Search

Trung Q. Dang

Examiner (ID: 16390, Phone: (571)272-1857 , Office: P/2819 )

Most Active Art Unit
2892
Art Unit(s)
2813, 1104, 2822, 2819, 2823, 2892
Total Applications
2045
Issued Applications
1873
Pending Applications
10
Abandoned Applications
172

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 12362571 [patent_doc_number] => 09955715 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2018-05-01 [patent_title] => Manufacture of vegetable-based cluster-type snack-food product with low sugar binder [patent_app_type] => utility [patent_app_number] => 15/083159 [patent_app_country] => US [patent_app_date] => 2016-03-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 17 [patent_figures_cnt] => 23 [patent_no_of_words] => 9442 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 201 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15083159 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/083159
Manufacture of vegetable-based cluster-type snack-food product with low sugar binder Mar 27, 2016 Issued
Array ( [id] => 14608743 [patent_doc_number] => 10357048 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-07-23 [patent_title] => Non-alcoholic beer-taste beverage [patent_app_type] => utility [patent_app_number] => 15/557508 [patent_app_country] => US [patent_app_date] => 2016-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6535 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 85 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15557508 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/557508
Non-alcoholic beer-taste beverage Mar 3, 2016 Issued
Array ( [id] => 12585546 [patent_doc_number] => 20180087011 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-29 [patent_title] => METHOD AND APPARATUS FOR PRODUCING BEER OR BEER-LIKE BEVERAGE, AND BEER AND BEER-LIKE BEVERAGE [patent_app_type] => utility [patent_app_number] => 15/554959 [patent_app_country] => US [patent_app_date] => 2016-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9838 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 74 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15554959 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/554959
Method and apparatus for producing beer or beer-like beverage, and beer and beer-like beverage Feb 21, 2016 Issued
Array ( [id] => 13115579 [patent_doc_number] => 10076123 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2018-09-18 [patent_title] => Method for reduction in microbial activity in red meat [patent_app_type] => utility [patent_app_number] => 15/047014 [patent_app_country] => US [patent_app_date] => 2016-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 4501 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 103 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15047014 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/047014
Method for reduction in microbial activity in red meat Feb 17, 2016 Issued
Array ( [id] => 16604156 [patent_doc_number] => 10905138 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-02-02 [patent_title] => Effervescent beverage and method pertaining to same [patent_app_type] => utility [patent_app_number] => 15/541756 [patent_app_country] => US [patent_app_date] => 2016-02-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 5834 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 79 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15541756 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/541756
Effervescent beverage and method pertaining to same Feb 17, 2016 Issued
Array ( [id] => 16997845 [patent_doc_number] => 11076624 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2021-08-03 [patent_title] => Method for producing a milk-based product [patent_app_type] => utility [patent_app_number] => 15/550588 [patent_app_country] => US [patent_app_date] => 2016-02-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 5 [patent_no_of_words] => 6088 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 99 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15550588 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/550588
Method for producing a milk-based product Feb 10, 2016 Issued
Array ( [id] => 11030862 [patent_doc_number] => 20160227818 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-08-11 [patent_title] => 'PRESERVATION OF ANIMAL FEED AND HYDROLYSIS OF POLYSACCHARIDES USING AMINO ACIDS AS SALTS OR WITH ACIDS' [patent_app_type] => utility [patent_app_number] => 15/017256 [patent_app_country] => US [patent_app_date] => 2016-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 12 [patent_figures_cnt] => 12 [patent_no_of_words] => 8808 [patent_no_of_claims] => 37 [patent_no_of_ind_claims] => 19 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15017256 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/017256
Preservation of animal feed and hydrolysis of polysaccharides using amino acids as salts or with acids Feb 4, 2016 Issued
Array ( [id] => 17966550 [patent_doc_number] => 11484053 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2022-11-01 [patent_title] => Method for the cultivation of pluriennial plants belonging to the cardueae tribe and for the integrated recovery of inulin, seeds and biomass from the said plants [patent_app_type] => utility [patent_app_number] => 15/547943 [patent_app_country] => US [patent_app_date] => 2016-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9306 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15547943 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/547943
Method for the cultivation of pluriennial plants belonging to the cardueae tribe and for the integrated recovery of inulin, seeds and biomass from the said plants Feb 4, 2016 Issued
Array ( [id] => 14696533 [patent_doc_number] => 10375982 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-08-13 [patent_title] => Edible low-sodium saline composition [patent_app_type] => utility [patent_app_number] => 15/550803 [patent_app_country] => US [patent_app_date] => 2016-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1577 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15550803 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/550803
Edible low-sodium saline composition Feb 2, 2016 Issued
Array ( [id] => 13423431 [patent_doc_number] => 20180263258 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-09-20 [patent_title] => PROCESS FOR TREATING A SWEET WHEY MATERIAL CONTAINING CGMP AND RELATED METHOD FOR PRODUCING A PROTEIN MATERIAL HAVING A TARGETED TRYPTOPHAN/THREONINE RATIO [patent_app_type] => utility [patent_app_number] => 15/547621 [patent_app_country] => US [patent_app_date] => 2016-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5756 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 118 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15547621 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/547621
