Search

Thomas J. Brahan

Examiner (ID: 8391)

Most Active Art Unit
3105
Art Unit(s)
3617, 3652, 3105, 3107, 3654, 2899
Total Applications
2130
Issued Applications
1656
Pending Applications
58
Abandoned Applications
416

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 5992670 [patent_doc_number] => 20110014323 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-01-20 [patent_title] => 'Method for the Automatable Production of Raw Sausage' [patent_app_type] => utility [patent_app_number] => 12/735058 [patent_app_country] => US [patent_app_date] => 2008-11-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2958 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0014/20110014323.pdf [firstpage_image] =>[orig_patent_app_number] => 12735058 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/735058
Method for the Automatable Production of Raw Sausage Nov 23, 2008 Abandoned
Array ( [id] => 5323061 [patent_doc_number] => 20090061051 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-03-05 [patent_title] => 'Casings for Foodstuffs' [patent_app_type] => utility [patent_app_number] => 12/182474 [patent_app_country] => US [patent_app_date] => 2008-07-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10105 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0061/20090061051.pdf [firstpage_image] =>[orig_patent_app_number] => 12182474 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/182474
Casings for Foodstuffs Jul 29, 2008 Abandoned
Array ( [id] => 5323062 [patent_doc_number] => 20090061052 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-03-05 [patent_title] => 'Casings for Foodstuffs' [patent_app_type] => utility [patent_app_number] => 12/182524 [patent_app_country] => US [patent_app_date] => 2008-07-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9605 [patent_no_of_claims] => 38 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0061/20090061052.pdf [firstpage_image] =>[orig_patent_app_number] => 12182524 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/182524
Casings for Foodstuffs Jul 29, 2008 Abandoned
Array ( [id] => 6281074 [patent_doc_number] => 20100119655 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-05-13 [patent_title] => 'MUSCULAR PROTEIN DENATURATION INHIBITOR, ADDITIVE FOR A FISH MEAT-ORIGIN GROUND MEAT, FISH MEAT-ORIGIN GROUND MEAT CONTAINING THE SAME AND METHOD OF PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 12/452782 [patent_app_country] => US [patent_app_date] => 2008-07-24 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 5658 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0119/20100119655.pdf [firstpage_image] =>[orig_patent_app_number] => 12452782 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/452782
MUSCULAR PROTEIN DENATURATION INHIBITOR, ADDITIVE FOR A FISH MEAT-ORIGIN GROUND MEAT, FISH MEAT-ORIGIN GROUND MEAT CONTAINING THE SAME AND METHOD OF PRODUCING THE SAME Jul 23, 2008 Abandoned
Array ( [id] => 6321233 [patent_doc_number] => 20100196534 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-08-05 [patent_title] => 'DAIRY PRODUCT AND PROCESS' [patent_app_type] => utility [patent_app_number] => 12/667946 [patent_app_country] => US [patent_app_date] => 2008-07-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 17631 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0196/20100196534.pdf [firstpage_image] =>[orig_patent_app_number] => 12667946 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/667946
DAIRY PRODUCT AND PROCESS Jul 13, 2008 Abandoned
Array ( [id] => 5373804 [patent_doc_number] => 20090311365 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-12-17 [patent_title] => 'High omega-3 saturated fat free red meat products' [patent_app_type] => utility [patent_app_number] => 12/157855 [patent_app_country] => US [patent_app_date] => 2008-06-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2879 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0311/20090311365.pdf [firstpage_image] =>[orig_patent_app_number] => 12157855 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/157855
High omega-3 saturated fat free red meat products Jun 12, 2008 Abandoned
Array ( [id] => 4759040 [patent_doc_number] => 20080311266 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-18 [patent_title] => 'Salt Enhancement' [patent_app_type] => utility [patent_app_number] => 12/134411 [patent_app_country] => US [patent_app_date] => 2008-06-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1415 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0311/20080311266.pdf [firstpage_image] =>[orig_patent_app_number] => 12134411 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/134411
Salt Enhancement Jun 5, 2008 Abandoned
Array ( [id] => 5936263 [patent_doc_number] => 20110212251 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-09-01 [patent_title] => 'BEEF JERKY STICKS OR BAR OR SALAMI WITH A LONG SHELFTIME WITHOUT REFRIGERATION' [patent_app_type] => utility [patent_app_number] => 12/995834 [patent_app_country] => US [patent_app_date] => 2008-06-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1949 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0212/20110212251.pdf [firstpage_image] =>[orig_patent_app_number] => 12995834 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/995834
BEEF JERKY STICKS OR BAR OR SALAMI WITH A LONG SHELFTIME WITHOUT REFRIGERATION Jun 1, 2008 Abandoned
Array ( [id] => 5551987 [patent_doc_number] => 20090285973 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-11-19 [patent_title] => 'METHOD OF CUTTING HAM AND PRODUCT THEREOF' [patent_app_type] => utility [patent_app_number] => 12/122940 [patent_app_country] => US [patent_app_date] => 2008-05-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 17 [patent_figures_cnt] => 17 [patent_no_of_words] => 8577 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0285/20090285973.pdf [firstpage_image] =>[orig_patent_app_number] => 12122940 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/122940
Method of cutting ham and product thereof May 18, 2008 Issued
Array ( [id] => 5551986 [patent_doc_number] => 20090285972 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-11-19 [patent_title] => 'VALUE WHOLE POULTRY PRODUCT AND METHOD FOR MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 12/120979 [patent_app_country] => US [patent_app_date] => 2008-05-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 3587 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0285/20090285972.pdf [firstpage_image] =>[orig_patent_app_number] => 12120979 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/120979
VALUE WHOLE POULTRY PRODUCT AND METHOD FOR MANUFACTURE May 14, 2008 Abandoned
