTS Sep 17, 2019 Abandoned
Array ( [id] => 16711618 [patent_doc_number] => 20210078765 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-18 [patent_title] => Packaged Food Product and Method of Producing the Packaged Food Product [patent_app_type] => utility [patent_app_number] => 16/574784 [patent_app_country] => US [patent_app_date] => 2019-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2068 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16574784 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/574784
Packaged food product and method of producing the packaged food product Sep 17, 2019 Issued
Array ( [id] => 15341119 [patent_doc_number] => 20200008451 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-09 [patent_title] => SYSTEM AND METHOD FOR DEEP FRYING POULTRY WHILE AVOIDING SKIN DAMAGE [patent_app_type] => utility [patent_app_number] => 16/573377 [patent_app_country] => US [patent_app_date] => 2019-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3663 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 136 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16573377 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/573377
SYSTEM AND METHOD FOR DEEP FRYING POULTRY WHILE AVOIDING SKIN DAMAGE Sep 16, 2019 Abandoned
Array ( [id] => 16713022 [patent_doc_number] => 20210080169 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-18 [patent_title] => EGG BOILER DEVICE FOR A REFRIGERATOR APPLIANCE [patent_app_type] => utility [patent_app_number] => 16/568497 [patent_app_country] => US [patent_app_date] => 2019-09-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6415 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16568497 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/568497
Egg boiler device for a refrigerator appliance Sep 11, 2019 Issued
Array ( [id] => 17206249 [patent_doc_number] => 11166598 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-11-09 [patent_title] => Cooking system [patent_app_type] => utility [patent_app_number] => 16/567313 [patent_app_country] => US [patent_app_date] => 2019-09-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 16 [patent_no_of_words] => 5750 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 182 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16567313 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/567313
Cooking system Sep 10, 2019 Issued
Array ( [id] => 16595844 [patent_doc_number] => 20210022375 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-01-28 [patent_title] => PROCESS FOR THE PRODUCTION OF A NEST-SHAPED FOOD PRODUCT COMPRISING STRIPS OF A DRIED VEGETABLE AND ASSOCIATED PRODUCT [patent_app_type] => utility [patent_app_number] => 16/561624 [patent_app_country] => US [patent_app_date] => 2019-09-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6253 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 160 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16561624 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/561624
Process for the production of a nest-shaped food product comprising strips of a dried vegetable and associated product Sep 4, 2019 Issued
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