Search

Lee D. Wilson

Examiner (ID: 15369, Phone: (571)272-4499 , Office: P/3727 )

Most Active Art Unit
3723
Art Unit(s)
3723, 3727, 3203
Total Applications
4232
Issued Applications
3442
Pending Applications
205
Abandoned Applications
629

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 16196815 [patent_doc_number] => 10721951 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-07-28 [patent_title] => Process for the controlled introduction of oil into food products [patent_app_type] => utility [patent_app_number] => 16/229454 [patent_app_country] => US [patent_app_date] => 2018-12-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 27025 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 309 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16229454 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/229454
Process for the controlled introduction of oil into food products Dec 20, 2018 Issued
Array ( [id] => 19622345 [patent_doc_number] => 12161131 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-12-10 [patent_title] => Cheese sauce [patent_app_type] => utility [patent_app_number] => 16/228239 [patent_app_country] => US [patent_app_date] => 2018-12-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 10 [patent_no_of_words] => 6571 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 111 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16228239 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/228239
Cheese sauce Dec 19, 2018 Issued
Array ( [id] => 14208885 [patent_doc_number] => 20190116827 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-04-25 [patent_title] => DAIRY PRODUCT AND PROCESS [patent_app_type] => utility [patent_app_number] => 16/214548 [patent_app_country] => US [patent_app_date] => 2018-12-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11988 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16214548 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/214548
Dairy product and process Dec 9, 2018 Issued
Array ( [id] => 16504111 [patent_doc_number] => 20200383367 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-10 [patent_title] => SPRAY-DRIED MIXTURE OF HUMAN MILK OLIGOSACCHARIDES [patent_app_type] => utility [patent_app_number] => 16/769897 [patent_app_country] => US [patent_app_date] => 2018-12-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9848 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16769897 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/769897
SPRAY-DRIED MIXTURE OF HUMAN MILK OLIGOSACCHARIDES Dec 6, 2018 Pending
Array ( [id] => 16358476 [patent_doc_number] => 20200315227 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-08 [patent_title] => Process for Preparing Concentrated Solutions of Steviol Glycosides and Mogrosides, and Uses [patent_app_type] => utility [patent_app_number] => 16/767020 [patent_app_country] => US [patent_app_date] => 2018-11-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11650 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 16 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16767020 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/767020
Process for Preparing Concentrated Solutions of Steviol Glycosides and Mogrosides, and Uses Nov 27, 2018 Pending
Array ( [id] => 14039405 [patent_doc_number] => 20190075809 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-03-14 [patent_title] => METHODS FOR OBTAINING STERILE MILK AND COMPOSITIONS THEREOF [patent_app_type] => utility [patent_app_number] => 16/191129 [patent_app_country] => US [patent_app_date] => 2018-11-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8548 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -24 [patent_words_short_claim] => 171 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16191129 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/191129
METHODS FOR OBTAINING STERILE MILK AND COMPOSITIONS THEREOF Nov 13, 2018 Abandoned
Array ( [id] => 14097651 [patent_doc_number] => 20190090501 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-03-28 [patent_title] => HUMAN MILK COMPOSITIONS AND METHODS OF MAKING AND USING SAME [patent_app_type] => utility [patent_app_number] => 16/191066 [patent_app_country] => US [patent_app_date] => 2018-11-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10066 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -45 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16191066 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/191066
HUMAN MILK COMPOSITIONS AND METHODS OF MAKING AND USING SAME Nov 13, 2018 Abandoned
Array ( [id] => 14039403 [patent_doc_number] => 20190075808 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-03-14 [patent_title] => HUMAN MILK COMPOSITIONS AND METHODS OF MAKING AND USING SAME [patent_app_type] => utility [patent_app_number] => 16/191056 [patent_app_country] => US [patent_app_date] => 2018-11-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10051 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -42 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16191056 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/191056
HUMAN MILK COMPOSITIONS AND METHODS OF MAKING AND USING SAME Nov 13, 2018 Abandoned
Array ( [id] => 16374390 [patent_doc_number] => 20200323232 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-15 [patent_title] => Food Stabilising Composition Comprising Plant-Derived Inhibitors of Fatty Acid Oxidation [patent_app_type] => utility [patent_app_number] => 16/759355 [patent_app_country] => US [patent_app_date] => 2018-10-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 18581 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -35 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16759355 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/759355
Food Stabilising Composition Comprising Plant-Derived Inhibitors of Fatty Acid Oxidation Oct 24, 2018 Pending
Array ( [id] => 13954329 [patent_doc_number] => 20190053508 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-02-21 [patent_title] => METHODS OF OBTAINING STERILE MILK AND COMPOSITIONS THEREOF [patent_app_type] => utility [patent_app_number] => 16/169204 [patent_app_country] => US [patent_app_date] => 2018-10-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8534 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -28 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16169204 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/169204
