
Wei Chan
Examiner (ID: 4352)
| Most Active Art Unit | 2844 |
| Art Unit(s) | 2844, 2845 |
| Total Applications | 784 |
| Issued Applications | 583 |
| Pending Applications | 71 |
| Abandoned Applications | 152 |
Applications
| Application number | Title of the application | Filing Date | Status |
|---|---|---|---|
Array
(
[id] => 8370288
[patent_doc_number] => 20120219678
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-08-30
[patent_title] => 'REDUCTION OF SORBIC ACID PRECIPITATION'
[patent_app_type] => utility
[patent_app_number] => 13/033777
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[patent_app_date] => 2011-02-24
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Array
(
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[patent_doc_number] => 08414942
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[patent_kind] => B2
[patent_issue_date] => 2013-04-09
[patent_title] => 'Reduction of sorbic acid precipitation in beverages'
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Array
(
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[patent_issue_date] => 2013-10-22
[patent_title] => 'Reduction of sorbic acid precipitation by volume control'
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[patent_app_date] => 2011-02-24
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Array
(
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[patent_doc_number] => 20120219679
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[patent_kind] => A1
[patent_issue_date] => 2012-08-30
[patent_title] => 'REDUCTION OF SORBIC ACID PRECIPITATION'
[patent_app_type] => utility
[patent_app_number] => 13/033973
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[patent_app_date] => 2011-02-24
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Array
(
[id] => 9413127
[patent_doc_number] => 08697163
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2014-04-15
[patent_title] => 'Reduction of sorbic acid precipitation by forming microemulsion'
[patent_app_type] => utility
[patent_app_number] => 13/033758
[patent_app_country] => US
[patent_app_date] => 2011-02-24
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Array
(
[id] => 8323601
[patent_doc_number] => 20120196012
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-08-02
[patent_title] => 'Adjustable Seasoning Distribution Tube'
[patent_app_type] => utility
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[patent_app_country] => US
[patent_app_date] => 2011-01-31
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/017831 | Adjustable Seasoning Distribution Tube | Jan 30, 2011 | Abandoned |
Array
(
[id] => 8197492
[patent_doc_number] => 20120121791
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-05-17
[patent_title] => 'COFFEE EXTRACT HAVING RED FRUITS AND COFFEE AROMA'
[patent_app_type] => utility
[patent_app_number] => 13/005523
[patent_app_country] => US
[patent_app_date] => 2011-01-12
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[pdf_file] => publications/A1/0121/20120121791.pdf
[firstpage_image] =>[orig_patent_app_number] => 13005523
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/005523 | Coffee extract having red fruits and coffee aroma | Jan 11, 2011 | Issued |
Array
(
[id] => 7742596
[patent_doc_number] => 20120021119
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-01-26
[patent_title] => 'CURRY SEASONING AND ITS PREPARATION PROCESS'
[patent_app_type] => utility
[patent_app_number] => 13/004830
[patent_app_country] => US
[patent_app_date] => 2011-01-11
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[pdf_file] => publications/A1/0021/20120021119.pdf
[firstpage_image] =>[orig_patent_app_number] => 13004830
[rel_patent_id] =>[rel_patent_doc_number] =>) 13/004830 | CURRY SEASONING AND ITS PREPARATION PROCESS | Jan 10, 2011 | Abandoned |
Array
(
[id] => 8648908
[patent_doc_number] => 20130034638
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2013-02-07
[patent_title] => 'BIODEGRADABLE, BIOCOMPATIBLE AND NON-TOXIC MATERIAL, SHEETS CONSISTING OF SAID MATERIAL AND THE USE THEREOF IN FOOD, PHARMACEUTICAL, COSMETIC AND CLEANING PRODUCTS'
[patent_app_type] => utility
[patent_app_number] => 13/520953
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/520953 | BIODEGRADABLE, BIOCOMPATIBLE AND NON-TOXIC MATERIAL, SHEETS CONSISTING OF SAID MATERIAL AND THE USE THEREOF IN FOOD, PHARMACEUTICAL, COSMETIC AND CLEANING PRODUCTS | Jan 6, 2011 | Abandoned |
Array
(
[id] => 7710510
[patent_doc_number] => 20120003376
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-01-05
[patent_title] => 'INSTANT OIL FRIED NOODLE CONTAINING IRON AND ITS PROCESS OF PREPARATION'
[patent_app_type] => utility
[patent_app_number] => 12/972989
[patent_app_country] => US
[patent_app_date] => 2010-12-20
[patent_effective_date] => 0000-00-00
[patent_drawing_sheets_cnt] => 0
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/972989 | INSTANT OIL FRIED NOODLE CONTAINING IRON AND ITS PROCESS OF PREPARATION | Dec 19, 2010 | Abandoned |
Array
(
[id] => 8515958
[patent_doc_number] => 20120315366
[patent_country] => US
[patent_kind] => A1
[patent_issue_date] => 2012-12-13
[patent_title] => 'SWEETENER AND METHOD OF PRODUCTION THEREOF'
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Array
(
[id] => 15419727
[patent_doc_number] => 10542762
[patent_country] => US
[patent_kind] => B2
[patent_issue_date] => 2020-01-28
[patent_title] => Curing aids
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Array
(
[id] => 6047024
[patent_doc_number] => 20110206817
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[patent_title] => 'ANTI-MICROBIAL COATED DEVICES AND METHODS FOR MAKING SAME'
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[rel_patent_id] =>[rel_patent_doc_number] =>) 12/954243 | Anti-microbial coated devices and methods for making same | Nov 23, 2010 | Issued |
Array
(
[id] => 8548836
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Array
(
[id] => 6183670
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Array
(
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[rel_patent_id] =>[rel_patent_doc_number] =>) 13/510512 | Water-based coating for frozen confection | Nov 11, 2010 | Issued |
Array
(
[id] => 8828815
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[patent_title] => 'NUTRITIONAL COMPOSITIONS COMPRISING FRUIT FLAKES CONTAINING DOCOSAHEXAENOIC ACID'
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Array
(
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Array
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Array
(
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