Search

Ralph J. Gitomer

Examiner (ID: 8603, Phone: (571)272-0916 , Office: P/1657 )

Most Active Art Unit
1657
Art Unit(s)
1622, 1815, 1803, 1211, 1651, 1657, 1655, 1627, 1623, 2899
Total Applications
3335
Issued Applications
2109
Pending Applications
286
Abandoned Applications
943

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2519530 [patent_doc_number] => 04885181 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-05 [patent_title] => 'Process for decaffeinating green coffee' [patent_app_type] => 1 [patent_app_number] => 7/300722 [patent_app_country] => US [patent_app_date] => 1989-01-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1784 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/885/04885181.pdf [firstpage_image] =>[orig_patent_app_number] => 300722 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/300722
Process for decaffeinating green coffee Jan 24, 1989 Issued
Array ( [id] => 2740754 [patent_doc_number] => 05023103 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-06-11 [patent_title] => 'Fiber and method of making' [patent_app_type] => 1 [patent_app_number] => 7/285356 [patent_app_country] => US [patent_app_date] => 1988-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3871 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 94 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/023/05023103.pdf [firstpage_image] =>[orig_patent_app_number] => 285356 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/285356
Fiber and method of making Dec 13, 1988 Issued
07/283243 PROCESS FOR EXTRACTING ESPRESSO COFFEE Dec 11, 1988 Abandoned
Array ( [id] => 2633393 [patent_doc_number] => 04910027 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-03-20 [patent_title] => 'Process for sterilizing spices' [patent_app_type] => 1 [patent_app_number] => 7/283312 [patent_app_country] => US [patent_app_date] => 1988-12-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 991 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/910/04910027.pdf [firstpage_image] =>[orig_patent_app_number] => 283312 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/283312
Process for sterilizing spices Dec 11, 1988 Issued
07/279069 SWEETENING AGENT Dec 1, 1988 Abandoned
Array ( [id] => 2554109 [patent_doc_number] => 04960597 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-10-02 [patent_title] => 'Flavoring with mixtures of lactones' [patent_app_type] => 1 [patent_app_number] => 7/279065 [patent_app_country] => US [patent_app_date] => 1988-12-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 20 [patent_figures_cnt] => 21 [patent_no_of_words] => 17874 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 411 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/960/04960597.pdf [firstpage_image] =>[orig_patent_app_number] => 279065 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/279065
Flavoring with mixtures of lactones Dec 1, 1988 Issued
Array ( [id] => 2488414 [patent_doc_number] => 04842881 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-06-27 [patent_title] => 'Coating 5\'-nucleotide' [patent_app_type] => 1 [patent_app_number] => 7/275652 [patent_app_country] => US [patent_app_date] => 1988-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5102 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 108 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/842/04842881.pdf [firstpage_image] =>[orig_patent_app_number] => 275652 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/275652
Coating 5'-nucleotide Nov 20, 1988 Issued
Array ( [id] => 2598900 [patent_doc_number] => 04931305 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-06-05 [patent_title] => 'Mixture of salts and uses of the mixture' [patent_app_type] => 1 [patent_app_number] => 7/273186 [patent_app_country] => US [patent_app_date] => 1988-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1936 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/931/04931305.pdf [firstpage_image] =>[orig_patent_app_number] => 273186 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/273186
Mixture of salts and uses of the mixture Nov 15, 1988 Issued
07/271977 FAST DISSOLVING SWEETENING AGENT INCLUDING CARAMEL Nov 15, 1988 Abandoned
07/271097 PROCESS SUITABLE FOR THE DECAFFEINATION OF RAW COFFEE Nov 13, 1988 Abandoned
Array ( [id] => 2582584 [patent_doc_number] => 04925692 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-15 [patent_title] => 'Food composition containing a siloxane polymer and a particulate silica' [patent_app_type] => 1 [patent_app_number] => 7/267949 [patent_app_country] => US [patent_app_date] => 1988-11-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3617 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 102 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/925/04925692.pdf [firstpage_image] =>[orig_patent_app_number] => 267949 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/267949
