Search

Stephanie A. Cox

Examiner (ID: 10277, Phone: (571)270-1075 , Office: P/1791 )

Most Active Art Unit
1791
Art Unit(s)
1791, 1781
Total Applications
499
Issued Applications
137
Pending Applications
6
Abandoned Applications
354

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 12124338 [patent_doc_number] => 20180007925 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-11 [patent_title] => 'POWDERED BEVERAGE COMPOSITIONS, SYSTEMS AND METHODS' [patent_app_type] => utility [patent_app_number] => 15/207098 [patent_app_country] => US [patent_app_date] => 2016-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4581 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15207098 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/207098
POWDERED BEVERAGE COMPOSITIONS, SYSTEMS AND METHODS Jul 10, 2016 Abandoned
Array ( [id] => 12856123 [patent_doc_number] => 20180177215 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-28 [patent_title] => CREAMERS WITH IMPROVED TEXTURE/MOUTHFEEL AND METHOD OF MAKING THEREOF [patent_app_type] => utility [patent_app_number] => 15/737370 [patent_app_country] => US [patent_app_date] => 2016-06-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3519 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 59 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15737370 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/737370
CREAMERS WITH IMPROVED TEXTURE/MOUTHFEEL AND METHOD OF MAKING THEREOF Jun 27, 2016 Abandoned
Array ( [id] => 12856141 [patent_doc_number] => 20180177221 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-28 [patent_title] => MICROSTRUCTURED FOOD ITEM [patent_app_type] => utility [patent_app_number] => 15/737691 [patent_app_country] => US [patent_app_date] => 2016-06-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12140 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15737691 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/737691
MICROSTRUCTURED FOOD ITEM Jun 23, 2016 Abandoned
Array ( [id] => 12878548 [patent_doc_number] => 20180184691 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-07-05 [patent_title] => CONCENTRATED FRUIT JUICE FOR A MARINADE [patent_app_type] => utility [patent_app_number] => 15/738450 [patent_app_country] => US [patent_app_date] => 2016-06-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5381 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15738450 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/738450
CONCENTRATED FRUIT JUICE FOR A MARINADE Jun 22, 2016 Abandoned
Array ( [id] => 12878527 [patent_doc_number] => 20180184684 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-07-05 [patent_title] => VEGETABLE PROTEIN-BASED FROZEN CONFECTION [patent_app_type] => utility [patent_app_number] => 15/738448 [patent_app_country] => US [patent_app_date] => 2016-06-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6945 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15738448 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/738448
VEGETABLE PROTEIN-BASED FROZEN CONFECTION Jun 21, 2016 Abandoned
Array ( [id] => 17495950 [patent_doc_number] => 11284627 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-03-29 [patent_title] => Improver and breadmaking method for precooked loaves stored without freezing [patent_app_type] => utility [patent_app_number] => 15/736794 [patent_app_country] => US [patent_app_date] => 2016-06-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3327 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 121 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15736794 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/736794
Improver and breadmaking method for precooked loaves stored without freezing Jun 20, 2016 Issued
Array ( [id] => 12902509 [patent_doc_number] => 20180192678 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-07-12 [patent_title] => FOOD CONCENTRATE FOR SOUP, SAUCE OR GRAVY [patent_app_type] => utility [patent_app_number] => 15/737528 [patent_app_country] => US [patent_app_date] => 2016-06-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7967 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15737528 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/737528
FOOD CONCENTRATE FOR SOUP, SAUCE OR GRAVY Jun 20, 2016 Abandoned
Array ( [id] => 12784093 [patent_doc_number] => 20180153200 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-07 [patent_title] => FOOD CONCENTRATE FOR SOUP, SAUCE OR GRAVY [patent_app_type] => utility [patent_app_number] => 15/737511 [patent_app_country] => US [patent_app_date] => 2016-06-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10032 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 141 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15737511 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/737511
FOOD CONCENTRATE FOR SOUP, SAUCE OR GRAVY Jun 20, 2016 Abandoned
Array ( [id] => 12806590 [patent_doc_number] => 20180160700 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-14 [patent_title] => Alcohol-Containing Candy Product [patent_app_type] => utility [patent_app_number] => 15/737376 [patent_app_country] => US [patent_app_date] => 2016-06-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9947 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15737376 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/737376
Alcohol-Containing Candy Product Jun 19, 2016 Abandoned
Array ( [id] => 19074771 [patent_doc_number] => 11944110 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2024-04-02 [patent_title] => Meat treatment composition and use thereof [patent_app_type] => utility [patent_app_number] => 15/736991 [patent_app_country] => US [patent_app_date] => 2016-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6918 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15736991 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/736991
Meat treatment composition and use thereof Jun 16, 2016 Issued
