
Robert A. Madsen
Examiner (ID: 11394)
| Most Active Art Unit | 1761 |
| Art Unit(s) | 1761 |
| Total Applications | 249 |
| Issued Applications | 93 |
| Pending Applications | 47 |
| Abandoned Applications | 109 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 7286163
[patent_doc_number] => 20040146618
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-07-29
[patent_title] => 'Perforated air-tight seal membrane for a canister containing a particulate-type product'
[patent_app_type] => new
[patent_app_number] => 10/350694
[patent_app_country] => US
[patent_app_date] => 2003-01-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
[patent_figures_cnt] => 9
[patent_no_of_words] => 7523
[patent_no_of_claims] => 59
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 301
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0146/20040146618.pdf
[firstpage_image] =>[orig_patent_app_number] => 10350694
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/350694 | Perforated air-tight seal membrane for a canister containing a particulate-type product | Jan 23, 2003 | Abandoned |
Array
(
[id] => 6673900
[patent_doc_number] => 20030059503
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-03-27
[patent_title] => 'Method and apparatus for preparing ice-creams and packaged semi-finished product used therefor'
[patent_app_type] => new
[patent_app_number] => 10/258383
[patent_app_country] => US
[patent_app_date] => 2002-10-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 1784
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 7
[patent_words_short_claim] => 18
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0059/20030059503.pdf
[firstpage_image] =>[orig_patent_app_number] => 10258383
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/258383 | Method and apparatus for preparing ice-creams and packaged semi-finished product used therefor | Oct 22, 2002 | Abandoned |
Array
(
[id] => 6324578
[patent_doc_number] => 20020197364
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-12-26
[patent_title] => 'Producing liquid products contained in cans, bottles and other suitable containers'
[patent_app_type] => new
[patent_app_number] => 10/233860
[patent_app_country] => US
[patent_app_date] => 2002-09-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 4128
[patent_no_of_claims] => 42
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 52
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0197/20020197364.pdf
[firstpage_image] =>[orig_patent_app_number] => 10233860
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/233860 | Producing liquid products contained in cans, bottles and other suitable containers | Sep 2, 2002 | Abandoned |
Array
(
[id] => 6859950
[patent_doc_number] => 20030090958
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-05-15
[patent_title] => 'Frozen confection dispenser and associated methods'
[patent_app_type] => new
[patent_app_number] => 10/234053
[patent_app_country] => US
[patent_app_date] => 2002-09-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 3162
[patent_no_of_claims] => 41
[patent_no_of_ind_claims] => 6
[patent_words_short_claim] => 70
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0090/20030090958.pdf
[firstpage_image] =>[orig_patent_app_number] => 10234053
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/234053 | Frozen confection dispenser and associated methods | Sep 2, 2002 | Abandoned |
Array
(
[id] => 1093544
[patent_doc_number] => 06825352
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2004-11-30
[patent_title] => 'Preparation and use of ortho-sulfonamido arylhydroxamic acids as matrix metalloproteinase inhibitors'
[patent_app_type] => B2
[patent_app_number] => 10/231584
[patent_app_country] => US
[patent_app_date] => 2002-08-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 11714
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 209
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/06/825/06825352.pdf
[firstpage_image] =>[orig_patent_app_number] => 10231584
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/231584 | Preparation and use of ortho-sulfonamido arylhydroxamic acids as matrix metalloproteinase inhibitors | Aug 29, 2002 | Issued |
Array
(
[id] => 6838528
[patent_doc_number] => 20030035868
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-02-20
[patent_title] => 'Method for producing food product packages with modified environment packaging'
[patent_app_type] => new
[patent_app_number] => 10/217062
[patent_app_country] => US
[patent_app_date] => 2002-08-12
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 4
[patent_figures_cnt] => 4
[patent_no_of_words] => 4650
[patent_no_of_claims] => 15
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 262
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0035/20030035868.pdf
[firstpage_image] =>[orig_patent_app_number] => 10217062
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/217062 | Method for producing food product packages with modified environment packaging | Aug 11, 2002 | Abandoned |
Array
(
[id] => 6490440
[patent_doc_number] => 20020190023
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-12-19
[patent_title] => 'Receptacle cap having aromatic properties'
[patent_app_type] => new
[patent_app_number] => 10/211537
[patent_app_country] => US
[patent_app_date] => 2002-08-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 3477
[patent_no_of_claims] => 18
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 104
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0190/20020190023.pdf
[firstpage_image] =>[orig_patent_app_number] => 10211537
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/211537 | Receptacle cap having aromatic properties | Aug 4, 2002 | Issued |
| 10/088474 | Portion bag containing pre-deep-fried fries | Aug 1, 2002 | Abandoned |
Array
(
[id] => 6791671
[patent_doc_number] => 20030087015
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-05-08
[patent_title] => 'Modified atmosphere food container and method'
[patent_app_type] => new
[patent_app_number] => 10/211829
[patent_app_country] => US
[patent_app_date] => 2002-08-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 13
[patent_figures_cnt] => 13
[patent_no_of_words] => 8744
[patent_no_of_claims] => 53
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 86
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0087/20030087015.pdf
[firstpage_image] =>[orig_patent_app_number] => 10211829
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/211829 | Modified atmosphere food container and method | Aug 1, 2002 | Abandoned |
Array
(
[id] => 7396012
[patent_doc_number] => 20040018288
