Search

Pinkal R. Chokshi

Examiner (ID: 564, Phone: (571)270-3317 , Office: P/2425 )

Most Active Art Unit
2425
Art Unit(s)
2425, 2623
Total Applications
577
Issued Applications
315
Pending Applications
50
Abandoned Applications
220

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 13328601 [patent_doc_number] => 20180215838 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-08-02 [patent_title] => INULIN PRODUCT [patent_app_type] => utility [patent_app_number] => 15/747666 [patent_app_country] => US [patent_app_date] => 2016-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3263 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15747666 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/747666
Inulin product Aug 2, 2016 Issued
Array ( [id] => 16984170 [patent_doc_number] => 11071318 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-07-27 [patent_title] => Encapsulation process [patent_app_type] => utility [patent_app_number] => 15/751734 [patent_app_country] => US [patent_app_date] => 2016-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5362 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15751734 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/751734
Encapsulation process Jul 27, 2016 Issued
Array ( [id] => 13324559 [patent_doc_number] => 20180213817 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-08-02 [patent_title] => CONFECTIONARY PRODUCT [patent_app_type] => utility [patent_app_number] => 15/746832 [patent_app_country] => US [patent_app_date] => 2016-07-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2520 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 80 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15746832 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/746832
CONFECTIONARY PRODUCT Jul 26, 2016 Abandoned
Array ( [id] => 11827134 [patent_doc_number] => 09723861 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2017-08-08 [patent_title] => 'Method of feeding young monogastric mammals' [patent_app_type] => utility [patent_app_number] => 15/211880 [patent_app_country] => US [patent_app_date] => 2016-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13189 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15211880 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/211880
Method of feeding young monogastric mammals Jul 14, 2016 Issued
Array ( [id] => 17028005 [patent_doc_number] => 11089799 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-08-17 [patent_title] => Food products that contain zein, and related methods [patent_app_type] => utility [patent_app_number] => 15/743863 [patent_app_country] => US [patent_app_date] => 2016-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 11 [patent_no_of_words] => 11268 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 106 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15743863 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/743863
Food products that contain zein, and related methods Jul 13, 2016 Issued
Array ( [id] => 17104340 [patent_doc_number] => 11124535 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-09-21 [patent_title] => Steviol glycoside composition [patent_app_type] => utility [patent_app_number] => 15/742355 [patent_app_country] => US [patent_app_date] => 2016-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9868 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 97 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15742355 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/742355
Steviol glycoside composition Jul 10, 2016 Issued
Array ( [id] => 12829000 [patent_doc_number] => 20180168172 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-21 [patent_title] => CRACKER OR SNACK FOOD PRODUCT AND METHOD FOR ITS MANUFACTURE [patent_app_type] => utility [patent_app_number] => 15/739294 [patent_app_country] => US [patent_app_date] => 2016-06-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9193 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -24 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15739294 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/739294
CRACKER OR SNACK FOOD PRODUCT AND METHOD FOR ITS MANUFACTURE Jun 23, 2016 Abandoned
Array ( [id] => 11348156 [patent_doc_number] => 20160366896 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-12-22 [patent_title] => 'Food Product with Reduced RAG:SAG Ratio' [patent_app_type] => utility [patent_app_number] => 15/184609 [patent_app_country] => US [patent_app_date] => 2016-06-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 13029 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15184609 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/184609
Food Product with Reduced RAG:SAG Ratio Jun 15, 2016 Abandoned
Array ( [id] => 11323141 [patent_doc_number] => 20160353753 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-12-08 [patent_title] => 'PORTABLE CINNAMON ROLL AND METHOD FOR MAKING' [patent_app_type] => utility [patent_app_number] => 15/176793 [patent_app_country] => US [patent_app_date] => 2016-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2152 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15176793 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/176793
Portable cinnamon roll and method for making Jun 7, 2016 Issued
Array ( [id] => 11399629 [patent_doc_number] => 20170020167 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-26 [patent_title] => 'PLANT-BASED EGG SUBSTITUTE COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 15/164790 [patent_app_country] => US [patent_app_date] => 2016-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 17378 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15164790 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/164790
Plant-based egg substitute compositions May 24, 2016 Issued
