
Preston Smith
Examiner (ID: 608)
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1782, 1792, 1794 |
| Total Applications | 477 |
| Issued Applications | 155 |
| Pending Applications | 9 |
| Abandoned Applications | 312 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 9408167
[patent_doc_number] => 20140099419
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-04-10
[patent_title] => 'FOOD SUSPENSION DEVICE'
[patent_app_type] => utility
[patent_app_number] => 14/124951
[patent_app_country] => US
[patent_app_date] => 2012-05-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 4517
[patent_no_of_claims] => 14
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124951
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/124951 | FOOD SUSPENSION DEVICE | May 15, 2012 | Abandoned |
Array
(
[id] => 16183032
[patent_doc_number] => 10716319
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2020-07-21
[patent_title] => Method of making structured protein compositions
[patent_app_type] => utility
[patent_app_number] => 14/116860
[patent_app_country] => US
[patent_app_date] => 2012-05-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5273
[patent_no_of_claims] => 16
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 236
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14116860
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/116860 | Method of making structured protein compositions | May 9, 2012 | Issued |
Array
(
[id] => 8489203
[patent_doc_number] => 20120288610
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-11-15
[patent_title] => 'METHOD AND APPARATUS FOR ENHANCED PERFORMANCE OF A CONVENTIONAL CONTINUOUS HYDROSTAT'
[patent_app_type] => utility
[patent_app_number] => 13/464997
[patent_app_country] => US
[patent_app_date] => 2012-05-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 6791
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13464997
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/464997 | METHOD AND APPARATUS FOR ENHANCED PERFORMANCE OF A CONVENTIONAL CONTINUOUS HYDROSTAT | May 5, 2012 | Abandoned |
Array
(
[id] => 8416760
[patent_doc_number] => 20120244259
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-09-27
[patent_title] => 'CELERY PACK'
[patent_app_type] => utility
[patent_app_number] => 13/464646
[patent_app_country] => US
[patent_app_date] => 2012-05-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 14474
[patent_no_of_claims] => 38
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13464646
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/464646 | CELERY PACK | May 3, 2012 | Abandoned |
Array
(
[id] => 8489250
[patent_doc_number] => 20120288657
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-11-15
[patent_title] => 'POLYESTER RESIN CONTAINER AND MOLDING PROCESS THEREOF'
[patent_app_type] => utility
[patent_app_number] => 13/457289
[patent_app_country] => US
[patent_app_date] => 2012-04-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 7391
[patent_no_of_claims] => 4
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13457289
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/457289 | Polyester resin container and molding process thereof | Apr 25, 2012 | Issued |
Array
(
[id] => 8464769
[patent_doc_number] => 20120269937
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-25
[patent_title] => 'Apparatus and Method for Optimizing and Controlling Food Processing System Performance'
[patent_app_type] => utility
[patent_app_number] => 13/450693
[patent_app_country] => US
[patent_app_date] => 2012-04-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 7714
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13450693
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/450693 | Apparatus and method for optimizing and controlling food processing system performance | Apr 18, 2012 | Issued |
Array
(
[id] => 8346973
[patent_doc_number] => 20120207900
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-08-16
[patent_title] => 'Method of making pasta filata cheese without cooling in brine or other liquid'
[patent_app_type] => utility
[patent_app_number] => 13/506225
[patent_app_country] => US
[patent_app_date] => 2012-04-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 3892
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13506225
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/506225 | Method of making pasta filata cheese without cooling in brine or other liquid | Apr 4, 2012 | Abandoned |
Array
(
[id] => 9294178
[patent_doc_number] => 20140037812
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-02-06
[patent_title] => 'PROCESS FOR THE PRODUCTION OF A MEAT-LIKE PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 14/110986
[patent_app_country] => US
[patent_app_date] => 2012-04-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 2452
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14110986
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/110986 | PROCESS FOR THE PRODUCTION OF A MEAT-LIKE PRODUCT | Apr 3, 2012 | Abandoned |
Array
(
[id] => 8476861
[patent_doc_number] => 20120276268
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-11-01
[patent_title] => 'PRODUCTION OF LOW CALORIE, EXTRUDED, EXPANDED FOODS HAVING A HIGH FIBER CONTENT'
[patent_app_type] => utility
[patent_app_number] => 13/437485
[patent_app_country] => US
[patent_app_date] => 2012-04-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 16390
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13437485
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/437485 | Production of low calorie, extruded, expanded foods having a high fiber content | Apr 1, 2012 | Issued |
Array
(
[id] => 8441609
[patent_doc_number] => 20120258226
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-10-11
[patent_title] => 'Method and Device for Forming Cheese'
[patent_app_type] => utility
[patent_app_number] => 13/426397
[patent_app_country] => US
[patent_app_date] => 2012-03-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 6990
[patent_no_of_claims] => 16
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13426397
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/426397 | Method and Device for Forming Cheese | Mar 20, 2012 | Abandoned |
