Search

Trung Q. Dang

Examiner (ID: 16390, Phone: (571)272-1857 , Office: P/2819 )

Most Active Art Unit
2892
Art Unit(s)
2813, 1104, 2822, 2819, 2823, 2892
Total Applications
2045
Issued Applications
1873
Pending Applications
10
Abandoned Applications
172

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 10411826 [patent_doc_number] => 20150296835 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-10-22 [patent_title] => 'NUTRIENT-DENSE MEAT STRUCTURED PROTEIN PRODUCTS' [patent_app_type] => utility [patent_app_number] => 14/687830 [patent_app_country] => US [patent_app_date] => 2015-04-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 15843 [patent_no_of_claims] => 54 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14687830 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/687830
Nutrient-dense meat structured protein products Apr 14, 2015 Issued
Array ( [id] => 11282146 [patent_doc_number] => 09497982 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2016-11-22 [patent_title] => 'Method and system for manufacturing frozen sushi that remains stable until consumption following thawing and refrigeration' [patent_app_type] => utility [patent_app_number] => 14/685534 [patent_app_country] => US [patent_app_date] => 2015-04-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 16 [patent_figures_cnt] => 16 [patent_no_of_words] => 4461 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 161 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14685534 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/685534
Method and system for manufacturing frozen sushi that remains stable until consumption following thawing and refrigeration Apr 12, 2015 Issued
Array ( [id] => 13275855 [patent_doc_number] => 10149492 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-12-11 [patent_title] => No bake granola product and methods of preparation [patent_app_type] => utility [patent_app_number] => 14/682532 [patent_app_country] => US [patent_app_date] => 2015-04-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 4989 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 156 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14682532 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/682532
No bake granola product and methods of preparation Apr 8, 2015 Issued
Array ( [id] => 14002221 [patent_doc_number] => 10219530 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-03-05 [patent_title] => Beverage that is given fruit savor [patent_app_type] => utility [patent_app_number] => 15/128134 [patent_app_country] => US [patent_app_date] => 2015-04-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5258 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 70 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15128134 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/128134
Beverage that is given fruit savor Apr 6, 2015 Issued
Array ( [id] => 10668921 [patent_doc_number] => 20160015066 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2016-01-21 [patent_title] => 'PROCESS FOR EXTRACTION AND DEBITTERIZING SWEET COMPOUNDS FROM STEVIA PLANTS' [patent_app_type] => utility [patent_app_number] => 14/678583 [patent_app_country] => US [patent_app_date] => 2015-04-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 8 [patent_figures_cnt] => 8 [patent_no_of_words] => 7706 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14678583 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/678583
Process for extraction and debitterizing sweet compounds from stevia plants Apr 2, 2015 Issued
Array ( [id] => 11393316 [patent_doc_number] => 20170013852 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-19 [patent_title] => 'PROTEIN PRODUCTS AND METHODS FOR PRODUCING THEM' [patent_app_type] => utility [patent_app_number] => 15/300978 [patent_app_country] => US [patent_app_date] => 2015-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7553 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15300978 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/300978
PROTEIN PRODUCTS AND METHODS FOR PRODUCING THEM Mar 30, 2015 Abandoned
Array ( [id] => 13760107 [patent_doc_number] => 10172380 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-01-08 [patent_title] => Ground meat replicas [patent_app_type] => utility [patent_app_number] => 15/300339 [patent_app_country] => US [patent_app_date] => 2015-03-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 22706 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 83 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15300339 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/300339
Ground meat replicas Mar 30, 2015 Issued
Array ( [id] => 11662028 [patent_doc_number] => 20170150734 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-06-01 [patent_title] => 'FOOD COMPRISING PROTEINS MAINLY OF PLANT ORIGIN AND PREPARATION METHOD THEREOF' [patent_app_type] => utility [patent_app_number] => 15/300185 [patent_app_country] => US [patent_app_date] => 2015-03-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 5101 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15300185 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/300185
FOOD COMPRISING PROTEINS MAINLY OF PLANT ORIGIN AND PREPARATION METHOD THEREOF Mar 26, 2015 Abandoned
Array ( [id] => 11399624 [patent_doc_number] => 20170020162 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-26 [patent_title] => 'NUTRITIVE PRODUCT WITH ANIMAL ENSILAGE AND METHOD FOR MAKING THE NUTRITIVE PRODUCT' [patent_app_type] => utility [patent_app_number] => 15/301040 [patent_app_country] => US [patent_app_date] => 2015-03-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4456 [patent_no_of_claims] => 17 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15301040 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/301040
NUTRITIVE PRODUCT WITH ANIMAL ENSILAGE AND METHOD FOR MAKING THE NUTRITIVE PRODUCT Mar 25, 2015 Abandoned
Array ( [id] => 12403599 [patent_doc_number] => 09968123 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2018-05-15 [patent_title] => Nutritional supplement powder [patent_app_type] => utility [patent_app_number] => 15/128537 [patent_app_country] => US [patent_app_date] => 2015-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6741 [patent_no_of_claims] => 21 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15128537 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/128537
