
Sandra E. Saucier
Examiner (ID: 6927)
| Most Active Art Unit | 1651 |
| Art Unit(s) | 1651, 1657, 1808 |
| Total Applications | 1461 |
| Issued Applications | 816 |
| Pending Applications | 208 |
| Abandoned Applications | 438 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 2047148
[patent_doc_number] => 04405715
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-09-20
[patent_title] => 'Enzymes immobilized on a solid support containing cellulose and lignin'
[patent_app_type] => 1
[patent_app_number] => 6/290804
[patent_app_country] => US
[patent_app_date] => 1981-08-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3779
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 129
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/405/04405715.pdf
[firstpage_image] =>[orig_patent_app_number] => 290804
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/290804 | Enzymes immobilized on a solid support containing cellulose and lignin | Aug 2, 1981 | Issued |
| 06/288885 | PROCESS AND APPARATUS FOR MAKING CHEESE OR CHEESE BASE AND A NOVEL INTERMEDIATE PRODUCT OF SAID PROCESS | Jul 30, 1981 | Abandoned |
Array
(
[id] => 2031374
[patent_doc_number] => 04415661
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-11-15
[patent_title] => 'Microbial degradation of petroleum materials'
[patent_app_type] => 1
[patent_app_number] => 6/288616
[patent_app_country] => US
[patent_app_date] => 1981-07-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5809
[patent_no_of_claims] => 33
[patent_no_of_ind_claims] => 18
[patent_words_short_claim] => 16
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/415/04415661.pdf
[firstpage_image] =>[orig_patent_app_number] => 288616
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/288616 | Microbial degradation of petroleum materials | Jul 29, 1981 | Issued |
Array
(
[id] => 2031381
[patent_doc_number] => 04415662
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-11-15
[patent_title] => 'Microbial degradation of petroleum materials'
[patent_app_type] => 1
[patent_app_number] => 6/288615
[patent_app_country] => US
[patent_app_date] => 1981-07-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 6257
[patent_no_of_claims] => 60
[patent_no_of_ind_claims] => 20
[patent_words_short_claim] => 14
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/415/04415662.pdf
[firstpage_image] =>[orig_patent_app_number] => 288615
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/288615 | Microbial degradation of petroleum materials | Jul 29, 1981 | Issued |
Array
(
[id] => 2051969
[patent_doc_number] => 04390626
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-06-28
[patent_title] => 'Immobilized aminoacylase'
[patent_app_type] => 1
[patent_app_number] => 6/288170
[patent_app_country] => US
[patent_app_date] => 1981-07-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4108
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 109
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/390/04390626.pdf
[firstpage_image] =>[orig_patent_app_number] => 288170
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/288170 | Immobilized aminoacylase | Jul 28, 1981 | Issued |
Array
(
[id] => 2018441
[patent_doc_number] => 04402986
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-09-06
[patent_title] => 'Bulk starter media'
[patent_app_type] => 1
[patent_app_number] => 6/286088
[patent_app_country] => US
[patent_app_date] => 1981-07-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5192
[patent_no_of_claims] => 33
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 86
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/402/04402986.pdf
[firstpage_image] =>[orig_patent_app_number] => 286088
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/286088 | Bulk starter media | Jul 22, 1981 | Issued |
| 06/285914 | PROCESS FOR INCREASING YIELD OF CURD FOR CHEESE | Jul 22, 1981 | Abandoned |
Array
(
[id] => 2059396
[patent_doc_number] => 04409246
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-10-11
[patent_title] => 'Yeast strain for fermenting high plato value worts'
[patent_app_type] => 1
[patent_app_number] => 6/285854
[patent_app_country] => US
[patent_app_date] => 1981-07-22
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 11
[patent_no_of_words] => 4762
[patent_no_of_claims] => 9
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 45
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/409/04409246.pdf
[firstpage_image] =>[orig_patent_app_number] => 285854
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/285854 | Yeast strain for fermenting high plato value worts | Jul 21, 1981 | Issued |
Array
(
[id] => 2006176
[patent_doc_number] => 04397872
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-08-09
[patent_title] => 'High gravity brewing using low gel point rice adjuncts'
[patent_app_type] => 1
[patent_app_number] => 6/285624
[patent_app_country] => US
[patent_app_date] => 1981-07-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 1119
[patent_no_of_claims] => 5
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 123
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/397/04397872.pdf
[firstpage_image] =>[orig_patent_app_number] => 285624
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/285624 | High gravity brewing using low gel point rice adjuncts | Jul 20, 1981 | Issued |
Array
(
[id] => 2048034
[patent_doc_number] => 04379175
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-04-05
[patent_title] => 'Preparation of low fat imitation cream cheese'
[patent_app_type] => 1
[patent_app_number] => 6/285630
[patent_app_country] => US
[patent_app_date] => 1981-07-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3193
[patent_no_of_claims] => 9
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 31
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/379/04379175.pdf
[firstpage_image] =>[orig_patent_app_number] => 285630
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/285630 | Preparation of low fat imitation cream cheese | Jul 20, 1981 | Issued |
Array
(
[id] => 2076714
[patent_doc_number] => 04444792
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1984-04-24
[patent_title] => 'Fermentation of whey to produce a thickening polymer'
[patent_app_type] => 1
[patent_app_number] => 6/284422
[patent_app_country] => US
[patent_app_date] => 1981-07-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2032
