Leslie A. Wong

Array ( [id] => 6966152 [patent_doc_number] => 20050233049 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-10-20 [patent_title] => 'Yogurt-cheese products, and methods of making the same' [patent_app_type] => utility [patent_app_number] => 11/151672 [patent_app_country] => US [patent_app_date] => 2005-06-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 16568 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0233/20050233049.pdf [firstpage_image] =>[orig_patent_app_number] => 11151672 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 5637093 [patent_doc_number] => 20060068066 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-03-30 [patent_title] => 'Liquid composition and method for evaluating sorption behavior of flavor compounds using the liquid composition' [patent_app_type] => utility [patent_app_number] => 11/139667 [patent_app_country] => US [patent_app_date] => 2005-05-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 8340 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0068/20060068066.pdf [firstpage_image] =>[orig_patent_app_number] => 11139667 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7692591 [patent_doc_number] => 20070231442 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-10-04 [patent_title] => 'Acidic Milk Drink' [patent_app_type] => utility [patent_app_number] => 11/597546 [patent_app_country] => US [patent_app_date] => 2005-05-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4048 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0231/20070231442.pdf [firstpage_image] =>[orig_patent_app_number] => 11597546 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 246786 [patent_doc_number] => 07585537 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-09-08 [patent_title] => 'Cheese and methods of making such cheese' [patent_app_type] => utility [patent_app_number] => 11/121537 [patent_app_country] => US [patent_app_date] => 2005-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 13 [patent_no_of_words] => 17605 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/585/07585537.pdf [firstpage_image] =>[orig_patent_app_number] => 11121537 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7593485 [patent_doc_number] => 07651715 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-01-26 [patent_title] => 'Blended cheeses and methods for making such cheeses' [patent_app_type] => utility [patent_app_number] => 11/122283 [patent_app_country] => US [patent_app_date] => 2005-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 8 [patent_no_of_words] => 16331 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/651/07651715.pdf [firstpage_image] =>[orig_patent_app_number] => 11122283 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7045258 [patent_doc_number] => 20050249853 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-11-10 [patent_title] => 'Methods for making soft or firm/semi-hard ripened and unripened cheese and cheeses prepared by such methods' [patent_app_type] => utility [patent_app_number] => 11/121398 [patent_app_country] => US [patent_app_date] => 2005-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 13225 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0249/20050249853.pdf [firstpage_image] =>[orig_patent_app_number] => 11121398 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 5834369 [patent_doc_number] => 20060246199 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-11-02 [patent_title] => 'Low-carbohydrate food product and method of manufacturing' [patent_app_type] => utility [patent_app_number] => 11/116711 [patent_app_country] => US [patent_app_date] => 2005-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4077 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0246/20060246199.pdf [firstpage_image] =>[orig_patent_app_number] => 11116711 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 5224819 [patent_doc_number] => 20070254085 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-11-01 [patent_title] => 'Condiment Composition Based on Grated Cheese' [patent_app_type] => utility [patent_app_number] => 11/587745 [patent_app_country] => US [patent_app_date] => 2005-04-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1153 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0254/20070254085.pdf [firstpage_image] =>[orig_patent_app_number] => 11587745 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 4812963 [patent_doc_number] => 20080193594 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-08-14 [patent_title] => 'Process for Seeding a Media with Microorganism in Form of a Tablet' [patent_app_type] => utility [patent_app_number] => 11/547841 [patent_app_country] => US [patent_app_date] => 2005-04-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3783 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0193/20080193594.pdf [firstpage_image] =>[orig_patent_app_number] => 11547841 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 4692586 [patent_doc_number] => 20080085357 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-04-10 [patent_title] => 'Microemulsion of Polar Antioxidants in Edible Oils' [patent_app_type] => utility [patent_app_number] => 11/792851 [patent_app_country] => US [patent_app_date] => 2005-04-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3258 [patent_no_of_claims] => 39 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0085/20080085357.pdf [firstpage_image] =>[orig_patent_app_number] => 