Search

Thuy V Tran

Examiner (ID: 6799, Phone: (571)272-1828 , Office: P/2844 )

Most Active Art Unit
2821
Art Unit(s)
2814, 2821, 2844, 2856
Total Applications
2202
Issued Applications
1909
Pending Applications
47
Abandoned Applications
246

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17858036 [patent_doc_number] => 11439173 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2022-09-13 [patent_title] => Low allergenicity well cooked food powder [patent_app_type] => utility [patent_app_number] => 17/481394 [patent_app_country] => US [patent_app_date] => 2021-09-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2701 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 122 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17481394 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/481394
Low allergenicity well cooked food powder Sep 21, 2021 Issued
Array ( [id] => 17827608 [patent_doc_number] => 20220264912 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-08-25 [patent_title] => REDUCED CALORIE BEVERAGE OR FOOD PRODUCT AND PROCESS AND APPARATUS FOR MAKING SAME [patent_app_type] => utility [patent_app_number] => 17/480079 [patent_app_country] => US [patent_app_date] => 2021-09-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5800 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17480079 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/480079
REDUCED CALORIE BEVERAGE OR FOOD PRODUCT AND PROCESS AND APPARATUS FOR MAKING SAME Sep 19, 2021 Pending
Array ( [id] => 18602822 [patent_doc_number] => 11744261 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-09-05 [patent_title] => Freeze-dried coffee powder and a method for the manufacture thereof [patent_app_type] => utility [patent_app_number] => 17/478677 [patent_app_country] => US [patent_app_date] => 2021-09-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 13 [patent_no_of_words] => 11427 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 69 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17478677 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/478677
Freeze-dried coffee powder and a method for the manufacture thereof Sep 16, 2021 Issued
Array ( [id] => 17197746 [patent_doc_number] => 20210337840 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-04 [patent_title] => REMEDIATION OF TOXINS IN BIOREFINERY PROCESS STREAMS [patent_app_type] => utility [patent_app_number] => 17/377130 [patent_app_country] => US [patent_app_date] => 2021-07-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6602 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 228 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17377130 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/377130
Remediation of toxins in biorefinery process streams Jul 14, 2021 Issued
Array ( [id] => 17139339 [patent_doc_number] => 20210307350 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-07 [patent_title] => TEA SOLID COMPOSITION AND PROCESS OF MAKING THE SAME [patent_app_type] => utility [patent_app_number] => 17/347954 [patent_app_country] => US [patent_app_date] => 2021-06-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4184 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 47 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17347954 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/347954
TEA SOLID COMPOSITION AND PROCESS OF MAKING THE SAME Jun 14, 2021 Pending
Array ( [id] => 17094633 [patent_doc_number] => 20210282424 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-09-16 [patent_title] => CHEESE AND METHOD FOR ITS MANUFACTURING [patent_app_type] => utility [patent_app_number] => 17/303645 [patent_app_country] => US [patent_app_date] => 2021-06-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4521 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17303645 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/303645
CHEESE AND METHOD FOR ITS MANUFACTURING Jun 2, 2021 Pending
Array ( [id] => 17255851 [patent_doc_number] => 20210368836 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-12-02 [patent_title] => Dry Food Mix [patent_app_type] => utility [patent_app_number] => 17/322998 [patent_app_country] => US [patent_app_date] => 2021-05-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4697 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 49 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17322998 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/322998
Dry Food Mix May 17, 2021 Pending
Array ( [id] => 17397331 [patent_doc_number] => 20220039421 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-02-10 [patent_title] => BEVERAGE COMPOSITIONS COMPRISING WATER-SOLUBLE PALM FRUIT BIOACTIVE COMPLEX/OIL PALM PHENOLICS AND PALM FRUIT JUICE [patent_app_type] => utility [patent_app_number] => 17/321382 [patent_app_country] => US [patent_app_date] => 2021-05-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7476 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17321382 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/321382
BEVERAGE COMPOSITIONS COMPRISING WATER-SOLUBLE PALM FRUIT BIOACTIVE COMPLEX/OIL PALM PHENOLICS AND PALM FRUIT JUICE May 13, 2021 Pending
Array ( [id] => 17049836 [patent_doc_number] => 20210259270 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-08-26 [patent_title] => Coffee Degassing Method [patent_app_type] => utility [patent_app_number] => 17/314282 [patent_app_country] => US [patent_app_date] => 2021-05-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4218 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 103 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17314282 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/314282
Coffee degassing method May 6, 2021 Issued
Array ( [id] => 17183075 [patent_doc_number] => 20210329960 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-28 [patent_title] => PRESSURIZED STEAM PITTING APPARATUS AND PROCESS [patent_app_type] => utility [patent_app_number] => 17/228055 [patent_app_country] => US [patent_app_date] => 2021-04-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5262 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 96 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17228055 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/228055
