Search

Michael A Laflame Jr

Examiner (ID: 722, Phone: (571)272-6489 , Office: P/3742 )

Most Active Art Unit
3761
Art Unit(s)
3761, 3742
Total Applications
760
Issued Applications
574
Pending Applications
1
Abandoned Applications
185

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 8637226 [patent_doc_number] => 20130029028 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-01-31 [patent_title] => 'Substitute Milk Product' [patent_app_type] => utility [patent_app_number] => 13/578650 [patent_app_country] => US [patent_app_date] => 2011-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14463 [patent_no_of_claims] => 66 [patent_no_of_ind_claims] => 28 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13578650 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/578650
Substitute Milk Product Feb 13, 2011 Abandoned
Array ( [id] => 8346976 [patent_doc_number] => 20120207903 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-08-16 [patent_title] => 'Consumer Wine Additive' [patent_app_type] => utility [patent_app_number] => 13/024996 [patent_app_country] => US [patent_app_date] => 2011-02-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2356 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13024996 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/024996
Consumer Wine Additive Feb 9, 2011 Abandoned
Array ( [id] => 8522364 [patent_doc_number] => 20120321772 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-12-20 [patent_title] => 'COFFEE AROMA-CONTAINING COMPOSITION' [patent_app_type] => utility [patent_app_number] => 13/576552 [patent_app_country] => US [patent_app_date] => 2011-01-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6004 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13576552 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/576552
COFFEE AROMA-CONTAINING COMPOSITION Jan 20, 2011 Abandoned
Array ( [id] => 5969454 [patent_doc_number] => 20110151089 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-06-23 [patent_title] => 'COMPOSITION CONTAINING MAGNESIUM GLUTAMATE WHICH CAN ENHANCE THE SALTINESS OF FOODS AND DRINKS' [patent_app_type] => utility [patent_app_number] => 12/983539 [patent_app_country] => US [patent_app_date] => 2011-01-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3157 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0151/20110151089.pdf [firstpage_image] =>[orig_patent_app_number] => 12983539 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/983539
COMPOSITION CONTAINING MAGNESIUM GLUTAMATE WHICH CAN ENHANCE THE SALTINESS OF FOODS AND DRINKS Jan 2, 2011 Abandoned
Array ( [id] => 8184529 [patent_doc_number] => 20120114824 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-05-10 [patent_title] => 'Process for manufacturing a snack food product' [patent_app_type] => utility [patent_app_number] => 12/930214 [patent_app_country] => US [patent_app_date] => 2010-12-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5199 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0114/20120114824.pdf [firstpage_image] =>[orig_patent_app_number] => 12930214 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/930214
Process for manufacturing a snack food product Dec 29, 2010 Abandoned
Array ( [id] => 5969396 [patent_doc_number] => 20110151055 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-06-23 [patent_title] => 'PROCESSED FOOD AND METHOD OF PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 12/970049 [patent_app_country] => US [patent_app_date] => 2010-12-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 7958 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0151/20110151055.pdf [firstpage_image] =>[orig_patent_app_number] => 12970049 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/970049
PROCESSED FOOD AND METHOD OF PRODUCING THE SAME Dec 15, 2010 Abandoned
Array ( [id] => 7651014 [patent_doc_number] => 20110300283 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-08 [patent_title] => 'Milk-based alternative product and method for producing the same' [patent_app_type] => utility [patent_app_number] => 13/202562 [patent_app_country] => US [patent_app_date] => 2010-12-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 9881 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 14 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0300/20110300283.pdf [firstpage_image] =>[orig_patent_app_number] => 13202562 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/202562
Milk-based alternative product and method for producing the same Dec 8, 2010 Abandoned
Array ( [id] => 8220894 [patent_doc_number] => 20120135104 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-05-31 [patent_title] => 'Enhanced Absorption of Omega Fatty Acid Oils' [patent_app_type] => utility [patent_app_number] => 12/956659 [patent_app_country] => US [patent_app_date] => 2010-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 3013 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12956659 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/956659
Enhanced Absorption of Omega Fatty Acid Oils Nov 29, 2010 Abandoned
Array ( [id] => 6001050 [patent_doc_number] => 20110117243 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-05-19 [patent_title] => 'METHODS FOR REDUCING GLYCEMIC VALUE OF DAIRY COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 12/947764 [patent_app_country] => US [patent_app_date] => 2010-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1652 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0117/20110117243.pdf [firstpage_image] =>[orig_patent_app_number] => 12947764 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/947764
Methods for reducing glycemic value of dairy compositions Nov 15, 2010 Issued
Array ( [id] => 8184471 [patent_doc_number] => 20120114794 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-05-10 [patent_title] => 'SYSTEM AND METHOD FOR MAKING ORGANIC COTTAGE CHEESE' [patent_app_type] => utility [patent_app_number] => 12/943188 [patent_app_country] => US [patent_app_date] => 2010-11-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1545 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0114/20120114794.pdf [firstpage_image] =>[orig_patent_app_number] => 12943188 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/943188
SYSTEM AND METHOD FOR MAKING ORGANIC COTTAGE CHEESE Nov 9, 2010 Abandoned
