Search

Marianne C. Seidel

Examiner (ID: 10792)

Most Active Art Unit
1302
Art Unit(s)
1600, 1302, 2899, 1614, 1802, 1207, 1205
Total Applications
568
Issued Applications
456
Pending Applications
9
Abandoned Applications
103

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2656341 [patent_doc_number] => 04978553 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-12-18 [patent_title] => 'Method of making low-fat butter or margarine spread and resulting product' [patent_app_type] => 1 [patent_app_number] => 7/115767 [patent_app_country] => US [patent_app_date] => 1987-11-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3615 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 111 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/978/04978553.pdf [firstpage_image] =>[orig_patent_app_number] => 115767 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/115767
Method of making low-fat butter or margarine spread and resulting product Nov 1, 1987 Issued
Array ( [id] => 2617999 [patent_doc_number] => 04894244 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-01-16 [patent_title] => 'Process for treating a hydrocarbon plant material and product produced thereby' [patent_app_type] => 1 [patent_app_number] => 7/114076 [patent_app_country] => US [patent_app_date] => 1987-10-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1728 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 130 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/894/04894244.pdf [firstpage_image] =>[orig_patent_app_number] => 114076 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/114076
Process for treating a hydrocarbon plant material and product produced thereby Oct 26, 1987 Issued
Array ( [id] => 2543331 [patent_doc_number] => 04810508 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-07 [patent_title] => 'Process for obtaining foods free of Listeria bacteria' [patent_app_type] => 1 [patent_app_number] => 7/113068 [patent_app_country] => US [patent_app_date] => 1987-10-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3729 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 57 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/810/04810508.pdf [firstpage_image] =>[orig_patent_app_number] => 113068 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/113068
Process for obtaining foods free of Listeria bacteria Oct 26, 1987 Issued
Array ( [id] => 2548606 [patent_doc_number] => 04832964 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-23 [patent_title] => 'Preparation of a blue cheese flavour' [patent_app_type] => 1 [patent_app_number] => 7/112254 [patent_app_country] => US [patent_app_date] => 1987-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1993 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 86 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/832/04832964.pdf [firstpage_image] =>[orig_patent_app_number] => 112254 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/112254
Preparation of a blue cheese flavour Oct 21, 1987 Issued
Array ( [id] => 2514296 [patent_doc_number] => 04869914 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-09-26 [patent_title] => 'Method of making dumplings' [patent_app_type] => 1 [patent_app_number] => 7/112537 [patent_app_country] => US [patent_app_date] => 1987-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 2322 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 160 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/869/04869914.pdf [firstpage_image] =>[orig_patent_app_number] => 112537 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/112537
Method of making dumplings Oct 21, 1987 Issued
07/111798 PROCESS FOR PRODUCING VINEGAR FROM NON-COOKED ALCOHOL MOROMI Oct 21, 1987 Abandoned
Array ( [id] => 2623244 [patent_doc_number] => 04919943 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-04-24 [patent_title] => 'Pasta filata-type cheese process' [patent_app_type] => 1 [patent_app_number] => 7/109821 [patent_app_country] => US [patent_app_date] => 1987-10-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5731 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 115 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/919/04919943.pdf [firstpage_image] =>[orig_patent_app_number] => 109821 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/109821
Pasta filata-type cheese process Oct 15, 1987 Issued
Array ( [id] => 2587445 [patent_doc_number] => 04959240 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-25 [patent_title] => 'Potato-based foodstuff' [patent_app_type] => 1 [patent_app_number] => 7/108722 [patent_app_country] => US [patent_app_date] => 1987-10-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 10114 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 22 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/959/04959240.pdf [firstpage_image] =>[orig_patent_app_number] => 108722 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/108722
Potato-based foodstuff Oct 13, 1987 Issued
Array ( [id] => 2462856 [patent_doc_number] => 04844911 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-04 [patent_title] => 'Quality improvement of alcoholic liquors' [patent_app_type] => 1 [patent_app_number] => 7/108201 [patent_app_country] => US [patent_app_date] => 1987-10-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7859 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 73 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/844/04844911.pdf [firstpage_image] =>[orig_patent_app_number] => 108201 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/108201
Quality improvement of alcoholic liquors Oct 13, 1987 Issued
