Search

Patrick R. Salce

Examiner (ID: 13899)

Most Active Art Unit
2102
Art Unit(s)
2102, 2103, 2104, 2107, 2106, 2836
Total Applications
457
Issued Applications
406
Pending Applications
0
Abandoned Applications
51

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17576035 [patent_doc_number] => 20220132890 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-05-05 [patent_title] => COMPOSITIONS FOR SHELF STABLE WET PET FOOD APPLICATIONS [patent_app_type] => utility [patent_app_number] => 17/431208 [patent_app_country] => US [patent_app_date] => 2020-02-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2856 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 67 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17431208 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/431208
COMPOSITIONS FOR SHELF STABLE WET PET FOOD APPLICATIONS Feb 13, 2020 Pending
Array ( [id] => 15988831 [patent_doc_number] => 20200170286 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-06-04 [patent_title] => METHOD OF PROCESSING SEEDS TO NUTRITIONALLY ENHANCE FOOD [patent_app_type] => utility [patent_app_number] => 16/781479 [patent_app_country] => US [patent_app_date] => 2020-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1830 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 62 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16781479 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/781479
METHOD OF PROCESSING SEEDS TO NUTRITIONALLY ENHANCE FOOD Feb 3, 2020 Abandoned
Array ( [id] => 16340835 [patent_doc_number] => 20200305485 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-10-01 [patent_title] => NUTRITIONAL COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 16/775805 [patent_app_country] => US [patent_app_date] => 2020-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4635 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16775805 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/775805
NUTRITIONAL COMPOSITIONS Jan 28, 2020 Abandoned
Array ( [id] => 16203981 [patent_doc_number] => 20200236971 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-30 [patent_title] => COMPOSITIONS AND METHODS FOR PRODUCING RECOMBINANT ANIMAL PROTEINS IN PROKARYOTIC ORGANISMS FOR USE IN FOOD AND FEED [patent_app_type] => utility [patent_app_number] => 16/775864 [patent_app_country] => US [patent_app_date] => 2020-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10100 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16775864 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/775864
COMPOSITIONS AND METHODS FOR PRODUCING RECOMBINANT ANIMAL PROTEINS IN PROKARYOTIC ORGANISMS FOR USE IN FOOD AND FEED Jan 28, 2020 Abandoned
Array ( [id] => 20608502 [patent_doc_number] => 12584093 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2026-03-24 [patent_title] => Process for manufacturing lysed cell suspension [patent_app_type] => utility [patent_app_number] => 17/419924 [patent_app_country] => US [patent_app_date] => 2020-01-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6754 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 67 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17419924 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/419924
Process for manufacturing lysed cell suspension Jan 2, 2020 Issued
Array ( [id] => 16106799 [patent_doc_number] => 20200205422 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-02 [patent_title] => BULGUR CRUST AND METHOD OF MAKING SAME [patent_app_type] => utility [patent_app_number] => 16/732260 [patent_app_country] => US [patent_app_date] => 2019-12-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2049 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 101 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16732260 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/732260
BULGUR CRUST AND METHOD OF MAKING SAME Dec 30, 2019 Abandoned
Array ( [id] => 17333794 [patent_doc_number] => 20220000125 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-06 [patent_title] => BREAD MANUFACTURE [patent_app_type] => utility [patent_app_number] => 17/296594 [patent_app_country] => US [patent_app_date] => 2019-11-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6893 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17296594 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/296594
BREAD MANUFACTURE Nov 28, 2019 Abandoned
Array ( [id] => 17479794 [patent_doc_number] => 20220087298 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-03-24 [patent_title] => METHOD FOR PREPARING GOS-PREPARATION WITH BETA-GALACTOSIDASE FROM CRYPTOCOCCUS TERRESTRIS, GOS PREPARATIONS OBTAINABLE THEREBY AND USES THEREOF [patent_app_type] => utility [patent_app_number] => 17/420062 [patent_app_country] => US [patent_app_date] => 2019-11-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10162 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17420062 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/420062
METHOD FOR PREPARING GOS-PREPARATION WITH BETA-GALACTOSIDASE FROM CRYPTOCOCCUS TERRESTRIS, GOS PREPARATIONS OBTAINABLE THEREBY AND USES THEREOF Nov 26, 2019 Abandoned
Array ( [id] => 17930182 [patent_doc_number] => 20220325307 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-13 [patent_title] => USE OF LACTASE TO PROVIDE HIGH GOS FIBER LEVEL AND LOW LACTOSE LEVEL [patent_app_type] => utility [patent_app_number] => 17/297055 [patent_app_country] => US [patent_app_date] => 2019-11-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9428 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -40 [patent_words_short_claim] => 57 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17297055 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/297055
USE OF LACTASE TO PROVIDE HIGH GOS FIBER LEVEL AND LOW LACTOSE LEVEL Nov 25, 2019 Pending
Array ( [id] => 17367459 [patent_doc_number] => 20220022511 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-01-27 [patent_title] => ISOTONIC HIGH-ENERGY SPORTS GELS [patent_app_type] => utility [patent_app_number] => 17/297154 [patent_app_country] => US [patent_app_date] => 2019-11-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4197 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17297154 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/297154
