Search

Leslie A. Wong

Examiner (ID: 8921)

Most Active Art Unit
1761
Art Unit(s)
1789, 1793, 2899, 1754, 1794, 1302, 1761, 1781
Total Applications
2168
Issued Applications
1164
Pending Applications
150
Abandoned Applications
849

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2809803 [patent_doc_number] => 05079024 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-01-07 [patent_title] => 'Method of manufacture of a non-fat cream cheese product' [patent_app_type] => 1 [patent_app_number] => 7/588083 [patent_app_country] => US [patent_app_date] => 1990-09-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4213 [patent_no_of_claims] => 82 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 207 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/079/05079024.pdf [firstpage_image] =>[orig_patent_app_number] => 588083 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/588083
Method of manufacture of a non-fat cream cheese product Sep 24, 1990 Issued
Array ( [id] => 2929039 [patent_doc_number] => 05196219 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1993-03-23 [patent_title] => 'Method for producing a microwave browning composition' [patent_app_type] => 1 [patent_app_number] => 7/587082 [patent_app_country] => US [patent_app_date] => 1990-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3066 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/196/05196219.pdf [firstpage_image] =>[orig_patent_app_number] => 587082 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/587082
Method for producing a microwave browning composition Sep 23, 1990 Issued
07/585774 CAVITY FORMING AGENT FOR EDIBLE FOODS Sep 19, 1990 Abandoned
07/585775 CAVITY FORMING AGENT FOR EDIBLE FOODS Sep 19, 1990 Abandoned
07/582448 YOGHURT FLAVOR AND PROCESS FOR THE MANUFACTURING OF A YOGHURT FLAVOR Sep 12, 1990 Abandoned
07/578994 METHOD OF PREPARING REDUCED FAT FOODS Sep 5, 1990 Abandoned
Array ( [id] => 2968678 [patent_doc_number] => 05194269 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1993-03-16 [patent_title] => 'Production of frozen foods and other products' [patent_app_type] => 1 [patent_app_number] => 7/576230 [patent_app_country] => US [patent_app_date] => 1990-08-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6483 [patent_no_of_claims] => 43 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 61 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/194/05194269.pdf [firstpage_image] =>[orig_patent_app_number] => 576230 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/576230
Production of frozen foods and other products Aug 30, 1990 Issued
Array ( [id] => 2812444 [patent_doc_number] => 05122381 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-06-16 [patent_title] => 'Composition and process for dissolving a sparingly water-soluble flavonoid' [patent_app_type] => 1 [patent_app_number] => 7/570305 [patent_app_country] => US [patent_app_date] => 1990-08-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 1923 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 43 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/122/05122381.pdf [firstpage_image] =>[orig_patent_app_number] => 570305 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/570305
Composition and process for dissolving a sparingly water-soluble flavonoid Aug 19, 1990 Issued
Array ( [id] => 2798637 [patent_doc_number] => 05124165 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-06-23 [patent_title] => 'Process for producing a long life tofu using soybean milk' [patent_app_type] => 1 [patent_app_number] => 7/567894 [patent_app_country] => US [patent_app_date] => 1990-08-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4026 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 157 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/124/05124165.pdf [firstpage_image] =>[orig_patent_app_number] => 567894 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/567894
Process for producing a long life tofu using soybean milk Aug 14, 1990 Issued
Array ( [id] => 2666181 [patent_doc_number] => 05069915 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-12-03 [patent_title] => 'Cocoa butter fractions' [patent_app_type] => 1 [patent_app_number] => 7/566642 [patent_app_country] => US [patent_app_date] => 1990-08-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3666 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/069/05069915.pdf [firstpage_image] =>[orig_patent_app_number] => 566642 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/566642
Cocoa butter fractions Aug 12, 1990 Issued
07/565346 LOW MOLECULAR WEIGHT POLYSACCHARIDE DERIVATIVES USEFUL FOOD INGREDIENTS Aug 9, 1990 Abandoned
Array ( [id] => 2780763 [patent_doc_number] => 05141756 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-08-25 [patent_title] => 'Process for producing soya sauce' [patent_app_type] => 1 [patent_app_number] => 7/565512 [patent_app_country] => US [patent_app_date] => 1990-08-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2826 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 92 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/141/05141756.pdf [firstpage_image] =>[orig_patent_app_number] => 565512 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/565512
Process for producing soya sauce Aug 9, 1990 Issued
Array ( [id] => 2850091 [patent_doc_number] => 05133978 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-07-28 [patent_title] => 'High viscosity bacterial compositions and methods' [patent_app_type] => 1 [patent_app_number] => 7/562739 [patent_app_country] => US [patent_app_date] => 1990-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6075 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/133/05133978.pdf [firstpage_image] =>[orig_patent_app_number] => 562739 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/562739
High viscosity bacterial compositions and methods Aug 2, 1990 Issued
07/561622 FOOD PRODUCT THAT MAINTAINS A FLAME AND MELTS Aug 1, 1990 Abandoned
Array ( [id] => 2764548 [patent_doc_number] => 05063075 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-11-05 [patent_title] => 'Amide ether derivatives as low calorie fat mimetics' [patent_app_type] => 1 [patent_app_number] => 7/561868 [patent_app_country] => US [patent_app_date] => 1990-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4745 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 12 [patent_words_short_claim] => 18 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/063/05063075.pdf [firstpage_image] =>[orig_patent_app_number] => 561868 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/561868
Amide ether derivatives as low calorie fat mimetics Jul 31, 1990 Issued
Array ( [id] => 2858218 [patent_doc_number] => 05082683 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-01-21 [patent_title] => 'Amide/amine ester derivatives as low calorie fat mimetics' [patent_app_type] => 1 [patent_app_number] => 7/562109 [patent_app_country] => US [patent_app_date] => 1990-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5034 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/082/05082683.pdf [firstpage_image] =>[orig_patent_app_number] => 562109 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/562109
Amide/amine ester derivatives as low calorie fat mimetics Jul 31, 1990 Issued
Array ( [id] => 2702117 [patent_doc_number] => 05068120 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-11-26 [patent_title] => 'Amine ester derivatives as low calorie fat mimetics' [patent_app_type] => 1 [patent_app_number] => 7/561099 [patent_app_country] => US [patent_app_date] => 1990-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3879 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 9 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/068/05068120.pdf [firstpage_image] =>[orig_patent_app_number] => 561099 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/561099
Amine ester derivatives as low calorie fat mimetics Jul 31, 1990 Issued
07/557136 LOW SUGAR HONEY Jul 22, 1990 Abandoned
07/554838 PROCESS FOR PRODUCING ALKYL-METHYL KETONES Jul 19, 1990 Abandoned
07/556653 MICROWAVEABLE BATTER-COATED, DOUGH-ENROBED FOODSTUFF Jul 19, 1990 Abandoned
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