Search

Philip A. Dubois

Examiner (ID: 16320, Phone: (571)272-6107 , Office: P/1791 )

Most Active Art Unit
1791
Art Unit(s)
1781, 1761, 1791
Total Applications
712
Issued Applications
142
Pending Applications
130
Abandoned Applications
451

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 16504087 [patent_doc_number] => 20200383343 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-10 [patent_title] => METHOD OF PROTECTING ITEMS FROM DEGRADATION AND DECOMPOSITION [patent_app_type] => utility [patent_app_number] => 16/893096 [patent_app_country] => US [patent_app_date] => 2020-06-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13451 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -25 [patent_words_short_claim] => 102 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16893096 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/893096
METHOD OF PROTECTING ITEMS FROM DEGRADATION AND DECOMPOSITION Jun 3, 2020 Abandoned
Array ( [id] => 18466143 [patent_doc_number] => 20230200422 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-29 [patent_title] => LACTOCOCCUS LACTIS FOR USE IN PREVENTING OR TREATING MINERAL DEFICIENCY [patent_app_type] => utility [patent_app_number] => 17/927303 [patent_app_country] => US [patent_app_date] => 2020-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11375 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17927303 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/927303
LACTOCOCCUS LACTIS FOR USE IN PREVENTING OR TREATING MINERAL DEFICIENCY May 24, 2020 Pending
Array ( [id] => 16419855 [patent_doc_number] => 20200345053 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-11-05 [patent_title] => FASTING-MIMICKING DIET (FMD) AS AN INTERVENTION FOR ALZHEIMER'S DISEASE (AD) [patent_app_type] => utility [patent_app_number] => 16/863418 [patent_app_country] => US [patent_app_date] => 2020-04-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8492 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -31 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16863418 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/863418
Fasting-mimicking diet (FMD) as an intervention for Alzheimer's disease (AD) Apr 29, 2020 Issued
Array ( [id] => 16326046 [patent_doc_number] => 20200297011 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-24 [patent_title] => FOOD PRODUCTS AND METHODS OF FORMING FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 16/839846 [patent_app_country] => US [patent_app_date] => 2020-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4036 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 100 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16839846 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/839846
FOOD PRODUCTS AND METHODS OF FORMING FOOD PRODUCTS Apr 2, 2020 Abandoned
Array ( [id] => 17608974 [patent_doc_number] => 20220151253 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-05-19 [patent_title] => KIMCHI LACTIC ACID BACTERIA LACTOBACILLUS SAKEI WIKIM0109 HAVING EFFICACY FOR RELIEF OF ARTHRITIS [patent_app_type] => utility [patent_app_number] => 17/598594 [patent_app_country] => US [patent_app_date] => 2020-03-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3813 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 9 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17598594 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/598594
KIMCHI LACTIC ACID BACTERIA LACTOBACILLUS SAKEI WIKIM0109 HAVING EFFICACY FOR RELIEF OF ARTHRITIS Mar 19, 2020 Abandoned
Array ( [id] => 18852200 [patent_doc_number] => 11849745 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-12-26 [patent_title] => Method and apparatus for extending shelf-life of meat and poultry [patent_app_type] => utility [patent_app_number] => 16/821649 [patent_app_country] => US [patent_app_date] => 2020-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 26 [patent_figures_cnt] => 50 [patent_no_of_words] => 22561 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 442 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16821649 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/821649
Method and apparatus for extending shelf-life of meat and poultry Mar 16, 2020 Issued
Array ( [id] => 18350116 [patent_doc_number] => 20230138227 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-05-04 [patent_title] => GROUP OF MICROORGANISMS COMPOSED BY LACTOBACILLUS SP STRAIN K03D08, BACILLUS SP STRAIN K03B01 AND KAZACHSTANIA SP STRAIN K03K02G AND ITS COMPOSITIONS; A PROCESS FOR OBTAINING CASEIN-FREE DAIRY DERIVATIVE CONTAINING SHORT-CHAIN FATTY ACIDS AND HYDROXYLATED SHORT-CHAIN FATTY ACIDS GENERATED BY THE METABOLISM OF THE GROUP OF MICROORGANISMS [patent_app_type] => utility [patent_app_number] => 17/904958 [patent_app_country] => US [patent_app_date] => 2020-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3095 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17904958 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/904958
Group of microorganisms composed by Feb 24, 2020 Issued
Array ( [id] => 16072925 [patent_doc_number] => 20200190449 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-06-18 [patent_title] => ENRICHED ALCOHOLIC BEVERAGES [patent_app_type] => utility [patent_app_number] => 16/799457 [patent_app_country] => US [patent_app_date] => 2020-02-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 24837 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16799457 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/799457
ENRICHED ALCOHOLIC BEVERAGES Feb 23, 2020 Pending
Array ( [id] => 15959235 [patent_doc_number] => 20200163369 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-28 [patent_title] => Insoluble Biomass Gel (IBG) And Methods Of Preparing [patent_app_type] => utility [patent_app_number] => 16/778134 [patent_app_country] => US [patent_app_date] => 2020-01-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7641 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => 0 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16778134 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/778134
Insoluble Biomass Gel (IBG) And Methods Of Preparing Jan 30, 2020 Abandoned
Array ( [id] => 17488765 [patent_doc_number] => 11278041 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-03-22 [patent_title] => Processes of treating grain [patent_app_type] => utility [patent_app_number] => 16/777103 [patent_app_country] => US [patent_app_date] => 2020-01-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 8493 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 182 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16777103 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/777103
