Search

William E. Wayner

Examiner (ID: 12152)

Most Active Art Unit
3404
Art Unit(s)
2899, 3727, 3404, 3744
Total Applications
2720
Issued Applications
2448
Pending Applications
77
Abandoned Applications
195

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 18610105 [patent_doc_number] => 20230276833 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-09-07 [patent_title] => WATER- AND ENERGY-SAVING SYSTEMS AND METHODS FOR PRODUCING LIME-COOKED MASA USING A CRUSHER [patent_app_type] => utility [patent_app_number] => 18/317158 [patent_app_country] => US [patent_app_date] => 2023-05-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14578 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -22 [patent_words_short_claim] => 42 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18317158 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/317158
WATER- AND ENERGY-SAVING SYSTEMS AND METHODS FOR PRODUCING LIME-COOKED MASA USING A CRUSHER May 14, 2023 Pending
Array ( [id] => 18768681 [patent_doc_number] => 20230363435 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-11-16 [patent_title] => METHOD FOR PRODUCING A SHAPED FOOD PRODUCT [patent_app_type] => utility [patent_app_number] => 18/196279 [patent_app_country] => US [patent_app_date] => 2023-05-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5686 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18196279 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/196279
METHOD FOR PRODUCING A SHAPED FOOD PRODUCT May 10, 2023 Pending
Array ( [id] => 19569587 [patent_doc_number] => 20240373879 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-11-14 [patent_title] => PET TREAT WITH EDIBLE RELEASABLE ATTACHMENT TO ANOTHER OBJECT AND METHODS OF USE [patent_app_type] => utility [patent_app_number] => 18/195664 [patent_app_country] => US [patent_app_date] => 2023-05-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2215 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 49 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18195664 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/195664
PET TREAT WITH EDIBLE RELEASABLE ATTACHMENT TO ANOTHER OBJECT AND METHODS OF USE May 9, 2023 Pending
Array ( [id] => 18706691 [patent_doc_number] => 20230329263 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => Natural Cheese and Method for Making Natural Cheese with Specific Texture Attributes [patent_app_type] => utility [patent_app_number] => 18/141032 [patent_app_country] => US [patent_app_date] => 2023-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4736 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18141032 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/141032
Natural Cheese and Method for Making Natural Cheese with Specific Texture Attributes Apr 27, 2023 Pending
Array ( [id] => 19525838 [patent_doc_number] => 20240349740 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-10-24 [patent_title] => HEMP PRODUCT AND A METHOD AND SYSTEM FOR TREATING HEMP [patent_app_type] => utility [patent_app_number] => 18/137999 [patent_app_country] => US [patent_app_date] => 2023-04-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2334 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18137999 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/137999
HEMP PRODUCT AND A METHOD AND SYSTEM FOR TREATING HEMP Apr 20, 2023 Pending
Array ( [id] => 18706733 [patent_doc_number] => 20230329305 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => ZEIN-BASED FOOD FORMULATIONS [patent_app_type] => utility [patent_app_number] => 18/136587 [patent_app_country] => US [patent_app_date] => 2023-04-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3867 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -50 [patent_words_short_claim] => 25 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18136587 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/136587
ZEIN-BASED FOOD FORMULATIONS Apr 18, 2023 Pending
Array ( [id] => 19358577 [patent_doc_number] => 20240260611 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-08-08 [patent_title] => COMPOSITIONS AND METHODS FOR REDUCING GREENHOUSE GAS [patent_app_type] => utility [patent_app_number] => 18/125476 [patent_app_country] => US [patent_app_date] => 2023-03-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 44470 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 93 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18125476 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/125476
COMPOSITIONS AND METHODS FOR REDUCING GREENHOUSE GAS Mar 22, 2023 Pending
Array ( [id] => 18706721 [patent_doc_number] => 20230329293 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-19 [patent_title] => EGG SUBSTITUTE PRODUCT, METHOD FOR PRODUCING SUCH AN EGG SUBSTITUTE PRODUCT AND USE OF SUCH AN EGG SUBSTITUTE PRODUCT [patent_app_type] => utility [patent_app_number] => 18/178327 [patent_app_country] => US [patent_app_date] => 2023-03-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 11703 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 111 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18178327 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/178327
EGG SUBSTITUTE PRODUCT, METHOD FOR PRODUCING SUCH AN EGG SUBSTITUTE PRODUCT AND USE OF SUCH AN EGG SUBSTITUTE PRODUCT Mar 2, 2023 Pending
Array ( [id] => 18417787 [patent_doc_number] => 20230172243 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-06-08 [patent_title] => METHOD AND PLANT FOR THE PRODUCTION OF TOMATO CONCENTRATE WITH VAPOUR RECOVERY [patent_app_type] => utility [patent_app_number] => 18/057336 [patent_app_country] => US [patent_app_date] => 2022-11-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7287 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 91 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18057336 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/057336
METHOD AND PLANT FOR THE PRODUCTION OF TOMATO CONCENTRATE WITH VAPOUR RECOVERY Nov 20, 2022 Pending
Array ( [id] => 18251327 [patent_doc_number] => 20230078366 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-03-16 [patent_title] => INSECT PRODUCTION SYSTEMS AND METHODS [patent_app_type] => utility [patent_app_number] => 17/987720 [patent_app_country] => US [patent_app_date] => 2022-11-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 53774 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 35 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17987720 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/987720
INSECT PRODUCTION SYSTEMS AND METHODS Nov 14, 2022 Pending
