
Lien Thuy Tran
Examiner (ID: 10278, Phone: (571)272-1408 , Office: P/1793 )
| Most Active Art Unit | 1793 |
| Art Unit(s) | 1794, 1781, 1302, 1754, 1793, 1809, 1761, 1789 |
| Total Applications | 2129 |
| Issued Applications | 788 |
| Pending Applications | 283 |
| Abandoned Applications | 1073 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 16465978
[patent_doc_number] => 20200367515
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[patent_kind] => A1
[patent_issue_date] => 2020-11-26
[patent_title] => OUTER WRAPPER FOR ROLLED FOOD, ROLLED FOOD, AND METHOD FOR PRODUCING THE SAME
[patent_app_type] => utility
[patent_app_number] => 16/988267
[patent_app_country] => US
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Array
(
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[patent_doc_number] => 20230255216
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2023-08-17
[patent_title] => WHEAT-CONTAINING FLOUR AND DOUGH WITH PEA PROTEIN
[patent_app_type] => utility
[patent_app_number] => 18/019394
[patent_app_country] => US
[patent_app_date] => 2020-08-07
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Array
(
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[patent_doc_number] => 20220039403
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2022-02-10
[patent_title] => Dry muffin and pancake mix
[patent_app_type] => utility
[patent_app_number] => 16/986806
[patent_app_country] => US
[patent_app_date] => 2020-08-06
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Array
(
[id] => 16626756
[patent_doc_number] => 20210045409
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[patent_kind] => A1
[patent_issue_date] => 2021-02-18
[patent_title] => FAT DELIVERY SYSTEM, FAT DELIVERY METHOD AND FOOD PRODUCT CONTAINING THE FAT DELIVERY SYSTEM
[patent_app_type] => utility
[patent_app_number] => 16/985000
[patent_app_country] => US
[patent_app_date] => 2020-08-04
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Array
(
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[patent_doc_number] => 20210068441
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[patent_issue_date] => 2021-03-11
[patent_title] => FOOD PROCESSING APPARATUS AND METHOD
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Array
(
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[patent_kind] => B2
[patent_issue_date] => 2026-03-10
[patent_title] => Leavening agents
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Array
(
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[patent_title] => POLYOL-CONTAINING CHEWING GUM BASES
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Array
(
[id] => 16538547
[patent_doc_number] => 20200404960
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[patent_issue_date] => 2020-12-31
[patent_title] => EDIBLE COMPOSITION
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[rel_patent_id] =>[rel_patent_doc_number] =>) 16/927508 | EDIBLE COMPOSITION | Jul 12, 2020 | Pending |
Array
(
[id] => 17910400
[patent_doc_number] => 20220312794
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[patent_kind] => A1
[patent_issue_date] => 2022-10-06
[patent_title] => METHOD FOR PRODUCING LEGUMINOUS PROTEINS
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Array
(
[id] => 17687708
[patent_doc_number] => 20220195000
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[patent_issue_date] => 2022-06-23
[patent_title] => PROCESS FOR PRODUCING BETA-LACTOGLOBULIN ISOLATES AND RELATED METHODS AND USES
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Array
(
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[patent_issue_date] => 2022-11-03
[patent_title] => USE OF A COMPOSITION FOR REDUCING THE MOISTURE AND NITROGEN CONTENT IN POULTRY FECES
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Array
(
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Array
(
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Array
(
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[patent_title] => USE OF A COMPOSITION FOR IMPROVING SLAUGHTERING AND/OR MEAT QUALITY PARAMETERS
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Array
(
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Array
(
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Array
(
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Array
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Array
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