Array ( [id] => 11098916 [patent_doc_number] => 20160295886 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-10-13 [patent_title] => 'METHOD, KIT, AND CONTAINER FOR PREPARING A SNACK FOOD' [patent_app_type] => utility [patent_app_number] => 15/161336 [patent_app_country] => US [patent_app_date] => 2016-05-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 6148 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15161336 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/161336
METHOD, KIT, AND CONTAINER FOR PREPARING A SNACK FOOD May 22, 2016 Abandoned
Array ( [id] => 11065450 [patent_doc_number] => 20160262414 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-15 [patent_title] => 'METHOD OF FORMING A PALM-BASED FRACTIONATED OIL AND FAT, OIL AND FAT COMPOSITION AND FOOD PRODUCT CONTAINING THE SAME' [patent_app_type] => utility [patent_app_number] => 15/160357 [patent_app_country] => US [patent_app_date] => 2016-05-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 9957 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15160357 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/160357
METHOD OF FORMING A PALM-BASED FRACTIONATED OIL AND FAT, OIL AND FAT COMPOSITION AND FOOD PRODUCT CONTAINING THE SAME May 19, 2016 Abandoned
Array ( [id] => 12522252 [patent_doc_number] => 10004247 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-06-26 [patent_title] => Process for the preparation of human milk fat substitutes [patent_app_type] => utility [patent_app_number] => 15/149278 [patent_app_country] => US [patent_app_date] => 2016-05-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10449 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 187 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15149278 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/149278
Process for the preparation of human milk fat substitutes May 8, 2016 Issued
Array ( [id] => 12183325 [patent_doc_number] => 20180042261 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-02-15 [patent_title] => 'NEW COLOR FOR GUMS AND JELLIES' [patent_app_type] => utility [patent_app_number] => 15/557828 [patent_app_country] => US [patent_app_date] => 2016-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4143 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15557828 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/557828
NEW COLOR FOR GUMS AND JELLIES Mar 23, 2016 Abandoned
Array ( [id] => 12183324 [patent_doc_number] => 20180042260 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-02-15 [patent_title] => 'NEW COLOR FOR EDIBLE COATINGS' [patent_app_type] => utility [patent_app_number] => 15/559568 [patent_app_country] => US [patent_app_date] => 2016-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5795 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15559568 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/559568
NEW COLOR FOR EDIBLE COATINGS Mar 23, 2016 Abandoned
Array ( [id] => 12216714 [patent_doc_number] => 20180055073 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-01 [patent_title] => 'NEW COLOR FOR BEVERAGES' [patent_app_type] => utility [patent_app_number] => 15/559880 [patent_app_country] => US [patent_app_date] => 2016-03-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3036 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15559880 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/559880
NEW COLOR FOR BEVERAGES Mar 23, 2016 Abandoned
Array ( [id] => 12635472 [patent_doc_number] => 20180103654 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-04-19 [patent_title] => EMULSION FOR REDUCED FAT FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 15/556901 [patent_app_country] => US [patent_app_date] => 2016-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9593 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15556901 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/556901
Emulsion for reduced fat food products Mar 9, 2016 Issued
Array ( [id] => 11053194 [patent_doc_number] => 20160250155 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-01 [patent_title] => 'FILMS AND DRUG DELIVERY SYSTEMS MADE THEREFROM' [patent_app_type] => utility [patent_app_number] => 15/058056 [patent_app_country] => US [patent_app_date] => 2016-03-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 45 [patent_figures_cnt] => 45 [patent_no_of_words] => 36418 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15058056 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/058056
FILMS AND DRUG DELIVERY SYSTEMS MADE THEREFROM Feb 29, 2016 Abandoned
Array ( [id] => 10977645 [patent_doc_number] => 20160174588 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-06-23 [patent_title] => 'WHEY PROTEIN COMPOSITIONS AND METHODS' [patent_app_type] => utility [patent_app_number] => 15/055838 [patent_app_country] => US [patent_app_date] => 2016-02-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11988 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15055838 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/055838
Whey protein compositions and methods Feb 28, 2016 Issued
Array ( [id] => 12136466 [patent_doc_number] => 20180014550 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-18 [patent_title] => 'Method for preparing concentrated fermented milk products and fresh cheeses' [patent_app_type] => utility [patent_app_number] => 15/548768 [patent_app_country] => US [patent_app_date] => 2016-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4456 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15548768 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/548768
Method for preparing concentrated fermented milk products and fresh cheeses Feb 4, 2016 Abandoned
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