Array ( [id] => 9691366 [patent_doc_number] => 08821955 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-09-02 [patent_title] => 'Protein concentrates and isolates, and processes for the production thereof' [patent_app_type] => utility [patent_app_number] => 12/927313 [patent_app_country] => US [patent_app_date] => 2010-11-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 51 [patent_figures_cnt] => 51 [patent_no_of_words] => 76602 [patent_no_of_claims] => 43 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 132 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12927313 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/927313
Protein concentrates and isolates, and processes for the production thereof Nov 9, 2010 Issued
Array ( [id] => 6054755 [patent_doc_number] => 20110111115 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-05-12 [patent_title] => 'REBAUDIOSIDE A POLYMORPHS AND METHODS TO PREPARE THEM' [patent_app_type] => utility [patent_app_number] => 12/939370 [patent_app_country] => US [patent_app_date] => 2010-11-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4558 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0111/20110111115.pdf [firstpage_image] =>[orig_patent_app_number] => 12939370 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/939370
REBAUDIOSIDE A POLYMORPHS AND METHODS TO PREPARE THEM Nov 3, 2010 Abandoned
Array ( [id] => 8394182 [patent_doc_number] => 20120232023 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-09-13 [patent_title] => 'WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION' [patent_app_type] => utility [patent_app_number] => 13/501909 [patent_app_country] => US [patent_app_date] => 2010-10-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4427 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13501909 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/501909
WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION Oct 24, 2010 Abandoned
Array ( [id] => 8301084 [patent_doc_number] => 20120183644 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-07-19 [patent_title] => 'CHEESE AND METHOD FOR ITS MANUFACTURING' [patent_app_type] => utility [patent_app_number] => 13/394608 [patent_app_country] => US [patent_app_date] => 2010-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 8783 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13394608 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/394608
CHEESE AND METHOD FOR ITS MANUFACTURING Sep 27, 2010 Abandoned
Array ( [id] => 7807278 [patent_doc_number] => 20120058232 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-08 [patent_title] => 'Method for the preparation of diacetyl tartaric acid esters of mono-and di-glycerides' [patent_app_type] => utility [patent_app_number] => 13/143933 [patent_app_country] => US [patent_app_date] => 2010-09-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 7180 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0058/20120058232.pdf [firstpage_image] =>[orig_patent_app_number] => 13143933 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/143933
Method for the preparation of diacetyl tartaric acid esters of mono-and di-glycerides Sep 26, 2010 Abandoned
Array ( [id] => 8301106 [patent_doc_number] => 20120183665 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-07-19 [patent_title] => 'CHEESE-CONTAINING FOOD AND METHOD FOR PRODUCING SAME' [patent_app_type] => utility [patent_app_number] => 13/498248 [patent_app_country] => US [patent_app_date] => 2010-09-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 6503 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13498248 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/498248
CHEESE-CONTAINING FOOD AND METHOD FOR PRODUCING SAME Sep 21, 2010 Abandoned
Array ( [id] => 5976270 [patent_doc_number] => 20110070354 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-03-24 [patent_title] => 'Instantized whey protein concentrate/isolate with egg lecithin' [patent_app_type] => utility [patent_app_number] => 12/807879 [patent_app_country] => US [patent_app_date] => 2010-09-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 993 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0070/20110070354.pdf [firstpage_image] =>[orig_patent_app_number] => 12807879 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/807879
Instantized whey protein concentrate/isolate with egg lecithin Sep 15, 2010 Abandoned
Array ( [id] => 7817589 [patent_doc_number] => 20120064209 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-15 [patent_title] => 'Protein Ingredient Selection and Manipulation for the Manufacture of Snack Foods' [patent_app_type] => utility [patent_app_number] => 12/882709 [patent_app_country] => US [patent_app_date] => 2010-09-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 8826 [patent_no_of_claims] => 43 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0064/20120064209.pdf [firstpage_image] =>[orig_patent_app_number] => 12882709 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/882709
Protein Ingredient Selection and Manipulation for the Manufacture of Snack Foods Sep 14, 2010 Abandoned
Array ( [id] => 7817588 [patent_doc_number] => 20120064208 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-15 [patent_title] => 'AZEOTROPIC POST-HARVEST FUMIGATION COMPOSITIONS OF METHYL IODIDE' [patent_app_type] => utility [patent_app_number] => 12/880314 [patent_app_country] => US [patent_app_date] => 2010-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 7386 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0064/20120064208.pdf [firstpage_image] =>[orig_patent_app_number] => 12880314 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/880314
AZEOTROPIC POST-HARVEST FUMIGATION COMPOSITIONS OF METHYL IODIDE Sep 12, 2010 Abandoned
Array ( [id] => 7817598 [patent_doc_number] => 20120064218 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-15 [patent_title] => 'OPTIMIZED SUGAR SUBSTITUTE COMPOSITION' [patent_app_type] => utility [patent_app_number] => 12/879346 [patent_app_country] => US [patent_app_date] => 2010-09-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4066 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0064/20120064218.pdf [firstpage_image] =>[orig_patent_app_number] => 12879346 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/879346
OPTIMIZED SUGAR SUBSTITUTE COMPOSITION Sep 9, 2010 Abandoned
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