Search

Winnie S. Yip

Examiner (ID: 3990)

Most Active Art Unit
3636
Art Unit(s)
3502, 3504, 3621, 3636, 3642, 3637, 3635
Total Applications
2272
Issued Applications
1573
Pending Applications
91
Abandoned Applications
609

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17167981 [patent_doc_number] => 20210321651 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-10-21 [patent_title] => DUSTING-FLOUR MIX [patent_app_type] => utility [patent_app_number] => 16/334664 [patent_app_country] => US [patent_app_date] => 2017-01-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5023 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 81 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16334664 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/334664
DUSTING-FLOUR MIX Jan 11, 2017 Abandoned
Array ( [id] => 13835809 [patent_doc_number] => 20190021389 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-01-24 [patent_title] => PROCESS FOR THE PREPARATION OF PELLETS [patent_app_type] => utility [patent_app_number] => 16/069140 [patent_app_country] => US [patent_app_date] => 2017-01-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2582 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -14 [patent_words_short_claim] => 62 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16069140 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/069140
PROCESS FOR THE PREPARATION OF PELLETS Jan 10, 2017 Abandoned
Array ( [id] => 12764557 [patent_doc_number] => 20180146687 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-05-31 [patent_title] => HUMMUS RAVIOLI [patent_app_type] => utility [patent_app_number] => 15/364513 [patent_app_country] => US [patent_app_date] => 2016-11-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2351 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -15 [patent_words_short_claim] => 55 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15364513 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/364513
HUMMUS RAVIOLI Nov 29, 2016 Abandoned
Array ( [id] => 11662043 [patent_doc_number] => 20170150749 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-06-01 [patent_title] => 'STRUCTURALLY ENHANCED AGRICULTURAL MATERIAL SHEETS AND THE METHOD OF PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 15/361181 [patent_app_country] => US [patent_app_date] => 2016-11-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 8113 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15361181 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/361181
STRUCTURALLY ENHANCED AGRICULTURAL MATERIAL SHEETS AND THE METHOD OF PRODUCING THE SAME Nov 24, 2016 Abandoned
Array ( [id] => 15081911 [patent_doc_number] => 20190335766 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-11-07 [patent_title] => Ink on Dough-Based Articles [patent_app_type] => utility [patent_app_number] => 16/463546 [patent_app_country] => US [patent_app_date] => 2016-11-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4990 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16463546 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/463546
Ink on Dough-Based Articles Nov 22, 2016 Abandoned
Array ( [id] => 12721981 [patent_doc_number] => 20180132494 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-05-17 [patent_title] => Syrup Coated Pita Chip [patent_app_type] => utility [patent_app_number] => 15/353075 [patent_app_country] => US [patent_app_date] => 2016-11-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 2371 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 37 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15353075 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/353075
Syrup Coated Pita Chip Nov 15, 2016 Abandoned
Array ( [id] => 13531917 [patent_doc_number] => 20180317501 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-11-08 [patent_title] => FOAMED, DOUGH-BASED FOOD AND APPARATUS AND METHOD FOR PRODUCTION THEREOF AND USE OF THE APPARATUS [patent_app_type] => utility [patent_app_number] => 15/775494 [patent_app_country] => US [patent_app_date] => 2016-11-11 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8053 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -12 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15775494 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/775494
Foamed, dough-based food and apparatus and method for production thereof and use of the apparatus Nov 10, 2016 Issued
Array ( [id] => 15570379 [patent_doc_number] => 10575544 [patent_country] => US [patent_kind] => B1 [patent_issue_date] => 2020-03-03 [patent_title] => Appetize food product and a method for making the same [patent_app_type] => utility [patent_app_number] => 15/342967 [patent_app_country] => US [patent_app_date] => 2016-11-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 4531 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 207 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15342967 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/342967
Appetize food product and a method for making the same Nov 2, 2016 Issued
Array ( [id] => 11441183 [patent_doc_number] => 20170042204 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-02-16 [patent_title] => 'PLANT-BASED EGG SUBSTITUTE AND METHOD OF MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 15/339767 [patent_app_country] => US [patent_app_date] => 2016-10-31 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 11 [patent_figures_cnt] => 11 [patent_no_of_words] => 12741 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15339767 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/339767
PLANT-BASED EGG SUBSTITUTE AND METHOD OF MANUFACTURE Oct 30, 2016 Abandoned
Array ( [id] => 13518113 [patent_doc_number] => 20180310599 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-11-01 [patent_title] => MEAT-LIKE FOOD PRODUCTS [patent_app_type] => utility [patent_app_number] => 15/770170 [patent_app_country] => US [patent_app_date] => 2016-10-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 40891 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -28 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15770170 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/770170
