Search

Pinkal R. Chokshi

Examiner (ID: 564, Phone: (571)270-3317 , Office: P/2425 )

Most Active Art Unit
2425
Art Unit(s)
2425, 2623
Total Applications
577
Issued Applications
315
Pending Applications
50
Abandoned Applications
220

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 8043323 [patent_doc_number] => 20120071400 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-22 [patent_title] => 'LIPID METABOLISM-IMPROVING REAGENT' [patent_app_type] => utility [patent_app_number] => 13/264494 [patent_app_country] => US [patent_app_date] => 2010-04-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4882 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0071/20120071400.pdf [firstpage_image] =>[orig_patent_app_number] => 13264494 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/264494
LIPID METABOLISM-IMPROVING REAGENT Apr 7, 2010 Abandoned
Array ( [id] => 11303947 [patent_doc_number] => 09511331 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2016-12-06 [patent_title] => 'Process for producing hydrogen-containing water for drinking' [patent_app_type] => utility [patent_app_number] => 13/321682 [patent_app_country] => US [patent_app_date] => 2010-04-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 3629 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 419 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13321682 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/321682
Process for producing hydrogen-containing water for drinking Apr 1, 2010 Issued
Array ( [id] => 7790624 [patent_doc_number] => 20120052180 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-03-01 [patent_title] => 'CONFECTIONERY PRODUCT' [patent_app_type] => utility [patent_app_number] => 13/257471 [patent_app_country] => US [patent_app_date] => 2010-03-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4222 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0052/20120052180.pdf [firstpage_image] =>[orig_patent_app_number] => 13257471 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/257471
CONFECTIONERY PRODUCT Mar 29, 2010 Abandoned
Array ( [id] => 11231030 [patent_doc_number] => 09458252 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2016-10-04 [patent_title] => 'Starch esters and method of preparation' [patent_app_type] => utility [patent_app_number] => 13/146631 [patent_app_country] => US [patent_app_date] => 2010-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 6490 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13146631 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/146631
Starch esters and method of preparation Feb 2, 2010 Issued
Array ( [id] => 6495047 [patent_doc_number] => 20100209549 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-08-19 [patent_title] => 'INSTANTIZER AND METHODS OF USING THE SAME' [patent_app_type] => utility [patent_app_number] => 12/698469 [patent_app_country] => US [patent_app_date] => 2010-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 5712 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0209/20100209549.pdf [firstpage_image] =>[orig_patent_app_number] => 12698469 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/698469
INSTANTIZER AND METHODS OF USING THE SAME Feb 1, 2010 Abandoned
Array ( [id] => 8239984 [patent_doc_number] => 20120148723 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-06-14 [patent_title] => 'DRESSING AND METHOD FOR PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/391692 [patent_app_country] => US [patent_app_date] => 2010-02-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2741 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13391692 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/391692
DRESSING AND METHOD FOR PRODUCING THE SAME Jan 31, 2010 Abandoned
Array ( [id] => 7586481 [patent_doc_number] => 20110280991 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-11-17 [patent_title] => 'FOOD MATERIAL FROM RICE AS RAW MATERIAL, PROCESSED FOOD USING SAME AND METHOD FOR PRODUCTION THEREOF' [patent_app_type] => utility [patent_app_number] => 13/144860 [patent_app_country] => US [patent_app_date] => 2010-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 23 [patent_figures_cnt] => 23 [patent_no_of_words] => 8720 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0280/20110280991.pdf [firstpage_image] =>[orig_patent_app_number] => 13144860 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/144860
FOOD MATERIAL FROM RICE AS RAW MATERIAL, PROCESSED FOOD USING SAME AND METHOD FOR PRODUCTION THEREOF Jan 21, 2010 Abandoned
Array ( [id] => 6396204 [patent_doc_number] => 20100178388 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-15 [patent_title] => 'BAKE-STABLE FOOD FILLING AND METHODS RELATED THERETO' [patent_app_type] => utility [patent_app_number] => 12/683630 [patent_app_country] => US [patent_app_date] => 2010-01-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5300 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0178/20100178388.pdf [firstpage_image] =>[orig_patent_app_number] => 12683630 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/683630
BAKE-STABLE FOOD FILLING AND METHODS RELATED THERETO Jan 6, 2010 Abandoned
Array ( [id] => 6628747 [patent_doc_number] => 20100173041 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-08 [patent_title] => 'Camouflaged Bottles and Containers' [patent_app_type] => utility [patent_app_number] => 12/649589 [patent_app_country] => US [patent_app_date] => 2009-12-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 940 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0173/20100173041.pdf [firstpage_image] =>[orig_patent_app_number] => 12649589 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/649589
Camouflaged Bottles and Containers Dec 29, 2009 Abandoned
Array ( [id] => 6603204 [patent_doc_number] => 20100098827 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-04-22 [patent_title] => 'MODIFIED PROTEIN-BASED, LOW-CARBOHYDRATE FOOD INGREDIENT AND PROCESS FOR MAKING SAME' [patent_app_type] => utility [patent_app_number] => 12/647759 [patent_app_country] => US [patent_app_date] => 2009-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 6008 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0098/20100098827.pdf [firstpage_image] =>[orig_patent_app_number] => 12647759 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/647759
MODIFIED PROTEIN-BASED, LOW-CARBOHYDRATE FOOD INGREDIENT AND PROCESS FOR MAKING SAME Dec 27, 2009 Abandoned
