Search

Ralph J. Gitomer

Examiner (ID: 8603, Phone: (571)272-0916 , Office: P/1657 )

Most Active Art Unit
1657
Art Unit(s)
1622, 1815, 1803, 1211, 1651, 1657, 1655, 1627, 1623, 2899
Total Applications
3335
Issued Applications
2109
Pending Applications
286
Abandoned Applications
943

Applications

Application numberTitle of the applicationFiling DateStatus
07/119246 AROMATICS RECOVERY AND TRANSFER Oct 29, 1987 Abandoned
Array ( [id] => 2520803 [patent_doc_number] => 04877635 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-31 [patent_title] => 'Herb flavoring and/or antioxidant composition and process' [patent_app_type] => 1 [patent_app_number] => 7/111918 [patent_app_country] => US [patent_app_date] => 1987-10-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7405 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/877/04877635.pdf [firstpage_image] =>[orig_patent_app_number] => 111918 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/111918
Herb flavoring and/or antioxidant composition and process Oct 20, 1987 Issued
07/110469 SELF-TOPPING CAKE Oct 19, 1987 Abandoned
Array ( [id] => 2513307 [patent_doc_number] => 04855158 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-08-08 [patent_title] => 'Crustacean forming process and apparatus' [patent_app_type] => 1 [patent_app_number] => 7/106666 [patent_app_country] => US [patent_app_date] => 1987-10-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 9 [patent_no_of_words] => 2264 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 298 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/855/04855158.pdf [firstpage_image] =>[orig_patent_app_number] => 106666 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/106666
Crustacean forming process and apparatus Oct 12, 1987 Issued
07/096757 PROCESS FOR THE DECAFFEINATION OF TEA Sep 10, 1987 Abandoned
07/087964 MAGNET BEVERAGE TREATMENT Aug 16, 1987 Abandoned
Array ( [id] => 2618038 [patent_doc_number] => 04894246 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-01-16 [patent_title] => 'Processes and dough compositions for producing cookies containing low-melting fat' [patent_app_type] => 1 [patent_app_number] => 7/082540 [patent_app_country] => US [patent_app_date] => 1987-08-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7263 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 139 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/894/04894246.pdf [firstpage_image] =>[orig_patent_app_number] => 082540 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/082540
Processes and dough compositions for producing cookies containing low-melting fat Aug 6, 1987 Issued
Array ( [id] => 2512258 [patent_doc_number] => 04818552 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-04-04 [patent_title] => 'Process for recovering caffeine adsorbed to activated carbon' [patent_app_type] => 1 [patent_app_number] => 7/082341 [patent_app_country] => US [patent_app_date] => 1987-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1652 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 50 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/818/04818552.pdf [firstpage_image] =>[orig_patent_app_number] => 082341 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/082341
Process for recovering caffeine adsorbed to activated carbon Aug 5, 1987 Issued
Array ( [id] => 2837155 [patent_doc_number] => 05171595 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-12-15 [patent_title] => 'Antifoam compositions for vegetable extracts' [patent_app_type] => 1 [patent_app_number] => 7/083914 [patent_app_country] => US [patent_app_date] => 1987-08-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6094 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 56 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/171/05171595.pdf [firstpage_image] =>[orig_patent_app_number] => 083914 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/083914
Antifoam compositions for vegetable extracts Aug 5, 1987 Issued
Array ( [id] => 2390090 [patent_doc_number] => 04781927 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-11-01 [patent_title] => 'Sweetening with l-aminodicarboxylic acid esters' [patent_app_type] => 1 [patent_app_number] => 7/082246 [patent_app_country] => US [patent_app_date] => 1987-08-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11256 [patent_no_of_claims] => 29 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 22 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/781/04781927.pdf [firstpage_image] =>[orig_patent_app_number] => 082246 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/082246
Sweetening with l-aminodicarboxylic acid esters Aug 4, 1987 Issued
Array ( [id] => 2444960 [patent_doc_number] => 04755391 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-07-05 [patent_title] => 'Removal of methylxanthines from cacao materials' [patent_app_type] => 1 [patent_app_number] => 7/086171 [patent_app_country] => US [patent_app_date] => 1987-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3335 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/755/04755391.pdf [firstpage_image] =>[orig_patent_app_number] => 086171 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/086171
Removal of methylxanthines from cacao materials Aug 2, 1987 Issued
07/080140 RAPIDLY SOLUBILIZED CALCIUM FUMARATE Jul 30, 1987 Abandoned
Array ( [id] => 2482121 [patent_doc_number] => 04820543 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-04-11 [patent_title] => 'Method of stably fixing aromatic coffee substance' [patent_app_type] => 1 [patent_app_number] => 7/073034 [patent_app_country] => US [patent_app_date] => 1987-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2787 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 187 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/820/04820543.pdf [firstpage_image] =>[orig_patent_app_number] => 073034 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/073034
Method of stably fixing aromatic coffee substance Jul 13, 1987 Issued
07/071550 ALDEHYDE GENERATORS AND FOODSTUFFS CONTAINING SUCH GENERATORS Jul 6, 1987 Abandoned
Array ( [id] => 2786070 [patent_doc_number] => 05135764 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-08-04 [patent_title] => 'Coffee bag brewing by microwave' [patent_app_type] => 1 [patent_app_number] => 7/073362 [patent_app_country] => US [patent_app_date] => 1987-07-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1729 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 75 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/135/05135764.pdf [firstpage_image] =>[orig_patent_app_number] => 073362 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/073362
Coffee bag brewing by microwave Jul 5, 1987 Issued
07/069119 SUBSTITUTED THIOPHENES, AND FLAVOURING AND PERFUME COMPOSITIONS AND FLAVOURED AND PERFUMED PRODUCTS WHICH CONTAIN ONE OR MORE SUBSTITUTED THIOPHENES Jul 1, 1987 Abandoned
Array ( [id] => 2848230 [patent_doc_number] => 05089280 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1992-02-18 [patent_title] => 'Process for decaffinating green coffee beans' [patent_app_type] => 1 [patent_app_number] => 7/063372 [patent_app_country] => US [patent_app_date] => 1987-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4175 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 276 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/089/05089280.pdf [firstpage_image] =>[orig_patent_app_number] => 063372 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/063372
Process for decaffinating green coffee beans Jun 17, 1987 Issued
Array ( [id] => 2416526 [patent_doc_number] => 04748033 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1988-05-31 [patent_title] => 'Tea concentrate having freeze thaw stability and enhanced cold water solubility' [patent_app_type] => 1 [patent_app_number] => 7/065086 [patent_app_country] => US [patent_app_date] => 1987-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6267 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 88 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/748/04748033.pdf [firstpage_image] =>[orig_patent_app_number] => 065086 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/065086
Tea concentrate having freeze thaw stability and enhanced cold water solubility Jun 17, 1987 Issued
07/063310 PRODUCTION OF FLAVOUR Jun 16, 1987 Abandoned
07/062445 USE OF PARENCHYMAL CELL CELLULOSE TO IMPROVE COMESTIBLES Jun 14, 1987 Abandoned
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