Search

Leslie A. Wong

Examiner (ID: 8921)

Most Active Art Unit
1761
Art Unit(s)
1789, 1793, 2899, 1754, 1794, 1302, 1761, 1781
Total Applications
2168
Issued Applications
1164
Pending Applications
150
Abandoned Applications
849

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 5720475 [patent_doc_number] => 20060073249 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2006-04-06 [patent_title] => 'Stable aqueous solution of a polyene fungicide' [patent_app_type] => utility [patent_app_number] => 10/548272 [patent_app_country] => US [patent_app_date] => 2004-03-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2927 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0073/20060073249.pdf [firstpage_image] =>[orig_patent_app_number] => 10548272 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/548272
Stable aqueous solution of a polyene fungicide Mar 18, 2004 Abandoned
Array ( [id] => 7110737 [patent_doc_number] => 20050208192 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-22 [patent_title] => 'Beverage base' [patent_app_type] => utility [patent_app_number] => 10/803600 [patent_app_country] => US [patent_app_date] => 2004-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 922 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0208/20050208192.pdf [firstpage_image] =>[orig_patent_app_number] => 10803600 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/803600
Beverage base Mar 16, 2004 Abandoned
Array ( [id] => 7110735 [patent_doc_number] => 20050208190 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-22 [patent_title] => 'Method for drying neotame with co-agents' [patent_app_type] => utility [patent_app_number] => 10/801513 [patent_app_country] => US [patent_app_date] => 2004-03-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5352 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0208/20050208190.pdf [firstpage_image] =>[orig_patent_app_number] => 10801513 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/801513
Method for drying neotame with co-agents Mar 15, 2004 Abandoned
Array ( [id] => 7168760 [patent_doc_number] => 20050202134 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-15 [patent_title] => 'Process for the manufacture of cheese base and the products made therefrom' [patent_app_type] => utility [patent_app_number] => 10/799252 [patent_app_country] => US [patent_app_date] => 2004-03-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2168 [patent_no_of_claims] => 65 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0202/20050202134.pdf [firstpage_image] =>[orig_patent_app_number] => 10799252 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/799252
Process for the manufacture of cheese base and the products made therefrom Mar 11, 2004 Abandoned
Array ( [id] => 7424366 [patent_doc_number] => 20040265474 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-12-30 [patent_title] => 'Low sugar honey' [patent_app_type] => new [patent_app_number] => 10/796786 [patent_app_country] => US [patent_app_date] => 2004-03-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1810 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0265/20040265474.pdf [firstpage_image] =>[orig_patent_app_number] => 10796786 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/796786
Low sugar honey Mar 8, 2004 Abandoned
Array ( [id] => 6944460 [patent_doc_number] => 20050196509 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-08 [patent_title] => 'Cheese for cooking in the microwave' [patent_app_type] => utility [patent_app_number] => 10/795124 [patent_app_country] => US [patent_app_date] => 2004-03-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 9881 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20050196509.pdf [firstpage_image] =>[orig_patent_app_number] => 10795124 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/795124
Cheese for cooking in the microwave Mar 4, 2004 Abandoned
10/791119 Zero calorie flavored sweetener Feb 29, 2004 Pending
Array ( [id] => 7425356 [patent_doc_number] => 20040208968 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-21 [patent_title] => 'Flavoring materials and foods and drinks containing the same' [patent_app_type] => new [patent_app_number] => 10/487230 [patent_app_country] => US [patent_app_date] => 2004-02-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3137 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0208/20040208968.pdf [firstpage_image] =>[orig_patent_app_number] => 10487230 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/487230
Flavoring materials and foods and drinks containing the same Feb 25, 2004 Abandoned
Array ( [id] => 7295220 [patent_doc_number] => 20040213882 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-28 [patent_title] => 'Use of polydextrose in edible products, edible products containing polydextrose and processes for including polydextrose in edible products' [patent_app_type] => new [patent_app_number] => 10/787013 [patent_app_country] => US [patent_app_date] => 2004-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5108 [patent_no_of_claims] => 42 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0213/20040213882.pdf [firstpage_image] =>[orig_patent_app_number] => 10787013 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/787013
Use of polydextrose in edible products, edible products containing polydextrose and processes for including polydextrose in edible products Feb 24, 2004 Abandoned
Array ( [id] => 202086 [patent_doc_number] => 07632531 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-12-15 [patent_title] => 'Alkyldienamides exhibiting taste and sensory effect in flavor compositions' [patent_app_type] => utility [patent_app_number] => 10/783652 [patent_app_country] => US [patent_app_date] => 2004-02-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8508 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/632/07632531.pdf [firstpage_image] =>[orig_patent_app_number] => 10783652 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/783652
Alkyldienamides exhibiting taste and sensory effect in flavor compositions Feb 19, 2004 Issued
Array ( [id] => 130861 [patent_doc_number] => 07700145 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2010-04-20 [patent_title] => 'Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods' [patent_app_type] => utility [patent_app_number] => 10/778326 [patent_app_country] => US [patent_app_date] => 2004-02-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 11898 [patent_no_of_claims] => 52 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/700/07700145.pdf [firstpage_image] =>[orig_patent_app_number] => 10778326 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/778326
Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods Feb 16, 2004 Issued
Array ( [id] => 6944440 [patent_doc_number] => 20050196489 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-09-08 [patent_title] => 'Calcium fortified dairy products' [patent_app_type] => utility [patent_app_number] => 10/774328 [patent_app_country] => US [patent_app_date] => 2004-02-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6490 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20050196489.pdf [firstpage_image] =>[orig_patent_app_number] => 10774328 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/774328
Calcium fortified dairy products Feb 8, 2004 Abandoned
Array ( [id] => 7425950 [patent_doc_number] => 20040161499 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-08-19 [patent_title] => 'Method of manufacturing a cheese or milk product by molding' [patent_app_type] => new [patent_app_number] => 10/774879 [patent_app_country] => US [patent_app_date] => 2004-02-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2366 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0161/20040161499.pdf [firstpage_image] =>[orig_patent_app_number] => 10774879 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/774879
Method of manufacturing a cheese or milk product by molding Feb 8, 2004 Abandoned
Array ( [id] => 252398 [patent_doc_number] => 07579030 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-08-25 [patent_title] => 'Food products with biocontrol preservation and method' [patent_app_type] => utility [patent_app_number] => 10/771859 [patent_app_country] => US [patent_app_date] => 2004-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 21 [patent_no_of_words] => 12770 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/579/07579030.pdf [firstpage_image] =>[orig_patent_app_number] => 10771859 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/771859
Food products with biocontrol preservation and method Feb 2, 2004 Issued
Array ( [id] => 7418921 [patent_doc_number] => 20040182785 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-09-23 [patent_title] => 'Animal plasma process by precipitation' [patent_app_type] => new [patent_app_number] => 10/767307 [patent_app_country] => US [patent_app_date] => 2004-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2452 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0182/20040182785.pdf [firstpage_image] =>[orig_patent_app_number] => 10767307 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/767307
Animal plasma process by precipitation Jan 29, 2004 Abandoned
Array ( [id] => 7193812 [patent_doc_number] => 20050163887 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2005-07-28 [patent_title] => 'Method of producing heat stable whey protein and products made therefrom' [patent_app_type] => utility [patent_app_number] => 10/763600 [patent_app_country] => US [patent_app_date] => 2004-01-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3058 [patent_no_of_claims] => 41 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0163/20050163887.pdf [firstpage_image] =>[orig_patent_app_number] => 10763600 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/763600
Method of producing heat stable whey protein and products made therefrom Jan 22, 2004 Abandoned
Array ( [id] => 236094 [patent_doc_number] => 07595074 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2009-09-29 [patent_title] => 'Polymeric antioxidants' [patent_app_type] => utility [patent_app_number] => 10/761933 [patent_app_country] => US [patent_app_date] => 2004-01-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 11 [patent_no_of_words] => 9429 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/595/07595074.pdf [firstpage_image] =>[orig_patent_app_number] => 10761933 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/761933
Polymeric antioxidants Jan 20, 2004 Issued
Array ( [id] => 7286118 [patent_doc_number] => 20040146605 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-07-29 [patent_title] => 'Compositions and methods for improving curd yield of coagulated milk products' [patent_app_type] => new [patent_app_number] => 10/757825 [patent_app_country] => US [patent_app_date] => 2004-01-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5886 [patent_no_of_claims] => 30 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 23 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0146/20040146605.pdf [firstpage_image] =>[orig_patent_app_number] => 10757825 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/757825
Compositions and methods for improving curd yield of coagulated milk products Jan 14, 2004 Abandoned
Array ( [id] => 7425392 [patent_doc_number] => 20040208974 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-21 [patent_title] => 'Reduced carbohydrate cultured dairy product and process for manufacturing such cultured dairy product' [patent_app_type] => new [patent_app_number] => 10/753769 [patent_app_country] => US [patent_app_date] => 2004-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9472 [patent_no_of_claims] => 73 [patent_no_of_ind_claims] => 13 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0208/20040208974.pdf [firstpage_image] =>[orig_patent_app_number] => 10753769 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/753769
Reduced carbohydrate cultured dairy product and process for manufacturing such cultured dairy product Jan 7, 2004 Abandoned
Array ( [id] => 7425367 [patent_doc_number] => 20040208972 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2004-10-21 [patent_title] => 'Reduced carbohydrate milk product and process for manufacturing such milk product' [patent_app_type] => new [patent_app_number] => 10/753763 [patent_app_country] => US [patent_app_date] => 2004-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9553 [patent_no_of_claims] => 104 [patent_no_of_ind_claims] => 16 [patent_words_short_claim] => 18 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0208/20040208972.pdf [firstpage_image] =>[orig_patent_app_number] => 10753763 [rel_patent_id] =>[rel_patent_doc_number] =>)
10/753763
Reduced carbohydrate milk product and process for manufacturing such milk product Jan 7, 2004 Abandoned
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