
Milton I. Cano
Supervisory Patent Examiner (ID: 17716, Phone: (571)272-1398 , Office: P/1723 )
| Most Active Art Unit | 1761 |
| Art Unit(s) | 1302, 1761, 1723, 1796, 1763, 1809, 1794, 1754, 2899 |
| Total Applications | 754 |
| Issued Applications | 479 |
| Pending Applications | 74 |
| Abandoned Applications | 201 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 4289700
[patent_doc_number] => 06183805
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-02-06
[patent_title] => 'Continuous manufacture of process cheese'
[patent_app_type] => 1
[patent_app_number] => 9/427499
[patent_app_country] => US
[patent_app_date] => 1999-10-26
[patent_effective_date] => 0000-00-00
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[pdf_file] => patents/06/183/06183805.pdf
[firstpage_image] =>[orig_patent_app_number] => 427499
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/427499 | Continuous manufacture of process cheese | Oct 25, 1999 | Issued |
Array
(
[id] => 4289687
[patent_doc_number] => 06183804
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-02-06
[patent_title] => 'Continuous on-demand manufacture of process cheese'
[patent_app_type] => 1
[patent_app_number] => 9/427496
[patent_app_country] => US
[patent_app_date] => 1999-10-26
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/427496 | Continuous on-demand manufacture of process cheese | Oct 25, 1999 | Issued |
Array
(
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[patent_doc_number] => 06103286
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[patent_kind] => NA
[patent_issue_date] => 2000-08-15
[patent_title] => 'Treatment of animal carcasses'
[patent_app_type] => 1
[patent_app_number] => 9/419019
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[patent_app_date] => 1999-10-15
[patent_effective_date] => 0000-00-00
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[firstpage_image] =>[orig_patent_app_number] => 419019
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/419019 | Treatment of animal carcasses | Oct 14, 1999 | Issued |
Array
(
[id] => 4068140
[patent_doc_number] => 06068872
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[patent_kind] => NA
[patent_issue_date] => 2000-05-30
[patent_title] => 'Vacuum-heat processing method'
[patent_app_type] => 1
[patent_app_number] => 9/412324
[patent_app_country] => US
[patent_app_date] => 1999-10-05
[patent_effective_date] => 0000-00-00
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[pdf_file] => patents/06/068/06068872.pdf
[firstpage_image] =>[orig_patent_app_number] => 412324
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/412324 | Vacuum-heat processing method | Oct 4, 1999 | Issued |
Array
(
[id] => 4120922
[patent_doc_number] => 06126976
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-10-03
[patent_title] => 'Microwave popcorn package'
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[firstpage_image] =>[orig_patent_app_number] => 400561
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/400561 | Microwave popcorn package | Sep 20, 1999 | Issued |
Array
(
[id] => 4210821
[patent_doc_number] => 06086941
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-07-11
[patent_title] => 'Meat product having denatured protein surface'
[patent_app_type] => 1
[patent_app_number] => 9/395079
[patent_app_country] => US
[patent_app_date] => 1999-09-13
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/395079 | Meat product having denatured protein surface | Sep 12, 1999 | Issued |
Array
(
[id] => 4128283
[patent_doc_number] => 06105488
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[patent_kind] => NA
[patent_issue_date] => 2000-08-22
[patent_title] => 'Support brace for pivotally mounting a fryer lid on monorail lifting device'
[patent_app_type] => 1
[patent_app_number] => 9/392610
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[pdf_file] => patents/06/105/06105488.pdf
[firstpage_image] =>[orig_patent_app_number] => 392610
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/392610 | Support brace for pivotally mounting a fryer lid on monorail lifting device | Sep 8, 1999 | Issued |
Array
(
[id] => 4343540
[patent_doc_number] => 06214394
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2001-04-10
[patent_title] => 'Ice cream with fat-containing coating'
[patent_app_type] => 1
[patent_app_number] => 9/380433
[patent_app_country] => US
[patent_app_date] => 1999-09-01
[patent_effective_date] => 0000-00-00
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[pdf_file] => patents/06/214/06214394.pdf
[firstpage_image] =>[orig_patent_app_number] => 380433
[rel_patent_id] =>[rel_patent_doc_number] =>) 09/380433 | Ice cream with fat-containing coating | Aug 31, 1999 | Issued |
Array
(
[id] => 4184555
[patent_doc_number] => 06153230
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-11-28
[patent_title] => 'Cover scent and wild game lure'
[patent_app_type] => 1
[patent_app_number] => 9/383976
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[rel_patent_id] =>[rel_patent_doc_number] =>) 09/383976 | Cover scent and wild game lure | Aug 25, 1999 | Issued |
Array
(
[id] => 4417531
[patent_doc_number] => 06224926
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[patent_issue_date] => 2001-05-01
[patent_title] => 'Natural antibrowning and antioxidant compositions and methods for making the same'
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[patent_app_number] => 9/378986
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Array
(
[id] => 4068187
[patent_doc_number] => 06068875
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 2000-05-30
[patent_title] => 'Method for preparing a slurried confection'
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Array
(
[id] => 3998877
[patent_doc_number] => 06004594
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[patent_issue_date] => 1999-12-21
[patent_title] => 'Process of producing an encapsulated emulsifier in a carbohydrate matrix'
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Array
(
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Array
(
[id] => 4138067
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[patent_title] => 'Continuous chewing gum manufacturing process for gum with controlled flavor release'
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Array
(
[id] => 4353229
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Array
(
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Array
(
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Array
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Array
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Array
(
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