Search

Thomas J. Brahan

Examiner (ID: 8391)

Most Active Art Unit
3105
Art Unit(s)
3617, 3652, 3105, 3107, 3654, 2899
Total Applications
2130
Issued Applications
1656
Pending Applications
58
Abandoned Applications
416

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 9490744 [patent_doc_number] => 20140141150 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-05-22 [patent_title] => 'Mrs. Stallworth\'s 10 Minute Collard Greens Seasoning Mix' [patent_app_type] => utility [patent_app_number] => 14/034308 [patent_app_country] => US [patent_app_date] => 2013-09-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 1216 [patent_no_of_claims] => 5 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14034308 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/034308
Mrs. Stallworth's 10 Minute Collard Greens Seasoning Mix Sep 22, 2013 Abandoned
Array ( [id] => 9435134 [patent_doc_number] => 20140113041 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-04-24 [patent_title] => 'Method of processing meat to enhance moisture retention' [patent_app_type] => utility [patent_app_number] => 13/999035 [patent_app_country] => US [patent_app_date] => 2013-08-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6964 [patent_no_of_claims] => 10 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13999035 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/999035
Method of processing meat to enhance moisture retention Jul 31, 2013 Abandoned
Array ( [id] => 9537280 [patent_doc_number] => 20140161927 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-12 [patent_title] => 'READY TO EAT SEAFOOD PATTIES, SEAFOOD BALLS, AND SEAFOOD BURGERS' [patent_app_type] => utility [patent_app_number] => 13/864155 [patent_app_country] => US [patent_app_date] => 2013-04-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3282 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13864155 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/864155
READY TO EAT SEAFOOD PATTIES, SEAFOOD BALLS, AND SEAFOOD BURGERS Apr 15, 2013 Abandoned
Array ( [id] => 9383549 [patent_doc_number] => 20140087030 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-03-27 [patent_title] => 'READY TO EAT DEEP FRIED SEAFOOD AS APPETIZER AND SNACK FOOD' [patent_app_type] => utility [patent_app_number] => 13/864123 [patent_app_country] => US [patent_app_date] => 2013-04-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2991 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13864123 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/864123
READY TO EAT DEEP FRIED SEAFOOD AS APPETIZER AND SNACK FOOD Apr 15, 2013 Abandoned
Array ( [id] => 9383538 [patent_doc_number] => 20140087019 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-03-27 [patent_title] => 'READY TO EAT SEAFOOD SAUSAGES AND SEAFOOD BALLS' [patent_app_type] => utility [patent_app_number] => 13/864134 [patent_app_country] => US [patent_app_date] => 2013-04-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 3381 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13864134 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/864134
READY TO EAT SEAFOOD SAUSAGES AND SEAFOOD BALLS Apr 15, 2013 Abandoned
Array ( [id] => 10905416 [patent_doc_number] => 20140308429 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-10-16 [patent_title] => 'Gourmet seafood salad' [patent_app_type] => utility [patent_app_number] => 13/986246 [patent_app_country] => US [patent_app_date] => 2013-04-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 317 [patent_no_of_claims] => 1 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13986246 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/986246
Gourmet seafood salad Apr 15, 2013 Abandoned
Array ( [id] => 9294195 [patent_doc_number] => 20140037829 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-02-06 [patent_title] => 'DRY AGING PROCESSES FOR MEAT' [patent_app_type] => utility [patent_app_number] => 13/776659 [patent_app_country] => US [patent_app_date] => 2013-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3587 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13776659 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/776659
DRY AGING PROCESSES FOR MEAT Feb 24, 2013 Abandoned
Array ( [id] => 8814292 [patent_doc_number] => 20130115337 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-05-09 [patent_title] => 'Grab-and-Go Food Products and Methods of Making Same' [patent_app_type] => utility [patent_app_number] => 13/728046 [patent_app_country] => US [patent_app_date] => 2012-12-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 7067 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13728046 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/728046
Grab-and-Go Food Products and Methods of Making Same Dec 26, 2012 Abandoned
Array ( [id] => 9560813 [patent_doc_number] => 20140178526 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-26 [patent_title] => 'NUTRIENT-DENSE MULTIPLEX COMESTIBLES' [patent_app_type] => utility [patent_app_number] => 13/725757 [patent_app_country] => US [patent_app_date] => 2012-12-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6910 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13725757 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/725757
NUTRIENT-DENSE MULTIPLEX COMESTIBLES Dec 20, 2012 Abandoned
Array ( [id] => 8883712 [patent_doc_number] => 20130156896 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-06-20 [patent_title] => 'CELLULOSE-BASED FOOD CASING HAVING A FUNGICIDAL FINISH AND A METHOD FOR PROTECTING CELLULOSE-BASED FOOD CASINGS FROM MOLD INFESTATION' [patent_app_type] => utility [patent_app_number] => 13/712120 [patent_app_country] => US [patent_app_date] => 2012-12-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3575 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13712120 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/712120
CELLULOSE-BASED FOOD CASING HAVING A FUNGICIDAL FINISH AND A METHOD FOR PROTECTING CELLULOSE-BASED FOOD CASINGS FROM MOLD INFESTATION Dec 11, 2012 Abandoned
