Search

Preston Smith

Examiner (ID: 710, Phone: (571)270-7084 , Office: P/1792 )

Most Active Art Unit
1792
Art Unit(s)
1792, 1782, 1794
Total Applications
477
Issued Applications
155
Pending Applications
9
Abandoned Applications
312

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 8405586 [patent_doc_number] => 20120237652 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-09-20 [patent_title] => 'PROCESS AND APPARATUS FOR PRODUCING FROZEN CONFECTIONS' [patent_app_type] => utility [patent_app_number] => 13/322909 [patent_app_country] => US [patent_app_date] => 2010-05-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3136 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13322909 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/322909
PROCESS AND APPARATUS FOR PRODUCING FROZEN CONFECTIONS May 25, 2010 Abandoned
Array ( [id] => 3864 [patent_doc_number] => 07811617 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2010-10-12 [patent_title] => 'Extrusion processing of high meat quantity feeds using preconditioner with hot air input' [patent_app_type] => utility [patent_app_number] => 12/787302 [patent_app_country] => US [patent_app_date] => 2010-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 2 [patent_no_of_words] => 4733 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 188 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/07/811/07811617.pdf [firstpage_image] =>[orig_patent_app_number] => 12787302 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/787302
Extrusion processing of high meat quantity feeds using preconditioner with hot air input May 24, 2010 Issued
Array ( [id] => 9943726 [patent_doc_number] => 08993025 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2015-03-31 [patent_title] => 'Fryer and procedure for cooking in a small volume of oil' [patent_app_type] => utility [patent_app_number] => 12/786949 [patent_app_country] => US [patent_app_date] => 2010-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2852 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 293 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12786949 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/786949
Fryer and procedure for cooking in a small volume of oil May 24, 2010 Issued
Array ( [id] => 8707663 [patent_doc_number] => 20130064952 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-03-14 [patent_title] => 'SYSTEM AND METHOD FOR PASTEURIZING AT LEAST ONE LIQUID' [patent_app_type] => utility [patent_app_number] => 13/698758 [patent_app_country] => US [patent_app_date] => 2010-05-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4005 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13698758 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/698758
System and method for pasteurizing at least one liquid May 19, 2010 Issued
Array ( [id] => 7499779 [patent_doc_number] => 20110262609 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-10-27 [patent_title] => 'EXTRUSION PROCESSING OF HIGH MEAT QUANTITY FEEDS USING PRECONDITIONER WITH HOT AIR INPUT' [patent_app_type] => utility [patent_app_number] => 12/767547 [patent_app_country] => US [patent_app_date] => 2010-04-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4462 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0262/20110262609.pdf [firstpage_image] =>[orig_patent_app_number] => 12767547 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/767547
EXTRUSION PROCESSING OF HIGH MEAT QUANTITY FEEDS USING PRECONDITIONER WITH HOT AIR INPUT Apr 25, 2010 Abandoned
Array ( [id] => 8138887 [patent_doc_number] => 20120093991 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-04-19 [patent_title] => 'Method and Apparatus for Deep-Frying Foods' [patent_app_type] => utility [patent_app_number] => 13/257538 [patent_app_country] => US [patent_app_date] => 2010-03-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2651 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0093/20120093991.pdf [firstpage_image] =>[orig_patent_app_number] => 13257538 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/257538
Method and apparatus for deep-frying foods Mar 21, 2010 Issued
Array ( [id] => 6271662 [patent_doc_number] => 20100255170 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-10-07 [patent_title] => 'COLD STABILIZATION OF WINE' [patent_app_type] => utility [patent_app_number] => 12/721779 [patent_app_country] => US [patent_app_date] => 2010-03-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1309 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0255/20100255170.pdf [firstpage_image] =>[orig_patent_app_number] => 12721779 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/721779
COLD STABILIZATION OF WINE Mar 10, 2010 Abandoned
Array ( [id] => 6293230 [patent_doc_number] => 20100239729 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-09-23 [patent_title] => 'MULTI-EDGE BAKING PAN' [patent_app_type] => utility [patent_app_number] => 12/720998 [patent_app_country] => US [patent_app_date] => 2010-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 13 [patent_figures_cnt] => 13 [patent_no_of_words] => 2269 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0239/20100239729.pdf [firstpage_image] =>[orig_patent_app_number] => 12720998 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/720998
MULTI-EDGE BAKING PAN Mar 9, 2010 Abandoned
Array ( [id] => 8670777 [patent_doc_number] => 20130045315 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-02-21 [patent_title] => 'FIBER PARTICLE SIZE REDUCTION IN FIBER-CONTAINING FOOD SLURRIES' [patent_app_type] => utility [patent_app_number] => 13/580447 [patent_app_country] => US [patent_app_date] => 2010-02-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 8403 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13580447 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/580447
Fiber particle size reduction in fiber-containing food slurries Feb 25, 2010 Issued
Array ( [id] => 6293210 [patent_doc_number] => 20100239723 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-09-23 [patent_title] => 'SYSTEM AND METHOD OF TEMPERATURE ADJUSTMENT AND CONTROL OF FOOD PROCESSING/DISPENSING SYSTEM OR APPARATUS' [patent_app_type] => utility [patent_app_number] => 12/712508 [patent_app_country] => US [patent_app_date] => 2010-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 4428 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0239/20100239723.pdf [firstpage_image] =>[orig_patent_app_number] => 12712508 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/712508
SYSTEM AND METHOD OF TEMPERATURE ADJUSTMENT AND CONTROL OF FOOD PROCESSING/DISPENSING SYSTEM OR APPARATUS Feb 24, 2010 Abandoned
