
Leslie A. Wong
Examiner (ID: 8921)
| Most Active Art Unit | 1761 |
| Art Unit(s) | 1789, 1793, 2899, 1754, 1794, 1302, 1761, 1781 |
| Total Applications | 2168 |
| Issued Applications | 1164 |
| Pending Applications | 150 |
| Abandoned Applications | 849 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 5720475
[patent_doc_number] => 20060073249
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2006-04-06
[patent_title] => 'Stable aqueous solution of a polyene fungicide'
[patent_app_type] => utility
[patent_app_number] => 10/548272
[patent_app_country] => US
[patent_app_date] => 2004-03-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2927
[patent_no_of_claims] => 17
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0073/20060073249.pdf
[firstpage_image] =>[orig_patent_app_number] => 10548272
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/548272 | Stable aqueous solution of a polyene fungicide | Mar 18, 2004 | Abandoned |
Array
(
[id] => 7110737
[patent_doc_number] => 20050208192
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-09-22
[patent_title] => 'Beverage base'
[patent_app_type] => utility
[patent_app_number] => 10/803600
[patent_app_country] => US
[patent_app_date] => 2004-03-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
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[pdf_file] => publications/A1/0208/20050208192.pdf
[firstpage_image] =>[orig_patent_app_number] => 10803600
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/803600 | Beverage base | Mar 16, 2004 | Abandoned |
Array
(
[id] => 7110735
[patent_doc_number] => 20050208190
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-09-22
[patent_title] => 'Method for drying neotame with co-agents'
[patent_app_type] => utility
[patent_app_number] => 10/801513
[patent_app_country] => US
[patent_app_date] => 2004-03-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5352
[patent_no_of_claims] => 38
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[pdf_file] => publications/A1/0208/20050208190.pdf
[firstpage_image] =>[orig_patent_app_number] => 10801513
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/801513 | Method for drying neotame with co-agents | Mar 15, 2004 | Abandoned |
Array
(
[id] => 7168760
[patent_doc_number] => 20050202134
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-09-15
[patent_title] => 'Process for the manufacture of cheese base and the products made therefrom'
[patent_app_type] => utility
[patent_app_number] => 10/799252
[patent_app_country] => US
[patent_app_date] => 2004-03-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2168
[patent_no_of_claims] => 65
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0202/20050202134.pdf
[firstpage_image] =>[orig_patent_app_number] => 10799252
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/799252 | Process for the manufacture of cheese base and the products made therefrom | Mar 11, 2004 | Abandoned |
Array
(
[id] => 7424366
[patent_doc_number] => 20040265474
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-12-30
[patent_title] => 'Low sugar honey'
[patent_app_type] => new
[patent_app_number] => 10/796786
[patent_app_country] => US
[patent_app_date] => 2004-03-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 1810
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[pdf_file] => publications/A1/0265/20040265474.pdf
[firstpage_image] =>[orig_patent_app_number] => 10796786
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/796786 | Low sugar honey | Mar 8, 2004 | Abandoned |
Array
(
[id] => 6944460
[patent_doc_number] => 20050196509
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-09-08
[patent_title] => 'Cheese for cooking in the microwave'
[patent_app_type] => utility
[patent_app_number] => 10/795124
[patent_app_country] => US
[patent_app_date] => 2004-03-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
[patent_figures_cnt] => 9
[patent_no_of_words] => 9881
[patent_no_of_claims] => 33
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[pdf_file] => publications/A1/0196/20050196509.pdf
[firstpage_image] =>[orig_patent_app_number] => 10795124
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/795124 | Cheese for cooking in the microwave | Mar 4, 2004 | Abandoned |
| 10/791119 | Zero calorie flavored sweetener | Feb 29, 2004 | Pending |
Array
(
[id] => 7425356
[patent_doc_number] => 20040208968
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-10-21
[patent_title] => 'Flavoring materials and foods and drinks containing the same'
[patent_app_type] => new
[patent_app_number] => 10/487230
[patent_app_country] => US
[patent_app_date] => 2004-02-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3137
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 3
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[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0208/20040208968.pdf
[firstpage_image] =>[orig_patent_app_number] => 10487230
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/487230 | Flavoring materials and foods and drinks containing the same | Feb 25, 2004 | Abandoned |
Array
(
[id] => 7295220
[patent_doc_number] => 20040213882
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-10-28
[patent_title] => 'Use of polydextrose in edible products, edible products containing polydextrose and processes for including polydextrose in edible products'
[patent_app_type] => new
[patent_app_number] => 10/787013
[patent_app_country] => US
