Search

Winnie S. Yip

Examiner (ID: 459, Phone: (571)272-6870 , Office: P/3636 )

Most Active Art Unit
3636
Art Unit(s)
3636, 3635, 3504, 3642, 3502, 3621, 3637
Total Applications
2272
Issued Applications
1573
Pending Applications
91
Abandoned Applications
609

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 9670664 [patent_doc_number] => 20140234526 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-08-21 [patent_title] => 'YEAST EXTRACT HAVING TASTE-ENHANCING EFFECT' [patent_app_type] => utility [patent_app_number] => 14/240834 [patent_app_country] => US [patent_app_date] => 2012-08-21 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9469 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14240834 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/240834
Yeast extract having taste-enhancing effect Aug 20, 2012 Issued
Array ( [id] => 9602755 [patent_doc_number] => 20140199437 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-07-17 [patent_title] => 'Micro-Fermentation of Cocoa' [patent_app_type] => utility [patent_app_number] => 14/238373 [patent_app_country] => US [patent_app_date] => 2012-08-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 6317 [patent_no_of_claims] => 18 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14238373 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/238373
Micro-Fermentation of Cocoa Aug 12, 2012 Abandoned
Array ( [id] => 9634461 [patent_doc_number] => 20140212569 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-07-31 [patent_title] => 'SANDWICH FISH SAUSAGE AND PROCESSING METHOD THEREOF' [patent_app_type] => utility [patent_app_number] => 14/125076 [patent_app_country] => US [patent_app_date] => 2012-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4157 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14125076 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/125076
SANDWICH FISH SAUSAGE AND PROCESSING METHOD THEREOF Aug 7, 2012 Abandoned
Array ( [id] => 9545620 [patent_doc_number] => 20140170267 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-19 [patent_title] => 'BABY AND INFANT FOOD CONTAINING WHOLE OLIVES' [patent_app_type] => utility [patent_app_number] => 14/236913 [patent_app_country] => US [patent_app_date] => 2012-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1428 [patent_no_of_claims] => 11 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14236913 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/236913
BABY AND INFANT FOOD CONTAINING WHOLE OLIVES Aug 7, 2012 Abandoned
Array ( [id] => 8697041 [patent_doc_number] => 20130059050 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-03-07 [patent_title] => 'MICROFILTRATION OF HUMAN MILK TO REDUCE BACTERIAL CONTAMINATION' [patent_app_type] => utility [patent_app_number] => 13/566753 [patent_app_country] => US [patent_app_date] => 2012-08-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 7 [patent_no_of_words] => 15145 [patent_no_of_claims] => 33 [patent_no_of_ind_claims] => 15 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13566753 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/566753
Microfiltration of human milk to reduce bacterial contamination Aug 2, 2012 Issued
Array ( [id] => 10960531 [patent_doc_number] => 20140363559 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-12-11 [patent_title] => 'LIQUID/LIQUID EXTRACTION WITH A SOLVENT COMPRISING AT LEAST 5 CARBON ATOMS AND 1 OR 2 OXYGEN ATOMS' [patent_app_type] => utility [patent_app_number] => 14/235293 [patent_app_country] => US [patent_app_date] => 2012-07-30 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8847 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14235293 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/235293
Liquid/liquid extraction with a solvent comprising at least 5 carbon atoms and 1 or 2 oxygen atoms Jul 29, 2012 Issued
Array ( [id] => 10905415 [patent_doc_number] => 20140308427 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-10-16 [patent_title] => 'COMPOSITION' [patent_app_type] => utility [patent_app_number] => 14/234107 [patent_app_country] => US [patent_app_date] => 2012-07-25 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 3 [patent_no_of_words] => 16150 [patent_no_of_claims] => 49 [patent_no_of_ind_claims] => 8 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14234107 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/234107
COMPOSITION Jul 24, 2012 Abandoned
Array ( [id] => 10905385 [patent_doc_number] => 20140308397 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-10-16 [patent_title] => 'MILK-BASED COMPOSITIONS AND PROCESS OF MAKING THE SAME' [patent_app_type] => utility [patent_app_number] => 14/233906 [patent_app_country] => US [patent_app_date] => 2012-07-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6509 [patent_no_of_claims] => 28 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14233906 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/233906
MILK-BASED COMPOSITIONS AND PROCESS OF MAKING THE SAME Jul 19, 2012 Abandoned
Array ( [id] => 8660202 [patent_doc_number] => 20130041031 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-02-14 [patent_title] => 'FATTY ACID DESATURASES FROM PRIMULA' [patent_app_type] => utility [patent_app_number] => 13/551602 [patent_app_country] => US [patent_app_date] => 2012-07-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 14 [patent_figures_cnt] => 14 [patent_no_of_words] => 25326 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13551602 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/551602
Fatty acid desaturases from primula Jul 16, 2012 Issued
Array ( [id] => 9545619 [patent_doc_number] => 20140170266 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-19 [patent_title] => 'COMPOSITION WITH IMPROVED DIGESTIBILITY OF PROTEINS' [patent_app_type] => utility [patent_app_number] => 14/131724 [patent_app_country] => US [patent_app_date] => 2012-07-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 1 [patent_figures_cnt] => 1 [patent_no_of_words] => 11017 [patent_no_of_claims] => 36 [patent_no_of_ind_claims] => 7 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14131724 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/131724
