Search

Patricia Ann George

Examiner (ID: 14120, Phone: (571)272-5955 , Office: P/1793 )

Most Active Art Unit
1793
Art Unit(s)
1794, 1781, 1792, 1793, 1789, 1765
Total Applications
1073
Issued Applications
328
Pending Applications
86
Abandoned Applications
676

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 13980481 [patent_doc_number] => 20190059398 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-02-28 [patent_title] => Gluten-Free Bakery Products [patent_app_type] => utility [patent_app_number] => 16/167021 [patent_app_country] => US [patent_app_date] => 2018-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7698 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16167021 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/167021
Gluten-Free Bakery Products Oct 21, 2018 Abandoned
Array ( [id] => 17843224 [patent_doc_number] => 11432562 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-09-06 [patent_title] => Manufacturing process for the production of a lipid-fiber powder [patent_app_type] => utility [patent_app_number] => 16/758251 [patent_app_country] => US [patent_app_date] => 2018-10-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5621 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 114 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16758251 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/758251
Manufacturing process for the production of a lipid-fiber powder Oct 21, 2018 Issued
Array ( [id] => 17133274 [patent_doc_number] => 11134805 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2021-10-05 [patent_title] => Cold brewing system and method [patent_app_type] => utility [patent_app_number] => 16/158946 [patent_app_country] => US [patent_app_date] => 2018-10-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 15 [patent_figures_cnt] => 29 [patent_no_of_words] => 9581 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 231 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16158946 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/158946
Cold brewing system and method Oct 11, 2018 Issued
Array ( [id] => 19839050 [patent_doc_number] => 12251405 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-03-18 [patent_title] => Spray dried follistatin product [patent_app_type] => utility [patent_app_number] => 16/151601 [patent_app_country] => US [patent_app_date] => 2018-10-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6543 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 121 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16151601 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/151601
Spray dried follistatin product Oct 3, 2018 Issued
Array ( [id] => 13865943 [patent_doc_number] => 20190029312 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-01-31 [patent_title] => Yogurt Crisp and Method for Making Same [patent_app_type] => utility [patent_app_number] => 16/150519 [patent_app_country] => US [patent_app_date] => 2018-10-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6801 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 84 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16150519 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/150519
Yogurt Crisp and Method for Making Same Oct 2, 2018 Abandoned
Array ( [id] => 16244230 [patent_doc_number] => 10743548 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-08-18 [patent_title] => Food bun with formed cavity [patent_app_type] => utility [patent_app_number] => 16/149991 [patent_app_country] => US [patent_app_date] => 2018-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 6 [patent_no_of_words] => 3791 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 66 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16149991 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/149991
Food bun with formed cavity Oct 1, 2018 Issued
Array ( [id] => 16295515 [patent_doc_number] => 20200281238 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-10 [patent_title] => JERKY-CONTAINING FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 16/652453 [patent_app_country] => US [patent_app_date] => 2018-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6507 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16652453 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/652453
JERKY-CONTAINING FOOD PRODUCT Oct 1, 2018 Abandoned
Array ( [id] => 16220543 [patent_doc_number] => 20200245659 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-06 [patent_title] => POTATO EMULSION [patent_app_type] => utility [patent_app_number] => 16/652075 [patent_app_country] => US [patent_app_date] => 2018-10-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5326 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16652075 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/652075
POTATO EMULSION Oct 1, 2018 Abandoned
Array ( [id] => 13822617 [patent_doc_number] => 20190014793 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-01-17 [patent_title] => METHOD OF PROVIDING NUTRITION TO INFANTS [patent_app_type] => utility [patent_app_number] => 16/135636 [patent_app_country] => US [patent_app_date] => 2018-09-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7911 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 80 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16135636 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/135636
METHOD OF PROVIDING NUTRITION TO INFANTS Sep 18, 2018 Abandoned
Array ( [id] => 16106843 [patent_doc_number] => 20200205444 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-02 [patent_title] => PROCESS AND FORMULATION OF POWDERED SWEET LIME FRUIT JUICE WITH ENHANCED REAL FRUIT CONTENT AND STABILITY [patent_app_type] => utility [patent_app_number] => 16/647063 [patent_app_country] => US [patent_app_date] => 2018-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3416 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 20 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16647063 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/647063