METHODS OF OBTAINING STERILE MILK AND COMPOSITIONS THEREOF Oct 23, 2018 Abandoned
Array ( [id] => 13924619 [patent_doc_number] => 20190045825 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-02-14 [patent_title] => GRANULATED PRODUCT AND METHOD FOR MANUFACTURING SAME [patent_app_type] => utility [patent_app_number] => 16/163801 [patent_app_country] => US [patent_app_date] => 2018-10-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 15466 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16163801 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/163801
GRANULATED PRODUCT AND METHOD FOR MANUFACTURING SAME Oct 17, 2018 Abandoned
Array ( [id] => 16251393 [patent_doc_number] => 20200260767 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-20 [patent_title] => READILY DISSOLVABLE STEVIOL GLYCOSIDE COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 16/753869 [patent_app_country] => US [patent_app_date] => 2018-10-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13008 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16753869 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/753869
READILY DISSOLVABLE STEVIOL GLYCOSIDE COMPOSITIONS Oct 4, 2018 Abandoned
Array ( [id] => 16266540 [patent_doc_number] => 20200268027 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-27 [patent_title] => STABILIZED STEVIOL GLYCOSIDE COMPOSITIONS AND USES THEREOF [patent_app_type] => utility [patent_app_number] => 16/753731 [patent_app_country] => US [patent_app_date] => 2018-10-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 18108 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 321 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16753731 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/753731
STABILIZED STEVIOL GLYCOSIDE COMPOSITIONS AND USES THEREOF Oct 4, 2018 Abandoned
Array ( [id] => 20142300 [patent_doc_number] => 12376613 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-08-05 [patent_title] => Method for producing water-soluble or water-dispersible microparticles, use or method for use as substitute having emulsifying function, method for producing emulsion, method for producing food and food containing emulsion [patent_app_type] => utility [patent_app_number] => 16/760742 [patent_app_country] => US [patent_app_date] => 2018-10-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 5 [patent_no_of_words] => 5050 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16760742 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/760742
Method for producing water-soluble or water-dispersible microparticles, use or method for use as substitute having emulsifying function, method for producing emulsion, method for producing food and food containing emulsion Oct 2, 2018 Issued
Array ( [id] => 16381354 [patent_doc_number] => 10806160 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-10-20 [patent_title] => Quark matrix with improved taste characteristics (II) [patent_app_type] => utility [patent_app_number] => 16/130407 [patent_app_country] => US [patent_app_date] => 2018-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3939 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 168 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16130407 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/130407
Quark matrix with improved taste characteristics (II) Sep 12, 2018 Issued
Array ( [id] => 16220547 [patent_doc_number] => 20200245663 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-06 [patent_title] => SWEETENER COMPOSITION AND METHODS OF MAKING IT [patent_app_type] => utility [patent_app_number] => 16/637443 [patent_app_country] => US [patent_app_date] => 2018-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16722 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16637443 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/637443
Sweetener composition and methods of making it Aug 7, 2018 Issued
Array ( [id] => 19196592 [patent_doc_number] => 11993821 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-05-28 [patent_title] => Co-crystallized sweeteners [patent_app_type] => utility [patent_app_number] => 16/055266 [patent_app_country] => US [patent_app_date] => 2018-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3600 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 105 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16055266 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/055266
Co-crystallized sweeteners Aug 5, 2018 Issued
Array ( [id] => 16805172 [patent_doc_number] => 20210127725 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-05-06 [patent_title] => AN ISOMALTULOSE BASED SWEETENER [patent_app_type] => utility [patent_app_number] => 16/635820 [patent_app_country] => US [patent_app_date] => 2018-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4263 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16635820 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/635820
AN ISOMALTULOSE BASED SWEETENER Jul 31, 2018 Abandoned
Array ( [id] => 15173977 [patent_doc_number] => 20190357580 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-28 [patent_title] => LOW-CALORIE SWEETENER COMBINATION COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 16/316713 [patent_app_country] => US [patent_app_date] => 2018-07-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2719 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 30 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16316713 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/316713
LOW-CALORIE SWEETENER COMBINATION COMPOSITIONS Jul 30, 2018 Abandoned
Array ( [id] => 13823765 [patent_doc_number] => 20190015367 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-01-17 [patent_title] => METHOD OF PRODUCING EGG YOLK BASED FUNCTIONAL FOOD PRODUCT AND PRODUCTS OBTAINABLE THEREBY [patent_app_type] => utility [patent_app_number] => 16/045640 [patent_app_country] => US [patent_app_date] => 2018-07-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9876 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 59 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16045640 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/045640
METHOD OF PRODUCING EGG YOLK BASED FUNCTIONAL FOOD PRODUCT AND PRODUCTS OBTAINABLE THEREBY Jul 24, 2018 Abandoned
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