Search

Patrick F. Riegler

Examiner (ID: 12283, Phone: (571)270-3625 , Office: P/2142 )

Most Active Art Unit
2142
Art Unit(s)
2142, 2615, 2171, 2173, 4117
Total Applications
410
Issued Applications
200
Pending Applications
53
Abandoned Applications
160

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 15405931 [patent_doc_number] => 20200023287 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-23 [patent_title] => MISCELLA CLEANUP FOLLOWING EXTRACTION [patent_app_type] => utility [patent_app_number] => 16/516505 [patent_app_country] => US [patent_app_date] => 2019-07-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3480 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16516505 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/516505
MISCELLA CLEANUP FOLLOWING EXTRACTION Jul 18, 2019 Pending
Array ( [id] => 17051875 [patent_doc_number] => 20210261309 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-08-26 [patent_title] => DYNAMIC MODIFIED ATMOSPHERE PACKAGING MATERIAL FOR FRESH HORTICULTURAL PRODUCTS [patent_app_type] => utility [patent_app_number] => 17/253684 [patent_app_country] => US [patent_app_date] => 2019-06-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11431 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 154 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17253684 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/253684
DYNAMIC MODIFIED ATMOSPHERE PACKAGING MATERIAL FOR FRESH HORTICULTURAL PRODUCTS Jun 27, 2019 Abandoned
Array ( [id] => 15319567 [patent_doc_number] => 20200000113 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-02 [patent_title] => CONFIGURABLE FRUIT RIPENING DEVICE [patent_app_type] => utility [patent_app_number] => 16/449262 [patent_app_country] => US [patent_app_date] => 2019-06-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12070 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 192 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16449262 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/449262
CONFIGURABLE FRUIT RIPENING DEVICE Jun 20, 2019 Abandoned
Array ( [id] => 17759267 [patent_doc_number] => 20220232879 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-07-28 [patent_title] => Extrusion process for making infant formula with large lipid globules [patent_app_type] => utility [patent_app_number] => 17/617639 [patent_app_country] => US [patent_app_date] => 2019-06-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 19156 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17617639 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/617639
Extrusion process for making infant formula with large lipid globules Jun 12, 2019 Abandoned
Array ( [id] => 16595824 [patent_doc_number] => 20210022355 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-01-28 [patent_title] => FROZEN SUSHI SET [patent_app_type] => utility [patent_app_number] => 17/043957 [patent_app_country] => US [patent_app_date] => 2019-06-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 25372 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 92 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17043957 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/043957
FROZEN SUSHI SET Jun 5, 2019 Abandoned
Array ( [id] => 15113059 [patent_doc_number] => 20190343162 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-14 [patent_title] => NUTRITIONAL FOOD PRODUCT AND RELATED METHODS [patent_app_type] => utility [patent_app_number] => 16/410209 [patent_app_country] => US [patent_app_date] => 2019-05-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7009 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16410209 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/410209
NUTRITIONAL FOOD PRODUCT AND RELATED METHODS May 12, 2019 Abandoned
Array ( [id] => 16725828 [patent_doc_number] => 20210092975 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-01 [patent_title] => COMPOSITION FOR COATING FROZEN CONFECTIONERY AND A PROCESS FOR MANUFACTURING SAME [patent_app_type] => utility [patent_app_number] => 17/044691 [patent_app_country] => US [patent_app_date] => 2019-05-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3060 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17044691 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/044691
COMPOSITION FOR COATING FROZEN CONFECTIONERY AND A PROCESS FOR MANUFACTURING SAME May 7, 2019 Abandoned
Array ( [id] => 14742251 [patent_doc_number] => 20190254299 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-22 [patent_title] => METHODS OF HANDLING AVOCADOS AND SYSTEM [patent_app_type] => utility [patent_app_number] => 16/398969 [patent_app_country] => US [patent_app_date] => 2019-04-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10990 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 175 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16398969 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/398969
METHODS OF HANDLING AVOCADOS AND SYSTEM Apr 29, 2019 Abandoned
Array ( [id] => 14711187 [patent_doc_number] => 20190246657 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-15 [patent_title] => METHODS OF HANDLING PERSIMMONS [patent_app_type] => utility [patent_app_number] => 16/393217 [patent_app_country] => US [patent_app_date] => 2019-04-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10058 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 208 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16393217 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/393217
METHODS OF HANDLING PERSIMMONS Apr 23, 2019 Abandoned
Array ( [id] => 14711189 [patent_doc_number] => 20190246658 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-15 [patent_title] => METHODS OF HANDLING PAPAYA [patent_app_type] => utility [patent_app_number] => 16/393211 [patent_app_country] => US [patent_app_date] => 2019-04-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10246 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 206 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16393211 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/393211
