Search

Winnie S. Yip

Examiner (ID: 459, Phone: (571)272-6870 , Office: P/3636 )

Most Active Art Unit
3636
Art Unit(s)
3636, 3635, 3504, 3642, 3502, 3621, 3637
Total Applications
2272
Issued Applications
1573
Pending Applications
91
Abandoned Applications
609

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 17241206 [patent_doc_number] => 20210360949 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-11-25 [patent_title] => BEVERAGE, METHOD FOR PRODUCING BEVERAGE, OR COMBINATION FOR BEVERAGE [patent_app_type] => utility [patent_app_number] => 17/057424 [patent_app_country] => US [patent_app_date] => 2019-05-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 6095 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -18 [patent_words_short_claim] => 46 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17057424 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/057424
BEVERAGE, METHOD FOR PRODUCING BEVERAGE, OR COMBINATION FOR BEVERAGE May 27, 2019 Abandoned
Array ( [id] => 17258794 [patent_doc_number] => 20210371779 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-12-02 [patent_title] => ALCOHOLIC BEVERAGE [patent_app_type] => utility [patent_app_number] => 17/049991 [patent_app_country] => US [patent_app_date] => 2019-05-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5252 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -3 [patent_words_short_claim] => 18 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17049991 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/049991
ALCOHOLIC BEVERAGE May 19, 2019 Abandoned
Array ( [id] => 16450220 [patent_doc_number] => 20200359646 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-11-19 [patent_title] => BEVERAGE PRECURSOR, METHOD OF MAKING BEVERAGE PRECURSOR, BEVERAGE, AND METHOD OF MAKING BEVERAGE [patent_app_type] => utility [patent_app_number] => 16/415776 [patent_app_country] => US [patent_app_date] => 2019-05-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7822 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 73 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16415776 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/415776
BEVERAGE PRECURSOR, METHOD OF MAKING BEVERAGE PRECURSOR, BEVERAGE, AND METHOD OF MAKING BEVERAGE May 16, 2019 Abandoned
Array ( [id] => 16977862 [patent_doc_number] => 20210222099 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-22 [patent_title] => A METHOD FOR MAKING A COMPOSITE ALCOHOLIC BEVERAGE [patent_app_type] => utility [patent_app_number] => 17/055362 [patent_app_country] => US [patent_app_date] => 2019-05-17 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3049 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -7 [patent_words_short_claim] => 144 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17055362 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/055362
A METHOD FOR MAKING A COMPOSITE ALCOHOLIC BEVERAGE May 16, 2019 Abandoned
Array ( [id] => 16452859 [patent_doc_number] => 20200362285 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2020-11-19 [patent_title] => AROMATIZATION OF BEVERAGES [patent_app_type] => utility [patent_app_number] => 16/414013 [patent_app_country] => US [patent_app_date] => 2019-05-16 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3630 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 13 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16414013 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/414013
AROMATIZATION OF BEVERAGES May 15, 2019 Abandoned
Array ( [id] => 16775760 [patent_doc_number] => 20210112837 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-22 [patent_title] => IMPROVED RECOVERY OF NITRATE REDUCTASE ACTIVITY [patent_app_type] => utility [patent_app_number] => 17/051852 [patent_app_country] => US [patent_app_date] => 2019-05-03 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8263 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -20 [patent_words_short_claim] => 15 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17051852 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/051852
IMPROVED RECOVERY OF NITRATE REDUCTASE ACTIVITY May 2, 2019 Abandoned
Array ( [id] => 14742261 [patent_doc_number] => 20190254304 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-22 [patent_title] => TAILORING THE WETTING AND LUBRICATION PROPERTIES OF EDIBLE FAT WITH LOW HLB EMULSIFIERS OR LECITHINS [patent_app_type] => utility [patent_app_number] => 16/400824 [patent_app_country] => US [patent_app_date] => 2019-05-01 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 37431 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -24 [patent_words_short_claim] => 95 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16400824 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/400824
TAILORING THE WETTING AND LUBRICATION PROPERTIES OF EDIBLE FAT WITH LOW HLB EMULSIFIERS OR LECITHINS Apr 30, 2019 Abandoned
15/929127 BREWED ANIMAL FOOD PREPARATION METHODS Apr 28, 2019 Abandoned
Array ( [id] => 15019371 [patent_doc_number] => 20190320690 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-10-24 [patent_title] => PROCESS-STABLE OPACIFYING COMPOSITIONS WITH MICRONIZED HIGH-FIBER FOOD STARCH FOR FOOD PRODUCTS AND METHODS [patent_app_type] => utility [patent_app_number] => 16/392239 [patent_app_country] => US [patent_app_date] => 2019-04-23 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4756 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 42 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16392239 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/392239
PROCESS-STABLE OPACIFYING COMPOSITIONS WITH MICRONIZED HIGH-FIBER FOOD STARCH FOR FOOD PRODUCTS AND METHODS Apr 22, 2019 Abandoned
Array ( [id] => 17792395 [patent_doc_number] => 20220251486 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2022-08-11 [patent_title] => A METHOD FOR DRAINING FERMENTING MUST FROM A TANK, AND RELATED SYSTEMS [patent_app_type] => utility [patent_app_number] => 17/605511 [patent_app_country] => US [patent_app_date] => 2019-04-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 5214 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 145 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17605511 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/605511
A METHOD FOR DRAINING FERMENTING MUST FROM A TANK, AND RELATED SYSTEMS Apr 21, 2019 Abandoned
