Tung Thanh Trinh
Examiner (ID: 9257, Phone: (571)270-1296 , Office: P/2427 )
Most Active Art Unit | 2421 |
Art Unit(s) | 2421, 2427 |
Total Applications | 141 |
Issued Applications | 84 |
Pending Applications | 1 |
Abandoned Applications | 56 |
Applications
Application number | Title of the application | Filing Date | Status |
---|---|---|---|
Array
(
[id] => 13884293
[patent_doc_number] => 10194677
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2019-02-05
[patent_title] => Plant powder-containing white chocolate-impregnated food and method for producing same
[patent_app_type] => utility
[patent_app_number] => 14/362974
[patent_app_country] => US
[patent_app_date] => 2012-12-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 8397
[patent_no_of_claims] => 23
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 100
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14362974
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/362974 | Plant powder-containing white chocolate-impregnated food and method for producing same | Dec 25, 2012 | Issued |
Array
(
[id] => 10919402
[patent_doc_number] => 20140322421
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-10-30
[patent_title] => 'METHOD FOR PRODUCING COOKED AND FROZEN PASTA'
[patent_app_type] => utility
[patent_app_number] => 14/364488
[patent_app_country] => US
[patent_app_date] => 2012-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 5528
[patent_no_of_claims] => 17
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14364488
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/364488 | METHOD FOR PRODUCING COOKED AND FROZEN PASTA | Dec 20, 2012 | Abandoned |
Array
(
[id] => 9560814
[patent_doc_number] => 20140178527
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-06-26
[patent_title] => 'NUTRIENT-DENSE MULTIPLEX COMESTIBLES'
[patent_app_type] => utility
[patent_app_number] => 13/725762
[patent_app_country] => US
[patent_app_date] => 2012-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4805
[patent_no_of_claims] => 14
[patent_no_of_ind_claims] => 3
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13725762
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/725762 | NUTRIENT-DENSE MULTIPLEX COMESTIBLES | Dec 20, 2012 | Abandoned |
Array
(
[id] => 8791775
[patent_doc_number] => 20130108744
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-02
[patent_title] => 'METHOD FOR PRODUCING NON-FRIED FOOD'
[patent_app_type] => utility
[patent_app_number] => 13/723910
[patent_app_country] => US
[patent_app_date] => 2012-12-21
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 3867
[patent_no_of_claims] => 10
[patent_no_of_ind_claims] => 1
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13723910
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/723910 | METHOD FOR PRODUCING NON-FRIED FOOD | Dec 20, 2012 | Abandoned |
Array
(
[id] => 10939032
[patent_doc_number] => 20140342053
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-11-20
[patent_title] => 'COMPOSITIONS AND METHODS FOR IMPROVING STABILITY AND EXTENDING SHELF LIFE OF FLAVORING AGENTS'
[patent_app_type] => utility
[patent_app_number] => 14/366710
[patent_app_country] => US
[patent_app_date] => 2012-12-19
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 10
[patent_figures_cnt] => 10
[patent_no_of_words] => 19169
[patent_no_of_claims] => 20
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14366710
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/366710 | COMPOSITIONS AND METHODS FOR IMPROVING STABILITY AND EXTENDING SHELF LIFE OF FLAVORING AGENTS | Dec 18, 2012 | Abandoned |
Array
(
[id] => 10225934
[patent_doc_number] => 20150110927
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2015-04-23
[patent_title] => 'EDIBLE COATING AND COATED FOOD PRODUCT'
[patent_app_type] => utility
[patent_app_number] => 14/363062
[patent_app_country] => US
[patent_app_date] => 2012-12-13
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4306
[patent_no_of_claims] => 17
[patent_no_of_ind_claims] => 1
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[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14363062
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/363062 | EDIBLE COATING AND COATED FOOD PRODUCT | Dec 12, 2012 | Abandoned |
Array
(
[id] => 8976200
[patent_doc_number] => 20130209630
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-08-15
[patent_title] => 'AGGLOMERATION OF STARCH'
[patent_app_type] => utility
[patent_app_number] => 13/706988
[patent_app_country] => US
[patent_app_date] => 2012-12-06
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 3815
[patent_no_of_claims] => 16
[patent_no_of_ind_claims] => 2
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13706988
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/706988 | AGGLOMERATION OF STARCH | Dec 5, 2012 | Abandoned |
Array
(
[id] => 10967123
[patent_doc_number] => 20140370155
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-12-18
[patent_title] => 'STABILIZED CONCENTRATED LIQUID HUMAN MILK FORTIFIER'
[patent_app_type] => utility
[patent_app_number] => 14/362534
[patent_app_country] => US
[patent_app_date] => 2012-12-03
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 6
[patent_figures_cnt] => 6
[patent_no_of_words] => 10613
[patent_no_of_claims] => 22
[patent_no_of_ind_claims] => 4
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14362534
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/362534 | STABILIZED CONCENTRATED LIQUID HUMAN MILK FORTIFIER | Dec 2, 2012 | Abandoned |
Array
(
[id] => 13262279
[patent_doc_number] => 10143207
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2018-12-04
[patent_title] => Shelf-stable food product
[patent_app_type] => utility
[patent_app_number] => 13/691176
[patent_app_country] => US
[patent_app_date] => 2012-11-30
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 2
[patent_figures_cnt] => 6
[patent_no_of_words] => 5397
[patent_no_of_claims] => 11
[patent_no_of_ind_claims] => 1
[patent_words_short_claim] => 184
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => patent
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13691176
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/691176 | Shelf-stable food product | Nov 29, 2012 | Issued |
