Search

Marianne C. Seidel

Supervisory Patent Examiner (ID: 12994, Phone: (571)272-0584 , Office: P/1600 )

Most Active Art Unit
1302
Art Unit(s)
1302, 1205, 1207, 1802, 1614, 2899, 1600
Total Applications
568
Issued Applications
456
Pending Applications
9
Abandoned Applications
103

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2561220 [patent_doc_number] => 04944952 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-07-31 [patent_title] => 'Method for producing processed milk containing galactooligosaccharide' [patent_app_type] => 1 [patent_app_number] => 7/286719 [patent_app_country] => US [patent_app_date] => 1988-12-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 2763 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/944/04944952.pdf [firstpage_image] =>[orig_patent_app_number] => 286719 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/286719
Method for producing processed milk containing galactooligosaccharide Dec 19, 1988 Issued
Array ( [id] => 2565293 [patent_doc_number] => 04900564 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-02-13 [patent_title] => 'Stabilization of wine with honey and SO.sub.2' [patent_app_type] => 1 [patent_app_number] => 7/287550 [patent_app_country] => US [patent_app_date] => 1988-12-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3076 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/900/04900564.pdf [firstpage_image] =>[orig_patent_app_number] => 287550 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/287550
Stabilization of wine with honey and SO.sub.2 Dec 18, 1988 Issued
Array ( [id] => 2629769 [patent_doc_number] => 04957752 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-18 [patent_title] => 'Process for producing kefir' [patent_app_type] => 1 [patent_app_number] => 7/294507 [patent_app_country] => US [patent_app_date] => 1988-12-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5551 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 225 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/957/04957752.pdf [firstpage_image] =>[orig_patent_app_number] => 294507 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/294507
Process for producing kefir Dec 14, 1988 Issued
07/283208 CHEESE MANUFACTURE Dec 11, 1988 Abandoned
07/278702 PROCESS FOR THE PREPARATION OF A WATER AND OIL EMULSION Nov 30, 1988 Abandoned
Array ( [id] => 2638615 [patent_doc_number] => 04938973 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-07-03 [patent_title] => 'Process for producing fermented milk products' [patent_app_type] => 1 [patent_app_number] => 7/276814 [patent_app_country] => US [patent_app_date] => 1988-11-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4680 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 64 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/938/04938973.pdf [firstpage_image] =>[orig_patent_app_number] => 276814 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/276814
Process for producing fermented milk products Nov 27, 1988 Issued
Array ( [id] => 2471155 [patent_doc_number] => 04886673 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-12 [patent_title] => 'Method of preserving meat products and microorganisms for the stabilization of meat products' [patent_app_type] => 1 [patent_app_number] => 7/275920 [patent_app_country] => US [patent_app_date] => 1988-11-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2575 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/886/04886673.pdf [firstpage_image] =>[orig_patent_app_number] => 275920 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/275920
Method of preserving meat products and microorganisms for the stabilization of meat products Nov 24, 1988 Issued
07/273430 PREPARATION OF A HYPOALLERGENIC WHEY PROTEIN HYDROLZATE AND FOOD Nov 17, 1988 Issued
Array ( [id] => 2703839 [patent_doc_number] => 04981697 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-01-01 [patent_title] => 'Method of weaning piglets' [patent_app_type] => 1 [patent_app_number] => 7/273190 [patent_app_country] => US [patent_app_date] => 1988-11-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3576 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/981/04981697.pdf [firstpage_image] =>[orig_patent_app_number] => 273190 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/273190
Method of weaning piglets Nov 13, 1988 Issued
Array ( [id] => 2587428 [patent_doc_number] => 04959239 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-25 [patent_title] => 'Process for preparing an edible dispersion' [patent_app_type] => 1 [patent_app_number] => 7/266046 [patent_app_country] => US [patent_app_date] => 1988-11-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3744 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 97 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/959/04959239.pdf [firstpage_image] =>[orig_patent_app_number] => 266046 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/266046
Process for preparing an edible dispersion Nov 1, 1988 Issued
Array ( [id] => 2691642 [patent_doc_number] => 04996062 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-02-26 [patent_title] => 'Glucose oxidase food treatment and storage method' [patent_app_type] => 1 [patent_app_number] => 7/263811 [patent_app_country] => US [patent_app_date] => 1988-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7386 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 74 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/996/04996062.pdf [firstpage_image] =>[orig_patent_app_number] => 263811 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/263811