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2004-01-29
[patent_title] => 'Process for manufacturing animal feed supplements'
[patent_app_type] => new
[patent_app_number] => 10/205857
[patent_app_country] => US
[patent_app_date] => 2002-07-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 2
[patent_no_of_words] => 3166
[patent_no_of_claims] => 19
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 107
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0018/20040018288.pdf
[firstpage_image] =>[orig_patent_app_number] => 10205857
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/205857 | Process for manufacturing animal feed supplements | Jul 25, 2002 | Issued |
Array
(
[id] => 6722836
[patent_doc_number] => 20030205148
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-06
[patent_title] => 'Anti-rotational cup holder'
[patent_app_type] => new
[patent_app_number] => 10/169542
[patent_app_country] => US
[patent_app_date] => 2002-06-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
[patent_figures_cnt] => 9
[patent_no_of_words] => 5181
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 127
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0205/20030205148.pdf
[firstpage_image] =>[orig_patent_app_number] => 10169542
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/169542 | Anti-rotational cup holder | Jun 25, 2002 | Abandoned |
Array
(
[id] => 6773898
[patent_doc_number] => 20030017236
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-01-23
[patent_title] => 'Bottle cap with a chamber for raw material and pressure gas'
[patent_app_type] => new
[patent_app_number] => 10/164197
[patent_app_country] => US
[patent_app_date] => 2002-06-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
[patent_figures_cnt] => 7
[patent_no_of_words] => 3454
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 7
[patent_words_short_claim] => 22
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0017/20030017236.pdf
[firstpage_image] =>[orig_patent_app_number] => 10164197
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/164197 | Bottle cap with a chamber for raw material and pressure gas | Jun 4, 2002 | Abandoned |
Array
(
[id] => 6846434
[patent_doc_number] => 20030165601
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-09-04
[patent_title] => 'Food processing method and apparatus'
[patent_app_type] => new
[patent_app_number] => 10/140735
[patent_app_country] => US
[patent_app_date] => 2002-05-07
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 4308
[patent_no_of_claims] => 27
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 57
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0165/20030165601.pdf
[firstpage_image] =>[orig_patent_app_number] => 10140735
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/140735 | Food processing method and apparatus | May 6, 2002 | Abandoned |
Array
(
[id] => 6724693
[patent_doc_number] => 20030207005
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-06
[patent_title] => 'Method and system for retaining high viscosity of fluid food product with the reduction of gums'
[patent_app_type] => new
[patent_app_number] => 10/138018
[patent_app_country] => US
[patent_app_date] => 2002-05-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2382
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 53
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0207/20030207005.pdf
[firstpage_image] =>[orig_patent_app_number] => 10138018
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/138018 | Method and system for retaining high viscosity of fluid food product with the reduction of gums | May 2, 2002 | Abandoned |
Array
(
[id] => 6724694
[patent_doc_number] => 20030207006
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2003-11-06
[patent_title] => 'Method and system for preparing multiple variety pouched products'
[patent_app_type] => new
[patent_app_number] => 10/138242
[patent_app_country] => US
[patent_app_date] => 2002-05-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 7058
[patent_no_of_claims] => 45
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 95
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0207/20030207006.pdf
[firstpage_image] =>[orig_patent_app_number] => 10138242
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/138242 | Method and system for preparing multiple variety pouched products | May 1, 2002 | Abandoned |
| 10/111528 | Introduction of additives into freeze dried products | Apr 22, 2002 | Abandoned |
Array
(
[id] => 6531271
[patent_doc_number] => 20020136804
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-09-26
[patent_title] => 'Packaged, multi-layered, ready-to-eat puddings'
[patent_app_type] => new
[patent_app_number] => 10/113981
[patent_app_country] => US
[patent_app_date] => 2002-04-02
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1032
[patent_no_of_claims] => 21
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 53
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0136/20020136804.pdf
[firstpage_image] =>[orig_patent_app_number] => 10113981
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/113981 | Packaged, multi-layered, ready-to-eat puddings | Apr 1, 2002 | Abandoned |
Array
(
[id] => 727529
[patent_doc_number] => 07041326
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2006-05-09
[patent_title] => 'Food package'
[patent_app_type] => utility
[patent_app_number] => 10/112591
[patent_app_country] => US
[patent_app_date] => 2002-03-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 9
[patent_figures_cnt] => 22
[patent_no_of_words] => 7531
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 198
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/07/041/07041326.pdf
[firstpage_image] =>[orig_patent_app_number] => 10112591
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/112591 | Food package | Mar 28, 2002 | Issued |
Array
(
[id] => 6403194
[patent_doc_number] => 20020182287
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2002-12-05
[patent_title] => 'Fermented milk product production process'
[patent_app_type] => new
[patent_app_number] => 10/103891
[patent_app_country] => US
[patent_app_date] => 2002-03-25
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3314
[patent_no_of_claims] => 8
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 39
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] => publications/A1/0182/20020182287.pdf
[firstpage_image] =>[orig_patent_app_number] => 10103891
[rel_patent_id] =>[rel_patent_doc_number] =>) 10/103891 | Fermented milk product production process | Mar 24, 2002 | Abandoned |
| 10/019886 | Method and apparatus to provide marking on bread | Mar 19, 2002 | Abandoned |