Search

Randall A. Gruby

Examiner (ID: 3973, Phone: (571)272-3415 , Office: P/3754 )

Most Active Art Unit
3754
Art Unit(s)
3754
Total Applications
686
Issued Applications
441
Pending Applications
67
Abandoned Applications
198

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 12973936 [patent_doc_number] => 20170339992 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-11-30 [patent_title] => REDUCED CALORIE NUT BUTTER COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 15/164250 [patent_app_country] => US [patent_app_date] => 2016-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6476 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15164250 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/164250
REDUCED CALORIE NUT BUTTER COMPOSITIONS May 24, 2016 Abandoned
Array ( [id] => 11127207 [patent_doc_number] => 20160324182 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-10 [patent_title] => 'PRODUCTION METHOD FOR SOFT CANDY' [patent_app_type] => utility [patent_app_number] => 15/162586 [patent_app_country] => US [patent_app_date] => 2016-05-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 5821 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15162586 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/162586
PRODUCTION METHOD FOR SOFT CANDY May 22, 2016 Abandoned
15/153423 SYSTEM AND METHOD FOR MAKING CAMPFIRE MARSHMALLOW CANDY May 11, 2016 Abandoned
Array ( [id] => 16183031 [patent_doc_number] => 10716318 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-07-21 [patent_title] => Alcohol containing frozen dessert product [patent_app_type] => utility [patent_app_number] => 15/144943 [patent_app_country] => US [patent_app_date] => 2016-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 6248 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 414 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15144943 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/144943
Alcohol containing frozen dessert product May 2, 2016 Issued
Array ( [id] => 11127194 [patent_doc_number] => 20160324169 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-10 [patent_title] => 'Pasteurized Shell Eggs with Improved Albumen Quality' [patent_app_type] => utility [patent_app_number] => 15/140561 [patent_app_country] => US [patent_app_date] => 2016-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 37 [patent_figures_cnt] => 37 [patent_no_of_words] => 8550 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15140561 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/140561
Pasteurized Shell Eggs with Improved Albumen Quality Apr 27, 2016 Abandoned
15/141515 PRE-MIX COMPOSITIONS FOR THE MANUFACTURE OF SOFT SERVE PRODUCTS Apr 27, 2016 Abandoned
Array ( [id] => 12635481 [patent_doc_number] => 20180103657 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-04-19 [patent_title] => FROZEN CONFECTION [patent_app_type] => utility [patent_app_number] => 15/566275 [patent_app_country] => US [patent_app_date] => 2016-04-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4137 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 182 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15566275 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/566275
FROZEN CONFECTION Apr 14, 2016 Abandoned
Array ( [id] => 12237743 [patent_doc_number] => 20180070606 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-15 [patent_title] => 'TRANSPARENT HARD COATINGS STABLE UNDER ENVIRONMENTAL CONDITIONS' [patent_app_type] => utility [patent_app_number] => 15/565723 [patent_app_country] => US [patent_app_date] => 2016-04-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6727 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15565723 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/565723
TRANSPARENT HARD COATINGS STABLE UNDER ENVIRONMENTAL CONDITIONS Apr 11, 2016 Abandoned
Array ( [id] => 11098911 [patent_doc_number] => 20160295881 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-10-13 [patent_title] => 'NUTRITIONAL FROZEN FOOD PRODUCT' [patent_app_type] => utility [patent_app_number] => 15/096079 [patent_app_country] => US [patent_app_date] => 2016-04-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4294 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15096079 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/096079
NUTRITIONAL FROZEN FOOD PRODUCT Apr 10, 2016 Abandoned
Array ( [id] => 11288467 [patent_doc_number] => 20160338400 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-24 [patent_title] => 'NATURAL STONE OVEN FOR ROASTING NUTS AND METHODS ASSOCIATED THEREWITH' [patent_app_type] => utility [patent_app_number] => 15/091645 [patent_app_country] => US [patent_app_date] => 2016-04-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8950 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15091645 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/091645
NATURAL STONE OVEN FOR ROASTING NUTS AND METHODS ASSOCIATED THEREWITH Apr 5, 2016 Abandoned
Array ( [id] => 11081438 [patent_doc_number] => 20160278403 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-29 [patent_title] => 'VEGETABLE PROTEIN PRODUCTS AND METHODS FOR MAKING THE SAME' [patent_app_type] => utility [patent_app_number] => 15/068617 [patent_app_country] => US [patent_app_date] => 2016-03-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 6214 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15068617 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/068617
