Search

Pinkal R. Chokshi

Examiner (ID: 564, Phone: (571)270-3317 , Office: P/2425 )

Most Active Art Unit
2425
Art Unit(s)
2425, 2623
Total Applications
577
Issued Applications
315
Pending Applications
50
Abandoned Applications
220

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 5446153 [patent_doc_number] => 20090047379 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-02-19 [patent_title] => 'Benzamide Compounds Useful as High Potency Sweet Taste Enhancers' [patent_app_type] => utility [patent_app_number] => 11/840334 [patent_app_country] => US [patent_app_date] => 2007-08-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7843 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0047/20090047379.pdf [firstpage_image] =>[orig_patent_app_number] => 11840334 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/840334
Benzamide Compounds Useful as High Potency Sweet Taste Enhancers Aug 16, 2007 Abandoned
Array ( [id] => 5360651 [patent_doc_number] => 20090035445 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-02-05 [patent_title] => 'Modified Protein-Based, Low-Carbohydrate Food Ingredient and Process for Making Same' [patent_app_type] => utility [patent_app_number] => 11/832729 [patent_app_country] => US [patent_app_date] => 2007-08-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5979 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0035/20090035445.pdf [firstpage_image] =>[orig_patent_app_number] => 11832729 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/832729
Modified Protein-Based, Low-Carbohydrate Food Ingredient and Process for Making Same Aug 1, 2007 Abandoned
Array ( [id] => 8749110 [patent_doc_number] => 08414939 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2013-04-09 [patent_title] => 'Food product with an encapsulated lecithin material' [patent_app_type] => utility [patent_app_number] => 12/376081 [patent_app_country] => US [patent_app_date] => 2007-07-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4483 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12376081 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/376081
Food product with an encapsulated lecithin material Jul 24, 2007 Issued
Array ( [id] => 5290144 [patent_doc_number] => 20090022874 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-01-22 [patent_title] => 'CREAMY OPAQUE POURABLE SALAD DRESSING' [patent_app_type] => utility [patent_app_number] => 11/779665 [patent_app_country] => US [patent_app_date] => 2007-07-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3381 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0022/20090022874.pdf [firstpage_image] =>[orig_patent_app_number] => 11779665 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/779665
CREAMY OPAQUE POURABLE SALAD DRESSING Jul 17, 2007 Abandoned
Array ( [id] => 5373845 [patent_doc_number] => 20090311406 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-12-17 [patent_title] => 'PRODUCTS CONTAINING SMART FOAM AND METHOD OF MAKING' [patent_app_type] => utility [patent_app_number] => 12/374271 [patent_app_country] => US [patent_app_date] => 2007-07-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 20 [patent_figures_cnt] => 20 [patent_no_of_words] => 20986 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0311/20090311406.pdf [firstpage_image] =>[orig_patent_app_number] => 12374271 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/374271
PRODUCTS CONTAINING SMART FOAM AND METHOD OF MAKING Jul 11, 2007 Abandoned
Array ( [id] => 4932495 [patent_doc_number] => 20080003270 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-01-03 [patent_title] => 'Chewable and/or Edible Product for Pets and Other Animals' [patent_app_type] => utility [patent_app_number] => 11/770286 [patent_app_country] => US [patent_app_date] => 2007-06-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 7998 [patent_no_of_claims] => 41 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0003/20080003270.pdf [firstpage_image] =>[orig_patent_app_number] => 11770286 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/770286
Chewable and/or Edible Product for Pets and Other Animals Jun 27, 2007 Abandoned
Array ( [id] => 5526881 [patent_doc_number] => 20090196958 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-08-06 [patent_title] => 'Breading and breading mix comprising crunchy corn ingredient, food products created therewith, and methods related thereto' [patent_app_type] => utility [patent_app_number] => 11/823423 [patent_app_country] => US [patent_app_date] => 2007-06-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 5057 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20090196958.pdf [firstpage_image] =>[orig_patent_app_number] => 11823423 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/823423
Breading and breading mix comprising crunchy corn ingredient, food products created therewith, and methods related thereto Jun 26, 2007 Abandoned
Array ( [id] => 4852190 [patent_doc_number] => 20080317932 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-25 [patent_title] => 'GRAIN-BASED FOOD PRODUCT WITH TEMPERATURE-SENSITIVE INCLUSION' [patent_app_type] => utility [patent_app_number] => 11/767762 [patent_app_country] => US [patent_app_date] => 2007-06-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3759 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0317/20080317932.pdf [firstpage_image] =>[orig_patent_app_number] => 11767762 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/767762
GRAIN-BASED FOOD PRODUCT WITH TEMPERATURE-SENSITIVE INCLUSION Jun 24, 2007 Abandoned
Array ( [id] => 4733503 [patent_doc_number] => 20080050482 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-02-28 [patent_title] => 'Kit for and method of marinating uncooked food' [patent_app_type] => utility [patent_app_number] => 11/811883 [patent_app_country] => US [patent_app_date] => 2007-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 2599 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0050/20080050482.pdf [firstpage_image] =>[orig_patent_app_number] => 11811883 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/811883
Kit for and method of marinating uncooked food Jun 11, 2007 Abandoned
Array ( [id] => 8994586 [patent_doc_number] => 08518469 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2013-08-27 [patent_title] => 'Powdered beverage composition' [patent_app_type] => utility [patent_app_number] => 11/761836 [patent_app_country] => US [patent_app_date] => 2007-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3719 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 176 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 11761836 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/761836