Array ( [id] => 13827039 [patent_doc_number] => 20190017004 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-01-17 [patent_title] => METHODOLOGY FOR PREPARING ETHANOL-REDUCED FERMENTED BEVERAGES [patent_app_type] => utility [patent_app_number] => 16/066579 [patent_app_country] => US [patent_app_date] => 2016-06-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3551 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 42 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16066579 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/066579
METHODOLOGY FOR PREPARING ETHANOL-REDUCED FERMENTED BEVERAGES Jun 16, 2016 Abandoned
Array ( [id] => 12806587 [patent_doc_number] => 20180160699 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-14 [patent_title] => PROCESS FOR PRODUCING A SEED SLURRY AND APPARATUS THEREFORE [patent_app_type] => utility [patent_app_number] => 15/580580 [patent_app_country] => US [patent_app_date] => 2016-06-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14896 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -45 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15580580 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/580580
PROCESS FOR PRODUCING A SEED SLURRY AND APPARATUS THEREFORE Jun 8, 2016 Abandoned
Array ( [id] => 11323146 [patent_doc_number] => 20160353757 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-12-08 [patent_title] => 'Shell Egg Pasteurization Processes' [patent_app_type] => utility [patent_app_number] => 15/170590 [patent_app_country] => US [patent_app_date] => 2016-06-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 31 [patent_figures_cnt] => 31 [patent_no_of_words] => 10311 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15170590 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/170590
Shell Egg Pasteurization Processes May 31, 2016 Abandoned
Array ( [id] => 11491724 [patent_doc_number] => 20170065909 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-09 [patent_title] => 'DECANTER WASH NOZZLE FOR USE IN MAKING OIL COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 15/163898 [patent_app_country] => US [patent_app_date] => 2016-05-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 7228 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15163898 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/163898
DECANTER WASH NOZZLE FOR USE IN MAKING OIL COMPOSITIONS May 24, 2016 Abandoned
Array ( [id] => 17618420 [patent_doc_number] => 11337443 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-05-24 [patent_title] => Use of copper-calcium sulphate as animal feed additive [patent_app_type] => utility [patent_app_number] => 16/071923 [patent_app_country] => US [patent_app_date] => 2016-05-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2789 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 45 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16071923 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/071923
Use of copper-calcium sulphate as animal feed additive May 11, 2016 Issued
Array ( [id] => 11119800 [patent_doc_number] => 20160316774 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-11-03 [patent_title] => 'Automated Wax Sprayer System for Clean, Washed or Pasteurized Shell Eggs' [patent_app_type] => utility [patent_app_number] => 15/141906 [patent_app_country] => US [patent_app_date] => 2016-04-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 4988 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 9 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15141906 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/141906
Automated Wax Sprayer System for Clean, Washed or Pasteurized Shell Eggs Apr 28, 2016 Abandoned
Array ( [id] => 11073623 [patent_doc_number] => 20160270587 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-09-22 [patent_title] => 'Dynamic Cold Brew Methods and Apparatus' [patent_app_type] => utility [patent_app_number] => 15/073303 [patent_app_country] => US [patent_app_date] => 2016-04-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 1902 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15073303 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/073303
Dynamic Cold Brew Methods and Apparatus Apr 25, 2016 Abandoned
Array ( [id] => 11112776 [patent_doc_number] => 20160309749 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-10-27 [patent_title] => 'PALATABILITY ENHANCER WITH ADDED AROMA FOR APPLICATION TO PET FOOD PRODUCTS' [patent_app_type] => utility [patent_app_number] => 15/133427 [patent_app_country] => US [patent_app_date] => 2016-04-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 1756 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15133427 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/133427
PALATABILITY ENHANCER WITH ADDED AROMA FOR APPLICATION TO PET FOOD PRODUCTS Apr 19, 2016 Abandoned
Array ( [id] => 14067637 [patent_doc_number] => 20190082706 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-03-21 [patent_title] => LACTOBACILLUS RHAMNOSUS FOR USE IN PREPARATION OF FERMENTED PRODUCTS [patent_app_type] => utility [patent_app_number] => 16/158165 [patent_app_country] => US [patent_app_date] => 2016-04-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7004 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 17 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16158165 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/158165
None Apr 13, 2016 Issued
Array ( [id] => 11098929 [patent_doc_number] => 20160295899 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-10-13 [patent_title] => 'STABILIZATION OF HEATED FOOD SUBSTRATES' [patent_app_type] => utility [patent_app_number] => 15/094790 [patent_app_country] => US [patent_app_date] => 2016-04-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3685 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15094790 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/094790
STABILIZATION OF HEATED FOOD SUBSTRATES Apr 7, 2016 Abandoned
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