Search

Lien Thuy Tran

Examiner (ID: 10278, Phone: (571)272-1408 , Office: P/1793 )

Most Active Art Unit
1793
Art Unit(s)
1794, 1781, 1302, 1754, 1793, 1809, 1761, 1789
Total Applications
2129
Issued Applications
788
Pending Applications
283
Abandoned Applications
1073

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 16251394 [patent_doc_number] => 20200260768 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-20 [patent_title] => SYSTEM AND METHOD FOR FLAVOR ENCAPSULATION [patent_app_type] => utility [patent_app_number] => 16/440792 [patent_app_country] => US [patent_app_date] => 2019-06-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7844 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -25 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16440792 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/440792
SYSTEM AND METHOD FOR FLAVOR ENCAPSULATION Jun 12, 2019 Abandoned
Array ( [id] => 16990241 [patent_doc_number] => 20210228661 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-29 [patent_title] => ANTI-PARASITIC COMPOSITION [patent_app_type] => utility [patent_app_number] => 15/734931 [patent_app_country] => US [patent_app_date] => 2019-06-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5760 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15734931 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/734931
ANTI-PARASITIC COMPOSITION Jun 6, 2019 Abandoned
Array ( [id] => 16717784 [patent_doc_number] => 20210084931 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-25 [patent_title] => MODIFIED RAPESEED PROTEIN ISOLATE [patent_app_type] => utility [patent_app_number] => 15/734727 [patent_app_country] => US [patent_app_date] => 2019-06-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6791 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15734727 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/734727
MODIFIED RAPESEED PROTEIN ISOLATE Jun 5, 2019 Pending
Array ( [id] => 16989444 [patent_doc_number] => 20210227864 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-29 [patent_title] => FRAGRANCE AND FLAVOR MATERIALS [patent_app_type] => utility [patent_app_number] => 15/734924 [patent_app_country] => US [patent_app_date] => 2019-06-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 17031 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15734924 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/734924
Fragrance and flavor materials Jun 3, 2019 Issued
Array ( [id] => 16975343 [patent_doc_number] => 20210219580 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-22 [patent_title] => Zero-Sugar Beverage Composition [patent_app_type] => utility [patent_app_number] => 15/734073 [patent_app_country] => US [patent_app_date] => 2019-05-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4894 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15734073 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/734073
Zero-Sugar Beverage Composition May 30, 2019 Abandoned
Array ( [id] => 16837195 [patent_doc_number] => 20210145207 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-05-20 [patent_title] => DEVICE FOR CONTAINING AND PRESERVING BEVERAGES AND MACHINE FOR PREPARING BEVERAGES COMPRISING SUCH DEVICE [patent_app_type] => utility [patent_app_number] => 17/056858 [patent_app_country] => US [patent_app_date] => 2019-05-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8167 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17056858 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/056858
DEVICE FOR CONTAINING AND PRESERVING BEVERAGES AND MACHINE FOR PREPARING BEVERAGES COMPRISING SUCH DEVICE May 21, 2019 Abandoned
Array ( [id] => 17272058 [patent_doc_number] => 20210378256 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-12-09 [patent_title] => CHOCOLATE CONSISTING OF PROPOLIS EXTRACT AND A METHOD FOR ITS PRODUCTION [patent_app_type] => utility [patent_app_number] => 17/281128 [patent_app_country] => US [patent_app_date] => 2019-05-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1652 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17281128 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/281128
CHOCOLATE CONSISTING OF PROPOLIS EXTRACT AND A METHOD FOR ITS PRODUCTION May 21, 2019 Abandoned
Array ( [id] => 15081947 [patent_doc_number] => 20190335784 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-07 [patent_title] => ASSEMBLY LINE TECHNIQUE FOR FOOD PRODUCTION AND PULL-APART FOOD PRODUCT AND METHOD [patent_app_type] => utility [patent_app_number] => 16/418717 [patent_app_country] => US [patent_app_date] => 2019-05-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8762 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 428 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16418717 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/418717
ASSEMBLY LINE TECHNIQUE FOR FOOD PRODUCTION AND PULL-APART FOOD PRODUCT AND METHOD May 20, 2019 Abandoned
Array ( [id] => 16992236 [patent_doc_number] => 20210230656 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-29 [patent_title] => PRODUCTION OF OLIGOSACCHARIDES [patent_app_type] => utility [patent_app_number] => 17/057393 [patent_app_country] => US [patent_app_date] => 2019-05-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3436 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -31 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17057393 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/057393
PRODUCTION OF OLIGOSACCHARIDES May 14, 2019 Abandoned
Array ( [id] => 15143467 [patent_doc_number] => 20190350211 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-21 [patent_title] => FOODSTUFF PREPARATION DEVICE AND METHOD [patent_app_type] => utility [patent_app_number] => 16/412813 [patent_app_country] => US [patent_app_date] => 2019-05-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4621 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16412813 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/412813