METHODS OF HANDLING PAPAYA Apr 23, 2019 Abandoned
Array ( [id] => 14647647 [patent_doc_number] => 20190230952 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-01 [patent_title] => FONDANT HAVING A NONCRYSTALLINE PHASE COMPRISING ISOMALTULOSE AND SUCROSE [patent_app_type] => utility [patent_app_number] => 16/375602 [patent_app_country] => US [patent_app_date] => 2019-04-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6691 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 22 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16375602 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/375602
FONDANT HAVING A NONCRYSTALLINE PHASE COMPRISING ISOMALTULOSE AND SUCROSE Apr 3, 2019 Abandoned
Array ( [id] => 16358442 [patent_doc_number] => 20200315193 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-08 [patent_title] => METHOD AND SYSTEM FOR PACKAGING LIVE CLAMS IN A CONTAINER [patent_app_type] => utility [patent_app_number] => 16/374336 [patent_app_country] => US [patent_app_date] => 2019-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7047 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 92 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16374336 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/374336
METHOD AND SYSTEM FOR PACKAGING LIVE CLAMS IN A CONTAINER Apr 2, 2019 Abandoned
Array ( [id] => 16568510 [patent_doc_number] => 20210007516 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-01-14 [patent_title] => DISPOSABLE SAUCE CONTAINER [patent_app_type] => utility [patent_app_number] => 17/041238 [patent_app_country] => US [patent_app_date] => 2019-03-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1601 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17041238 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/041238
DISPOSABLE SAUCE CONTAINER Mar 25, 2019 Abandoned
Array ( [id] => 14892577 [patent_doc_number] => 20190290054 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-26 [patent_title] => BEVERAGE APPLIANCE WITH POD RECOGNITION SYSTEM [patent_app_type] => utility [patent_app_number] => 16/362370 [patent_app_country] => US [patent_app_date] => 2019-03-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12245 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 51 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16362370 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/362370
Beverage appliance with pod recognition system Mar 21, 2019 Issued
Array ( [id] => 16328084 [patent_doc_number] => 20200299050 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-24 [patent_title] => SALAD INGREDIENTS STORAGE ASSEMBLY [patent_app_type] => utility [patent_app_number] => 16/360084 [patent_app_country] => US [patent_app_date] => 2019-03-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1555 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 151 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16360084 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/360084
SALAD INGREDIENTS STORAGE ASSEMBLY Mar 20, 2019 Abandoned
Array ( [id] => 14867403 [patent_doc_number] => 20190283943 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-19 [patent_title] => FOOD STORAGE CUP AND LID WITH ENHANCED FOOD STORAGE [patent_app_type] => utility [patent_app_number] => 16/355506 [patent_app_country] => US [patent_app_date] => 2019-03-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9400 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 86 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16355506 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/355506
FOOD STORAGE CUP AND LID WITH ENHANCED FOOD STORAGE Mar 14, 2019 Abandoned
Array ( [id] => 17639902 [patent_doc_number] => 20220167640 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-02 [patent_title] => Chocolate-Based Food Composition [patent_app_type] => utility [patent_app_number] => 17/437209 [patent_app_country] => US [patent_app_date] => 2019-03-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2659 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17437209 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/437209
Chocolate-Based Food Composition Mar 13, 2019 Pending
Array ( [id] => 16717779 [patent_doc_number] => 20210084926 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-25 [patent_title] => MANUFACTURING PROCESS FOR THE PRODUCTION OF A POWDER FROM FAT AND FIBER [patent_app_type] => utility [patent_app_number] => 16/962624 [patent_app_country] => US [patent_app_date] => 2019-01-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4239 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16962624 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/962624
MANUFACTURING PROCESS FOR THE PRODUCTION OF A POWDER FROM FAT AND FIBER Jan 20, 2019 Abandoned
Array ( [id] => 14580809 [patent_doc_number] => 20190218013 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-07-18 [patent_title] => Instant Scrambled Egg Product and Method [patent_app_type] => utility [patent_app_number] => 16/249710 [patent_app_country] => US [patent_app_date] => 2019-01-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1640 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 118 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16249710 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/249710
Instant Scrambled Egg Product and Method Jan 15, 2019 Abandoned
Array ( [id] => 16672777 [patent_doc_number] => 20210061540 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-03-04 [patent_title] => METHOD OF PREPARING AND SERVING A MEAL PACKAGE [patent_app_type] => utility [patent_app_number] => 16/961101 [patent_app_country] => US [patent_app_date] => 2019-01-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3524 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16961101 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/961101
METHOD OF PREPARING AND SERVING A MEAL PACKAGE Jan 7, 2019 Abandoned
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