Array ( [id] => 2556992 [patent_doc_number] => 04837036 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-06-06 [patent_title] => 'Low fat thin-bodied yogurt product and method' [patent_app_type] => 1 [patent_app_number] => 7/106359 [patent_app_country] => US [patent_app_date] => 1987-10-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7440 [patent_no_of_claims] => 40 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 293 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/837/04837036.pdf [firstpage_image] =>[orig_patent_app_number] => 106359 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/106359
Low fat thin-bodied yogurt product and method Oct 8, 1987 Issued
Array ( [id] => 2508969 [patent_doc_number] => 04851243 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-25 [patent_title] => 'Calcium fortified aseptically packaged milk' [patent_app_type] => 1 [patent_app_number] => 7/105679 [patent_app_country] => US [patent_app_date] => 1987-10-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8800 [patent_no_of_claims] => 48 [patent_no_of_ind_claims] => 9 [patent_words_short_claim] => 109 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/851/04851243.pdf [firstpage_image] =>[orig_patent_app_number] => 105679 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/105679
Calcium fortified aseptically packaged milk Oct 7, 1987 Issued
Array ( [id] => 2485657 [patent_doc_number] => 04859473 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-08-22 [patent_title] => 'Process for making low sodium baked crackers' [patent_app_type] => 1 [patent_app_number] => 7/105975 [patent_app_country] => US [patent_app_date] => 1987-10-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11003 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 120 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/859/04859473.pdf [firstpage_image] =>[orig_patent_app_number] => 105975 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/105975
Process for making low sodium baked crackers Oct 5, 1987 Issued
Array ( [id] => 2444429 [patent_doc_number] => 04790994 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-12-13 [patent_title] => 'Method for inhibiting psychrotrophic bacteria in cream or milk based products using a pediococcus' [patent_app_type] => 1 [patent_app_number] => 7/103883 [patent_app_country] => US [patent_app_date] => 1987-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2109 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/790/04790994.pdf [firstpage_image] =>[orig_patent_app_number] => 103883 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/103883
Method for inhibiting psychrotrophic bacteria in cream or milk based products using a pediococcus Oct 1, 1987 Issued
07/103049 METHOD FOR RAPIDLY FERMENTING ALCOHOLIC BEVERAGES Sep 29, 1987 Abandoned
07/104600 MILK PREPARATIONS Sep 28, 1987 Abandoned
Array ( [id] => 2508895 [patent_doc_number] => 04851239 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-25 [patent_title] => 'Shelf-stable aerosol dispensable yogurt products' [patent_app_type] => 1 [patent_app_number] => 7/102472 [patent_app_country] => US [patent_app_date] => 1987-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3413 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/851/04851239.pdf [firstpage_image] =>[orig_patent_app_number] => 102472 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/102472
Shelf-stable aerosol dispensable yogurt products Sep 28, 1987 Issued
Array ( [id] => 2543293 [patent_doc_number] => 04810506 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-07 [patent_title] => 'Treatment of grain products' [patent_app_type] => 1 [patent_app_number] => 7/101647 [patent_app_country] => US [patent_app_date] => 1987-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4491 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/810/04810506.pdf [firstpage_image] =>[orig_patent_app_number] => 101647 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/101647
Treatment of grain products Sep 27, 1987 Issued
Array ( [id] => 2414987 [patent_doc_number] => 04770881 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-09-13 [patent_title] => 'Process for producing vinegar' [patent_app_type] => 1 [patent_app_number] => 7/098991 [patent_app_country] => US [patent_app_date] => 1987-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2312 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/770/04770881.pdf [firstpage_image] =>[orig_patent_app_number] => 098991 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/098991
Process for producing vinegar Sep 20, 1987 Issued
Array ( [id] => 2487057 [patent_doc_number] => 04828847 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-09 [patent_title] => 'Hydrolyzed casein preparation' [patent_app_type] => 1 [patent_app_number] => 7/097127 [patent_app_country] => US [patent_app_date] => 1987-09-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1562 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 115 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/828/04828847.pdf [firstpage_image] =>[orig_patent_app_number] => 097127 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/097127
Hydrolyzed casein preparation Sep 15, 1987 Issued
Array ( [id] => 2483699 [patent_doc_number] => 04867991 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-09-19 [patent_title] => 'Method of recovering beer' [patent_app_type] => 1 [patent_app_number] => 7/094946 [patent_app_country] => US [patent_app_date] => 1987-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1230 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/867/04867991.pdf [firstpage_image] =>[orig_patent_app_number] => 094946 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/094946
Method of recovering beer Sep 8, 1987 Issued
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