Process for treating a sweet whey material containing cGMP and related method for producing a protein material having a targeted tryptophan/threonine ratio Feb 1, 2016 Issued
Array ( [id] => 12116517 [patent_doc_number] => 20180000103 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-01-04 [patent_title] => 'PROCESS FOR TREATING SWEET WHEY SUCH AS TO OBTAIN A PROTEIN MATERIAL SUITABLE FOR HYPOALLERGENIC INFANT FORMULAE' [patent_app_type] => utility [patent_app_number] => 15/547612 [patent_app_country] => US [patent_app_date] => 2016-02-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 4641 [patent_no_of_claims] => 6 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15547612 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/547612
Process for treating sweet whey such as to obtain a protein material suitable for hypoallergenic infant formulae Feb 1, 2016 Issued
Array ( [id] => 14863207 [patent_doc_number] => 20190281845 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-19 [patent_title] => EDIBLE BIO-ACTIVE FILMS BASED ON CHITOSAN OR A MIXTURE OF QUINOA PROTEIN-CHITOSAN; SHEETS HAVING CHITOSAN-TRIPOLYPHOSPHATE-THYMOL NANOPARTICLES; PRODUCTION METHOD; BIO-PACKAGING COMPRISING SAME; AND USE THEREOF IN FRESH FRUIT WITH A LOW PH [patent_app_type] => utility [patent_app_number] => 16/074585 [patent_app_country] => US [patent_app_date] => 2016-02-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 20749 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16074585 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/074585
EDIBLE BIO-ACTIVE FILMS BASED ON CHITOSAN OR A MIXTURE OF QUINOA PROTEIN-CHITOSAN; SHEETS HAVING CHITOSAN-TRIPOLYPHOSPHATE-THYMOL NANOPARTICLES; PRODUCTION METHOD; BIO-PACKAGING COMPRISING SAME; AND USE THEREOF IN FRESH FRUIT WITH A LOW PH Jan 31, 2016 Abandoned
Array ( [id] => 11040431 [patent_doc_number] => 20160237388 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-08-18 [patent_title] => 'Method for Removing Impurities from a Liquid by Attracting the Impurities through Absorption and Adsorption' [patent_app_type] => utility [patent_app_number] => 15/010823 [patent_app_country] => US [patent_app_date] => 2016-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 1826 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15010823 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/010823
Method for Removing Impurities from a Liquid by Attracting the Impurities through Absorption and Adsorption Jan 28, 2016 Abandoned
Array ( [id] => 13686413 [patent_doc_number] => 20170354161 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-12-14 [patent_title] => FOAMING DAIRY COMPOSITIONS [patent_app_type] => utility [patent_app_number] => 15/540844 [patent_app_country] => US [patent_app_date] => 2015-12-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4425 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15540844 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/540844
Foaming dairy compositions Dec 30, 2015 Issued
Array ( [id] => 11894070 [patent_doc_number] => 09763989 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2017-09-19 [patent_title] => 'Nutritional supplement system' [patent_app_type] => utility [patent_app_number] => 14/983268 [patent_app_country] => US [patent_app_date] => 2015-12-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6868 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 394 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14983268 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/983268
Nutritional supplement system Dec 28, 2015 Issued
Array ( [id] => 10759984 [patent_doc_number] => 20160106137 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-04-21 [patent_title] => 'PROTEIN BEVERAGE AND METHOD OF MAKING THE SAME' [patent_app_type] => utility [patent_app_number] => 14/981823 [patent_app_country] => US [patent_app_date] => 2015-12-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 23633 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14981823 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/981823
PROTEIN BEVERAGE AND METHOD OF MAKING THE SAME Dec 27, 2015 Abandoned
Array ( [id] => 15130787 [patent_doc_number] => 10478832 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-11-19 [patent_title] => Method and device for treating a mixture of expansion gas and filling product foam in a beverage filling plant [patent_app_type] => utility [patent_app_number] => 15/537345 [patent_app_country] => US [patent_app_date] => 2015-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4316 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15537345 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/537345
Method and device for treating a mixture of expansion gas and filling product foam in a beverage filling plant Dec 16, 2015 Issued
Array ( [id] => 15879281 [patent_doc_number] => 10645958 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2020-05-12 [patent_title] => Plant seed based compositions and uses thereof [patent_app_type] => utility [patent_app_number] => 15/538548 [patent_app_country] => US [patent_app_date] => 2015-12-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 20 [patent_figures_cnt] => 8 [patent_no_of_words] => 6998 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 153 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15538548 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/538548
Plant seed based compositions and uses thereof Dec 16, 2015 Issued
Array ( [id] => 10749179 [patent_doc_number] => 20160095330 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-04-07 [patent_title] => 'STEEPED COCOA COMPOSITIONS AND FUNCTIONAL COCOA BEVERAGES MADE FROM THEM' [patent_app_type] => utility [patent_app_number] => 14/967833 [patent_app_country] => US [patent_app_date] => 2015-12-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 13131 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14967833 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/967833
STEEPED COCOA COMPOSITIONS AND FUNCTIONAL COCOA BEVERAGES MADE FROM THEM Dec 13, 2015 Abandoned
Array ( [id] => 11688931 [patent_doc_number] => 20170164647 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-06-15 [patent_title] => 'Method for Brining Nuts' [patent_app_type] => utility [patent_app_number] => 14/966354 [patent_app_country] => US [patent_app_date] => 2015-12-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 2593 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14966354 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/966354
Method for Brining Nuts Dec 10, 2015 Abandoned
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