Array ( [id] => 8828861 [patent_doc_number] => 20130129906 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-05-23 [patent_title] => 'MEAT AGING COMPOSITION USING MULBERRY AND MEAT AGING METHOD USING THE SAME' [patent_app_type] => utility [patent_app_number] => 13/678733 [patent_app_country] => US [patent_app_date] => 2012-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5537 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13678733 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/678733
MEAT AGING COMPOSITION USING MULBERRY AND MEAT AGING METHOD USING THE SAME Nov 15, 2012 Abandoned
Array ( [id] => 8707586 [patent_doc_number] => 20130064874 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-03-14 [patent_title] => 'METHOD FOR PRODUCING ORALLY ADMINISTRABLE EDIBLE AGENT OF AGGREGATED SUBSTANCE-CONTAINING LAMINATE FILM FORM AND ORALLY ADMINISTRABLE EDIBLE AGENT OF AGGREGATED SUBSTANCE-CONTAINING LAMINATE FILM FORM' [patent_app_type] => utility [patent_app_number] => 13/666227 [patent_app_country] => US [patent_app_date] => 2012-11-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 21885 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13666227 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/666227
METHOD FOR PRODUCING ORALLY ADMINISTRABLE EDIBLE AGENT OF AGGREGATED SUBSTANCE-CONTAINING LAMINATE FILM FORM AND ORALLY ADMINISTRABLE EDIBLE AGENT OF AGGREGATED SUBSTANCE-CONTAINING LAMINATE FILM FORM Oct 31, 2012 Abandoned
Array ( [id] => 8744655 [patent_doc_number] => 20130084372 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-04-04 [patent_title] => 'Whole-Muscle Jerky Slice Production Using Bulk Form Processing' [patent_app_type] => utility [patent_app_number] => 13/630032 [patent_app_country] => US [patent_app_date] => 2012-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 2577 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13630032 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/630032
Whole-Muscle Jerky Slice Production Using Bulk Form Processing Sep 27, 2012 Abandoned
Array ( [id] => 8903811 [patent_doc_number] => 20130171314 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-04 [patent_title] => 'COMPOSITIONS AND METHODS FOR CONTROL OF LISTERIA MONOCYTOGENES' [patent_app_type] => utility [patent_app_number] => 13/569848 [patent_app_country] => US [patent_app_date] => 2012-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 6490 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13569848 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/569848
COMPOSITIONS AND METHODS FOR CONTROL OF LISTERIA MONOCYTOGENES Aug 7, 2012 Abandoned
Array ( [id] => 9427144 [patent_doc_number] => 08703216 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2014-04-22 [patent_title] => 'Engineered comestible meat' [patent_app_type] => utility [patent_app_number] => 13/558928 [patent_app_country] => US [patent_app_date] => 2012-07-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 11 [patent_no_of_words] => 15820 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 123 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13558928 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/558928
Engineered comestible meat Jul 25, 2012 Issued
Array ( [id] => 8916057 [patent_doc_number] => 20130177682 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-07-11 [patent_title] => 'Compositions and Methods for Preserving Game Meat' [patent_app_type] => utility [patent_app_number] => 13/546234 [patent_app_country] => US [patent_app_date] => 2012-07-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3943 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13546234 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/546234
Compositions and Methods for Preserving Game Meat Jul 10, 2012 Abandoned
Array ( [id] => 9211755 [patent_doc_number] => 20140010932 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-01-09 [patent_title] => 'High pressure pasteurization of fresh sausage and fresh meat emulsion and avoiding the loss of color and taste in the process' [patent_app_type] => utility [patent_app_number] => 13/541542 [patent_app_country] => US [patent_app_date] => 2012-07-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1812 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13541542 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/541542
High pressure pasteurization of fresh sausage and fresh meat emulsion and avoiding the loss of color and taste in the process Jul 2, 2012 Abandoned
Array ( [id] => 8461401 [patent_doc_number] => 20120266569 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-10-25 [patent_title] => 'MEAT TRUSSING SYSTEM' [patent_app_type] => utility [patent_app_number] => 13/536505 [patent_app_country] => US [patent_app_date] => 2012-06-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 2931 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13536505 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/536505
MEAT TRUSSING SYSTEM Jun 27, 2012 Abandoned
Array ( [id] => 8708670 [patent_doc_number] => 20130065959 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-03-14 [patent_title] => 'SANITIZING MEAT WITH PERACID AND 2-HYDROXY ORGANIC ACID COMPOSITIONS' [patent_app_type] => utility [patent_app_number] => 13/528747 [patent_app_country] => US [patent_app_date] => 2012-06-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 16 [patent_figures_cnt] => 16 [patent_no_of_words] => 21148 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13528747 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/528747
SANITIZING MEAT WITH PERACID AND 2-HYDROXY ORGANIC ACID COMPOSITIONS Jun 19, 2012 Abandoned
Array ( [id] => 9147951 [patent_doc_number] => 20130302474 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-11-14 [patent_title] => 'MEAT PRODUCT WITH A WRAPPER AND METHODS FOR PRODUCTION' [patent_app_type] => utility [patent_app_number] => 13/466452 [patent_app_country] => US [patent_app_date] => 2012-05-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4001 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13466452 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/466452
MEAT PRODUCT WITH A WRAPPER AND METHODS FOR PRODUCTION May 7, 2012 Abandoned
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