Array ( [id] => 14892189 [patent_doc_number] => 20190289860 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-26 [patent_title] => MICROALGAL FLOUR GRANULES AND PROCESS FOR PREPARATION THEREOF [patent_app_type] => utility [patent_app_number] => 16/375720 [patent_app_country] => US [patent_app_date] => 2019-04-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 8604 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16375720 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/375720
MICROALGAL FLOUR GRANULES AND PROCESS FOR PREPARATION THEREOF Apr 3, 2019 Abandoned
Array ( [id] => 16760431 [patent_doc_number] => 20210106012 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-04-15 [patent_title] => Method for Increasing the Content Of Thiol Precursors in Plants [patent_app_type] => utility [patent_app_number] => 17/041204 [patent_app_country] => US [patent_app_date] => 2019-03-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3912 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 17041204 [rel_patent_id] =>[rel_patent_doc_number] =>)
17/041204
Method for Increasing the Content Of Thiol Precursors in Plants Mar 25, 2019 Abandoned
Array ( [id] => 14897475 [patent_doc_number] => 20190292503 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-09-26 [patent_title] => System and Process for Reducing The Time Required to Age A Raw Distillate by Expedited Aging [patent_app_type] => utility [patent_app_number] => 16/359877 [patent_app_country] => US [patent_app_date] => 2019-03-20 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 12098 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -17 [patent_words_short_claim] => 84 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16359877 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/359877
System and Process for Reducing The Time Required to Age A Raw Distillate by Expedited Aging Mar 19, 2019 Pending
Array ( [id] => 14501467 [patent_doc_number] => 20190194388 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-06-27 [patent_title] => BIO-BASED POLYETHYLENE TEREPHTHALATE PACKAGING AND METHOD OF MAKING THEREOF [patent_app_type] => utility [patent_app_number] => 16/291652 [patent_app_country] => US [patent_app_date] => 2019-03-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4057 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 40 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16291652 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/291652
BIO-BASED POLYETHYLENE TEREPHTHALATE PACKAGING AND METHOD OF MAKING THEREOF Mar 3, 2019 Pending
Array ( [id] => 14924581 [patent_doc_number] => 20190297928 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-10-03 [patent_title] => MICROALGAL FLOUR [patent_app_type] => utility [patent_app_number] => 16/289377 [patent_app_country] => US [patent_app_date] => 2019-02-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 9342 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -19 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16289377 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/289377
MICROALGAL FLOUR Feb 27, 2019 Abandoned
Array ( [id] => 14742237 [patent_doc_number] => 20190254292 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-22 [patent_title] => GLUTEN-FREE FOODS CONTAINING MICROALGAE [patent_app_type] => utility [patent_app_number] => 16/289366 [patent_app_country] => US [patent_app_date] => 2019-02-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 47090 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -23 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16289366 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/289366
GLUTEN-FREE FOODS CONTAINING MICROALGAE Feb 27, 2019 Abandoned
Array ( [id] => 14742235 [patent_doc_number] => 20190254291 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2019-08-22 [patent_title] => MICROALGAL FLOUR [patent_app_type] => utility [patent_app_number] => 16/289354 [patent_app_country] => US [patent_app_date] => 2019-02-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 47159 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -29 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16289354 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/289354
Microalgal flour Feb 27, 2019 Issued
Array ( [id] => 16932714 [patent_doc_number] => 20210198603 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-07-01 [patent_title] => ALCOHOLIC BEVERAGES PRODUCED FROM INDIVIDUAL COMPONENTS [patent_app_type] => utility [patent_app_number] => 16/971533 [patent_app_country] => US [patent_app_date] => 2019-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 93842 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -52 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16971533 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/971533
ALCOHOLIC BEVERAGES PRODUCED FROM INDIVIDUAL COMPONENTS Feb 21, 2019 Pending
Array ( [id] => 17037027 [patent_doc_number] => 20210253985 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-08-19 [patent_title] => MOSCATO WINE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS [patent_app_type] => utility [patent_app_number] => 16/971593 [patent_app_country] => US [patent_app_date] => 2019-02-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 108167 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -44 [patent_words_short_claim] => 2 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16971593 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/971593
MOSCATO WINE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS Feb 21, 2019 Pending
Array ( [id] => 16611385 [patent_doc_number] => 20210030038 [patent_country] => US [patent_kind] => A1 [patent_issue_date] => 2021-02-04 [patent_title] => LIQUID FUNCTIONALLY IMPROVED ISOMALT [patent_app_type] => utility [patent_app_number] => 16/967941 [patent_app_country] => US [patent_app_date] => 2019-02-05 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7592 [patent_no_of_claims] => 0 [patent_no_of_ind_claims] => -16 [patent_words_short_claim] => 45 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => publication [pdf_file] =>[firstpage_image] =>[orig_patent_app_number] => 16967941 [rel_patent_id] =>[rel_patent_doc_number] =>)
16/967941
LIQUID FUNCTIONALLY IMPROVED ISOMALT Feb 4, 2019 Pending
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