ISOTONIC HIGH-ENERGY SPORTS GELS Nov 25, 2019 Abandoned
Array ( [id] => 17426085 [patent_doc_number] => 20220053793 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-24 [patent_title] => FOOD OR BEVERAGE PRODUCT WITH AGGLOMERATED PEA PROTEIN [patent_app_type] => utility [patent_app_number] => 17/298990 [patent_app_country] => US [patent_app_date] => 2019-11-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6124 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 44 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17298990 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/298990
FOOD OR BEVERAGE PRODUCT WITH AGGLOMERATED PEA PROTEIN Nov 19, 2019 Abandoned
Array ( [id] => 17311970 [patent_doc_number] => 20210401018 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-12-30 [patent_title] => NON-GRAIN COMPOSITIONS COMPRISING THERMALLY INHIBITED AND/OR HEAT MOISTURE TREATED WAXY TAPIOCA [patent_app_type] => utility [patent_app_number] => 17/297064 [patent_app_country] => US [patent_app_date] => 2019-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1846 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17297064 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/297064
NON-GRAIN COMPOSITIONS COMPRISING THERMALLY INHIBITED AND/OR HEAT MOISTURE TREATED WAXY TAPIOCA Nov 14, 2019 Pending
Array ( [id] => 19853961 [patent_doc_number] => 12256766 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-03-25 [patent_title] => Method to produce oleogels [patent_app_type] => utility [patent_app_number] => 16/672658 [patent_app_country] => US [patent_app_date] => 2019-11-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 16 [patent_no_of_words] => 5985 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 152 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16672658 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/672658
Method to produce oleogels Nov 3, 2019 Issued
Array ( [id] => 17670142 [patent_doc_number] => 20220183309 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-06-16 [patent_title] => AN ORGANIC NATURAL CURDLING INGREDIENT [patent_app_type] => utility [patent_app_number] => 17/432357 [patent_app_country] => US [patent_app_date] => 2019-10-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3525 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17432357 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/432357
Organic natural curdling ingredient Sep 30, 2019 Issued
Array ( [id] => 17563403 [patent_doc_number] => 20220127552 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-28 [patent_title] => MALTOTRIOSE METABOLIZING MUTANTS OF SACCHAROMYCES EUBAYANUS [patent_app_type] => utility [patent_app_number] => 17/278912 [patent_app_country] => US [patent_app_date] => 2019-09-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 16142 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 58 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17278912 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/278912
MALTOTRIOSE METABOLIZING MUTANTS OF SACCHAROMYCES EUBAYANUS Sep 23, 2019 Abandoned
Array ( [id] => 15928983 [patent_doc_number] => 20200156125 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-21 [patent_title] => SYSTEMS AND METHODS FOR ORGANIC WASTE PROCESSING AND RECYCLING AND BYPRODUCTS THEREOF [patent_app_type] => utility [patent_app_number] => 16/577861 [patent_app_country] => US [patent_app_date] => 2019-09-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 30170 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -21 [patent_words_short_claim] => 133 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16577861 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/577861
Systems and methods for organic waste processing and recycling and byproducts thereof Sep 19, 2019 Issued
Array ( [id] => 17560924 [patent_doc_number] => 20220125073 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-28 [patent_title] => TREATMENT AND CONTROL OF COLONY COLLAPSE DISORDER [patent_app_type] => utility [patent_app_number] => 17/277771 [patent_app_country] => US [patent_app_date] => 2019-09-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5534 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17277771 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/277771
TREATMENT AND CONTROL OF COLONY COLLAPSE DISORDER Sep 19, 2019 Abandoned
Array ( [id] => 15341111 [patent_doc_number] => 20200008447 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-09 [patent_title] => USE OF A FEED SUPPLEMENT FOR RUMINANTS [patent_app_type] => utility [patent_app_number] => 16/574255 [patent_app_country] => US [patent_app_date] => 2019-09-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9979 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -24 [patent_words_short_claim] => 119 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16574255 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/574255
USE OF A FEED SUPPLEMENT FOR RUMINANTS Sep 17, 2019 Abandoned
Array ( [id] => 17397328 [patent_doc_number] => 20220039418 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-10 [patent_title] => MICROEMULSIONS CARRYING ANTIOXIDANTS [patent_app_type] => utility [patent_app_number] => 17/276110 [patent_app_country] => US [patent_app_date] => 2019-09-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5770 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17276110 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/276110
Microemulsions carrying antioxidants Sep 12, 2019 Issued
Array ( [id] => 18715900 [patent_doc_number] => 11793215 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2023-10-24 [patent_title] => Production of finish feed product and feed ingredient from viscera [patent_app_type] => utility [patent_app_number] => 16/562428 [patent_app_country] => US [patent_app_date] => 2019-09-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6170 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 169 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16562428 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/562428
Production of finish feed product and feed ingredient from viscera Sep 4, 2019 Issued
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