Array
(
[id] => 9511064
[patent_doc_number] => 20140147555
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-05-29
[patent_title] => 'EDIBLE COMPOSITIONS'
[patent_app_type] => utility
[patent_app_number] => 13/686721
[patent_app_country] => US
[patent_app_date] => 2012-11-27
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 5
[patent_figures_cnt] => 5
[patent_no_of_words] => 9619
[patent_no_of_claims] => 51
[patent_no_of_ind_claims] => 5
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13686721
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/686721 | EDIBLE COMPOSITIONS | Nov 26, 2012 | Abandoned |
Array
(
[id] => 8841212
[patent_doc_number] => 20130136840
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-05-30
[patent_title] => 'HIGH PURITY GENTIOOLIGOSACCHARIDES OBTAINED THEREFROM AND USES THEREOF'
[patent_app_type] => utility
[patent_app_number] => 13/685011
[patent_app_country] => US
[patent_app_date] => 2012-11-26
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
[patent_figures_cnt] => 0
[patent_no_of_words] => 4371
[patent_no_of_claims] => 13
[patent_no_of_ind_claims] => 3
[patent_words_short_claim] => 0
[patent_maintenance] => 1
[patent_no_of_assignments] => 0
[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13685011
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/685011 | HIGH PURITY GENTIOOLIGOSACCHARIDES OBTAINED THEREFROM AND USES THEREOF | Nov 25, 2012 | Abandoned |
Array
(
[id] => 9490732
[patent_doc_number] => 20140141137
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-05-22
[patent_title] => 'Encapsulated Antimicrobial Material'
[patent_app_type] => utility
[patent_app_number] => 13/678825
[patent_app_country] => US
[patent_app_date] => 2012-11-16
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
[patent_figures_cnt] => 1
[patent_no_of_words] => 26988
[patent_no_of_claims] => 46
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[patent_current_assignee] =>[type] => publication
[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13678825
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/678825 | Encapsulated Antimicrobial Material | Nov 15, 2012 | Abandoned |
Array
(
[id] => 9449052
[patent_doc_number] => 20140120221
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-05-01
[patent_title] => 'METHOD OF PRODUCING A DECORATIVE BAKED GOOD AND DECORATIVE BAKED GOOD PRODUCED USING SAME'
[patent_app_type] => utility
[patent_app_number] => 13/662747
[patent_app_country] => US
[patent_app_date] => 2012-10-29
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 7
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[patent_no_of_words] => 3840
[patent_no_of_claims] => 24
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13662747
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/662747 | METHOD OF PRODUCING A DECORATIVE BAKED GOOD AND DECORATIVE BAKED GOOD PRODUCED USING SAME | Oct 28, 2012 | Abandoned |
Array
(
[id] => 9408155
[patent_doc_number] => 20140099407
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-04-10
[patent_title] => 'Compound Coating Containing Coffee & Snack Food Products Using Same'
[patent_app_type] => utility
[patent_app_number] => 13/646193
[patent_app_country] => US
[patent_app_date] => 2012-10-05
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 1
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13646193
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/646193 | Compound Coating Containing Coffee & Snack Food Products Using Same | Oct 4, 2012 | Abandoned |
Array
(
[id] => 15223963
[patent_doc_number] => 10499681
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2019-12-10
[patent_title] => Coated food product and methods
[patent_app_type] => utility
[patent_app_number] => 13/624073
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13624073
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/624073 | Coated food product and methods | Sep 20, 2012 | Issued |
Array
(
[id] => 9546872
[patent_doc_number] => 20140171520
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-06-19
[patent_title] => 'HIGHLY SOLUBLE STEVIA SWEETENER'
[patent_app_type] => utility
[patent_app_number] => 14/239562
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14239562
[rel_patent_id] =>[rel_patent_doc_number] =>) 14/239562 | HIGHLY SOLUBLE STEVIA SWEETENER | Aug 15, 2012 | Abandoned |
Array
(
[id] => 8659205
[patent_doc_number] => 20130040034
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-02-14
[patent_title] => 'LOW-FAT CAKE AND METHOD OF MAKING THE SAME'
[patent_app_type] => utility
[patent_app_number] => 13/569693
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[patent_app_date] => 2012-08-08
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13569693
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/569693 | LOW-FAT CAKE AND METHOD OF MAKING THE SAME | Aug 7, 2012 | Abandoned |
Array
(
[id] => 9294181
[patent_doc_number] => 20140037815
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-02-06
[patent_title] => 'Roti and process for making same'
[patent_app_type] => utility
[patent_app_number] => 13/507833
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/507833 | Roti and process for making same | Aug 1, 2012 | Abandoned |
Array
(
[id] => 9294155
[patent_doc_number] => 20140037789
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2014-02-06
[patent_title] => 'Continuous Process and Apparatus for Making a Pita Chip'
[patent_app_type] => utility
[patent_app_number] => 13/564142
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[patent_app_date] => 2012-08-01
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/564142 | Continuous Process and Apparatus for Making a Pita Chip | Jul 31, 2012 | Abandoned |
Array
(
[id] => 8515960
[patent_doc_number] => 20120315367
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-12-13
[patent_title] => 'INDULGENT EDIBLE COMPOSITION'
[patent_app_type] => utility
[patent_app_number] => 13/562510
[patent_app_country] => US
[patent_app_date] => 2012-07-31
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[pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13562510
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/562510 | Indulgent edible composition | Jul 30, 2012 | Issued |