Search

Michael A Laflame Jr

Examiner (ID: 722, Phone: (571)272-6489 , Office: P/3742 )

Most Active Art Unit
3761
Art Unit(s)
3761, 3742
Total Applications
760
Issued Applications
574
Pending Applications
1
Abandoned Applications
185

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17654526 [patent_doc_number] => 20220174991 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-09 [patent_title] => METHODS OF INTERNMENT CALORIC RESTRICTION FOR IMPARTING HEALTH BENEFITS TO AN ANIMAL [patent_app_type] => utility [patent_app_number] => 17/528658 [patent_app_country] => US [patent_app_date] => 2021-11-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4976 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17528658 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/528658
METHODS OF INTERNMENT CALORIC RESTRICTION FOR IMPARTING HEALTH BENEFITS TO AN ANIMAL Nov 16, 2021 Pending
Array ( [id] => 17426101 [patent_doc_number] => 20220053809 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-24 [patent_title] => STEVIA EXTRACTS [patent_app_type] => utility [patent_app_number] => 17/520147 [patent_app_country] => US [patent_app_date] => 2021-11-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 29866 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17520147 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/520147
Stevia extracts Nov 4, 2021 Issued
Array ( [id] => 17336443 [patent_doc_number] => 20220002774 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-06 [patent_title] => HIGH-PURITY RUBUSOSIDE AND PROCESS FOR PRODUCING OF THE SAME [patent_app_type] => utility [patent_app_number] => 17/480787 [patent_app_country] => US [patent_app_date] => 2021-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3718 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17480787 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/480787
HIGH-PURITY RUBUSOSIDE AND PROCESS FOR PRODUCING OF THE SAME Sep 20, 2021 Pending
Array ( [id] => 18171311 [patent_doc_number] => 11571000 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-02-07 [patent_title] => System and method for producing concentrated cream [patent_app_type] => utility [patent_app_number] => 17/458846 [patent_app_country] => US [patent_app_date] => 2021-08-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 5 [patent_no_of_words] => 6568 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 121 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17458846 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/458846
System and method for producing concentrated cream Aug 26, 2021 Issued
Array ( [id] => 17903824 [patent_doc_number] => 11457649 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-10-04 [patent_title] => Compositions comprising a casein and methods of producing the same [patent_app_type] => utility [patent_app_number] => 17/406885 [patent_app_country] => US [patent_app_date] => 2021-08-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 11 [patent_no_of_words] => 42124 [patent_no_of_claims] => 49 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 138 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17406885 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/406885
Compositions comprising a casein and methods of producing the same Aug 18, 2021 Issued
Array ( [id] => 19011116 [patent_doc_number] => 11918014 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-03-05 [patent_title] => Sensory modifiers [patent_app_type] => utility [patent_app_number] => 17/395784 [patent_app_country] => US [patent_app_date] => 2021-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 22150 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17395784 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/395784
Sensory modifiers Aug 5, 2021 Issued
Array ( [id] => 17197726 [patent_doc_number] => 20210337820 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-04 [patent_title] => DRY BLEND FOR MAKING ANALOGUE CHEESE [patent_app_type] => utility [patent_app_number] => 17/377090 [patent_app_country] => US [patent_app_date] => 2021-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6132 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17377090 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/377090
DRY BLEND FOR MAKING ANALOGUE CHEESE Jul 14, 2021 Abandoned
Array ( [id] => 17094634 [patent_doc_number] => 20210282425 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-09-16 [patent_title] => DAIRY PRODUCTS AND METHODS FOR PRODUCING THEM [patent_app_type] => utility [patent_app_number] => 17/302842 [patent_app_country] => US [patent_app_date] => 2021-05-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5657 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 54 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17302842 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/302842
DAIRY PRODUCTS AND METHODS FOR PRODUCING THEM May 12, 2021 Pending
Array ( [id] => 18932495 [patent_doc_number] => 11884903 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-01-30 [patent_title] => Alcoholic beverage containing steviol glycosides [patent_app_type] => utility [patent_app_number] => 17/771235 [patent_app_country] => US [patent_app_date] => 2021-04-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 22227 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 59 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17771235 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/771235
Alcoholic beverage containing steviol glycosides Apr 18, 2021 Issued
Array ( [id] => 16945887 [patent_doc_number] => 20210204578 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-08 [patent_title] => TASTE-MODIFYING INGREDIENT [patent_app_type] => utility [patent_app_number] => 17/211344 [patent_app_country] => US [patent_app_date] => 2021-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1131 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 38 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17211344 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/211344