Processes of treating grain Jan 29, 2020 Issued
Array ( [id] => 16992102 [patent_doc_number] => 20210230522 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-29 [patent_title] => Methods and Devices for the Capture and Retention of Grain Aroma in a Spirit Distillate or a Rejoined Spirit Distillate [patent_app_type] => utility [patent_app_number] => 16/774919 [patent_app_country] => US [patent_app_date] => 2020-01-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11946 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -36 [patent_words_short_claim] => 26 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16774919 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/774919
Methods and Devices for the Capture and Retention of Grain Aroma in a Spirit Distillate or a Rejoined Spirit Distillate Jan 27, 2020 Pending
Array ( [id] => 19896388 [patent_doc_number] => 12274278 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-04-15 [patent_title] => Anthocyanin-based colorant [patent_app_type] => utility [patent_app_number] => 16/746532 [patent_app_country] => US [patent_app_date] => 2020-01-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 12 [patent_no_of_words] => 2832 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 254 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16746532 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/746532
Anthocyanin-based colorant Jan 16, 2020 Issued
Array ( [id] => 16174754 [patent_doc_number] => 20200221722 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-07-16 [patent_title] => GRANOLA BUTTER PRODUCT AND PROCESS OF MAKING A GRANOLA BUTTER PRODUCT [patent_app_type] => utility [patent_app_number] => 16/743582 [patent_app_country] => US [patent_app_date] => 2020-01-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4141 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 14 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16743582 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/743582
GRANOLA BUTTER PRODUCT AND PROCESS OF MAKING A GRANOLA BUTTER PRODUCT Jan 14, 2020 Abandoned
Array ( [id] => 16898095 [patent_doc_number] => 20210177011 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-06-17 [patent_title] => PET FOOD SUPPLEMENTAL COATING METHOD [patent_app_type] => utility [patent_app_number] => 16/711051 [patent_app_country] => US [patent_app_date] => 2019-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1472 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16711051 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/711051
PET FOOD SUPPLEMENTAL COATING METHOD Dec 10, 2019 Abandoned
Array ( [id] => 16930019 [patent_doc_number] => 20210195908 [patent_country] => US [patent_kind] => A9 [patent_issue_date] => 2021-07-01 [patent_title] => CREAMY EDIBLE EMULSIONS [patent_app_type] => utility [patent_app_number] => 16/691348 [patent_app_country] => US [patent_app_date] => 2019-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 57914 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -33 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16691348 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/691348
CREAMY EDIBLE EMULSIONS Nov 20, 2019 Pending
Array ( [id] => 16930019 [patent_doc_number] => 20210195908 [patent_country] => US [patent_kind] => A9 [patent_issue_date] => 2021-07-01 [patent_title] => CREAMY EDIBLE EMULSIONS [patent_app_type] => utility [patent_app_number] => 16/691348 [patent_app_country] => US [patent_app_date] => 2019-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 57914 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -33 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16691348 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/691348
CREAMY EDIBLE EMULSIONS Nov 20, 2019 Pending
Array ( [id] => 15861331 [patent_doc_number] => 20200138069 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-07 [patent_title] => Coated Snacks [patent_app_type] => utility [patent_app_number] => 16/671798 [patent_app_country] => US [patent_app_date] => 2019-11-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3027 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 73 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16671798 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/671798
Coated Snacks Oct 31, 2019 Pending
Array ( [id] => 17805064 [patent_doc_number] => 20220256899 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-08-18 [patent_title] => PROCESS FOR THE PREPARATION OF A FLAVOURING [patent_app_type] => utility [patent_app_number] => 17/283065 [patent_app_country] => US [patent_app_date] => 2019-10-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6391 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 155 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17283065 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/283065
PROCESS FOR THE PREPARATION OF A FLAVOURING Oct 14, 2019 Pending
Array ( [id] => 17200379 [patent_doc_number] => 20210340474 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-04 [patent_title] => WHISKEY REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS [patent_app_type] => utility [patent_app_number] => 17/282267 [patent_app_country] => US [patent_app_date] => 2019-10-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 123074 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -24 [patent_words_short_claim] => 39 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17282267 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/282267
WHISKEY REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS Sep 30, 2019 Pending
Array ( [id] => 17533842 [patent_doc_number] => 20220112451 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-04-14 [patent_title] => BOURBON REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS [patent_app_type] => utility [patent_app_number] => 17/282309 [patent_app_country] => US [patent_app_date] => 2019-10-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 97156 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17282309 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/282309
BOURBON REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS Sep 30, 2019 Pending
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