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Kurt Fernstrom

Examiner (ID: 2232, Phone: (571)272-4422 , Office: P/3711 )

Most Active Art Unit
3711
Art Unit(s)
3711, 3715, 3712, 3714
Total Applications
2657
Issued Applications
1747
Pending Applications
158
Abandoned Applications
752

Applications

Application numberTitle of the applicationFiling DateStatus
07/225211 PROCESS FOR PREPARING A FAST-COOKING PASTA PRODUCT Jul 27, 1988 Abandoned
Array ( [id] => 2605248 [patent_doc_number] => 04902528 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-02-20 [patent_title] => 'Preparation of dried precooked rice product' [patent_app_type] => 1 [patent_app_number] => 7/224817 [patent_app_country] => US [patent_app_date] => 1988-07-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3267 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/902/04902528.pdf [firstpage_image] =>[orig_patent_app_number] => 224817 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/224817
Preparation of dried precooked rice product Jul 26, 1988 Issued
Array ( [id] => 2520579 [patent_doc_number] => 04880654 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-11-14 [patent_title] => 'Process for preparing simulated meat' [patent_app_type] => 1 [patent_app_number] => 7/219887 [patent_app_country] => US [patent_app_date] => 1988-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3525 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 221 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/880/04880654.pdf [firstpage_image] =>[orig_patent_app_number] => 219887 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/219887
Process for preparing simulated meat Jul 13, 1988 Issued
Array ( [id] => 2582603 [patent_doc_number] => 04925693 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-15 [patent_title] => 'Production of a food powder and of food products containing the powder' [patent_app_type] => 1 [patent_app_number] => 7/217626 [patent_app_country] => US [patent_app_date] => 1988-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3323 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/925/04925693.pdf [firstpage_image] =>[orig_patent_app_number] => 217626 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/217626
Production of a food powder and of food products containing the powder Jul 10, 1988 Issued
Array ( [id] => 2656173 [patent_doc_number] => 04978544 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-12-18 [patent_title] => 'Flour-based foodstuffs with improved texture' [patent_app_type] => 1 [patent_app_number] => 7/216032 [patent_app_country] => US [patent_app_date] => 1988-07-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4437 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 33 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/978/04978544.pdf [firstpage_image] =>[orig_patent_app_number] => 216032 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/216032
Flour-based foodstuffs with improved texture Jul 6, 1988 Issued
Array ( [id] => 2653109 [patent_doc_number] => 04929455 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-29 [patent_title] => 'Flour-based pot pie crusts with improved texture' [patent_app_type] => 1 [patent_app_number] => 7/216031 [patent_app_country] => US [patent_app_date] => 1988-07-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3473 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/929/04929455.pdf [firstpage_image] =>[orig_patent_app_number] => 216031 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/216031
Flour-based pot pie crusts with improved texture Jul 6, 1988 Issued
Array ( [id] => 2520711 [patent_doc_number] => 04877630 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-31 [patent_title] => 'Rice cookie and method for producing same' [patent_app_type] => 1 [patent_app_number] => 7/205455 [patent_app_country] => US [patent_app_date] => 1988-06-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 5 [patent_no_of_words] => 1993 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/877/04877630.pdf [firstpage_image] =>[orig_patent_app_number] => 205455 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/205455
Rice cookie and method for producing same Jun 9, 1988 Issued
Array ( [id] => 2741400 [patent_doc_number] => 05002788 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-03-26 [patent_title] => 'Method for humidifying rice grains' [patent_app_type] => 1 [patent_app_number] => 7/204639 [patent_app_country] => US [patent_app_date] => 1988-06-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3170 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/002/05002788.pdf [firstpage_image] =>[orig_patent_app_number] => 204639 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/204639
Method for humidifying rice grains Jun 8, 1988 Issued
07/201637 EDIBLE MICROCAPSULES, PRODUCTS UTILIZING THE SAME, AND PROCESSES FOR MAKING THEM Jun 1, 1988 Abandoned