Array ( [id] => 4839511 [patent_doc_number] => 20080279996 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-11-13 [patent_title] => 'Method of reducing pathogens during processing or post-processing of beef and other non-poultry meats' [patent_app_type] => utility [patent_app_number] => 12/151821 [patent_app_country] => US [patent_app_date] => 2008-05-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2710 [patent_no_of_claims] => 32 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0279/20080279996.pdf [firstpage_image] =>[orig_patent_app_number] => 12151821 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/151821
Method of reducing pathogens during processing or post-processing of beef and other non-poultry meats May 8, 2008 Abandoned
Array ( [id] => 4839512 [patent_doc_number] => 20080279997 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-11-13 [patent_title] => 'Mehod for processing poultry to reduce or eliminate salmonella' [patent_app_type] => utility [patent_app_number] => 12/151826 [patent_app_country] => US [patent_app_date] => 2008-05-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 3891 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0279/20080279997.pdf [firstpage_image] =>[orig_patent_app_number] => 12151826 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/151826
Mehod for processing poultry to reduce or eliminate salmonella May 8, 2008 Abandoned
Array ( [id] => 4852173 [patent_doc_number] => 20080317915 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-12-25 [patent_title] => 'Casings for Foodstuffs' [patent_app_type] => utility [patent_app_number] => 12/103751 [patent_app_country] => US [patent_app_date] => 2008-04-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 7055 [patent_no_of_claims] => 26 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0317/20080317915.pdf [firstpage_image] =>[orig_patent_app_number] => 12103751 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/103751
Casings for Foodstuffs Apr 15, 2008 Abandoned
Array ( [id] => 6393113 [patent_doc_number] => 20100303977 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2010-12-02 [patent_title] => 'COMPOSITION FOR PROTECTING MEAT OR FISH' [patent_app_type] => utility [patent_app_number] => 12/745122 [patent_app_country] => US [patent_app_date] => 2008-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4508 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0303/20100303977.pdf [firstpage_image] =>[orig_patent_app_number] => 12745122 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/745122
COMPOSITION FOR PROTECTING MEAT OR FISH Apr 2, 2008 Abandoned
Array ( [id] => 4886581 [patent_doc_number] => 20080260913 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-10-23 [patent_title] => 'Meat Compositions Comprising Colored Structured Protein Products' [patent_app_type] => utility [patent_app_number] => 12/061843 [patent_app_country] => US [patent_app_date] => 2008-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 21106 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0260/20080260913.pdf [firstpage_image] =>[orig_patent_app_number] => 12061843 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/061843
Meat Compositions Comprising Colored Structured Protein Products Apr 2, 2008 Abandoned
Array ( [id] => 4663260 [patent_doc_number] => 20080254167 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-10-16 [patent_title] => 'Seafood Compositions Comprising Structured Protein Products' [patent_app_type] => utility [patent_app_number] => 12/059432 [patent_app_country] => US [patent_app_date] => 2008-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 18908 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0254/20080254167.pdf [firstpage_image] =>[orig_patent_app_number] => 12059432 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/059432
Seafood Compositions Comprising Structured Protein Products Mar 30, 2008 Abandoned
Array ( [id] => 4681941 [patent_doc_number] => 20080248167 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2008-10-09 [patent_title] => 'Processed Meat Products Comprising Structured Protein Products' [patent_app_type] => utility [patent_app_number] => 12/057834 [patent_app_country] => US [patent_app_date] => 2008-03-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 17353 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0248/20080248167.pdf [firstpage_image] =>[orig_patent_app_number] => 12057834 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/057834
Processed Meat Products Comprising Structured Protein Products Mar 27, 2008 Abandoned
Array ( [id] => 5403629 [patent_doc_number] => 20090238943 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-09-24 [patent_title] => 'Process for removal of pathogens from liquid eggs' [patent_app_type] => utility [patent_app_number] => 12/077405 [patent_app_country] => US [patent_app_date] => 2008-03-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 7637 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0238/20090238943.pdf [firstpage_image] =>[orig_patent_app_number] => 12077405 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/077405
Process for removal of pathogens from liquid eggs Mar 18, 2008 Abandoned
Array ( [id] => 5296164 [patent_doc_number] => 20090011090 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2009-01-08 [patent_title] => 'SYSTEMS AND METHODS FOR PRODUCING EXTRUDED FISH PRODUCT FOR USE IN FISH FARMING' [patent_app_type] => utility [patent_app_number] => 12/051734 [patent_app_country] => US [patent_app_date] => 2008-03-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 28 [patent_figures_cnt] => 28 [patent_no_of_words] => 6026 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0011/20090011090.pdf [firstpage_image] =>[orig_patent_app_number] => 12051734 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/051734
SYSTEMS AND METHODS FOR PRODUCING EXTRUDED FISH PRODUCT FOR USE IN FISH FARMING Mar 18, 2008 Abandoned
Array ( [id] => 5943721 [patent_doc_number] => 20110104341 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2011-05-05 [patent_title] => 'METHOD FOR CLOSING THE END OF FOLDED TUBULAR CASINGS' [patent_app_type] => utility [patent_app_number] => 12/922646 [patent_app_country] => US [patent_app_date] => 2008-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 3291 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] => publications/A1/0104/20110104341.pdf [firstpage_image] =>[orig_patent_app_number] => 12922646 [rel_patent_id] =>[rel_patent_doc_number] =>)
12/922646
Method for closing the end of folded tubular casings Mar 16, 2008 Issued
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