Array ( [id] => 6422178 [patent_doc_number] => 20100151086 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-17 [patent_title] => 'Powdered Sauces And Uses Thereof' [patent_app_type] => utility [patent_app_number] => 12/634483 [patent_app_country] => US [patent_app_date] => 2009-12-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 5497 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0151/20100151086.pdf [firstpage_image] =>[orig_patent_app_number] => 12634483 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/634483
Powdered Sauces And Uses Thereof Dec 8, 2009 Abandoned
Array ( [id] => 7487763 [patent_doc_number] => 20110236537 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-29 [patent_title] => 'Coating for Iced or Glazed Frozen Food Products' [patent_app_type] => utility [patent_app_number] => 13/133273 [patent_app_country] => US [patent_app_date] => 2009-12-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 22 [patent_figures_cnt] => 22 [patent_no_of_words] => 4423 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13133273 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/133273
Coating for iced or glazed frozen food products Dec 6, 2009 Issued
Array ( [id] => 8065837 [patent_doc_number] => 20110244104 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-06 [patent_title] => 'STABLE FROZEN AERATED PRODUCTS MANUFACTURED BY LOW-TEMPERATURE EXTRUSION TECHNOLOGY' [patent_app_type] => utility [patent_app_number] => 13/139568 [patent_app_country] => US [patent_app_date] => 2009-11-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3318 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0244/20110244104.pdf [firstpage_image] =>[orig_patent_app_number] => 13139568 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/139568
Stable frozen aerated products manufactured by low-temperature extrusion technology Nov 24, 2009 Issued
Array ( [id] => 6246267 [patent_doc_number] => 20100136184 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-03 [patent_title] => 'CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS' [patent_app_type] => utility [patent_app_number] => 12/624436 [patent_app_country] => US [patent_app_date] => 2009-11-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 28691 [patent_no_of_claims] => 74 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0136/20100136184.pdf [firstpage_image] =>[orig_patent_app_number] => 12624436 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/624436
Non-chewing gum confectionery composition Nov 23, 2009 Issued
Array ( [id] => 6246268 [patent_doc_number] => 20100136185 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-03 [patent_title] => 'MULTI-REGION CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS' [patent_app_type] => utility [patent_app_number] => 12/624453 [patent_app_country] => US [patent_app_date] => 2009-11-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 28702 [patent_no_of_claims] => 53 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0136/20100136185.pdf [firstpage_image] =>[orig_patent_app_number] => 12624453 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/624453
Multi-region non-chewing gum confectionery composition Nov 23, 2009 Issued
Array ( [id] => 6246165 [patent_doc_number] => 20100136165 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-03 [patent_title] => 'CONFECTIONERY COMPOSITION, ARTICLE, METHOD, AND APPARATUS' [patent_app_type] => utility [patent_app_number] => 12/624440 [patent_app_country] => US [patent_app_date] => 2009-11-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 28693 [patent_no_of_claims] => 53 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0136/20100136165.pdf [firstpage_image] =>[orig_patent_app_number] => 12624440 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/624440
Multi-region chewing gum confectionery composition, article, method, and apparatus Nov 23, 2009 Issued
Array ( [id] => 7696982 [patent_doc_number] => 20110229608 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-22 [patent_title] => 'FROZEN CONFECTIONERY PRODUCT AND AN APPARATUS AND METHOD OF MANUFACTURE THEREOF' [patent_app_type] => utility [patent_app_number] => 13/132689 [patent_app_country] => US [patent_app_date] => 2009-11-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 4770 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0229/20110229608.pdf [firstpage_image] =>[orig_patent_app_number] => 13132689 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/132689
FROZEN CONFECTIONERY PRODUCT AND AN APPARATUS AND METHOD OF MANUFACTURE THEREOF Nov 17, 2009 Abandoned
Array ( [id] => 6576534 [patent_doc_number] => 20100129489 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-05-27 [patent_title] => 'SENSATE-PLATED SANDING COMPOSITION AND PRODUCTS MADE THEREFROM' [patent_app_type] => utility [patent_app_number] => 12/616158 [patent_app_country] => US [patent_app_date] => 2009-11-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14504 [patent_no_of_claims] => 56 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0129/20100129489.pdf [firstpage_image] =>[orig_patent_app_number] => 12616158 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/616158
SENSATE-PLATED SANDING COMPOSITION AND PRODUCTS MADE THEREFROM Nov 10, 2009 Abandoned
Array ( [id] => 6281085 [patent_doc_number] => 20100119659 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-05-13 [patent_title] => 'Cooked Food Having a Fried Appearance and Method of Making Same' [patent_app_type] => utility [patent_app_number] => 12/613651 [patent_app_country] => US [patent_app_date] => 2009-11-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 15 [patent_figures_cnt] => 15 [patent_no_of_words] => 4911 [patent_no_of_claims] => 39 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0119/20100119659.pdf [firstpage_image] =>[orig_patent_app_number] => 12613651 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/613651
Method of making a cooked food product having a fried appearance Nov 5, 2009 Issued
Array ( [id] => 6433190 [patent_doc_number] => 20100143573 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-06-10 [patent_title] => 'MINERAL FORTIFICATION SUBSTANCE FOR CLEAR BEVERAGES' [patent_app_type] => utility [patent_app_number] => 12/611022 [patent_app_country] => US [patent_app_date] => 2009-11-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5330 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 10 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0143/20100143573.pdf [firstpage_image] =>[orig_patent_app_number] => 12611022 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/611022
MINERAL FORTIFICATION SUBSTANCE FOR CLEAR BEVERAGES Nov 1, 2009 Abandoned
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