Array
(
[id] => 8405578
[patent_doc_number] => 20120237638
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-09-20
[patent_title] => 'SYSTEM AND METHOD FOR PRODUCING A DEHYDRATED FOOD PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 13/426468
[patent_app_country] => US
[patent_app_date] => 2012-03-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 4072
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13426468
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/426468 | SYSTEM AND METHOD FOR PRODUCING A DEHYDRATED FOOD PRODUCT | Mar 20, 2012 | Abandoned |
Array
(
[id] => 8252033
[patent_doc_number] => 20120156355
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-06-21
[patent_title] => 'VEGETABLE PROTEIN MEAT ANALOGUES AND METHODS OF MAKING THE SAME'
[patent_app_type] => utility
[patent_app_number] => 13/408835
[patent_app_country] => US
[patent_app_date] => 2012-02-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 7635
[patent_no_of_claims] => 29
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0156/20120156355.pdf
[firstpage_image] =>[orig_patent_app_number] => 13408835
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/408835 | VEGETABLE PROTEIN MEAT ANALOGUES AND METHODS OF MAKING THE SAME | Feb 28, 2012 | Abandoned |
Array
(
[id] => 8239982
[patent_doc_number] => 20120148719
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-06-14
[patent_title] => 'Process for Producing Precooked Bacon Slices'
[patent_app_type] => utility
[patent_app_number] => 13/401167
[patent_app_country] => US
[patent_app_date] => 2012-02-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5051
[patent_no_of_claims] => 25
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13401167
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/401167 | Process for producing precooked bacon slices | Feb 20, 2012 | Issued |
Array
(
[id] => 9703401
[patent_doc_number] => 08828463
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2014-09-09
[patent_title] => 'Packaging of respiring biological materials'
[patent_app_type] => utility
[patent_app_number] => 13/368216
[patent_app_country] => US
[patent_app_date] => 2012-02-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 9586
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 98
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13368216
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/368216 | Packaging of respiring biological materials | Feb 6, 2012 | Issued |
Array
(
[id] => 8370299
[patent_doc_number] => 20120219688
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-08-30
[patent_title] => 'CONVEYOR OVEN AND METHOD FOR IMPROVING ENERGY EFFICIENCY'
[patent_app_type] => utility
[patent_app_number] => 13/362769
[patent_app_country] => US
[patent_app_date] => 2012-01-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 2870
[patent_no_of_claims] => 12
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13362769
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/362769 | CONVEYOR OVEN AND METHOD FOR IMPROVING ENERGY EFFICIENCY | Jan 30, 2012 | Abandoned |
Array
(
[id] => 10304903
[patent_doc_number] => 20150189903
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-07-09
[patent_title] => 'Low Surface Oil Potato Chip and Manufacture Thereof'
[patent_app_type] => utility
[patent_app_number] => 13/982463
[patent_app_country] => US
[patent_app_date] => 2012-01-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 10
[patent_figures_cnt] => 10
[patent_no_of_words] => 16626
[patent_no_of_claims] => 58
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13982463
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/982463 | Low Surface Oil Potato Chip and Manufacture Thereof | Jan 26, 2012 | Abandoned |
Array
(
[id] => 8264860
[patent_doc_number] => 20120164285
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-06-28
[patent_title] => 'PROCESS AND MULTIPLE PUMP APPARATUS FOR CONTROLLING THE PREPARATION OF BEVERAGES'
[patent_app_type] => utility
[patent_app_number] => 13/356612
[patent_app_country] => US
[patent_app_date] => 2012-01-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 6953
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13356612
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/356612 | PROCESS AND MULTIPLE PUMP APPARATUS FOR CONTROLLING THE PREPARATION OF BEVERAGES | Jan 22, 2012 | Abandoned |
Array
(
[id] => 9280417
[patent_doc_number] => 20140030385
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-01-30
[patent_title] => 'BREWING DEVICE'
[patent_app_type] => utility
[patent_app_number] => 13/979415
[patent_app_country] => US
[patent_app_date] => 2012-01-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 1663
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13979415
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/979415 | BREWING DEVICE | Jan 18, 2012 | Abandoned |
Array
(
[id] => 9134539
[patent_doc_number] => 20130295254
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-11-07
[patent_title] => 'INSTRUMENT FOR PRODUCING KAKIAGE AND METHOD FOR PRODUCING KAKIAGE'
[patent_app_type] => utility
[patent_app_number] => 13/980835
[patent_app_country] => US
[patent_app_date] => 2012-01-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 3533
[patent_no_of_claims] => 7
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13980835
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/980835 | INSTRUMENT FOR PRODUCING KAKIAGE AND METHOD FOR PRODUCING KAKIAGE | Jan 15, 2012 | Abandoned |
Array
(
[id] => 8171460
[patent_doc_number] => 20120107479
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-05-03
[patent_title] => 'SYSTEMS AND METHODS FOR PRODUCING REDUCED CHOLESTEROL DAIRY PRODUCTS'
[patent_app_type] => utility
[patent_app_number] => 13/344228
[patent_app_country] => US
[patent_app_date] => 2012-01-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 4495
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0107/20120107479.pdf
[firstpage_image] =>[orig_patent_app_number] => 13344228
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/344228 | SYSTEMS AND METHODS FOR PRODUCING REDUCED CHOLESTEROL DAIRY PRODUCTS | Jan 4, 2012 | Abandoned |