Glucose oxidase food treatment and storage method Oct 27, 1988 Issued
Array ( [id] => 2556577 [patent_doc_number] => 04942045 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-07-17 [patent_title] => 'Grape juice concentrate' [patent_app_type] => 1 [patent_app_number] => 7/264337 [patent_app_country] => US [patent_app_date] => 1988-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3468 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 196 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/942/04942045.pdf [firstpage_image] =>[orig_patent_app_number] => 264337 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/264337
Grape juice concentrate Oct 27, 1988 Issued
07/264008 METHOD OF MAKING ALCOHOL-FREE OR NEARLY ALCOHOL-FREE BEER Oct 26, 1988 Abandoned
Array ( [id] => 2621398 [patent_doc_number] => 04956187 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-11 [patent_title] => 'Process for preparing iron enriched food products' [patent_app_type] => 1 [patent_app_number] => 7/269179 [patent_app_country] => US [patent_app_date] => 1988-10-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2612 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 127 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/956/04956187.pdf [firstpage_image] =>[orig_patent_app_number] => 269179 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/269179
Process for preparing iron enriched food products Oct 17, 1988 Issued
Array ( [id] => 2613592 [patent_doc_number] => 04951557 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-08-28 [patent_title] => 'Apparatus for decaffeination of aqueous extracts' [patent_app_type] => 1 [patent_app_number] => 7/256653 [patent_app_country] => US [patent_app_date] => 1988-10-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 7153 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 122 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/951/04951557.pdf [firstpage_image] =>[orig_patent_app_number] => 256653 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/256653
Apparatus for decaffeination of aqueous extracts Oct 11, 1988 Issued
Array ( [id] => 2703937 [patent_doc_number] => 04981702 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-01-01 [patent_title] => 'Method for controlling the cooling in green cheese blocks' [patent_app_type] => 1 [patent_app_number] => 7/253141 [patent_app_country] => US [patent_app_date] => 1988-10-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 4 [patent_no_of_words] => 1797 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 149 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/981/04981702.pdf [firstpage_image] =>[orig_patent_app_number] => 253141 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/253141
Method for controlling the cooling in green cheese blocks Oct 3, 1988 Issued
Array ( [id] => 2628683 [patent_doc_number] => 04937089 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-06-26 [patent_title] => 'Textured proteinaceous food' [patent_app_type] => 1 [patent_app_number] => 7/251977 [patent_app_country] => US [patent_app_date] => 1988-09-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 10 [patent_no_of_words] => 3405 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 147 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/937/04937089.pdf [firstpage_image] =>[orig_patent_app_number] => 251977 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/251977
Textured proteinaceous food Sep 28, 1988 Issued
Array ( [id] => 2605121 [patent_doc_number] => 04902521 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-02-20 [patent_title] => 'Fermentation pressure pack' [patent_app_type] => 1 [patent_app_number] => 7/255166 [patent_app_country] => US [patent_app_date] => 1988-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 5 [patent_no_of_words] => 2367 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 173 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/902/04902521.pdf [firstpage_image] =>[orig_patent_app_number] => 255166 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/255166
Fermentation pressure pack Sep 27, 1988 Issued
Array ( [id] => 2582347 [patent_doc_number] => 04925680 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-15 [patent_title] => 'Process for enzymatic production of bifidogenic infant and dietetic foods' [patent_app_type] => 1 [patent_app_number] => 7/245756 [patent_app_country] => US [patent_app_date] => 1988-09-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2649 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/925/04925680.pdf [firstpage_image] =>[orig_patent_app_number] => 245756 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/245756
Process for enzymatic production of bifidogenic infant and dietetic foods Sep 15, 1988 Issued
Array ( [id] => 2477125 [patent_doc_number] => 04882179 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-11-21 [patent_title] => 'Method of manufacture of creamy Havarti style cheese' [patent_app_type] => 1 [patent_app_number] => 7/245335 [patent_app_country] => US [patent_app_date] => 1988-09-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2824 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/882/04882179.pdf [firstpage_image] =>[orig_patent_app_number] => 245335 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/245335
Method of manufacture of creamy Havarti style cheese Sep 14, 1988 Issued
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