Nutritional supplement powder Mar 22, 2015 Issued
Array ( [id] => 14909769 [patent_doc_number] => 10426178 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-10-01 [patent_title] => Decaffeination methods and systems [patent_app_type] => utility [patent_app_number] => 15/128991 [patent_app_country] => US [patent_app_date] => 2015-03-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 5948 [patent_no_of_claims] => 35 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 220 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15128991 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/128991
Decaffeination methods and systems Mar 16, 2015 Issued
Array ( [id] => 11902128 [patent_doc_number] => 09771552 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2017-09-26 [patent_title] => 'Flavor system and method for making sherry wine like beverages' [patent_app_type] => utility [patent_app_number] => 14/656318 [patent_app_country] => US [patent_app_date] => 2015-03-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6886 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 372 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14656318 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/656318
Flavor system and method for making sherry wine like beverages Mar 11, 2015 Issued
Array ( [id] => 14242761 [patent_doc_number] => 10271561 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-04-30 [patent_title] => Biopolymer-based preservation of perishable products [patent_app_type] => utility [patent_app_number] => 15/121799 [patent_app_country] => US [patent_app_date] => 2015-03-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 15919 [patent_no_of_claims] => 24 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 18 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15121799 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/121799
Biopolymer-based preservation of perishable products Mar 5, 2015 Issued
Array ( [id] => 14880675 [patent_doc_number] => 10420353 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-09-24 [patent_title] => Fat composition and fat blend [patent_app_type] => utility [patent_app_number] => 15/122968 [patent_app_country] => US [patent_app_date] => 2015-03-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5101 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 82 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15122968 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/122968
Fat composition and fat blend Mar 1, 2015 Issued
Array ( [id] => 10627120 [patent_doc_number] => 09345256 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2016-05-24 [patent_title] => 'High energy liquid enteral nutritional composition' [patent_app_type] => utility [patent_app_number] => 14/632918 [patent_app_country] => US [patent_app_date] => 2015-02-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9113 [patent_no_of_claims] => 32 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 63 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14632918 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/632918
High energy liquid enteral nutritional composition Feb 25, 2015 Issued
Array ( [id] => 11196804 [patent_doc_number] => 09426998 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2016-08-30 [patent_title] => 'Fruit and vegetable preservative' [patent_app_type] => utility [patent_app_number] => 14/621793 [patent_app_country] => US [patent_app_date] => 2015-02-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6808 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 86 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14621793 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/621793
Fruit and vegetable preservative Feb 12, 2015 Issued
Array ( [id] => 11703686 [patent_doc_number] => 20170172184 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-06-22 [patent_title] => 'Methods of Improving Production of Vanillin' [patent_app_type] => utility [patent_app_number] => 15/118170 [patent_app_country] => US [patent_app_date] => 2015-02-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 14 [patent_figures_cnt] => 14 [patent_no_of_words] => 18968 [patent_no_of_claims] => 41 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15118170 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/118170
Methods of Improving Production of Vanillin Feb 11, 2015 Abandoned
Array ( [id] => 11183237 [patent_doc_number] => 09414619 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2016-08-16 [patent_title] => 'Liquid nutritional formula for phenylketonuria patients' [patent_app_type] => utility [patent_app_number] => 14/616527 [patent_app_country] => US [patent_app_date] => 2015-02-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 3841 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 6 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14616527 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/616527
Liquid nutritional formula for phenylketonuria patients Feb 5, 2015 Issued
Array ( [id] => 10134541 [patent_doc_number] => 09167844 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2015-10-27 [patent_title] => 'Instant hot water drinks' [patent_app_type] => utility [patent_app_number] => 14/609215 [patent_app_country] => US [patent_app_date] => 2015-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 3122 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 130 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14609215 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/609215
Instant hot water drinks Jan 28, 2015 Issued
Array ( [id] => 11380848 [patent_doc_number] => 20170006901 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-12 [patent_title] => 'STABLE SUSPENSION OF A STEVIOL GLYCOSIDE IN CONCENTRATED SYRUP' [patent_app_type] => utility [patent_app_number] => 15/113705 [patent_app_country] => US [patent_app_date] => 2015-01-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3763 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15113705 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/113705
STABLE SUSPENSION OF A STEVIOL GLYCOSIDE IN CONCENTRATED SYRUP Jan 28, 2015 Abandoned
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