Search

Michele Lynn Jacobson

Examiner (ID: 3909, Phone: (571)272-8905 , Office: P/1791 )

Most Active Art Unit
1782
Art Unit(s)
1782, 1794, 1791, 1793, 4174
Total Applications
478
Issued Applications
101
Pending Applications
99
Abandoned Applications
289

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 19988961 [patent_doc_number] => 20250127183 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2025-04-24 [patent_title] => MILK FAT REPLACER FOR CHOCOLATE OR CHOCOLATE-LIKE PRODUCTS [patent_app_type] => utility [patent_app_number] => 18/689938 [patent_app_country] => US [patent_app_date] => 2022-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3956 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -27 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18689938 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/689938
MILK FAT REPLACER FOR CHOCOLATE OR CHOCOLATE-LIKE PRODUCTS Sep 12, 2022 Pending
Array ( [id] => 18162627 [patent_doc_number] => 20230029220 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-01-26 [patent_title] => METHOD AND MACHINE FOR DISPENSING AN INDIVIDUAL FORMULATION OF A BEVERAGE [patent_app_type] => utility [patent_app_number] => 17/890705 [patent_app_country] => US [patent_app_date] => 2022-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3962 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 120 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17890705 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/890705
Method and machine for dispensing an individual formulation of a beverage Aug 17, 2022 Issued
Array ( [id] => 18055567 [patent_doc_number] => 20220386653 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-08 [patent_title] => Dissolvable Composition Having Indicia [patent_app_type] => utility [patent_app_number] => 17/890524 [patent_app_country] => US [patent_app_date] => 2022-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5641 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 59 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17890524 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/890524
Dissolvable Composition Having Indicia Aug 17, 2022 Abandoned
Array ( [id] => 18055587 [patent_doc_number] => 20220386673 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-08 [patent_title] => Formula of preparations for oral and/or enteral feeding of children [patent_app_type] => utility [patent_app_number] => 17/890801 [patent_app_country] => US [patent_app_date] => 2022-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3569 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 49 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17890801 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/890801
Formula of preparations for oral and/or enteral feeding of children Aug 17, 2022 Abandoned
Array ( [id] => 18075100 [patent_doc_number] => 20220400712 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-22 [patent_title] => SWEETENING COMPOSITIONS AND PROCESSES FOR PREPARING THEM [patent_app_type] => utility [patent_app_number] => 17/890159 [patent_app_country] => US [patent_app_date] => 2022-08-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9936 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17890159 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/890159
SWEETENING COMPOSITIONS AND PROCESSES FOR PREPARING THEM Aug 16, 2022 Pending
Array ( [id] => 19262823 [patent_doc_number] => 20240206518 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-06-27 [patent_title] => FLAVORED PARTICLES DELIVERY SYSTEM [patent_app_type] => utility [patent_app_number] => 18/291446 [patent_app_country] => US [patent_app_date] => 2022-08-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11144 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18291446 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/291446
FLAVORED PARTICLES DELIVERY SYSTEM Aug 11, 2022 Pending
Array ( [id] => 18149734 [patent_doc_number] => 20230023591 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-01-26 [patent_title] => Brewed beverage-making machine [patent_app_type] => utility [patent_app_number] => 17/860417 [patent_app_country] => US [patent_app_date] => 2022-07-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3412 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 245 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17860417 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/860417
Brewed beverage-making machine Jul 7, 2022 Abandoned
Array ( [id] => 17957931 [patent_doc_number] => 20220338511 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-27 [patent_title] => BEVERAGE, METHOD FOR PRODUCING BEVERAGE, AND METHOD FOR SUPPRESSING FOAMING OF BEVERAGE [patent_app_type] => utility [patent_app_number] => 17/858401 [patent_app_country] => US [patent_app_date] => 2022-07-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4463 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => 0 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17858401 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/858401
BEVERAGE, METHOD FOR PRODUCING BEVERAGE, AND METHOD FOR SUPPRESSING FOAMING OF BEVERAGE Jul 5, 2022 Abandoned
Array ( [id] => 18893029 [patent_doc_number] => 20240008514 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-01-11 [patent_title] => Cannabinoid Lipid Premixture [patent_app_type] => utility [patent_app_number] => 17/857937 [patent_app_country] => US [patent_app_date] => 2022-07-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 22159 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17857937 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/857937
Cannabinoid Lipid Premixture Jul 4, 2022 Pending
Array ( [id] => 19430177 [patent_doc_number] => 20240298675 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-09-12 [patent_title] => BEVERAGE, AND METHOD FOR ENHANCING ALCOHOLIC FEEL OF BEVERAGE [patent_app_type] => utility [patent_app_number] => 18/574475 [patent_app_country] => US [patent_app_date] => 2022-06-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7714 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 57 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18574475 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/574475