11792851 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7136122 [patent_doc_number] => 20050181095 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-18 [patent_title] => 'Concentrated-protein food product and process' [patent_app_type] => utility [patent_app_number] => 11/096812 [patent_app_country] => US [patent_app_date] => 2005-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 6145 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0181/20050181095.pdf [firstpage_image] =>[orig_patent_app_number] => 11096812 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 519632 [patent_doc_number] => 07186427 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2007-03-06 [patent_title] => 'Method for producing a fermented dairy product' [patent_app_type] => utility [patent_app_number] => 11/092352 [patent_app_country] => US [patent_app_date] => 2005-03-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3353 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/186/07186427.pdf [firstpage_image] =>[orig_patent_app_number] => 11092352 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7004756 [patent_doc_number] => 20050170069 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-04 [patent_title] => 'Methods for buffer stabilized aqueous deacylation' [patent_app_type] => utility [patent_app_number] => 11/089709 [patent_app_country] => US [patent_app_date] => 2005-03-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6082 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0170/20050170069.pdf [firstpage_image] =>[orig_patent_app_number] => 11089709 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 5699689 [patent_doc_number] => 20060216373 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-09-28 [patent_title] => 'Manufacture of large cheese blocks having reduced moisture variability' [patent_app_type] => utility [patent_app_number] => 11/087981 [patent_app_country] => US [patent_app_date] => 2005-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5762 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0216/20060216373.pdf [firstpage_image] =>[orig_patent_app_number] => 11087981 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 4710726 [patent_doc_number] => 20080299252 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-04 [patent_title] => 'Process For Producing Cheese' [patent_app_type] => utility [patent_app_number] => 10/593703 [patent_app_country] => US [patent_app_date] => 2005-03-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4877 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0299/20080299252.pdf [firstpage_image] =>[orig_patent_app_number] => 10593703 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7004732 [patent_doc_number] => 20050170045 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-08-04 [patent_title] => 'Yogurt cream cheese' [patent_app_type] => utility [patent_app_number] => 11/084292 [patent_app_country] => US [patent_app_date] => 2005-03-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 11293 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0170/20050170045.pdf [firstpage_image] =>[orig_patent_app_number] => 11084292 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 7038999 [patent_doc_number] => 20050158433 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-07-21 [patent_title] => 'Imitation cheese compositions for use in the manufacture of cheese loaves, slices, and the like, and method of producing such compositions' [patent_app_type] => utility [patent_app_number] => 11/083232 [patent_app_country] => US [patent_app_date] => 2005-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6809 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0158/20050158433.pdf [firstpage_image] =>[orig_patent_app_number] => 11083232 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 5984931 [patent_doc_number] => 20110097443 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-04-28 [patent_title] => 'Low glycemic sweeteners and products made using the same' [patent_app_type] => utility [patent_app_number] => 10/592738 [patent_app_country] => US [patent_app_date] => 2005-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14112 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0097/20110097443.pdf [firstpage_image] =>[orig_patent_app_number] => 10592738 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 22896 [patent_doc_number] => 07794769 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2010-09-14 [patent_title] => 'Reduced sucrose cookie dough' [patent_app_type] => utility [patent_app_number] => 11/081453 [patent_app_country] => US [patent_app_date] => 2005-03-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6215 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 103 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/794/07794769.pdf [firstpage_image] =>[orig_patent_app_number] => 11081453 [rel_patent_id] =>[rel_patent_doc_number] =>)

Array ( [id] => 6982947 [patent_doc_number] => 20050153017 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-07-14 [patent_title] => 'Process for the preparation of a vegetable yogurt' [patent_app_type] => utility [patent_app_number] => 11/076510 [patent_app_country] => US [patent_app_date] => 2005-03-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3751 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0153/20050153017.pdf [firstpage_image] =>[orig_patent_app_number] => 11076510 [rel_patent_id] =>[rel_patent_doc_number] =>)