VEGETABLE PROTEIN PRODUCTS AND METHODS FOR MAKING THE SAME Mar 12, 2016 Abandoned
Array ( [id] => 11052688 [patent_doc_number] => 20160249650 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-01 [patent_title] => 'METHOD FOR ABOSRBING AND DRAINING OIL FROM FRIED FOOD USING AN OIL ABSORBENT PAPER' [patent_app_type] => utility [patent_app_number] => 15/065866 [patent_app_country] => US [patent_app_date] => 2016-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 3084 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15065866 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/065866
METHOD FOR ABOSRBING AND DRAINING OIL FROM FRIED FOOD USING AN OIL ABSORBENT PAPER Mar 9, 2016 Abandoned
Array ( [id] => 11058905 [patent_doc_number] => 20160255867 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-08 [patent_title] => 'Dried airy chip' [patent_app_type] => utility [patent_app_number] => 15/062146 [patent_app_country] => US [patent_app_date] => 2016-03-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1889 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15062146 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/062146
Dried airy chip Mar 5, 2016 Abandoned
Array ( [id] => 13136325 [patent_doc_number] => 10085467 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-10-02 [patent_title] => Production of alkaline spring water [patent_app_type] => utility [patent_app_number] => 14/998871 [patent_app_country] => US [patent_app_date] => 2016-02-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3391 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 254 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14998871 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/998871
Production of alkaline spring water Feb 23, 2016 Issued
Array ( [id] => 11052705 [patent_doc_number] => 20160249667 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-01 [patent_title] => 'Multipurpose Moisture-Preserving Raw Lobster Products Formed From Intact Tail Slices and Methods For Manufacturing Same' [patent_app_type] => utility [patent_app_number] => 15/040374 [patent_app_country] => US [patent_app_date] => 2016-02-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 21 [patent_figures_cnt] => 21 [patent_no_of_words] => 3961 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15040374 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/040374
Multipurpose Moisture-Preserving Raw Lobster Products Formed From Intact Tail Slices and Methods For Manufacturing Same Feb 9, 2016 Abandoned
Array ( [id] => 12231293 [patent_doc_number] => 20180064156 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-08 [patent_title] => 'RED GINSENG EXTRACT GRANULES, AND METHOD FOR PREPARING RED GINSENG EXTRACT GRANULES USING RED GINSENG EXTRACT POWDER AND FLUIDIZED-BED COATER' [patent_app_type] => utility [patent_app_number] => 15/124652 [patent_app_country] => US [patent_app_date] => 2016-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 7738 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15124652 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/124652
RED GINSENG EXTRACT GRANULES, AND METHOD FOR PREPARING RED GINSENG EXTRACT GRANULES USING RED GINSENG EXTRACT POWDER AND FLUIDIZED-BED COATER Feb 2, 2016 Abandoned
Array ( [id] => 12124358 [patent_doc_number] => 20180007944 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-11 [patent_title] => 'PEACH-COLORED SEASONING' [patent_app_type] => utility [patent_app_number] => 15/547253 [patent_app_country] => US [patent_app_date] => 2016-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3873 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15547253 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/547253
PEACH-COLORED SEASONING Jan 28, 2016 Abandoned
Array ( [id] => 12124344 [patent_doc_number] => 20180007930 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-11 [patent_title] => 'FROZEN CONFECTION MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 15/544096 [patent_app_country] => US [patent_app_date] => 2016-01-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6642 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15544096 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/544096
FROZEN CONFECTION MANUFACTURE Jan 12, 2016 Abandoned
Array ( [id] => 13712827 [patent_doc_number] => 20170367368 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-12-28 [patent_title] => CHEWY CONFECTIONERY CYLINDERS [patent_app_type] => utility [patent_app_number] => 15/535989 [patent_app_country] => US [patent_app_date] => 2015-12-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3086 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 27 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15535989 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/535989
CHEWY CONFECTIONERY CYLINDERS Dec 17, 2015 Abandoned
Array ( [id] => 14129065 [patent_doc_number] => 20190098922 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-04-04 [patent_title] => SPICE COMPOSITIONS AND USES THEREOF [patent_app_type] => utility [patent_app_number] => 15/538710 [patent_app_country] => US [patent_app_date] => 2015-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7284 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15538710 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/538710
SPICE COMPOSITIONS AND USES THEREOF Dec 16, 2015 Abandoned
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