Powdered beverage composition Jun 11, 2007 Issued
Array ( [id] => 4759050 [patent_doc_number] => 20080311276 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-18 [patent_title] => 'Production of Glucosinolates from Agricultural By-Products & Waste' [patent_app_type] => utility [patent_app_number] => 11/761883 [patent_app_country] => US [patent_app_date] => 2007-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4409 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0311/20080311276.pdf [firstpage_image] =>[orig_patent_app_number] => 11761883 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/761883
Production of Glucosinolates from Agricultural By-Products & Waste Jun 11, 2007 Abandoned
Array ( [id] => 8994586 [patent_doc_number] => 08518469 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2013-08-27 [patent_title] => 'Powdered beverage composition' [patent_app_type] => utility [patent_app_number] => 11/761836 [patent_app_country] => US [patent_app_date] => 2007-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3719 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 176 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 11761836 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/761836
Powdered beverage composition Jun 11, 2007 Issued
Array ( [id] => 4759050 [patent_doc_number] => 20080311276 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-18 [patent_title] => 'Production of Glucosinolates from Agricultural By-Products & Waste' [patent_app_type] => utility [patent_app_number] => 11/761883 [patent_app_country] => US [patent_app_date] => 2007-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4409 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0311/20080311276.pdf [firstpage_image] =>[orig_patent_app_number] => 11761883 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/761883
Production of Glucosinolates from Agricultural By-Products & Waste Jun 11, 2007 Abandoned
Array ( [id] => 5230466 [patent_doc_number] => 20070292573 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2007-12-20 [patent_title] => 'FOOD PRODUCT WITH EDIBLE IMAGES AND APPARATUS FOR AND METHODS OF PREPARATION' [patent_app_type] => utility [patent_app_number] => 11/761031 [patent_app_country] => US [patent_app_date] => 2007-06-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 6531 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0292/20070292573.pdf [firstpage_image] =>[orig_patent_app_number] => 11761031 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/761031
Method of preparation of food product with edible images Jun 10, 2007 Issued
Array ( [id] => 8081153 [patent_doc_number] => 08147893 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2012-04-03 [patent_title] => 'Refrigerator stable pressurized baking batter' [patent_app_type] => utility [patent_app_number] => 11/760647 [patent_app_country] => US [patent_app_date] => 2007-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 16151 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 134 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/08/147/08147893.pdf [firstpage_image] =>[orig_patent_app_number] => 11760647 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/760647
Refrigerator stable pressurized baking batter Jun 7, 2007 Issued
Array ( [id] => 4959839 [patent_doc_number] => 20080274264 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-11-06 [patent_title] => 'Calcium fortification substance for clear beverages' [patent_app_type] => utility [patent_app_number] => 11/811199 [patent_app_country] => US [patent_app_date] => 2007-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5421 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0274/20080274264.pdf [firstpage_image] =>[orig_patent_app_number] => 11811199 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/811199
Calcium fortification substance for clear beverages Jun 7, 2007 Abandoned
Array ( [id] => 4687839 [patent_doc_number] => 20080032020 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-02-07 [patent_title] => 'Center-filled chewing gum containing a deliverable form of calcium' [patent_app_type] => utility [patent_app_number] => 11/811220 [patent_app_country] => US [patent_app_date] => 2007-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4231 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0032/20080032020.pdf [firstpage_image] =>[orig_patent_app_number] => 11811220 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/811220
Center-filled chewing gum containing a deliverable form of calcium Jun 7, 2007 Abandoned
Array ( [id] => 4899002 [patent_doc_number] => 20080118616 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-05-22 [patent_title] => 'Method for processing meat' [patent_app_type] => utility [patent_app_number] => 11/808169 [patent_app_country] => US [patent_app_date] => 2007-06-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2402 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0118/20080118616.pdf [firstpage_image] =>[orig_patent_app_number] => 11808169 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/808169
Method for processing meat Jun 6, 2007 Abandoned
Array ( [id] => 4949107 [patent_doc_number] => 20080305233 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-11 [patent_title] => 'Soy based bread product and method of preparation' [patent_app_type] => utility [patent_app_number] => 11/811193 [patent_app_country] => US [patent_app_date] => 2007-06-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1853 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0305/20080305233.pdf [firstpage_image] =>[orig_patent_app_number] => 11811193 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/811193
Soy based bread product and method of preparation Jun 6, 2007 Abandoned
Array ( [id] => 4710750 [patent_doc_number] => 20080299276 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-04 [patent_title] => 'Split-Stream Processing Methods and Systems for Multi-Phase Food Products' [patent_app_type] => utility [patent_app_number] => 11/756370 [patent_app_country] => US [patent_app_date] => 2007-05-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4166 [patent_no_of_claims] => 61 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0299/20080299276.pdf [firstpage_image] =>[orig_patent_app_number] => 11756370 [rel_patent_id] =>[rel_patent_doc_number] =>)
11/756370
Split-Stream Processing Methods and Systems for Multi-Phase Food Products May 30, 2007 Abandoned
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