Search

William E. Wayner

Examiner (ID: 12152)

Most Active Art Unit
3404
Art Unit(s)
2899, 3727, 3404, 3744
Total Applications
2720
Issued Applications
2448
Pending Applications
77
Abandoned Applications
195

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 15324305 [patent_doc_number] => 20200002482 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-02 [patent_title] => METHOD FOR TREATING LIGNOCELLULOSIC BIOMASS [patent_app_type] => utility [patent_app_number] => 16/451946 [patent_app_country] => US [patent_app_date] => 2019-06-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10399 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -13 [patent_words_short_claim] => 158 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16451946 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/451946
METHOD FOR TREATING LIGNOCELLULOSIC BIOMASS Jun 24, 2019 Pending
Array ( [id] => 16870540 [patent_doc_number] => 20210164007 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-06-03 [patent_title] => Method For Making Fructose From Glucose [patent_app_type] => utility [patent_app_number] => 17/047683 [patent_app_country] => US [patent_app_date] => 2019-04-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8483 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17047683 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/047683
Method For Making Fructose From Glucose Apr 21, 2019 Pending
Array ( [id] => 16522948 [patent_doc_number] => 20200397028 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-12-24 [patent_title] => AQUEOUS COMPOSITION CONTAINING SALT, ACETIC ACID, AND SUGARS [patent_app_type] => utility [patent_app_number] => 16/970962 [patent_app_country] => US [patent_app_date] => 2019-02-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4532 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -11 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16970962 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/970962
AQUEOUS COMPOSITION CONTAINING SALT, ACETIC ACID, AND SUGARS Feb 3, 2019 Pending
Array ( [id] => 14272143 [patent_doc_number] => 20190133356 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-05-09 [patent_title] => Natural Drinking Training Apparatus and Training System Facilitating Normal Development of Oral Postures, Oral Movements, and Jaw/Mouth Anatomy [patent_app_type] => utility [patent_app_number] => 16/241903 [patent_app_country] => US [patent_app_date] => 2019-01-07 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4028 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -2 [patent_words_short_claim] => 122 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16241903 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/241903
Natural Drinking Training Apparatus and Training System Facilitating Normal Development of Oral Postures, Oral Movements, and Jaw/Mouth Anatomy Jan 6, 2019 Pending
Array ( [id] => 14647663 [patent_doc_number] => 20190230960 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-01 [patent_title] => Shelf-Stable Nitrogenous Organic Acid Compositions [patent_app_type] => utility [patent_app_number] => 16/164762 [patent_app_country] => US [patent_app_date] => 2018-10-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4205 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16164762 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/164762
Shelf-Stable Nitrogenous Organic Acid Compositions Oct 17, 2018 Pending
Array ( [id] => 16309996 [patent_doc_number] => 20200288734 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-09-17 [patent_title] => PASTEURIZATION PROCEDURE AND APPARATUS [patent_app_type] => utility [patent_app_number] => 16/756719 [patent_app_country] => US [patent_app_date] => 2018-10-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1382 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -1 [patent_words_short_claim] => 107 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16756719 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/756719
PASTEURIZATION PROCEDURE AND APPARATUS Oct 16, 2018 Pending
Array ( [id] => 14185719 [patent_doc_number] => 20190112564 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-04-18 [patent_title] => INFUSED ALCOHOLIC BEVERAGE [patent_app_type] => utility [patent_app_number] => 16/159145 [patent_app_country] => US [patent_app_date] => 2018-10-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4835 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16159145 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/159145
INFUSED ALCOHOLIC BEVERAGE Oct 11, 2018 Pending
Array ( [id] => 20341358 [patent_doc_number] => 12465072 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-11-11 [patent_title] => Starch blend [patent_app_type] => utility [patent_app_number] => 17/260083 [patent_app_country] => US [patent_app_date] => 2018-07-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 21 [patent_figures_cnt] => 25 [patent_no_of_words] => 1521 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 133 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17260083 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/260083
Starch blend Jul 15, 2018 Issued
Array ( [id] => 15931235 [patent_doc_number] => 20200157251 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-05-21 [patent_title] => Pregelatinized Starches Having High Process Tolerance and Methods for Making and Using Them [patent_app_type] => utility [patent_app_number] => 16/626179 [patent_app_country] => US [patent_app_date] => 2018-06-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 14094 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16626179 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/626179
Pregelatinized Starches Having High Process Tolerance and Methods for Making and Using Them Jun 25, 2018 Pending
Array ( [id] => 16778084 [patent_doc_number] => 20210115162 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-22 [patent_title] => Pregelatinized Starches Having High Process Tolerance and Methods for Making and Using Them [patent_app_type] => utility [patent_app_number] => 16/604562 [patent_app_country] => US [patent_app_date] => 2018-04-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9771 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16604562 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/604562
Pregelatinized Starches Having High Process Tolerance and Methods for Making and Using Them Apr 10, 2018 Pending
