
Pinkal R. Chokshi
Examiner (ID: 564, Phone: (571)270-3317 , Office: P/2425 )
| Most Active Art Unit | 2425 |
| Art Unit(s) | 2425, 2623 |
| Total Applications | 577 |
| Issued Applications | 315 |
| Pending Applications | 50 |
| Abandoned Applications | 220 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 11190023
[patent_doc_number] => 09420818
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2016-08-23
[patent_title] => 'Thickener composition for dysphagia patients'
[patent_app_type] => utility
[patent_app_number] => 13/526256
[patent_app_country] => US
[patent_app_date] => 2012-06-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 4171
[patent_no_of_claims] => 8
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[patent_words_short_claim] => 83
[patent_maintenance] => 1
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[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13526256
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/526256 | Thickener composition for dysphagia patients | Jun 17, 2012 | Issued |
Array
(
[id] => 9685486
[patent_doc_number] => 20140242250
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-08-28
[patent_title] => 'LOW FAT SPREAD'
[patent_app_type] => utility
[patent_app_number] => 14/124832
[patent_app_country] => US
[patent_app_date] => 2012-06-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 21
[patent_figures_cnt] => 21
[patent_no_of_words] => 16903
[patent_no_of_claims] => 20
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124832
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/124832 | LOW FAT SPREAD | Jun 7, 2012 | Abandoned |
Array
(
[id] => 8828821
[patent_doc_number] => 20130129866
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-23
[patent_title] => 'Caffeinated Creamer'
[patent_app_type] => utility
[patent_app_number] => 13/475488
[patent_app_country] => US
[patent_app_date] => 2012-05-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4325
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13475488
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/475488 | Caffeinated Creamer | May 17, 2012 | Abandoned |
Array
(
[id] => 8821120
[patent_doc_number] => 20130122165
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-16
[patent_title] => 'COMPOSITION AND METHOD FOR TREATING FRESH PRODUCE'
[patent_app_type] => utility
[patent_app_number] => 13/465926
[patent_app_country] => US
[patent_app_date] => 2012-05-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 6133
[patent_no_of_claims] => 25
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13465926
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/465926 | COMPOSITION AND METHOD FOR TREATING FRESH PRODUCE | May 6, 2012 | Abandoned |
Array
(
[id] => 9306180
[patent_doc_number] => 20140044854
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-02-13
[patent_title] => 'CREAMERS AND METHODS OF MAKING SAME'
[patent_app_type] => utility
[patent_app_number] => 14/114435
[patent_app_country] => US
[patent_app_date] => 2012-04-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 7287
[patent_no_of_claims] => 36
[patent_no_of_ind_claims] => 7
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
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[rel_patent_id] =>[rel_patent_doc_number] =>) 14/114435 | CREAMERS AND METHODS OF MAKING SAME | Apr 29, 2012 | Abandoned |
Array
(
[id] => 10628460
[patent_doc_number] => 09346604
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2016-05-24
[patent_title] => 'Method, kit, and container for preparing a snack food'
[patent_app_type] => utility
[patent_app_number] => 13/423596
[patent_app_country] => US
[patent_app_date] => 2012-03-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 6127
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 435
[patent_maintenance] => 1
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[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13423596
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/423596 | Method, kit, and container for preparing a snack food | Mar 18, 2012 | Issued |
Array
(
[id] => 8393305
[patent_doc_number] => 20120231150
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-09-13
[patent_title] => 'Digestive Enzyme Inhibitor and Methods of Use'
[patent_app_type] => utility
[patent_app_number] => 13/414212
[patent_app_country] => US
[patent_app_date] => 2012-03-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 34
[patent_figures_cnt] => 34
[patent_no_of_words] => 16008
[patent_no_of_claims] => 26
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 0
[patent_maintenance] => 1
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[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13414212
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/414212 | Digestive Enzyme Inhibitor and Methods of Use | Mar 6, 2012 | Abandoned |
Array
(
[id] => 8358735
[patent_doc_number] => 20120213893
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-08-23
[patent_title] => 'Edible Candy Candle'
[patent_app_type] => utility
[patent_app_number] => 13/400436
[patent_app_country] => US
[patent_app_date] => 2012-02-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 873
[patent_no_of_claims] => 3
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13400436
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/400436 | Edible Candy Candle | Feb 19, 2012 | Abandoned |
Array
(
[id] => 8963139
[patent_doc_number] => 20130202741
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-08-08
[patent_title] => 'REDUCED FAT FOOD PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 13/369046
[patent_app_country] => US
[patent_app_date] => 2012-02-08
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 4475
[patent_no_of_claims] => 20
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13369046