TASTE-MODIFYING INGREDIENT Mar 23, 2021 Pending
Array ( [id] => 17020169 [patent_doc_number] => 20210244040 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-08-12 [patent_title] => PROCESS FOR MAKING A DAIRY BEVERAGE WITH IMPROVED NUTRITION [patent_app_type] => utility [patent_app_number] => 17/172665 [patent_app_country] => US [patent_app_date] => 2021-02-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13939 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -107 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17172665 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/172665
PROCESS FOR MAKING A DAIRY BEVERAGE WITH IMPROVED NUTRITION Feb 9, 2021 Pending
Array ( [id] => 18133430 [patent_doc_number] => 11559075 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-01-24 [patent_title] => Shelf stable fried product and process for creating the same [patent_app_type] => utility [patent_app_number] => 17/155356 [patent_app_country] => US [patent_app_date] => 2021-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 21749 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 146 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17155356 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/155356
Shelf stable fried product and process for creating the same Jan 21, 2021 Issued
Array ( [id] => 17670152 [patent_doc_number] => 20220183319 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-16 [patent_title] => DOG TREATS AND PROCESS OF MAKING SAME [patent_app_type] => utility [patent_app_number] => 17/123281 [patent_app_country] => US [patent_app_date] => 2020-12-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1286 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 34 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17123281 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/123281
DOG TREATS AND PROCESS OF MAKING SAME Dec 15, 2020 Abandoned
Array ( [id] => 16725824 [patent_doc_number] => 20210092971 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-01 [patent_title] => GRANULATION OF A STEVIA SWEETENER [patent_app_type] => utility [patent_app_number] => 17/119794 [patent_app_country] => US [patent_app_date] => 2020-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6423 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17119794 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/119794
GRANULATION OF A STEVIA SWEETENER Dec 10, 2020 Pending
Array ( [id] => 18213722 [patent_doc_number] => 20230059988 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-02-23 [patent_title] => A METHOD FOR PRODUCING A HEAT-TREATED CONCENTRATED DAIRY PRODUCT [patent_app_type] => utility [patent_app_number] => 17/757164 [patent_app_country] => US [patent_app_date] => 2020-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3621 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 127 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17757164 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/757164
Method for producing a heat-treated concentrated dairy product Dec 10, 2020 Issued
Array ( [id] => 16852787 [patent_doc_number] => 20210153532 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-05-27 [patent_title] => Infused Cranberries and Methods of Making [patent_app_type] => utility [patent_app_number] => 16/952222 [patent_app_country] => US [patent_app_date] => 2020-11-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1713 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 49 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16952222 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/952222
Infused cranberries and methods of making Nov 18, 2020 Issued
Array ( [id] => 16619211 [patent_doc_number] => 20210037864 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-11 [patent_title] => STEVIOL GLYCOSIDE [patent_app_type] => utility [patent_app_number] => 17/082281 [patent_app_country] => US [patent_app_date] => 2020-10-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5437 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17082281 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/082281
STEVIOL GLYCOSIDE Oct 27, 2020 Abandoned
Array ( [id] => 16619196 [patent_doc_number] => 20210037849 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-11 [patent_title] => COMPOSITIONS COMPRISING A CASEIN AND METHODS OF PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 17/081167 [patent_app_country] => US [patent_app_date] => 2020-10-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 42118 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17081167 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/081167
COMPOSITIONS COMPRISING A CASEIN AND METHODS OF PRODUCING THE SAME Oct 26, 2020 Pending
Array ( [id] => 16619195 [patent_doc_number] => 20210037848 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-11 [patent_title] => COMPOSITIONS COMPRISING A CASEIN AND METHODS OF PRODUCING THE SAME [patent_app_type] => utility [patent_app_number] => 17/079965 [patent_app_country] => US [patent_app_date] => 2020-10-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 42109 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -44 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17079965 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/079965
COMPOSITIONS COMPRISING A CASEIN AND METHODS OF PRODUCING THE SAME Oct 25, 2020 Pending
Array ( [id] => 16791016 [patent_doc_number] => 20210120833 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-29 [patent_title] => FERMENTED WHEY BEVERAGE AND METHOD OF MAKING THE SAME [patent_app_type] => utility [patent_app_number] => 17/078734 [patent_app_country] => US [patent_app_date] => 2020-10-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7137 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 31 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17078734 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/078734
FERMENTED WHEY BEVERAGE AND METHOD OF MAKING THE SAME Oct 22, 2020 Abandoned
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