Array ( [id] => 16595851 [patent_doc_number] => 20210022382 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-01-28 [patent_title] => PRODUCTION OF SPICE PLANT PART PARTICLES [patent_app_type] => utility [patent_app_number] => 16/980221 [patent_app_country] => US [patent_app_date] => 2018-03-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 10849 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -21 [patent_words_short_claim] => 53 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16980221 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/980221
PRODUCTION OF SPICE PLANT PART PARTICLES Mar 12, 2018 Pending
Array ( [id] => 16619207 [patent_doc_number] => 20210037860 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-11 [patent_title] => METHODS OF DEGRADING AFLATOXIN B1 IN PEANUT POWDER USING OZONE [patent_app_type] => utility [patent_app_number] => 16/966420 [patent_app_country] => US [patent_app_date] => 2018-01-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7218 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -28 [patent_words_short_claim] => 19 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16966420 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/966420
METHODS OF DEGRADING AFLATOXIN B1 IN PEANUT POWDER USING OZONE Jan 30, 2018 Abandoned
Array ( [id] => 15359479 [patent_doc_number] => 20200015504 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-01-16 [patent_title] => Edible Concentrate Comprising Microfibrillated Cellulose [patent_app_type] => utility [patent_app_number] => 16/483750 [patent_app_country] => US [patent_app_date] => 2018-01-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5111 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 65 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16483750 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/483750
Edible concentrate comprising microfibrillated cellulose Jan 21, 2018 Issued
Array ( [id] => 15795623 [patent_doc_number] => 20200120954 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-04-23 [patent_title] => PROCESS AND APPARATUS FOR THE PRODUCTION OF A MEAT ANALOGUE [patent_app_type] => utility [patent_app_number] => 16/473824 [patent_app_country] => US [patent_app_date] => 2017-12-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4581 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -8 [patent_words_short_claim] => 134 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16473824 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/473824
Process and apparatus for the production of a meat analogue Dec 14, 2017 Issued
Array ( [id] => 12828865 [patent_doc_number] => 20180168127 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-06-21 [patent_title] => RAWHIDE ANIMAL CHEW INCLUDING MICROPORES AND METHOD OF FORMING [patent_app_type] => utility [patent_app_number] => 15/843680 [patent_app_country] => US [patent_app_date] => 2017-12-15 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3500 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -21 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15843680 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/843680
RAWHIDE ANIMAL CHEW INCLUDING MICROPORES AND METHOD OF FORMING Dec 14, 2017 Abandoned
Array ( [id] => 20300630 [patent_doc_number] => 12446597 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-10-21 [patent_title] => Method for treating insects, in which the cuticles are separated from the soft part of the insects using a belt separator [patent_app_type] => utility [patent_app_number] => 16/473945 [patent_app_country] => US [patent_app_date] => 2017-03-10 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 3805 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16473945 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/473945
Method for treating insects, in which the cuticles are separated from the soft part of the insects using a belt separator Mar 9, 2017 Issued
Array ( [id] => 15523469 [patent_doc_number] => 20200054040 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-02-20 [patent_title] => ADVANCED ENCAPSULATION PROCESS FOR CONTROLLED RELEASE OF ACTIVE INGREDIENTS FROM A CHEWING GUM [patent_app_type] => utility [patent_app_number] => 16/482168 [patent_app_country] => US [patent_app_date] => 2017-02-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7460 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -6 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16482168 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/482168
ADVANCED ENCAPSULATION PROCESS FOR CONTROLLED RELEASE OF ACTIVE INGREDIENTS FROM A CHEWING GUM Feb 7, 2017 Abandoned
Array ( [id] => 11362163 [patent_doc_number] => 20170000144 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-05 [patent_title] => 'Process for Manufacture of Milk Permeate Powders' [patent_app_type] => utility [patent_app_number] => 15/014507 [patent_app_country] => US [patent_app_date] => 2016-02-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 10339 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15014507 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/014507
Process for Manufacture of Milk Permeate Powders Feb 2, 2016 Pending
Array ( [id] => 20432194 [patent_doc_number] => 12501924 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2025-12-23 [patent_title] => Compositions comprising whey protein and Gum Arabic [patent_app_type] => utility [patent_app_number] => 16/067401 [patent_app_country] => US [patent_app_date] => 2015-12-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4760 [patent_no_of_claims] => 12 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 185 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16067401 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/067401
Compositions comprising whey protein and Gum Arabic Dec 29, 2015 Issued
Array ( [id] => 10450032 [patent_doc_number] => 20150335046 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2015-11-26 [patent_title] => 'Methods for improving rice nutrition via manipulation of starch crystalline structure and nutrient penetration treatment' [patent_app_type] => utility [patent_app_number] => 14/544853 [patent_app_country] => US [patent_app_date] => 2015-02-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 4791 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 5 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14544853 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/544853
Methods for improving rice nutrition via manipulation of starch crystalline structure and nutrient penetration treatment Feb 22, 2015 Pending
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