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/369046 | REDUCED FAT FOOD PRODUCT | Feb 7, 2012 | Abandoned |
Array
(
[id] => 8606207
[patent_doc_number] => 20130011519
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-01-10
[patent_title] => 'ELECTROLYTE CONCENTRATE FOR PRODUCING HYDRATION BEVERAGES'
[patent_app_type] => utility
[patent_app_number] => 13/346512
[patent_app_country] => US
[patent_app_date] => 2012-01-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4929
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13346512
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/346512 | ELECTROLYTE CONCENTRATE FOR PRODUCING HYDRATION BEVERAGES | Jan 8, 2012 | Abandoned |
Array
(
[id] => 8891223
[patent_doc_number] => 20130164407
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-06-27
[patent_title] => 'HEALTH BREAD BASED ON NON-GRAIN FLOUR'
[patent_app_type] => utility
[patent_app_number] => 13/337321
[patent_app_country] => US
[patent_app_date] => 2011-12-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2881
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13337321
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/337321 | HEALTH BREAD BASED ON NON-GRAIN FLOUR | Dec 26, 2011 | Abandoned |
Array
(
[id] => 8883743
[patent_doc_number] => 20130156927
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-06-20
[patent_title] => 'SALAD COMPLIMENT COMPOSITION'
[patent_app_type] => utility
[patent_app_number] => 13/331236
[patent_app_country] => US
[patent_app_date] => 2011-12-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 644
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13331236
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/331236 | SALAD COMPLIMENT COMPOSITION | Dec 19, 2011 | Abandoned |
Array
(
[id] => 8126933
[patent_doc_number] => 20120088013
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-04-12
[patent_title] => 'Anisic Acid Modified Steviol Glycoside Sweetened Beverage Products'
[patent_app_type] => utility
[patent_app_number] => 13/330738
[patent_app_country] => US
[patent_app_date] => 2011-12-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 7119
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[pdf_file] => publications/A1/0088/20120088013.pdf
[firstpage_image] =>[orig_patent_app_number] => 13330738
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/330738 | Anisic acid modified steviol glycoside sweetened beverage products | Dec 19, 2011 | Issued |
Array
(
[id] => 8252014
[patent_doc_number] => 20120156333
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-06-21
[patent_title] => 'STABILIZED BETA CRYPTOXANTHIN-CONTAINING WATER AND THE USE THEREOF'
[patent_app_type] => utility
[patent_app_number] => 13/324822
[patent_app_country] => US
[patent_app_date] => 2011-12-13
[patent_effective_date] => 0000-00-00
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[pdf_file] => publications/A1/0156/20120156333.pdf
[firstpage_image] =>[orig_patent_app_number] => 13324822
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/324822 | STABILIZED BETA CRYPTOXANTHIN-CONTAINING WATER AND THE USE THEREOF | Dec 12, 2011 | Abandoned |
Array
(
[id] => 8252027
[patent_doc_number] => 20120156353
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-06-21
[patent_title] => 'LIQUID FORMULATION CONTAINING PROTEIN AND LAMBDA CARRAGEENAN FROM HALYMENIALES'
[patent_app_type] => utility
[patent_app_number] => 13/315559
[patent_app_country] => US
[patent_app_date] => 2011-12-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[firstpage_image] =>[orig_patent_app_number] => 13315559
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/315559 | LIQUID FORMULATION CONTAINING PROTEIN AND LAMBDA CARRAGEENAN FROM HALYMENIALES | Dec 8, 2011 | Abandoned |
Array
(
[id] => 9068217
[patent_doc_number] => 20130259973
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-10-03
[patent_title] => 'READY-TO-DRINK BEVERAGES COMPRISING HYDROLYZED WHOLE GRAIN'
[patent_app_type] => utility
[patent_app_number] => 13/992919
[patent_app_country] => US
[patent_app_date] => 2011-12-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13992919
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/992919 | READY-TO-DRINK BEVERAGES COMPRISING HYDROLYZED WHOLE GRAIN | Dec 6, 2011 | Abandoned |
Array
(
[id] => 8828836
[patent_doc_number] => 20130129881
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-23
[patent_title] => 'Carbohydrate Rich Food Composition Containing Cyclodextrin And Method of Making The Same'
[patent_app_type] => utility
[patent_app_number] => 13/301021
[patent_app_country] => US
[patent_app_date] => 2011-11-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/301021 | Carbohydrate Rich Food Composition Containing Cyclodextrin And Method of Making The Same | Nov 20, 2011 | Abandoned |
Array
(
[id] => 8821101
[patent_doc_number] => 20130122146
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-16
[patent_title] => 'Process for Spray Drying Botanical Food'
[patent_app_type] => utility
[patent_app_number] => 13/299945
[patent_app_country] => US
[patent_app_date] => 2011-11-18
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Array
(
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[patent_kind] => B2
[patent_issue_date] => 2017-02-14
[patent_title] => 'Method of manufacturing grain flour'
[patent_app_type] => utility
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/881816 | Method of manufacturing grain flour | Oct 24, 2011 | Issued |
Array
(
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[patent_kind] => A1
[patent_issue_date] => 2013-08-22
[patent_title] => 'HOLLOW CONFECTIONERY AND METHOD FOR PRODUCING THE SAME'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/880300 | HOLLOW CONFECTIONERY AND METHOD FOR PRODUCING THE SAME | Oct 18, 2011 | Abandoned |