[patent_app_date] => 2004-02-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5108
[patent_no_of_claims] => 42
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[patent_words_short_claim] => 13
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[patent_no_of_assignments] => 0
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[pdf_file] => publications/A1/0213/20040213882.pdf
[firstpage_image] =>[orig_patent_app_number] => 10787013
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/787013 | Use of polydextrose in edible products, edible products containing polydextrose and processes for including polydextrose in edible products | Feb 24, 2004 | Abandoned |
Array
(
[id] => 202086
[patent_doc_number] => 07632531
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2009-12-15
[patent_title] => 'Alkyldienamides exhibiting taste and sensory effect in flavor compositions'
[patent_app_type] => utility
[patent_app_number] => 10/783652
[patent_app_country] => US
[patent_app_date] => 2004-02-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 8508
[patent_no_of_claims] => 7
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[pdf_file] => patents/07/632/07632531.pdf
[firstpage_image] =>[orig_patent_app_number] => 10783652
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/783652 | Alkyldienamides exhibiting taste and sensory effect in flavor compositions | Feb 19, 2004 | Issued |
Array
(
[id] => 130861
[patent_doc_number] => 07700145
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2010-04-20
[patent_title] => 'Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods'
[patent_app_type] => utility
[patent_app_number] => 10/778326
[patent_app_country] => US
[patent_app_date] => 2004-02-17
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 11898
[patent_no_of_claims] => 52
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[pdf_file] => patents/07/700/07700145.pdf
[firstpage_image] =>[orig_patent_app_number] => 10778326
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/778326 | Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods | Feb 16, 2004 | Issued |
Array
(
[id] => 6944440
[patent_doc_number] => 20050196489
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2005-09-08
[patent_title] => 'Calcium fortified dairy products'
[patent_app_type] => utility
[patent_app_number] => 10/774328
[patent_app_country] => US
[patent_app_date] => 2004-02-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
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[patent_no_of_words] => 6490
[patent_no_of_claims] => 40
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[pdf_file] => publications/A1/0196/20050196489.pdf
[firstpage_image] =>[orig_patent_app_number] => 10774328
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/774328 | Calcium fortified dairy products | Feb 8, 2004 | Abandoned |
Array
(
[id] => 7425950
[patent_doc_number] => 20040161499
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-08-19
[patent_title] => 'Method of manufacturing a cheese or milk product by molding'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/774879 | Method of manufacturing a cheese or milk product by molding | Feb 8, 2004 | Abandoned |
Array
(
[id] => 252398
[patent_doc_number] => 07579030
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2009-08-25
[patent_title] => 'Food products with biocontrol preservation and method'
[patent_app_type] => utility
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[patent_app_date] => 2004-02-03
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/771859 | Food products with biocontrol preservation and method | Feb 2, 2004 | Issued |
Array
(
[id] => 7418921
[patent_doc_number] => 20040182785
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-09-23
[patent_title] => 'Animal plasma process by precipitation'
[patent_app_type] => new
[patent_app_number] => 10/767307
[patent_app_country] => US
[patent_app_date] => 2004-01-30
[patent_effective_date] => 0000-00-00
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[firstpage_image] =>[orig_patent_app_number] => 10767307
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/767307 | Animal plasma process by precipitation | Jan 29, 2004 | Abandoned |
Array
(
[id] => 7193812
[patent_doc_number] => 20050163887
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[patent_kind] => A1
[patent_issue_date] => 2005-07-28
[patent_title] => 'Method of producing heat stable whey protein and products made therefrom'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 10/763600 | Method of producing heat stable whey protein and products made therefrom | Jan 22, 2004 | Abandoned |
Array
(
[id] => 236094
[patent_doc_number] => 07595074
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2009-09-29
[patent_title] => 'Polymeric antioxidants'
[patent_app_type] => utility
[patent_app_number] => 10/761933
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[pdf_file] => patents/07/595/07595074.pdf
[firstpage_image] =>[orig_patent_app_number] => 10761933
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/761933 | Polymeric antioxidants | Jan 20, 2004 | Issued |
Array
(
[id] => 7286118
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[patent_issue_date] => 2004-07-29
[patent_title] => 'Compositions and methods for improving curd yield of coagulated milk products'
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Array
(
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Array
(
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