Search

Mary Alice Davis

Examiner (ID: 15232, Phone: (571)272-9965 , Office: P/3748 )

Most Active Art Unit
3748
Art Unit(s)
3746, 3748
Total Applications
1284
Issued Applications
961
Pending Applications
72
Abandoned Applications
267

Applications

Application numberTitle of the applicationFiling DateStatus
07/186361 EGG ROLL LEAF Apr 24, 1988 Abandoned
07/179658 SHAPED GRAIN CASSEROLES AND CARRIERS Apr 10, 1988 Abandoned
07/171648 EXTRUDED FOOD PRODUCT AND PROCESS FOR MAKING IT Mar 21, 1988 Abandoned
Array ( [id] => 2559271 [patent_doc_number] => 04849232 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-07-18 [patent_title] => 'Complete poultry product and process of making' [patent_app_type] => 1 [patent_app_number] => 7/168639 [patent_app_country] => US [patent_app_date] => 1988-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 20742 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 29 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/849/04849232.pdf [firstpage_image] =>[orig_patent_app_number] => 168639 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/168639
Complete poultry product and process of making Mar 3, 1988 Issued
Array ( [id] => 2524396 [patent_doc_number] => 04888180 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-19 [patent_title] => 'A method of preparing grain cakes' [patent_app_type] => 1 [patent_app_number] => 7/154683 [patent_app_country] => US [patent_app_date] => 1988-02-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 6698 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/888/04888180.pdf [firstpage_image] =>[orig_patent_app_number] => 154683 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/154683
A method of preparing grain cakes Feb 9, 1988 Issued
Array ( [id] => 2633965 [patent_doc_number] => 04913924 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-04-03 [patent_title] => 'Process for manufacturing gel pieces' [patent_app_type] => 1 [patent_app_number] => 7/154155 [patent_app_country] => US [patent_app_date] => 1988-02-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 8 [patent_no_of_words] => 4960 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/913/04913924.pdf [firstpage_image] =>[orig_patent_app_number] => 154155 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/154155
Process for manufacturing gel pieces Feb 8, 1988 Issued
Array ( [id] => 2710462 [patent_doc_number] => 05009903 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-04-23 [patent_title] => 'Method of making fried pie' [patent_app_type] => 1 [patent_app_number] => 7/151405 [patent_app_country] => US [patent_app_date] => 1988-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5084 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/009/05009903.pdf [firstpage_image] =>[orig_patent_app_number] => 151405 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/151405
Method of making fried pie Feb 1, 1988 Issued
07/149589 ONE-STEP FLAVORED PASTA PRODUCTS Jan 27, 1988 Abandoned
Array ( [id] => 2774328 [patent_doc_number] => 05151284 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-09-29 [patent_title] => 'Method of preparing green beans and the resulting product' [patent_app_type] => 1 [patent_app_number] => 7/143841 [patent_app_country] => US [patent_app_date] => 1988-01-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2862 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 67 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/151/05151284.pdf [firstpage_image] =>[orig_patent_app_number] => 143841 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/143841
Method of preparing green beans and the resulting product Jan 13, 1988 Issued
Array ( [id] => 2475905 [patent_doc_number] => 04876102 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-24 [patent_title] => 'Potato based dough containing highly pectinated cellulosic fibers' [patent_app_type] => 1 [patent_app_number] => 7/139527 [patent_app_country] => US [patent_app_date] => 1987-12-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9688 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 172 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/876/04876102.pdf [firstpage_image] =>[orig_patent_app_number] => 139527 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/139527
Potato based dough containing highly pectinated cellulosic fibers Dec 29, 1987 Issued
Array ( [id] => 2964196 [patent_doc_number] => 05202138 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1993-04-13 [patent_title] => 'Stable pizza food article, process for preparing same and coating composition used in same' [patent_app_type] => 1 [patent_app_number] => 7/138157 [patent_app_country] => US [patent_app_date] => 1987-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 23 [patent_no_of_words] => 8800 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 291 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/202/05202138.pdf [firstpage_image] =>[orig_patent_app_number] => 138157 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/138157
Stable pizza food article, process for preparing same and coating composition used in same Dec 27, 1987 Issued
Array ( [id] => 2552855 [patent_doc_number] => 04816272 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-03-28 [patent_title] => 'Process for preparing noodles and alimentary pastes and premixed flour therefor' [patent_app_type] => 1 [patent_app_number] => 7/133813 [patent_app_country] => US [patent_app_date] => 1987-12-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3800 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/816/04816272.pdf [firstpage_image] =>[orig_patent_app_number] => 133813 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/133813
Process for preparing noodles and alimentary pastes and premixed flour therefor Dec 15, 1987 Issued
Array ( [id] => 2477410 [patent_doc_number] => 04882194 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-11-21 [patent_title] => 'Liquid egg compositions containing storage-stable solids' [patent_app_type] => 1 [patent_app_number] => 7/115552 [patent_app_country] => US [patent_app_date] => 1987-10-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4543 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 175 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/882/04882194.pdf [firstpage_image] =>[orig_patent_app_number] => 115552 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/115552
Liquid egg compositions containing storage-stable solids Oct 28, 1987 Issued
Array ( [id] => 2548720 [patent_doc_number] => 04832970 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-05-23 [patent_title] => 'Method for assembling stuffed proteinaceous patties' [patent_app_type] => 1 [patent_app_number] => 7/112804 [patent_app_country] => US [patent_app_date] => 1987-10-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 6 [patent_no_of_words] => 3593 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 195 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/832/04832970.pdf [firstpage_image] =>[orig_patent_app_number] => 112804 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/112804
Method for assembling stuffed proteinaceous patties Oct 22, 1987 Issued
Array ( [id] => 2522065 [patent_doc_number] => 04873098 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-10 [patent_title] => 'Method for controlling the spread of soft cookies' [patent_app_type] => 1 [patent_app_number] => 7/108466 [patent_app_country] => US [patent_app_date] => 1987-10-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8172 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 36 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/873/04873098.pdf [firstpage_image] =>[orig_patent_app_number] => 108466 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/108466
Method for controlling the spread of soft cookies Oct 14, 1987 Issued
07/107105 MICROWAVABLE FREE-STANDING CASSEROLE PRODUCTS CONTAINING PASTA AND CEREAL GRAINS Oct 12, 1987 Abandoned
07/105704 ONE-STEP FLAVORED PASTA Oct 7, 1987 Abandoned
Array ( [id] => 2471190 [patent_doc_number] => 04886675 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-12 [patent_title] => 'Fast-cooked granular rice product and method of production thereof' [patent_app_type] => 1 [patent_app_number] => 7/099094 [patent_app_country] => US [patent_app_date] => 1987-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2026 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/886/04886675.pdf [firstpage_image] =>[orig_patent_app_number] => 099094 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/099094
Fast-cooked granular rice product and method of production thereof Sep 20, 1987 Issued
Array ( [id] => 2555561 [patent_doc_number] => 04853235 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-08-01 [patent_title] => 'Color-changing cereals and confections' [patent_app_type] => 1 [patent_app_number] => 7/097040 [patent_app_country] => US [patent_app_date] => 1987-09-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3057 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 100 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/853/04853235.pdf [firstpage_image] =>[orig_patent_app_number] => 097040 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/097040
Color-changing cereals and confections Sep 15, 1987 Issued
07/096552 FOOD PRODUCT AND METHOD OF MAKING SAME Sep 13, 1987 Abandoned
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