Array ( [id] => 2695673 [patent_doc_number] => 04988521 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-01-29 [patent_title] => 'Ready-to-eat cereal of reduced sodium content and method of preparation' [patent_app_type] => 1 [patent_app_number] => 7/200997 [patent_app_country] => US [patent_app_date] => 1988-06-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3904 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 157 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/988/04988521.pdf [firstpage_image] =>[orig_patent_app_number] => 200997 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/200997
Ready-to-eat cereal of reduced sodium content and method of preparation May 31, 1988 Issued
07/198897 QUICK COOKING AND PRECOOKED FOOD PRODUCTS May 25, 1988 Abandoned
Array ( [id] => 2767699 [patent_doc_number] => 04985262 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-01-15 [patent_title] => 'Process for preparing a snack product' [patent_app_type] => 1 [patent_app_number] => 7/198555 [patent_app_country] => US [patent_app_date] => 1988-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2315 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 101 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/985/04985262.pdf [firstpage_image] =>[orig_patent_app_number] => 198555 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/198555
Process for preparing a snack product May 24, 1988 Issued
07/195803 METHOD FOR MAKING ALIMENTARY PASTE OR PASTA PRODUCTS WITHOUT THE CONVENTIONAL DRYING STEP May 18, 1988 Abandoned
Array ( [id] => 2584136 [patent_doc_number] => 04963387 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-10-16 [patent_title] => 'Salt substitute and foodstuffs containing same' [patent_app_type] => 1 [patent_app_number] => 7/195982 [patent_app_country] => US [patent_app_date] => 1988-05-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6086 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/963/04963387.pdf [firstpage_image] =>[orig_patent_app_number] => 195982 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/195982
Salt substitute and foodstuffs containing same May 18, 1988 Issued
07/196878 SIMULATED POULTRY EGG PRODUCTS AND METHOD OF MAKING THE SAME May 18, 1988 Abandoned
Array ( [id] => 2633292 [patent_doc_number] => 04892762 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-01-09 [patent_title] => 'Reduced calorie high fiber bread containing a treated soy polysaccharide material' [patent_app_type] => 1 [patent_app_number] => 7/192971 [patent_app_country] => US [patent_app_date] => 1988-05-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2903 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/892/04892762.pdf [firstpage_image] =>[orig_patent_app_number] => 192971 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/192971
Reduced calorie high fiber bread containing a treated soy polysaccharide material May 11, 1988 Issued
07/190314 COATING COMPOSITION USED TO IMPROVE COATED FRIED BAKERY PRODUCTS May 3, 1988 Abandoned
Array ( [id] => 2552870 [patent_doc_number] => 04816273 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-28 [patent_title] => 'Process of preparing frozen juice product' [patent_app_type] => 1 [patent_app_number] => 7/191850 [patent_app_country] => US [patent_app_date] => 1988-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 1837 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 208 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/816/04816273.pdf [firstpage_image] =>[orig_patent_app_number] => 191850 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/191850
Process of preparing frozen juice product May 2, 1988 Issued
Array ( [id] => 2585441 [patent_doc_number] => 04927655 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-22 [patent_title] => 'Heat processed food base' [patent_app_type] => 1 [patent_app_number] => 7/188548 [patent_app_country] => US [patent_app_date] => 1988-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 8 [patent_no_of_words] => 7568 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 134 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/927/04927655.pdf [firstpage_image] =>[orig_patent_app_number] => 188548 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/188548
Heat processed food base Apr 28, 1988 Issued
Array ( [id] => 2585460 [patent_doc_number] => 04927656 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-22 [patent_title] => 'Method of producing edible vessel' [patent_app_type] => 1 [patent_app_number] => 7/188550 [patent_app_country] => US [patent_app_date] => 1988-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 8 [patent_no_of_words] => 7589 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 178 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/927/04927656.pdf [firstpage_image] =>[orig_patent_app_number] => 188550 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/188550
Method of producing edible vessel Apr 28, 1988 Issued
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