FOODSTUFF PREPARATION DEVICE AND METHOD May 14, 2019 Abandoned
Array ( [id] => 15081979 [patent_doc_number] => 20190335800 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-07 [patent_title] => Hemp Protein and Use for Microencapsulation [patent_app_type] => utility [patent_app_number] => 16/405741 [patent_app_country] => US [patent_app_date] => 2019-05-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12572 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16405741 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/405741
Hemp Protein and Use for Microencapsulation May 6, 2019 Abandoned
Array ( [id] => 16340828 [patent_doc_number] => 20200305478 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-01 [patent_title] => STUFFED FRITTER FOODS [patent_app_type] => utility [patent_app_number] => 16/363605 [patent_app_country] => US [patent_app_date] => 2019-03-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4237 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 94 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16363605 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/363605
STUFFED FRITTER FOODS Mar 24, 2019 Abandoned
Array ( [id] => 14924575 [patent_doc_number] => 20190297925 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-10-03 [patent_title] => SHELF-STABLE, READY-TO-EAT PASTA PRODUCTS AND METHODS OF PRODUCING SAME [patent_app_type] => utility [patent_app_number] => 16/359243 [patent_app_country] => US [patent_app_date] => 2019-03-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13673 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16359243 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/359243
SHELF-STABLE, READY-TO-EAT PASTA PRODUCTS AND METHODS OF PRODUCING SAME Mar 19, 2019 Abandoned
Array ( [id] => 16326030 [patent_doc_number] => 20200296995 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-24 [patent_title] => MILK REPLACERS THAT INCLUDE TEXTURED SOY PROTEIN AND METHODS OF FEEDING THE SAME [patent_app_type] => utility [patent_app_number] => 16/358159 [patent_app_country] => US [patent_app_date] => 2019-03-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6894 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16358159 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/358159
MILK REPLACERS THAT INCLUDE TEXTURED SOY PROTEIN AND METHODS OF FEEDING THE SAME Mar 18, 2019 Abandoned
Array ( [id] => 17479793 [patent_doc_number] => 20220087297 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-03-24 [patent_title] => Fruit and Whey Compositions [patent_app_type] => utility [patent_app_number] => 17/433664 [patent_app_country] => US [patent_app_date] => 2019-03-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6388 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17433664 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/433664
Fruit and Whey Compositions Mar 14, 2019 Abandoned
Array ( [id] => 17560920 [patent_doc_number] => 20220125069 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-28 [patent_title] => Nut Butter Composition [patent_app_type] => utility [patent_app_number] => 17/435538 [patent_app_country] => US [patent_app_date] => 2019-03-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3687 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17435538 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/435538
Nut Butter Composition Mar 13, 2019 Abandoned
Array ( [id] => 15204523 [patent_doc_number] => 20190364948 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-12-05 [patent_title] => PLANT-BASED EGG SUBSTITUTE AND METHOD OF MANUFACTURE [patent_app_type] => utility [patent_app_number] => 16/354103 [patent_app_country] => US [patent_app_date] => 2019-03-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12179 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -30 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16354103 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/354103
PLANT-BASED EGG SUBSTITUTE AND METHOD OF MANUFACTURE Mar 13, 2019 Abandoned
Array ( [id] => 16595820 [patent_doc_number] => 20210022351 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-01-28 [patent_title] => BREADMAKING COMPOSITION [patent_app_type] => utility [patent_app_number] => 17/043341 [patent_app_country] => US [patent_app_date] => 2019-03-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6051 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17043341 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/043341
BREADMAKING COMPOSITION Mar 7, 2019 Abandoned
Array ( [id] => 14831883 [patent_doc_number] => 20190274342 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-12 [patent_title] => YOLKLESS HARD BOILDED EGG PRODUCT [patent_app_type] => utility [patent_app_number] => 16/296696 [patent_app_country] => US [patent_app_date] => 2019-03-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2720 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16296696 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/296696
YOLKLESS HARD BOILDED EGG PRODUCT Mar 7, 2019 Abandoned
Array ( [id] => 16611358 [patent_doc_number] => 20210030011 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-04 [patent_title] => COMPOSITION FOR BAKED CONFECTION [patent_app_type] => utility [patent_app_number] => 17/042390 [patent_app_country] => US [patent_app_date] => 2019-03-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5581 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17042390 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/042390
COMPOSITION FOR BAKED CONFECTION Mar 7, 2019 Abandoned
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