COMPOSITION WITH IMPROVED DIGESTIBILITY OF PROTEINS Jul 12, 2012 Abandoned
Array ( [id] => 9670624 [patent_doc_number] => 20140234487 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-08-21 [patent_title] => 'DAIRY BASED COMPOSITIONS WITH LOW LPS' [patent_app_type] => utility [patent_app_number] => 14/131813 [patent_app_country] => US [patent_app_date] => 2012-07-13 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7952 [patent_no_of_claims] => 34 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14131813 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/131813
DAIRY BASED COMPOSITIONS WITH LOW LPS Jul 12, 2012 Abandoned
Array ( [id] => 8476839 [patent_doc_number] => 20120276246 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-11-01 [patent_title] => 'ACCELERATED FUNGAL GROWTH' [patent_app_type] => utility [patent_app_number] => 13/547665 [patent_app_country] => US [patent_app_date] => 2012-07-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3400 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13547665 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/547665
ACCELERATED FUNGAL GROWTH Jul 11, 2012 Abandoned
Array ( [id] => 8489191 [patent_doc_number] => 20120288598 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-11-15 [patent_title] => 'FIBER FORTIFIED CEREALS, CEREAL BARS AND SNACKS AND METHODS FOR MAKING' [patent_app_type] => utility [patent_app_number] => 13/538065 [patent_app_country] => US [patent_app_date] => 2012-06-29 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 14660 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13538065 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/538065
FIBER FORTIFIED CEREALS, CEREAL BARS AND SNACKS AND METHODS FOR MAKING Jun 28, 2012 Abandoned
Array ( [id] => 9545613 [patent_doc_number] => 20140170260 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-06-19 [patent_title] => 'METABOLIC IMPRINTING EFFECTS OF SPECIFICALLY DESIGNED LIPID COMPONENT' [patent_app_type] => utility [patent_app_number] => 14/126399 [patent_app_country] => US [patent_app_date] => 2012-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12760 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14126399 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/126399
METABOLIC IMPRINTING EFFECTS OF SPECIFICALLY DESIGNED LIPID COMPONENT Jun 17, 2012 Abandoned
Array ( [id] => 9197797 [patent_doc_number] => 20130337113 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2013-12-19 [patent_title] => 'CARBONATED DAIRY NUTRIENT BEVERAGE AND METHOD OF MAKING A CARBONATED DAIRY NUTRIENT BEVERAGE TO SUPPLY THE SAME QUALITATIVE NUTRITION CONTAINED IN SKIM MILK TO THE HUMAN DIET' [patent_app_type] => utility [patent_app_number] => 13/525566 [patent_app_country] => US [patent_app_date] => 2012-06-18 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4795 [patent_no_of_claims] => 20 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13525566 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/525566
CARBONATED DAIRY NUTRIENT BEVERAGE AND METHOD OF MAKING A CARBONATED DAIRY NUTRIENT BEVERAGE TO SUPPLY THE SAME QUALITATIVE NUTRITION CONTAINED IN SKIM MILK TO THE HUMAN DIET Jun 17, 2012 Abandoned
Array ( [id] => 8441584 [patent_doc_number] => 20120258200 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2012-10-11 [patent_title] => 'METHOD FOR PRODUCING CLEAR, CONCENTRATED SWEET POTATO JUICE' [patent_app_type] => utility [patent_app_number] => 13/494972 [patent_app_country] => US [patent_app_date] => 2012-06-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6453 [patent_no_of_claims] => 13 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 13494972 [rel_patent_id] =>[rel_patent_doc_number] =>)
13/494972
Method for producing clear, concentrated sweet potato juice Jun 11, 2012 Issued
Array ( [id] => 9462960 [patent_doc_number] => 20140127387 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-05-08 [patent_title] => 'DISPERSION OF TRIGLYCERIDES' [patent_app_type] => utility [patent_app_number] => 14/124877 [patent_app_country] => US [patent_app_date] => 2012-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 10 [patent_figures_cnt] => 10 [patent_no_of_words] => 10091 [patent_no_of_claims] => 32 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124877 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/124877
DISPERSION OF TRIGLYCERIDES Jun 7, 2012 Abandoned
Array ( [id] => 9435149 [patent_doc_number] => 20140113056 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-04-24 [patent_title] => 'SPREAD' [patent_app_type] => utility [patent_app_number] => 14/124934 [patent_app_country] => US [patent_app_date] => 2012-06-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 13 [patent_figures_cnt] => 13 [patent_no_of_words] => 9473 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124934 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/124934
SPREAD Jun 7, 2012 Abandoned
Array ( [id] => 9462928 [patent_doc_number] => 20140127355 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2014-05-08 [patent_title] => 'BREADS HAVING NOVEL PHYSICAL PROPERTIES AND METHOD OF PRODUCING THE SAME' [patent_app_type] => utility [patent_app_number] => 14/124534 [patent_app_country] => US [patent_app_date] => 2012-06-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 4 [patent_no_of_words] => 15111 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 0 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 14124534 [rel_patent_id] =>[rel_patent_doc_number] =>)
14/124534
BREADS HAVING NOVEL PHYSICAL PROPERTIES AND METHOD OF PRODUCING THE SAME Jun 4, 2012 Abandoned
13/485765 COMPETITIVE INHIBITORS OF PRO-OXIDANTS IN EDIBLE LONG CHAIN POLYUNSATURATED TRIGLYCERIDE AND ETHYL ESTER OILS May 30, 2012 Abandoned
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