PROCESS AND FORMULATION OF POWDERED SWEET LIME FRUIT JUICE WITH ENHANCED REAL FRUIT CONTENT AND STABILITY Sep 16, 2018 Abandoned
Array ( [id] => 16251399 [patent_doc_number] => 20200260773 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-20 [patent_title] => Infant Formula Having Decreased Protein Content [patent_app_type] => utility [patent_app_number] => 16/642656 [patent_app_country] => US [patent_app_date] => 2018-09-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 19148 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16642656 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/642656
Infant Formula Having Decreased Protein Content Sep 4, 2018 Abandoned
Array ( [id] => 16340821 [patent_doc_number] => 20200305471 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-01 [patent_title] => METHODS AND COMPOSITIONS FOR IMPROVING THE TASTE OF DIET COLA SODAS AND OTHER BEVERAGES [patent_app_type] => utility [patent_app_number] => 16/642987 [patent_app_country] => US [patent_app_date] => 2018-08-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12663 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16642987 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/642987
METHODS AND COMPOSITIONS FOR IMPROVING THE TASTE OF DIET COLA SODAS AND OTHER BEVERAGES Aug 29, 2018 Pending
Array ( [id] => 13616999 [patent_doc_number] => 20180360051 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-12-20 [patent_title] => USE OF SOLUBLE TOMATO SOLIDS FOR REDUCING THE SALT CONTENT OF FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 16/112819 [patent_app_country] => US [patent_app_date] => 2018-08-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6023 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16112819 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/112819
USE OF SOLUBLE TOMATO SOLIDS FOR REDUCING THE SALT CONTENT OF FOOD PRODUCTS Aug 26, 2018 Abandoned
Array ( [id] => 16220532 [patent_doc_number] => 20200245648 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-08-06 [patent_title] => BEVERAGE [patent_app_type] => utility [patent_app_number] => 16/637096 [patent_app_country] => US [patent_app_date] => 2018-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4688 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16637096 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/637096
BEVERAGE Aug 6, 2018 Pending
Array ( [id] => 13562665 [patent_doc_number] => 20180332880 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-11-22 [patent_title] => FRIED PLEUROTUS ERYNGII SNACK CHIPS AND METHODS OF FORMING THEM [patent_app_type] => utility [patent_app_number] => 16/049544 [patent_app_country] => US [patent_app_date] => 2018-07-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11267 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16049544 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/049544
FRIED PLEUROTUS ERYNGII SNACK CHIPS AND METHODS OF FORMING THEM Jul 29, 2018 Abandoned
Array ( [id] => 15959237 [patent_doc_number] => 20200163370 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-28 [patent_title] => LIQUID NUTRITIONAL COMPOSITIONS INCLUDING GREEN TEA EXTRACT AND IRON [patent_app_type] => utility [patent_app_number] => 16/627831 [patent_app_country] => US [patent_app_date] => 2018-07-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6031 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 98 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16627831 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/627831
LIQUID NUTRITIONAL COMPOSITIONS INCLUDING GREEN TEA EXTRACT AND IRON Jul 23, 2018 Abandoned
Array ( [id] => 13531981 [patent_doc_number] => 20180317533 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-11-08 [patent_title] => SPHERICAL INGREDIENT-CONTAINING TOPPING CONDIMENT [patent_app_type] => utility [patent_app_number] => 16/035073 [patent_app_country] => US [patent_app_date] => 2018-07-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8113 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 186 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16035073 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/035073
SPHERICAL INGREDIENT-CONTAINING TOPPING CONDIMENT Jul 12, 2018 Abandoned
Array ( [id] => 14002203 [patent_doc_number] => 10219521 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2019-03-05 [patent_title] => Food bun with formed cavity [patent_app_type] => utility [patent_app_number] => 16/032643 [patent_app_country] => US [patent_app_date] => 2018-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3633 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 104 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16032643 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/032643
Food bun with formed cavity Jul 10, 2018 Issued
Array ( [id] => 15861327 [patent_doc_number] => 20200138067 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-07 [patent_title] => PROCESS OF VALORIZATION OF TOMATO POMACE [patent_app_type] => utility [patent_app_number] => 16/628031 [patent_app_country] => US [patent_app_date] => 2018-07-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3503 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -9 [patent_words_short_claim] => 198 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16628031 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/628031
PROCESS OF VALORIZATION OF TOMATO POMACE Jul 2, 2018 Abandoned
Array ( [id] => 17783018 [patent_doc_number] => 11406114 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-08-09 [patent_title] => Spirit infused coffee beans [patent_app_type] => utility [patent_app_number] => 16/016094 [patent_app_country] => US [patent_app_date] => 2018-06-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 9412 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 153 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16016094 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/016094
Spirit infused coffee beans Jun 21, 2018 Issued
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