Food composition containing a siloxane polymer and a particulate silica Nov 6, 1988 Issued
Array ( [id] => 2638730 [patent_doc_number] => 04938979 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-07-03 [patent_title] => 'Green coffee treatment' [patent_app_type] => 1 [patent_app_number] => 7/265059 [patent_app_country] => US [patent_app_date] => 1988-10-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8061 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 101 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/938/04938979.pdf [firstpage_image] =>[orig_patent_app_number] => 265059 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/265059
Green coffee treatment Oct 30, 1988 Issued
Array ( [id] => 2638710 [patent_doc_number] => 04938978 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-07-03 [patent_title] => 'Treatment of green coffee' [patent_app_type] => 1 [patent_app_number] => 7/265266 [patent_app_country] => US [patent_app_date] => 1988-10-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7218 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 99 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/938/04938978.pdf [firstpage_image] =>[orig_patent_app_number] => 265266 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/265266
Treatment of green coffee Oct 30, 1988 Issued
Array ( [id] => 2558675 [patent_doc_number] => 04857354 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-08-15 [patent_title] => 'Method for producing baked products' [patent_app_type] => 1 [patent_app_number] => 7/266282 [patent_app_country] => US [patent_app_date] => 1988-10-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 5 [patent_no_of_words] => 5727 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/857/04857354.pdf [firstpage_image] =>[orig_patent_app_number] => 266282 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/266282
Method for producing baked products Oct 25, 1988 Issued
Array ( [id] => 2770373 [patent_doc_number] => 05132135 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-07-21 [patent_title] => 'Process for preserving raw coffee extract' [patent_app_type] => 1 [patent_app_number] => 7/261599 [patent_app_country] => US [patent_app_date] => 1988-10-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1613 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 160 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/132/05132135.pdf [firstpage_image] =>[orig_patent_app_number] => 261599 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/261599
Process for preserving raw coffee extract Oct 23, 1988 Issued
Array ( [id] => 2520321 [patent_doc_number] => 04880640 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-11-14 [patent_title] => 'Flavoring with schiff base reaction products of alkyl anthranilates' [patent_app_type] => 1 [patent_app_number] => 7/260578 [patent_app_country] => US [patent_app_date] => 1988-10-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 14 [patent_figures_cnt] => 14 [patent_no_of_words] => 10670 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 33 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/880/04880640.pdf [firstpage_image] =>[orig_patent_app_number] => 260578 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/260578
Flavoring with schiff base reaction products of alkyl anthranilates Oct 20, 1988 Issued
Array ( [id] => 2782065 [patent_doc_number] => 05130149 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-07-14 [patent_title] => 'Process for the manufacture of novel coffee flavorants' [patent_app_type] => 1 [patent_app_number] => 7/259552 [patent_app_country] => US [patent_app_date] => 1988-10-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1277 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/130/05130149.pdf [firstpage_image] =>[orig_patent_app_number] => 259552 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/259552
Process for the manufacture of novel coffee flavorants Oct 17, 1988 Issued
Array ( [id] => 2523140 [patent_doc_number] => 04861609 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-08-29 [patent_title] => 'Prevention of puffing during frying of expanded snack products' [patent_app_type] => 1 [patent_app_number] => 7/257144 [patent_app_country] => US [patent_app_date] => 1988-10-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6836 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 362 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/861/04861609.pdf [firstpage_image] =>[orig_patent_app_number] => 257144 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/257144
Prevention of puffing during frying of expanded snack products Oct 6, 1988 Issued
07/254991 PROCESS FOR TREATING COFFEE BEANS TO MAKE A BETTER-TASTING COFFEE Oct 6, 1988 Abandoned
07/252415 FAT AND OIL REPLACEMENTS AS HUMAN FOOD INGREDIENTS Sep 29, 1988 Abandoned
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