MEAT-LIKE FOOD PRODUCTS Oct 19, 2016 Abandoned
Array ( [id] => 18852196 [patent_doc_number] => 11849741 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2023-12-26 [patent_title] => Meat-like food products [patent_app_type] => utility [patent_app_number] => 15/298199 [patent_app_country] => US [patent_app_date] => 2016-10-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 11 [patent_no_of_words] => 40937 [patent_no_of_claims] => 68 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 124 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15298199 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/298199
Meat-like food products Oct 18, 2016 Issued
Array ( [id] => 11566778 [patent_doc_number] => 20170105422 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-04-20 [patent_title] => 'READY-TO-BAKE BROWNIE BATTERS AND METHODS OF PREPARING THE SAME' [patent_app_type] => utility [patent_app_number] => 15/293801 [patent_app_country] => US [patent_app_date] => 2016-10-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 5 [patent_figures_cnt] => 5 [patent_no_of_words] => 3743 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15293801 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/293801
READY-TO-BAKE BROWNIE BATTERS AND METHODS OF PREPARING THE SAME Oct 13, 2016 Abandoned
Array ( [id] => 11399643 [patent_doc_number] => 20170020181 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-01-26 [patent_title] => 'DIETARY-FIBER CONTAINING SOUP STOCK AND MANUFACTURING METHODS FOR SAME' [patent_app_type] => utility [patent_app_number] => 15/285607 [patent_app_country] => US [patent_app_date] => 2016-10-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 6 [patent_figures_cnt] => 6 [patent_no_of_words] => 5874 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15285607 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/285607
DIETARY-FIBER CONTAINING SOUP STOCK AND MANUFACTURING METHODS FOR SAME Oct 4, 2016 Abandoned
Array ( [id] => 14848565 [patent_doc_number] => 10412983 [patent_country] => US [patent_kind] => B2 [patent_issue_date] => 2019-09-17 [patent_title] => Extruded noodle and die piece for extruded noodle [patent_app_type] => utility [patent_app_number] => 15/278417 [patent_app_country] => US [patent_app_date] => 2016-09-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 21 [patent_no_of_words] => 10892 [patent_no_of_claims] => 7 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 281 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15278417 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/278417
Extruded noodle and die piece for extruded noodle Sep 27, 2016 Issued
Array ( [id] => 11512241 [patent_doc_number] => 20170079314 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-23 [patent_title] => 'Process for Creating Pasta Chips' [patent_app_type] => utility [patent_app_number] => 15/268685 [patent_app_country] => US [patent_app_date] => 2016-09-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1423 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15268685 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/268685
Process for Creating Pasta Chips Sep 18, 2016 Abandoned
Array ( [id] => 12258764 [patent_doc_number] => 20180077960 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-03-22 [patent_title] => 'FLAVOR COMPOSITION' [patent_app_type] => utility [patent_app_number] => 15/268881 [patent_app_country] => US [patent_app_date] => 2016-09-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7117 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15268881 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/268881
FLAVOR COMPOSITION Sep 18, 2016 Abandoned
Array ( [id] => 13396397 [patent_doc_number] => 20180249741 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2018-09-06 [patent_title] => GROOVED NOODLE [patent_app_type] => utility [patent_app_number] => 15/759430 [patent_app_country] => US [patent_app_date] => 2016-09-14 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4459 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -4 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15759430 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/759430
GROOVED NOODLE Sep 13, 2016 Abandoned
Array ( [id] => 11490805 [patent_doc_number] => 20170064990 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-09 [patent_title] => 'MICROWAVEABLE COATED FOOD PRODUCT AND METHOD OF MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 15/261682 [patent_app_country] => US [patent_app_date] => 2016-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12361 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15261682 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/261682
MICROWAVEABLE COATED FOOD PRODUCT AND METHOD OF MANUFACTURE Sep 8, 2016 Abandoned
Array ( [id] => 11490807 [patent_doc_number] => 20170064991 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-03-09 [patent_title] => 'MICROWAVEABLE COATED FOOD PRODUCT AND METHOD OF MANUFACTURE' [patent_app_type] => utility [patent_app_number] => 15/261533 [patent_app_country] => US [patent_app_date] => 2016-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9408 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15261533 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/261533
MICROWAVEABLE COATED FOOD PRODUCT AND METHOD OF MANUFACTURE Sep 8, 2016 Abandoned
Array ( [id] => 11441173 [patent_doc_number] => 20170042194 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2017-02-16 [patent_title] => 'METHODS USING MORPHOMETRIC MEASUREMENTS OF A SMALL DOG TO IMPROVE FOOD FOR THE SMALL DOG' [patent_app_type] => utility [patent_app_number] => 15/229367 [patent_app_country] => US [patent_app_date] => 2016-08-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 9 [patent_figures_cnt] => 9 [patent_no_of_words] => 6643 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 15229367 [rel_patent_id] =>[rel_patent_doc_number] =>)
15/229367
METHODS USING MORPHOMETRIC MEASUREMENTS OF A SMALL DOG TO IMPROVE FOOD FOR THE SMALL DOG Aug 4, 2016 Abandoned
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