BEVERAGE, AND METHOD FOR ENHANCING ALCOHOLIC FEEL OF BEVERAGE Jun 28, 2022 Pending
Array ( [id] => 19125061 [patent_doc_number] => 20240130414 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-04-25 [patent_title] => BATTER SHOWERING APPARATUS AND APPLICATION METHOD [patent_app_type] => utility [patent_app_number] => 18/568021 [patent_app_country] => US [patent_app_date] => 2022-06-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4702 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18568021 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/568021
Batter showering apparatus and application method Jun 7, 2022 Issued
Array ( [id] => 19296509 [patent_doc_number] => 20240225072 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-07-11 [patent_title] => INFANT FORMULA FOR FEEDING INFANTS RECEIVING INFANT FORMULA AND HUMAN BREAST MILK [patent_app_type] => utility [patent_app_number] => 18/563390 [patent_app_country] => US [patent_app_date] => 2022-06-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5399 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18563390 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/563390
INFANT FORMULA FOR FEEDING INFANTS RECEIVING INFANT FORMULA AND HUMAN BREAST MILK Jun 2, 2022 Pending
Array ( [id] => 19231405 [patent_doc_number] => 20240188595 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-06-13 [patent_title] => TASTE MODIFYING INGREDIENT [patent_app_type] => utility [patent_app_number] => 18/553569 [patent_app_country] => US [patent_app_date] => 2022-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6372 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 11 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18553569 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/553569
TASTE MODIFYING INGREDIENT May 24, 2022 Pending
Array ( [id] => 19342853 [patent_doc_number] => 20240251816 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-08-01 [patent_title] => Composition in the Form of a Supramolecular Arrangement Including Hydrophilic Molecules Which is Stabilized by Mineral Particles in a Lipid Phase [patent_app_type] => utility [patent_app_number] => 18/289699 [patent_app_country] => US [patent_app_date] => 2022-05-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12857 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18289699 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/289699
Composition in the Form of a Supramolecular Arrangement Including Hydrophilic Molecules Which is Stabilized by Mineral Particles in a Lipid Phase May 11, 2022 Pending
Array ( [id] => 19896393 [patent_doc_number] => 12274283 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-04-15 [patent_title] => Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions [patent_app_type] => utility [patent_app_number] => 17/739725 [patent_app_country] => US [patent_app_date] => 2022-05-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 21 [patent_figures_cnt] => 26 [patent_no_of_words] => 22253 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 142 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17739725 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/739725
Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions May 8, 2022 Issued
Array ( [id] => 19279127 [patent_doc_number] => 20240215598 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-07-04 [patent_title] => PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT [patent_app_type] => utility [patent_app_number] => 18/563086 [patent_app_country] => US [patent_app_date] => 2022-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6800 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -21 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18563086 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/563086
PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT Apr 28, 2022 Pending
Array ( [id] => 20262341 [patent_doc_number] => 12433305 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-10-07 [patent_title] => Oat-based beverage composition [patent_app_type] => utility [patent_app_number] => 17/726098 [patent_app_country] => US [patent_app_date] => 2022-04-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 876 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17726098 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/726098
Oat-based beverage composition Apr 20, 2022 Issued
Array ( [id] => 19170166 [patent_doc_number] => 20240156140 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-05-16 [patent_title] => AMIDE COMPOUNDS AND THEIR USE AS FLAVOR MODIFIERS [patent_app_type] => utility [patent_app_number] => 18/547112 [patent_app_country] => US [patent_app_date] => 2022-04-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 25143 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18547112 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/547112
AMIDE COMPOUNDS AND THEIR USE AS FLAVOR MODIFIERS Apr 19, 2022 Pending
Array ( [id] => 19215493 [patent_doc_number] => 20240180197 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-06-06 [patent_title] => METHOD FOR PRODUCING A MEAT ANALOGUE PRODUCT [patent_app_type] => utility [patent_app_number] => 18/553747 [patent_app_country] => US [patent_app_date] => 2022-04-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12370 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18553747 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/553747
METHOD FOR PRODUCING A MEAT ANALOGUE PRODUCT Apr 7, 2022 Pending
Array ( [id] => 19081228 [patent_doc_number] => 20240108029 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-04-04 [patent_title] => PROCESSED HEMP PROTEIN-INCLUDING LIQUID COMPOSITION AND PRODUCTION METHOD THEREFOR [patent_app_type] => utility [patent_app_number] => 18/553914 [patent_app_country] => US [patent_app_date] => 2022-04-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6111 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18553914 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/553914
PROCESSED HEMP PROTEIN-INCLUDING LIQUID COMPOSITION AND PRODUCTION METHOD THEREFOR Apr 4, 2022 Pending
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