
Preston Smith
Examiner (ID: 608)
| Most Active Art Unit | 1792 |
| Art Unit(s) | 1782, 1792, 1794 |
| Total Applications | 477 |
| Issued Applications | 155 |
| Pending Applications | 9 |
| Abandoned Applications | 312 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 6080428
[patent_doc_number] => 20110142998
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-06-16
[patent_title] => 'SYSTEM AND METHOD FOR OPERATING ROTISSERIE OVEN'
[patent_app_type] => utility
[patent_app_number] => 12/638448
[patent_app_country] => US
[patent_app_date] => 2009-12-15
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2589
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0142/20110142998.pdf
[firstpage_image] =>[orig_patent_app_number] => 12638448
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/638448 | System and method for operating rotisserie oven | Dec 14, 2009 | Issued |
Array
(
[id] => 9482607
[patent_doc_number] => 08728555
[patent_country] => US
[patent_kind] => B1
[patent_issue_date] => 2014-05-20
[patent_title] => 'Apparatus and method for searing, branding, and cooking'
[patent_app_type] => utility
[patent_app_number] => 12/631497
[patent_app_country] => US
[patent_app_date] => 2009-12-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 6138
[patent_no_of_claims] => 28
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 102
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12631497
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/631497 | Apparatus and method for searing, branding, and cooking | Dec 3, 2009 | Issued |
Array
(
[id] => 6373173
[patent_doc_number] => 20100080883
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-04-01
[patent_title] => 'PRODUCTION OF LOW CALORIE, EXTRUDED, EXPANDED FOODS HAVING A HIGH FIBER CONTENT'
[patent_app_type] => utility
[patent_app_number] => 12/631587
[patent_app_country] => US
[patent_app_date] => 2009-12-04
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 16400
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0080/20100080883.pdf
[firstpage_image] =>[orig_patent_app_number] => 12631587
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/631587 | Production of low calorie, extruded, expanded foods having a high fiber content | Dec 3, 2009 | Issued |
Array
(
[id] => 7499774
[patent_doc_number] => 20110262604
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-10-27
[patent_title] => 'METHOD AND APPARATUS FOR PRODUCING BLOCKS OF CHEESE'
[patent_app_type] => utility
[patent_app_number] => 13/126428
[patent_app_country] => US
[patent_app_date] => 2009-10-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 4066
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0262/20110262604.pdf
[firstpage_image] =>[orig_patent_app_number] => 13126428
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/126428 | Method and apparatus for producing blocks of cheese | Oct 29, 2009 | Issued |
Array
(
[id] => 5464582
[patent_doc_number] => 20090324782
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-12-31
[patent_title] => 'Packaging of Respiring Biological Materials'
[patent_app_type] => utility
[patent_app_number] => 12/553852
[patent_app_country] => US
[patent_app_date] => 2009-09-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 14985
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0324/20090324782.pdf
[firstpage_image] =>[orig_patent_app_number] => 12553852
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/553852 | Packaging of respiring biological materials | Sep 2, 2009 | Issued |
Array
(
[id] => 7754923
[patent_doc_number] => 20120027904
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-02-02
[patent_title] => 'COOKING APPLIANCE AND CONTROL METHOD THEREOF'
[patent_app_type] => utility
[patent_app_number] => 13/263969
[patent_app_country] => US
[patent_app_date] => 2009-09-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 5188
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0027/20120027904.pdf
[firstpage_image] =>[orig_patent_app_number] => 13263969
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/263969 | COOKING APPLIANCE AND CONTROL METHOD THEREOF | Sep 2, 2009 | Abandoned |
Array
(
[id] => 6220174
[patent_doc_number] => 20100055269
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-03-04
[patent_title] => 'METHOD FOR PRODUCTION OF COCONUT WATER BEVERAGE AND BLENDED JUICE BEVERAGES WITH COCONUT WATER'
[patent_app_type] => utility
[patent_app_number] => 12/550538
[patent_app_country] => US
[patent_app_date] => 2009-08-31
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1803
[patent_no_of_claims] => 41