PRESSURIZED STEAM PITTING APPARATUS AND PROCESS Apr 11, 2021 Pending
Array ( [id] => 16975535 [patent_doc_number] => 20210219772 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-22 [patent_title] => METHOD AND APPARATUS FOR IMPROVING THE CONSISTENCY OF ESPRESSO SHOTS [patent_app_type] => utility [patent_app_number] => 17/226347 [patent_app_country] => US [patent_app_date] => 2021-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11002 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17226347 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/226347
METHOD AND APPARATUS FOR IMPROVING THE CONSISTENCY OF ESPRESSO SHOTS Apr 8, 2021 Pending
Array ( [id] => 18824064 [patent_doc_number] => 11839326 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-12-12 [patent_title] => Method and apparatus for improving the consistency of espresso shots [patent_app_type] => utility [patent_app_number] => 17/226294 [patent_app_country] => US [patent_app_date] => 2021-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 19 [patent_figures_cnt] => 21 [patent_no_of_words] => 10996 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 78 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17226294 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/226294
Method and apparatus for improving the consistency of espresso shots Apr 8, 2021 Issued
Array ( [id] => 16975338 [patent_doc_number] => 20210219575 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-22 [patent_title] => Control of Pathogenic Bacteria in Foods [patent_app_type] => utility [patent_app_number] => 17/221048 [patent_app_country] => US [patent_app_date] => 2021-04-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7548 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17221048 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/221048
Control of Pathogenic Bacteria in Foods Apr 1, 2021 Abandoned
Array ( [id] => 17910417 [patent_doc_number] => 20220312811 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-06 [patent_title] => METHOD FOR CREATING MEAL REPLACEMENT DIETARY PRODUCTS [patent_app_type] => utility [patent_app_number] => 17/216975 [patent_app_country] => US [patent_app_date] => 2021-03-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2629 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17216975 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/216975
METHOD FOR CREATING MEAL REPLACEMENT DIETARY PRODUCTS Mar 29, 2021 Pending
Array ( [id] => 17123571 [patent_doc_number] => 20210298339 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-09-30 [patent_title] => COMPOSITION COMPRISING GINSENG SEED OIL [patent_app_type] => utility [patent_app_number] => 17/217809 [patent_app_country] => US [patent_app_date] => 2021-03-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6339 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -10 [patent_words_short_claim] => 12 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17217809 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/217809
Composition comprising ginseng seed oil Mar 29, 2021 Issued
Array ( [id] => 17880374 [patent_doc_number] => 20220295851 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-09-22 [patent_title] => Mir Strip [patent_app_type] => utility [patent_app_number] => 17/300135 [patent_app_country] => US [patent_app_date] => 2021-03-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 477 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => 0 [patent_words_short_claim] => 21 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17300135 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/300135
Mir Strip Mar 21, 2021 Abandoned
Array ( [id] => 17049851 [patent_doc_number] => 20210259285 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-08-26 [patent_title] => USE OF A COMPOSITION COMPRISING MARINE OIL AND JUICE FOR IMPROVING MUSCLE PERFORMANCE [patent_app_type] => utility [patent_app_number] => 17/197765 [patent_app_country] => US [patent_app_date] => 2021-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4213 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 72 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17197765 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/197765
USE OF A COMPOSITION COMPRISING MARINE OIL AND JUICE FOR IMPROVING MUSCLE PERFORMANCE Mar 9, 2021 Abandoned
Array ( [id] => 17079809 [patent_doc_number] => 20210274815 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-09-09 [patent_title] => Nutritional Formulations For Fat Burning and Hydration [patent_app_type] => utility [patent_app_number] => 17/191155 [patent_app_country] => US [patent_app_date] => 2021-03-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7960 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 41 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17191155 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/191155
Nutritional Formulations For Fat Burning and Hydration Mar 2, 2021 Abandoned
Array ( [id] => 16975328 [patent_doc_number] => 20210219565 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-22 [patent_title] => METHODS OF MAKING COFFEE WITH HIGH AMOUNTS OF PHENOLS AND CHLOROGENIC ACIDS [patent_app_type] => utility [patent_app_number] => 17/185348 [patent_app_country] => US [patent_app_date] => 2021-02-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3736 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 183 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17185348 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/185348
METHODS OF MAKING COFFEE WITH HIGH AMOUNTS OF PHENOLS AND CHLOROGENIC ACIDS Feb 24, 2021 Abandoned
Array ( [id] => 17079818 [patent_doc_number] => 20210274824 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-09-09 [patent_title] => Nutritional Treatment for Cancer [patent_app_type] => utility [patent_app_number] => 17/178979 [patent_app_country] => US [patent_app_date] => 2021-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12800 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17178979 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/178979
Nutritional Treatment for Cancer Feb 17, 2021 Pending
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