| Application number | Title of the application | Filing Date | Status |
|---|
| 07/730029 | LOW MOLECULAR WEIGHT POLYSACCHARIDE DERIVATIVES USEFUL AS FOOD INGREDIENTS | Jul 11, 1991 | Abandoned |
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[patent_issue_date] => 1993-04-06
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| 07/714405 | COMPOSITIONS USEFUL AS HIGH TEMPERATURE MEDIA | Jun 10, 1991 | Abandoned |
Array
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[patent_doc_number] => 05171589
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[patent_issue_date] => 1992-12-15
[patent_title] => 'Coated chewing gun products polished with colored wax and method of preparation'
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| 07/694099 | USE OF HYDROCOLLOIDS FOR FORMULATING AND PROCESSING OF LOW FAT LOW WATER ACTIVITY CONFECTIONERY PRODUCTS AND PROCESS | Apr 30, 1991 | Abandoned |
| 07/680186 | EDIBLE FATS | Apr 2, 1991 | Abandoned |
Array
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[patent_doc_number] => 05112639
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1992-05-12
[patent_title] => 'Reusable brine for conserving cucumber'
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| 07/676336 | POWDERS OF PLANT GREEN JUICE AND PROCESS FOR THEIR PRODUCTION | Mar 27, 1991 | Abandoned |
| 07/670713 | STABLE MULTIPLE EMULSIONS COMPRISING INTERFACIAL GELATINOUS LAYER, FLAVOR-ENCAPSULATING MULTIPLE EMULSIONS AND LOW/NO-FAT FOOD PRODUCTS COMPRISING SAME | Mar 17, 1991 | Abandoned |
| 07/670007 | NON-POROUS, VEGETABLE PROTEIN FIBER PRODUCTS AND METHODS OF MAKING AND USING | Mar 14, 1991 | Abandoned |
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[patent_doc_number] => 05360617
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[patent_issue_date] => 1994-11-01
[patent_title] => 'Method of making cheese using viral enzymes'
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[patent_app_number] => 7/668523
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| 07/663556 | PROCESS FOR MAKING CHEESE OR A CHEESE-RELATED SPECIALTY AND THE CHEESE OR CHEESE-RELATED SPECIALTY OBTAINED BY IMPLEMENTATION OF THE PROCESS | Mar 3, 1991 | Abandoned |
| 07/658031 | NOVEL LACTIC ACID BACTERIA, ANTIBACTERIAL SUBSTANCE PRODUCED BY THE BACTERIA, FERMENTED MILK STARTER CONTAINING THE BACTERIA, AND PROCESS FOR PRODUCING FERMENTED MILK BY USING THE STARTER | Feb 21, 1991 | Abandoned |
| 07/655599 | FORMULATED MILK FOR INFANTS ANALOGOUS TO HUMAN MILK | Feb 14, 1991 | Abandoned |
Array
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[id] => 2981830
[patent_doc_number] => 05266337
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[patent_issue_date] => 1993-11-30
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| 07/649842 | METHODS OF PRODUCING CHEWING GUM USING MOLTEN SORBITOL AND GUM PRODUCED THEREBY | Jan 31, 1991 | Abandoned |
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