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0055/20100055269.pdf
[firstpage_image] =>[orig_patent_app_number] => 12550538
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/550538 | METHOD FOR PRODUCTION OF COCONUT WATER BEVERAGE AND BLENDED JUICE BEVERAGES WITH COCONUT WATER | Aug 30, 2009 | Abandoned |
Array
(
[id] => 6579264
[patent_doc_number] => 20100047399
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-02-25
[patent_title] => 'Consumable Porous Food Product Covered with a Non-Porous Coating'
[patent_app_type] => utility
[patent_app_number] => 12/543464
[patent_app_country] => US
[patent_app_date] => 2009-08-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 3150
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0047/20100047399.pdf
[firstpage_image] =>[orig_patent_app_number] => 12543464
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/543464 | Consumable Porous Food Product Covered with a Non-Porous Coating | Aug 17, 2009 | Abandoned |
Array
(
[id] => 6160233
[patent_doc_number] => 20110159146
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-06-30
[patent_title] => 'VITAMIN ENRICHED FOODSTUFFS'
[patent_app_type] => utility
[patent_app_number] => 13/059835
[patent_app_country] => US
[patent_app_date] => 2009-08-10
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 4021
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0159/20110159146.pdf
[firstpage_image] =>[orig_patent_app_number] => 13059835
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/059835 | VITAMIN ENRICHED FOODSTUFFS | Aug 9, 2009 | Abandoned |
Array
(
[id] => 6321382
[patent_doc_number] => 20100196564
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2010-08-05
[patent_title] => 'DEVICE FOR MANUFACTURING FILLED AND UNFILLED FOOD PRODUCTS'
[patent_app_type] => utility
[patent_app_number] => 12/504499
[patent_app_country] => US
[patent_app_date] => 2009-07-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 1539
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0196/20100196564.pdf
[firstpage_image] =>[orig_patent_app_number] => 12504499
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/504499 | DEVICE FOR MANUFACTURING FILLED AND UNFILLED FOOD PRODUCTS | Jul 15, 2009 | Abandoned |
Array
(
[id] => 8675064
[patent_doc_number] => 08383177
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2013-02-26
[patent_title] => 'Method and system for reducing pathogens'
[patent_app_type] => utility
[patent_app_number] => 12/502298
[patent_app_country] => US
[patent_app_date] => 2009-07-14
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 2039
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 110
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 12502298
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/502298 | Method and system for reducing pathogens | Jul 13, 2009 | Issued |
Array
(
[id] => 6038572
[patent_doc_number] => 20110091621
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-04-21
[patent_title] => 'FOOD TOASTING POUCH'
[patent_app_type] => utility
[patent_app_number] => 12/999679
[patent_app_country] => US
[patent_app_date] => 2009-06-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 8
[patent_figures_cnt] => 8
[patent_no_of_words] => 1531
[patent_no_of_claims] => 12
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0091/20110091621.pdf
[firstpage_image] =>[orig_patent_app_number] => 12999679
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/999679 | Food toasting pouch | Jun 18, 2009 | Issued |
Array
(
[id] => 8725175
[patent_doc_number] => 08404290
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2013-03-26
[patent_title] => 'Method for shaping a food product by cryoextrusion employing predictive temperature regulation'
[patent_app_type] => utility
[patent_app_number] => 13/000537
[patent_app_country] => US
[patent_app_date] => 2009-06-18
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 4505
[patent_no_of_claims] => 14
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 310
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13000537
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/000537 | Method for shaping a food product by cryoextrusion employing predictive temperature regulation | Jun 17, 2009 | Issued |
Array
(
[id] => 5929033
[patent_doc_number] => 20110038992
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-02-17
[patent_title] => 'PROCESS FOR THE ELECTROPORATION OF BEET COSSETTES AND DEVICE FOR CARRYING OUT THIS PROCESS'
[patent_app_type] => utility
[patent_app_number] => 12/989097
[patent_app_country] => US