Array ( [id] => 18723482 [patent_doc_number] => 20230337597 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-10-26 [patent_title] => MANUFACTURING METHOD FOR COMPOSITION MYCELIA, COMPOSITION MYCELIA, MANUFACTURING METHOD FOR MATERIAL COMPRISING BETA-GLUCAN [patent_app_type] => utility [patent_app_number] => 17/949217 [patent_app_country] => US [patent_app_date] => 2022-09-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6967 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 44 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17949217 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/949217
MANUFACTURING METHOD FOR COMPOSITION MYCELIA, COMPOSITION MYCELIA, MANUFACTURING METHOD FOR MATERIAL COMPRISING BETA-GLUCAN Sep 20, 2022 Abandoned
Array ( [id] => 18252648 [patent_doc_number] => 20230079687 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-03-16 [patent_title] => ALKYLRESORCINOL HOMOLOGUES AS ANTIOXIDANTS [patent_app_type] => utility [patent_app_number] => 17/900503 [patent_app_country] => US [patent_app_date] => 2022-08-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9229 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17900503 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/900503
ALKYLRESORCINOL HOMOLOGUES AS ANTIOXIDANTS Aug 30, 2022 Pending
Array ( [id] => 18055577 [patent_doc_number] => 20220386663 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-08 [patent_title] => FOOD PRODUCT, INCLUDING BOBA (BUBBLE, PEARL) BEVERAGE REPLACING TAPIOCA WITH CHIA SEED AS THE MAIN INGREDIENT [patent_app_type] => utility [patent_app_number] => 17/820807 [patent_app_country] => US [patent_app_date] => 2022-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2125 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -5 [patent_words_short_claim] => 286 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17820807 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/820807
FOOD PRODUCT, INCLUDING BOBA (BUBBLE, PEARL) BEVERAGE REPLACING TAPIOCA WITH CHIA SEED AS THE MAIN INGREDIENT Aug 17, 2022 Pending
Array ( [id] => 18183140 [patent_doc_number] => 20230043870 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-02-09 [patent_title] => LIQUID NITROGEN QUICK-FREEZING PRESERVATION METHOD FOR FRESH BAMBOO SHOOTS [patent_app_type] => utility [patent_app_number] => 17/890620 [patent_app_country] => US [patent_app_date] => 2022-08-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4203 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 224 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17890620 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/890620
Liquid nitrogen quick-freezing preservation method for fresh bamboo shoots Aug 17, 2022 Issued
Array ( [id] => 18055580 [patent_doc_number] => 20220386666 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-12-08 [patent_title] => Colloidal food products comprising filamentous fungal particles [patent_app_type] => utility [patent_app_number] => 17/889920 [patent_app_country] => US [patent_app_date] => 2022-08-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 27011 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -28 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17889920 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/889920
Colloidal food products comprising filamentous fungal particles Aug 16, 2022 Pending
Array ( [id] => 19378533 [patent_doc_number] => 20240268403 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-08-15 [patent_title] => COMPOSITIONS AND METHODS USING IN-SITU COMPLEXATION OF AN EXOGENOUS MINERAL WITH MILK CASEIN IN LIQUID FORM [patent_app_type] => utility [patent_app_number] => 18/292814 [patent_app_country] => US [patent_app_date] => 2022-07-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5311 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18292814 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/292814
COMPOSITIONS AND METHODS USING IN-SITU COMPLEXATION OF AN EXOGENOUS MINERAL WITH MILK CASEIN IN LIQUID FORM Jul 28, 2022 Pending
Array ( [id] => 17957936 [patent_doc_number] => 20220338516 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-10-27 [patent_title] => OLIGOSACCHARIDE COMPOSITIONS AND METHODS OF MAKING THEM [patent_app_type] => utility [patent_app_number] => 17/858609 [patent_app_country] => US [patent_app_date] => 2022-07-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 33899 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -184 [patent_words_short_claim] => 24 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17858609 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/858609
OLIGOSACCHARIDE COMPOSITIONS AND METHODS OF MAKING THEM Jul 5, 2022 Pending
Array ( [id] => 18580939 [patent_doc_number] => 20230263189 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2023-08-24 [patent_title] => ADDITIVE FOR ANIMALS THAT CONTAIN SAPONINS, PHENOLIC COMPOUNDS AND P-CIMENOL, AND PROCEDURE FOR ITS OBTENTION [patent_app_type] => utility [patent_app_number] => 18/041055 [patent_app_country] => US [patent_app_date] => 2022-06-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4260 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 11 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18041055 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/041055
ADDITIVE FOR ANIMALS THAT CONTAIN SAPONINS, PHENOLIC COMPOUNDS AND P-CIMENOL, AND PROCEDURE FOR ITS OBTENTION Jun 8, 2022 Pending
Array ( [id] => 19296485 [patent_doc_number] => 20240225048 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-07-11 [patent_title] => Pet Food Composition [patent_app_type] => utility [patent_app_number] => 18/289157 [patent_app_country] => US [patent_app_date] => 2022-05-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5178 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 74 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18289157 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/289157
Pet Food Composition May 18, 2022 Pending
Array ( [id] => 19155324 [patent_doc_number] => 20240148030 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2024-05-09 [patent_title] => MODIFIED STARCHY POWDER PRODUCTION METHOD, FRIED FOOD BATTER MATERIAL, AND FRIED FOOD PRODUCTION METHOD [patent_app_type] => utility [patent_app_number] => 18/281332 [patent_app_country] => US [patent_app_date] => 2022-04-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7006 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 74 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 18281332 [rel_patent_id] =>[rel_patent_doc_number] =>)
18/281332
MODIFIED STARCHY POWDER PRODUCTION METHOD, FRIED FOOD BATTER MATERIAL, AND FRIED FOOD PRODUCTION METHOD Apr 27, 2022 Pending
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