Array ( [id] => 6293207 [patent_doc_number] => 20100239722 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-09-23 [patent_title] => 'APPARATUS AND METHOD OF REDUCING CARRY OVER IN FOOD PROCESSING SYSTEMS AND METHODS' [patent_app_type] => utility [patent_app_number] => 12/712487 [patent_app_country] => US [patent_app_date] => 2010-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4126 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0239/20100239722.pdf [firstpage_image] =>[orig_patent_app_number] => 12712487 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/712487
APPARATUS AND METHOD OF REDUCING CARRY OVER IN FOOD PROCESSING SYSTEMS AND METHODS Feb 24, 2010 Abandoned
Array ( [id] => 9344580 [patent_doc_number] => 08663726 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-03-04 [patent_title] => 'Method and apparatus for lapping food dough' [patent_app_type] => utility [patent_app_number] => 12/708727 [patent_app_country] => US [patent_app_date] => 2010-02-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 10 [patent_no_of_words] => 6432 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 120 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12708727 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/708727
Method and apparatus for lapping food dough Feb 18, 2010 Issued
Array ( [id] => 6495289 [patent_doc_number] => 20100209574 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-08-19 [patent_title] => 'Method For Manufacturing Moulded And Coded Confections' [patent_app_type] => utility [patent_app_number] => 12/704238 [patent_app_country] => US [patent_app_date] => 2010-02-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 6304 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0209/20100209574.pdf [firstpage_image] =>[orig_patent_app_number] => 12704238 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/704238
Method For Manufacturing Moulded And Coded Confections Feb 10, 2010 Abandoned
Array ( [id] => 12104763 [patent_doc_number] => 09861226 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-01-09 [patent_title] => 'Brewer' [patent_app_type] => utility [patent_app_number] => 13/147958 [patent_app_country] => US [patent_app_date] => 2010-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 12 [patent_no_of_words] => 6831 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 217 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13147958 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/147958
Brewer Feb 3, 2010 Issued
Array ( [id] => 7651001 [patent_doc_number] => 20110300270 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-12-08 [patent_title] => 'COOKING DEVICE AND METHOD OF MEAL PREPARATION' [patent_app_type] => utility [patent_app_number] => 13/147047 [patent_app_country] => US [patent_app_date] => 2010-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 15 [patent_figures_cnt] => 15 [patent_no_of_words] => 22926 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0300/20110300270.pdf [firstpage_image] =>[orig_patent_app_number] => 13147047 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/147047
COOKING DEVICE AND METHOD OF MEAL PREPARATION Feb 1, 2010 Abandoned
Array ( [id] => 8896336 [patent_doc_number] => 08475857 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2013-07-02 [patent_title] => 'Method for the energy-saving control of a food processing process or a processing chamber cleaning process and cooking device used therefor' [patent_app_type] => utility [patent_app_number] => 12/697747 [patent_app_country] => US [patent_app_date] => 2010-02-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3559 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 359 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12697747 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/697747
Method for the energy-saving control of a food processing process or a processing chamber cleaning process and cooking device used therefor Jan 31, 2010 Issued
Array ( [id] => 6293262 [patent_doc_number] => 20100239736 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-09-23 [patent_title] => 'MULTI-EDGE BAKING PAN' [patent_app_type] => utility [patent_app_number] => 12/695587 [patent_app_country] => US [patent_app_date] => 2010-01-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 1721 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0239/20100239736.pdf [firstpage_image] =>[orig_patent_app_number] => 12695587 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/695587
MULTI-EDGE BAKING PAN Jan 27, 2010 Abandoned
Array ( [id] => 8652714 [patent_doc_number] => 08372460 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2013-02-12 [patent_title] => 'System and method for non-thermal plasma treatment of foodstuffs' [patent_app_type] => utility [patent_app_number] => 12/651409 [patent_app_country] => US [patent_app_date] => 2009-12-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4861 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 159 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12651409 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/651409
System and method for non-thermal plasma treatment of foodstuffs Dec 30, 2009 Issued
Array ( [id] => 6628968 [patent_doc_number] => 20100173060 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-08 [patent_title] => 'Method for the Surface-Pasteurization and-Sterilization of Pieces of Food' [patent_app_type] => utility [patent_app_number] => 12/648067 [patent_app_country] => US [patent_app_date] => 2009-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3714 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0173/20100173060.pdf [firstpage_image] =>[orig_patent_app_number] => 12648067 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/648067
Method for the surface-pasteurization and-sterilization of pieces of food Dec 27, 2009 Issued
Array ( [id] => 6628968 [patent_doc_number] => 20100173060 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-07-08 [patent_title] => 'Method for the Surface-Pasteurization and-Sterilization of Pieces of Food' [patent_app_type] => utility [patent_app_number] => 12/648067 [patent_app_country] => US [patent_app_date] => 2009-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 3714 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0173/20100173060.pdf [firstpage_image] =>[orig_patent_app_number] => 12648067 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/648067
Method for the surface-pasteurization and-sterilization of pieces of food Dec 27, 2009 Issued
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