[patent_app_date] => 2009-04-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 7237
[patent_no_of_claims] => 38
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0038/20110038992.pdf
[firstpage_image] =>[orig_patent_app_number] => 12989097
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/989097 | Process for the electroporation of beet cossettes and device for carrying out this process | Apr 20, 2009 | Issued |
Array
(
[id] => 5435108
[patent_doc_number] => 20090169694
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-07-02
[patent_title] => 'Method and Apparatus for Producing Fruit Leather from a Fruit Mass'
[patent_app_type] => utility
[patent_app_number] => 12/403567
[patent_app_country] => US
[patent_app_date] => 2009-03-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 5062
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0169/20090169694.pdf
[firstpage_image] =>[orig_patent_app_number] => 12403567
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/403567 | Method and apparatus for producing fruit leather from a fruit mass | Mar 12, 2009 | Issued |
Array
(
[id] => 5498830
[patent_doc_number] => 20090159518
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-06-25
[patent_title] => 'METHOD OF PRODUCING A REDUCED-CALORIE FOOD PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 12/399601
[patent_app_country] => US
[patent_app_date] => 2009-03-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 3715
[patent_no_of_claims] => 23
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0159/20090159518.pdf
[firstpage_image] =>[orig_patent_app_number] => 12399601
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/399601 | Method of producing a reduced-calorie food product | Mar 5, 2009 | Issued |
Array
(
[id] => 6070283
[patent_doc_number] => 20110045133
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-02-24
[patent_title] => 'METHOD OF PRODUCING A THERMIZED UNRIPENED CHEESE AND CHEESE OBTAINED'
[patent_app_type] => utility
[patent_app_number] => 12/919677
[patent_app_country] => US
[patent_app_date] => 2009-02-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 4856
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0045/20110045133.pdf
[firstpage_image] =>[orig_patent_app_number] => 12919677
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/919677 | METHOD OF PRODUCING A THERMIZED UNRIPENED CHEESE AND CHEESE OBTAINED | Feb 23, 2009 | Abandoned |
Array
(
[id] => 5464581
[patent_doc_number] => 20090324781
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-12-31
[patent_title] => 'APPARATUS AND METHOD OF TOASTING SANDWICHES WITHOUT HEATING THE SANDWICH FILLING'
[patent_app_type] => utility
[patent_app_number] => 12/363829
[patent_app_country] => US
[patent_app_date] => 2009-02-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 14
[patent_figures_cnt] => 14
[patent_no_of_words] => 2920
[patent_no_of_claims] => 23
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0324/20090324781.pdf
[firstpage_image] =>[orig_patent_app_number] => 12363829
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/363829 | APPARATUS AND METHOD OF TOASTING SANDWICHES WITHOUT HEATING THE SANDWICH FILLING | Feb 1, 2009 | Abandoned |
Array
(
[id] => 5976250
[patent_doc_number] => 20110070340
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2011-03-24
[patent_title] => 'Method for Controlling at Least Two Cooking Devices, Cooking Device, and System Including at Least Two Cooking Devices'
[patent_app_type] => utility
[patent_app_number] => 12/866767
[patent_app_country] => US
[patent_app_date] => 2009-01-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 5088
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0070/20110070340.pdf
[firstpage_image] =>[orig_patent_app_number] => 12866767
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/866767 | Method for Controlling at Least Two Cooking Devices, Cooking Device, and System Including at Least Two Cooking Devices | Jan 21, 2009 | Abandoned |
Array
(
[id] => 5575098
[patent_doc_number] => 20090142459
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2009-06-04
[patent_title] => 'PROCESS FOR DEMINERALIZING WHEY AND PRODUCT THEREFROM'
[patent_app_type] => utility
[patent_app_number] => 12/326158
[patent_app_country] => US
[patent_app_date] => 2008-12-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 2292
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0142/20090142459.pdf
[firstpage_image] =>[orig_patent_app_number] => 12326158
[rel_patent_id] =>[rel_patent_doc_number] =>) 12/326158 | PROCESS FOR DEMINERALIZING WHEY AND PRODUCT THEREFROM | Dec 1, 2008 | Abandoned |