[patent_no_of_claims] => 7
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[patent_words_short_claim] => 28
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/444/04444792.pdf
[firstpage_image] =>[orig_patent_app_number] => 284422
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/284422 | Fermentation of whey to produce a thickening polymer | Jul 19, 1981 | Issued |
Array
(
[id] => 2102619
[patent_doc_number] => 04442128
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1984-04-10
[patent_title] => 'Production of fermented whey products containing a thickening polymer'
[patent_app_type] => 1
[patent_app_number] => 6/284421
[patent_app_country] => US
[patent_app_date] => 1981-07-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 3
[patent_figures_cnt] => 3
[patent_no_of_words] => 2151
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 2
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/442/04442128.pdf
[firstpage_image] =>[orig_patent_app_number] => 284421
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/284421 | Production of fermented whey products containing a thickening polymer | Jul 19, 1981 | Issued |
Array
(
[id] => 2112407
[patent_doc_number] => 04451568
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1984-05-29
[patent_title] => 'Composition for binding bioactive substances'
[patent_app_type] => 1
[patent_app_number] => 6/285182
[patent_app_country] => US
[patent_app_date] => 1981-07-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 10076
[patent_no_of_claims] => 19
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[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/451/04451568.pdf
[firstpage_image] =>[orig_patent_app_number] => 285182
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/285182 | Composition for binding bioactive substances | Jul 12, 1981 | Issued |
Array
(
[id] => 1979684
[patent_doc_number] => 04351904
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1982-09-28
[patent_title] => 'Blend of normal and mutant Streptococcus diacetilactis'
[patent_app_type] => 1
[patent_app_number] => 6/281915
[patent_app_country] => US
[patent_app_date] => 1981-07-09
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 2486
[patent_no_of_claims] => 5
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/351/04351904.pdf
[firstpage_image] =>[orig_patent_app_number] => 281915
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/281915 | Blend of normal and mutant Streptococcus diacetilactis | Jul 8, 1981 | Issued |
Array
(
[id] => 2006867
[patent_doc_number] => 04397949
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-08-09
[patent_title] => 'Preparation and immobilization of inulinase'
[patent_app_type] => 1
[patent_app_number] => 6/278612
[patent_app_country] => US
[patent_app_date] => 1981-06-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2190
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/397/04397949.pdf
[firstpage_image] =>[orig_patent_app_number] => 278612
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/278612 | Preparation and immobilization of inulinase | Jun 28, 1981 | Issued |
Array
(
[id] => 1974872
[patent_doc_number] => 04364962
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1982-12-21
[patent_title] => 'Method for enzymatically decomposing a low molecular weight material'
[patent_app_type] => 1
[patent_app_number] => 6/276819
[patent_app_country] => US
[patent_app_date] => 1981-06-24
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_no_of_words] => 2033
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[patent_words_short_claim] => 181
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/364/04364962.pdf
[firstpage_image] =>[orig_patent_app_number] => 276819
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/276819 | Method for enzymatically decomposing a low molecular weight material | Jun 23, 1981 | Issued |
Array
(
[id] => 2057340
[patent_doc_number] => 04393083
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-07-12
[patent_title] => 'Method for producing grape must and wine'
[patent_app_type] => 1
[patent_app_number] => 6/276497
[patent_app_country] => US
[patent_app_date] => 1981-06-23
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/393/04393083.pdf
[firstpage_image] =>[orig_patent_app_number] => 276497
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/276497 | Method for producing grape must and wine | Jun 22, 1981 | Issued |
Array
(
[id] => 2253142
[patent_doc_number] => 04590077
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1986-05-20
[patent_title] => 'Powdered composition for making acidified milk products'
[patent_app_type] => 1
[patent_app_number] => 6/276265
[patent_app_country] => US
[patent_app_date] => 1981-06-23
[patent_effective_date] => 0000-00-00
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[patent_current_assignee] =>[type] => patent
[pdf_file] => patents/04/590/04590077.pdf
[firstpage_image] =>[orig_patent_app_number] => 276265
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/276265 | Powdered composition for making acidified milk products | Jun 22, 1981 | Issued |
Array
(
[id] => 2059406
[patent_doc_number] => 04409247
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1983-10-11
[patent_title] => 'Process for hydrolyzing lactose with immobilized lactose'
[patent_app_type] => 1
[patent_app_number] => 6/269945
[patent_app_country] => US
[patent_app_date] => 1981-06-03
[patent_effective_date] => 0000-00-00
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[pdf_file] => patents/04/409/04409247.pdf
[firstpage_image] =>[orig_patent_app_number] => 269945
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/269945 | Process for hydrolyzing lactose with immobilized lactose | Jun 2, 1981 | Issued |
Array
(
[id] => 2067416
[patent_doc_number] => 04459312
[patent_country] => US
[patent_kind] => NA
[patent_issue_date] => 1984-07-10
[patent_title] => 'Enzymes bonded to living yeast cells'
[patent_app_type] => 1
[patent_app_number] => 6/269475
[patent_app_country] => US
[patent_app_date] => 1981-06-02
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[pdf_file] => patents/04/459/04459312.pdf
[firstpage_image] =>[orig_patent_app_number] => 269475
[rel_patent_id] =>[rel_patent_doc_number] =>) 06/269475 | Enzymes bonded to living yeast cells | Jun 1, 1981 | Issued |